20 Mexican Steak And Beans Recipe Delight In These Amazing Recipes!
Published on: Mar 23, 2024
Mexican cuisine is known for its bold flavors, rich spices, and hearty ingredients. One dish that perfectly captures the essence of authentic Mexican food is the Mexican steak and beans recipe. This flavorful and satisfying dish combines tender steak with savory beans and a variety of traditional Mexican ingredients, making it a must-try for any food lover. Whether you're looking for a new dinner recipe to add to your rotation or wanting to impress your friends and family with your culinary skills, this Mexican steak and beans recipe is sure to become a favorite in your household.
Main Ingredients: Steak, Skirt Steak, Garlic Powder, Chili Powder, Sea
This Cheesy Mexican Steak Salad is a flavorful and satisfying meal that is perfect for any night of the week. Tender, juicy steak is paired with crisp vegetables, creamy avocado, and a generous helping of melted cheese for a delicious twist on a classic salad. The combination of bold flavors and textures makes this dish a standout among other steak salad recipes.
Tacos are a beloved Mexican dish that can be found on menus all over the world. These Mexican Steak Tacos take the traditional recipe to the next level by incorporating tender, marinated steak as the star ingredient. Topped with fresh salsa, guacamole, and a sprinkle of cheese, these tacos are sure to be a hit with your family and friends.
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Grilled Mexican Steak Salad
Main Ingredients: Corn Tortillas, Roma Tomatoes, Red Onion, Jalapeno
For those who love a good grilled steak, this Grilled Mexican Steak Salad is a must-try. The steak is marinated in a zesty blend of spices before being grilled to perfection and served over a bed of crisp romaine lettuce. Topped with a creamy avocado dressing, this salad is bursting with flavor and is a lighter alternative to traditional steak dinners.
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Cheesy Mexican Steak Salad with Chipotle Lime Dressing
Main Ingredients: Skirt Steak, Garlic Powder, Chili Powder, Sea Salt
Spice up your salad game with this Cheesy Mexican Steak Salad with Chipotle Lime Dressing. The combination of tender steak, creamy avocado, and tangy dressing is a match made in heaven. The addition of melted cheese takes this salad to the next level and makes it a hearty and satisfying meal that will leave you wanting more.
Fajitas are a classic Mexican dish that is loved by many. This recipe for the Best Steak Fajitas will have you skipping the restaurant and making them at home. Tender strips of steak are cooked with onions and peppers and served with warm tortillas and all the fixings for a delicious and customizable meal.
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Mexican Steak & Avocado Salsa
Main Ingredients: Smoked Paprika, Chili Powder, Cumin, Oregano, Dry
This recipe for Mexican Steak & Avocado Salsa is a fresh and flavorful twist on a traditional steak dinner. The steak is marinated in a blend of spices, then grilled to perfection and served with a zesty avocado salsa. This dish is perfect for a summer barbecue or anytime you're craving a taste of Mexico.
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Chipotle Steak Burritos
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chile Powder, Cumin
Burritos are a popular Mexican dish that can be filled with a variety of ingredients. These Chipotle Steak Burritos are packed with tender, marinated steak, black beans, and rice, then topped with a spicy chipotle sauce. These burritos are a filling and satisfying meal that is perfect for a quick and easy weeknight dinner.
Street tacos are a popular Mexican street food that is loved for its simplicity and bold flavors. These Mexican Street Tacos are made with tender, marinated steak, fresh cilantro, and a squeeze of lime, all wrapped in a warm tortilla. These tacos are perfect for a quick and delicious meal anytime.
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The Best Steak Fajitas
Main Ingredients: Lime Juice, Pineapple Juice, Worcestershire Sauce
Another delicious take on the classic fajitas, this recipe for The Best Steak Fajitas is a must-try for any steak lover. The steak is marinated in a blend of spices, then grilled to perfection and served with warm tortillas, sautéed onions and peppers, and all the fixings. This dish is sure to become a family favorite.
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Mexican Steak and Veggie Salad
Main Ingredients: Flank Steak, Extra Virgin Olive Oil, Lime Juice
If you're looking for a lighter and healthier option, this Mexican Steak and Veggie Salad is the perfect choice. Slices of marinated steak are served over a bed of fresh vegetables and topped with a zesty lime dressing. This salad is packed with nutrients and flavor, making it a great option for a satisfying lunch or dinner.
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Mexican Seared Steaks With Jicama Salsa
Main Ingredients: Knorr Beef Flavor Bouillon Cube, Water, Lime Juice
Jicama is a root vegetable that is commonly used in Mexican cuisine. This recipe for Mexican Seared Steaks with Jicama Salsa showcases the unique flavor and texture of jicama, as well as the bold flavors of traditional Mexican ingredients. The seared steak is topped with a refreshing and crunchy jicama salsa for a delicious and unique dish.
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South-of-the-Border Steak Salad with Grilled Pepper &...
Main Ingredients: Steak, Onion Powder, Kosher Salt, Ground Cumin, Ground
This South-of-the-Border Steak Salad is a colorful and flavorful dish that is perfect for any summer gathering. Grilled steak is served over a bed of mixed greens and topped with grilled peppers, black beans, corn, and avocado. The finishing touch is a zesty lime dressing that ties all the flavors together.
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Slow Cooker Steak Fajitas
Main Ingredients: Red Wine Vinegar, Lime Juice, Paprika, Salt, Black
If you're looking for a hands-off approach to cooking, these Slow Cooker Steak Fajitas are the perfect solution. Simply marinate the steak, add it to the slow cooker with peppers and onions, and let it cook to perfection. Serve with warm tortillas and all your favorite toppings for an easy and delicious meal.
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Slow Cooker Steak Fajitas #SundaySupper
Main Ingredients: Red Wine Vinegar, Lime Juice, Paprika, Salt, Black
For a twist on the classic slow cooker fajitas, try this recipe for Slow Cooker Steak Fajitas #SundaySupper. The steak is marinated in a delicious blend of spices and cooked with peppers and onions in the slow cooker. Serve with warm tortillas and your favorite toppings for a satisfying and flavorful meal.
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Sizzling Steak Burrito Bowl
Main Ingredients: Steak, Seasoning, Olive Oil, Lime Juice, Chipotle
This Sizzling Steak Burrito Bowl is a hearty and satisfying meal that is perfect for a busy weeknight. Marinated steak is served with a variety of toppings, including rice, black beans, corn, and avocado, all in a convenient bowl. This dish is a great option for a quick and delicious dinner that the whole family will love.
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Carne en su Jugo
Main Ingredients: Tomatillos, Serrano Chiles, Cilantro Leaves, Kosher
Carne en su Jugo, which translates to "meat in its juices," is a traditional Mexican dish that is rich and flavorful. The steak is cooked in a savory broth until tender and served with beans, bacon, and cilantro. This dish is a must-try for any food lover.
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Slow Cooker Mexican Beans and Rice with Pork
Main Ingredients: Blade Steaks, Chili Beans, Salsa, Brown Rice, Water
This Slow Cooker Mexican Beans and Rice with Pork is a delicious and convenient meal that is perfect for a busy day. The pork is slow-cooked with beans, rice, and flavorful spices for a hearty and satisfying dish that can be enjoyed as is, or used as a filling for tacos or burritos.
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Grilled Steak Tacos With Cilantro Chimichurri Sauce
Main Ingredients: Flank Steak, Sweet Onion, Orange, Limes, Soy Sauce
These Grilled Steak Tacos with Cilantro Chimichurri Sauce are bursting with flavor and are a great option for a summer barbecue. The steak is marinated in a blend of spices, then grilled and served in warm tortillas with a zesty and refreshing chimichurri sauce. These tacos are a crowd-pleasing favorite.
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Beans with Skirt Steak and Poblano Peppers
Main Ingredients: Skirt Steak, Beans, Poblano Peppers, Prepared Salsa
This recipe for Beans with Skirt Steak and Poblano Peppers is a hearty and satisfying dish that is packed with flavor. The steak is cooked with beans, peppers, and a blend of spices for a delicious and filling meal that is perfect for any night of the week.
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Easy Skirt Steak Street Tacos
Main Ingredients: Skirt Steak, Corn, Limes, Garlic, Onion, Sazon Goya
These Easy Skirt Steak Street Tacos are a quick and delicious option for any night of the week. The skirt steak is marinated in a blend of spices and grilled to perfection before being served in warm tortillas with your favorite toppings. These tacos are a great way to bring a taste of Mexico to your dinner table.
The Key Ingredients
Steak
The star of this recipe is the steak, which is the main source of protein in this dish. To achieve the perfect tenderness and flavor, it's important to use a high-quality cut of beef such as ribeye or flank steak. Make sure to season the steak generously with a mix of cumin, chili powder, and garlic powder before cooking.
Beans
Beans are a staple in Mexican cuisine and add a hearty and filling element to this dish. You can use either pinto beans or black beans, both of which are packed with protein and essential nutrients. To enhance the flavor of the beans, cook them with onions, garlic, and jalapenos.
Tomatoes
Fresh tomatoes are a key ingredient in Mexican cuisine and add a burst of freshness to this dish. They also provide a beautiful pop of color. For this recipe, you can use either diced tomatoes or tomato sauce, depending on your preference.
Cilantro
No Mexican dish is complete without some fresh herbs, and cilantro is the perfect addition to this steak and beans recipe. It adds a bright and refreshing flavor to balance out the richness of the steak and beans.
Cheese
To add a creamy and indulgent element to this dish, top it off with some shredded cheddar cheese. You can also use queso fresco for a more authentic touch.
The Cooking Process
To make this Mexican steak and beans recipe, start by cooking the steak in a skillet until it reaches your desired level of doneness. Remove it from the pan and let it rest while you cook the beans in the same skillet. Once the beans are tender, add in the diced tomatoes or tomato sauce and let it simmer for a few minutes. Then, add the steak back into the skillet and let it all cook together for a few more minutes to allow the flavors to meld together. Finally, top it off with some fresh cilantro and shredded cheese before serving.
Customize to Your Liking
One of the great things about this Mexican steak and beans recipe is that it can easily be customized to fit your taste preferences. You can add in your favorite vegetables like bell peppers or corn to make it even heartier. For a spicier kick, add in some chipotle peppers or hot sauce. You can also serve it with some warm tortillas or over a bed of rice for a complete meal.
In conclusion, this Mexican steak and beans recipe is a delicious and versatile dish that can be enjoyed by anyone. With its bold flavors and simple cooking process, it's a perfect addition to your weekly meal rotation. So why not give it a try and experience the deliciousness of authentic Mexican cuisine in your own home?