15 Mexican Starter Recipe Ideas You Must Try Them!

Published on: May 5, 2024

If you're looking to add some Mexican flair to your next gathering or simply want to spice up your dinner routine, look no further than these delicious starter recipe ideas. Bursting with flavor and easy to make, these dishes will have your taste buds dancing and your guests asking for seconds. From classic dips and appetizers to unique twists on traditional favorites, these Mexican-inspired starters are sure to be a hit at any party or family dinner. So grab your apron and get ready to impress with these mouth-watering recipes.

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The BEST Mexican Cornbread - Pinch and Swirl
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Spice up your beer can chicken with this delicious Mexican cornbread recipe. The combination of sweet corn and spicy jalapeños adds a unique twist to this classic dish. Serve it as a side or use it to stuff your chicken before grilling for a flavorful and moist result. Don't be surprised if your family and friends start requesting this dish at every BBQ.
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Take your beer can chicken to the streets with these tasty Mexican street tacos. The tender and juicy chicken pairs perfectly with the fresh flavors of cilantro, lime, and salsa. Serve with warm tortillas, diced onions, and a squeeze of lime for an authentic and mouth-watering experience.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a healthier option, try this skinny Mexican casserole recipe. It's packed with protein and veggies, making it a guilt-free choice for dinner. The combination of black beans, corn, and chicken creates a hearty and satisfying meal that is sure to please even the pickiest eaters in your family.
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No Mexican meal is complete without a side of flavorful Mexican rice. This authentic recipe is easy to make and pairs perfectly with beer can chicken. The addition of diced tomatoes, onions, and garlic adds a burst of flavor to the dish, making it a perfect accompaniment to your grilled chicken.
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If you're a fan of Mexican street corn, you'll love this salad version. Grilled corn, avocado, cotija cheese, and a zesty lime dressing come together to create a refreshing and delicious side dish. Serve it alongside your beer can chicken for a burst of flavor and texture.
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End your beer can chicken meal on a sweet note with this traditional Mexican dessert. Flan is a rich and creamy custard topped with a caramel sauce. The combination of the sweet and creamy flavors pairs perfectly with the savory and smoky flavors of the chicken. Your guests will be impressed by this elegant and delicious dessert.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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Take your beer can chicken to the next level with this authentic Mexican rice recipe. The combination of tomatoes, onions, and spices creates a flavorful and aromatic rice dish that is the perfect side for any Mexican-inspired meal. Use it to stuff your chicken or serve it alongside for a complete and satisfying meal.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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Add some protein and fiber to your beer can chicken meal with these tasty Mexican pinto beans. Slow-cooked with bacon, onions, and spices, these beans are full of flavor and the perfect complement to any Mexican dish. Serve them as a side or use them to stuff your chicken before grilling.
Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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If you're looking for a meatier option, try this Mexican beef barbacoa recipe with your beer can chicken. Slow-cooked beef cooked in a flavorful and tangy sauce creates a tender and juicy meat that pairs perfectly with the smoky flavors of the chicken. Serve it as a topping for tacos or eat it on its own for a satisfying and hearty meal.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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Grilled corn on the cob, also known as Mexican street corn, is a classic side dish that pairs perfectly with beer can chicken. The combination of the charred corn, tangy lime, and creamy cotija cheese creates a mouth-watering and addictive flavor. Make sure to have plenty on hand, as your guests will keep coming back for more.
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Put a Mexican twist on a classic dish with this delicious Mexican lasagna recipe. Layers of corn tortillas, chicken, beans, and cheese come together to create a flavorful and satisfying meal that will impress your family and friends. It's a great way to use up leftover beer can chicken and create a new and exciting dish.
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Create a quick and easy meal with this Mexican beef quesadilla recipe. The combination of tender shredded beef, gooey cheese, and crispy tortillas makes for a delicious and satisfying meal. Serve with your favorite toppings, such as salsa, guacamole, and sour cream, for a customizable and flavorful experience.
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This easy Mexican casserole is perfect for those busy weeknights when you want a quick and tasty meal. Layered with chicken, beans, corn, and cheese, this dish is full of flavor and can be on the table in under an hour. Serve it with a side of Mexican rice and some warm tortillas for a complete and satisfying meal.
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Recreate your favorite restaurant-style Mexican rice at home with this simple and delicious recipe. The key is to sauté the rice before cooking to give it a slightly crispy texture and toasting the spices for maximum flavor. Serve it alongside your beer can chicken for a restaurant-worthy meal in the comfort of your own home.
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Put a Mexican twist on pizza night with this flavorful and easy Mexican pizza recipe. The combination of spicy chicken, beans, corn, and cheese on top of a crispy tortilla creates a delicious and unique pizza experience. Customize with your favorite toppings and serve alongside your beer can chicken for a fun and delicious meal.
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Combine two of the most popular Mexican dishes with this Mexican street corn dip. Made with grilled corn, mayo, cotija cheese, and spices, this dip is a flavorful and addictive addition to your beer can chicken meal. Serve it with tortilla chips or use it as a topping for your chicken for a burst of flavor and texture.
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This traditional Mexican dish is a perfect way to use up leftover beer can chicken. Picadillo is a flavorful and hearty stew made with ground beef, potatoes, and a variety of spices. Serve it alongside rice or use it as a filling for tacos, burritos, or empanadas for a tasty and satisfying meal.
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Give your beer can chicken meal a healthy and delicious side with these Mexican black bean and cheese stuffed peppers. Packed with protein and fiber, these peppers are a nutritious and flavorful addition to any meal. The combination of black beans, corn, and cheese creates a tasty and satisfying filling that pairs perfectly with the smoky flavors of the chicken.
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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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If you're looking for a one-pot meal, this easy Mexican chicken and rice casserole is perfect for you. The combination of chicken, rice, beans, and cheese creates a flavorful and filling dish that can be on the table in under an hour. Serve it with a side of salsa and sour cream for a complete and delicious meal.
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Take your beer can chicken to the streets with these tasty Mexican street tacos. The tender and juicy chicken pairs perfectly with the fresh flavors of cilantro, lime, and salsa. Serve with warm tortillas, diced onions, and a squeeze of lime for an authentic and mouth-watering experience.

Classic Guacamole

Ingredients:

  • 2 ripe avocados
  • 1 small onion, diced
  • 1 tomato, diced
  • 1 jalapeño pepper, seeded and minced
  • 1 clove of garlic, minced
  • 1 lime, juiced
  • Salt and pepper to taste

To make this classic Mexican dip, start by scooping out the flesh of two ripe avocados into a bowl. Mash the avocados with a fork until they reach your desired consistency. Next, add in diced onion, tomato, jalapeño pepper, and minced garlic. Squeeze in the juice of one lime and mix well. Season with salt and pepper to taste. Serve with tortilla chips for a tasty and healthy starter.

Chicken Quesadillas

Ingredients:

  • 1 pound chicken breast, diced
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 onion, sliced
  • 1 tablespoon cumin
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 8 flour tortillas
  • 2 cups shredded Mexican cheese blend

In a large skillet, cook diced chicken breast over medium heat until fully cooked. Add in sliced red and green bell peppers and sliced onion. Sprinkle on cumin, chili powder, garlic powder, and onion powder. Cook until vegetables are tender. Lay out flour tortillas and sprinkle shredded Mexican cheese blend on one half of each tortilla. Add the chicken and vegetable mixture on top of the cheese. Fold the other half of the tortilla over to cover the filling. Cook in a skillet until the cheese is melted and the tortilla is crispy. Serve with salsa, sour cream, and guacamole for a delicious and filling starter.

Mexican Street Corn Dip

Ingredients:

  • 4 ears of corn
  • 1 tablespoon olive oil
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1/4 cup crumbled cotija cheese
  • 1/4 cup chopped cilantro
  • 1 teaspoon garlic powder
  • 1 lime, juiced
  • Salt and pepper to taste

Start by grilling or roasting four ears of corn until they are slightly charred. Cut the corn kernels off the cobs and place them in a bowl. In a separate bowl, mix together mayonnaise, sour cream, crumbled cotija cheese, chopped cilantro, garlic powder, and lime juice. Add the corn kernels to the mixture and stir until well combined. Season with salt and pepper to taste. Serve with tortilla chips for a unique and flavorful take on traditional Mexican street corn.

These Mexican starter recipes are perfect for any occasion and are sure to be a hit with your friends and family. So next time you're in need of some culinary inspiration, give one of these dishes a try and transport your taste buds to Mexico in every bite.

15 mexican starter recipe ideas You must try them!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
View Recipe

Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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