18 Mexican Squid Recipe Dive Into Deliciousness!

Published on: Mar 23, 2024

Squid is a popular seafood ingredient that is used in various cuisines around the world. One of the most delicious ways to prepare squid is in a Mexican-style recipe. The combination of spices and flavors used in Mexican cuisine brings out the best in squid, creating a mouth-watering dish that is sure to impress your taste buds. In this article, we will share a professional and well-organized introduction to a delicious Mexican squid recipe that you can easily make at home.

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1 of 20

Grilled Squid with Spicy Black Beans

Main Ingredients: Olive Oil, Garlic, Oregano, Coarse Sea Salt, Squid
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Transform your backyard barbecue into a flavorful fiesta with this mouth-watering Grilled Squid with Spicy Black Beans recipe. The combination of tender squid and spicy black beans makes for a unique and delicious dish that is sure to impress your guests.
2 of 20

Red Pipian Seafood Soup

Main Ingredients: Manila Clams, Squid, Shrimp, Bay Leaves, Roma Tomatoes
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If you're looking for a hearty and satisfying soup, look no further than this Red Pipian Seafood Soup. Packed with a variety of seafood and a flavorful red pipian sauce, this soup is perfect for chilly nights or anytime you're craving a taste of Mexico.
3 of 20

Everything But The Kitchen Sink Rice

Main Ingredients: Fish, Tomatoes, Jalapeno Chiles, Garlic Cloves, White
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Don't let the name fool you, this Everything But The Kitchen Sink Rice is a delicious and well-balanced dish that is perfect for any occasion. Packed with a variety of vegetables, protein, and flavorful spices, this rice dish is a meal in itself.
4 of 20

Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
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Get ready to warm your soul with this spicy and satisfying Jjamppong (Spicy Seafood Noodle Soup) recipe. Loaded with a variety of seafood, vegetables, and noodles, this Korean-style soup is a burst of flavor in every spoonful.
5 of 20

Stuffed Squid

Main Ingredients: Squid, Onion, Garlic, Melted Butter, Chopped Parsley
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Elevate your cooking game with this elegant and flavorful Stuffed Squid recipe. Stuffed with a delicious blend of breadcrumbs, herbs, and spices, this dish is sure to impress your guests and leave them wanting more.
6 of 20

Butter Garlic Squid

Main Ingredients: Squid, Salted Butter, Garlic, Spring Onion, Parmesan
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Looking for a simple and delicious way to enjoy squid? Look no further than this Butter Garlic Squid recipe. With just a handful of ingredients, you can create a mouth-watering dish that is perfect as an appetizer or main course.
7 of 20

Spanish Seafood Paella

Main Ingredients: Olive Oil, Onion, Garlic, Tomatoes, Sugar, Salt, Sweet
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Transport your taste buds to Spain with this flavorful and colorful Spanish Seafood Paella. Packed with a variety of seafood, vegetables, and aromatic spices, this dish is a true celebration of Spanish cuisine.
8 of 20

Grilled Squid

Main Ingredients: Squid, Soy Sauce, Tomato, Spanish Onion, Dried Thai
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Take your grilling game to the next level with this simple and tasty Grilled Squid recipe. With a few basic ingredients and a hot grill, you can create a delicious and tender dish that is perfect for any summer cookout.
9 of 20

Chinese Salt & Pepper Squid

Main Ingredients: Squid, Sichuan Peppercorns, Black Peppercorns, Sea
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An additive Chinese style salt and pepper fried squid. If you, like me ...
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Spice up your dinner routine with this flavorful Chinese Salt & Pepper Squid recipe. With a crispy and flavorful coating, this dish is perfect as an appetizer or main course and is sure to be a hit with your family and friends.
10 of 20

Calamari

Main Ingredients: Squid, Milk, Flour, Cornstarch, Oil, Garlic Powder
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No seafood feast is complete without some delicious Calamari. This simple and classic dish is a crowd-pleaser and can be enjoyed as an appetizer or main course. Serve with some lemon wedges and a tangy dipping sauce for the ultimate experience.
11 of 20

Caldo de Siete Mares - Mexican Seven Seas Soup

Main Ingredients: Butter, White Fish, Onion, Red Capsicum, Lime Juice
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[Homemade] Caldo de Siete Mares - Seven Seas Soup : food
Indulge in the rich and flavorful Caldo de Siete Mares, also known as Mexican Seven Seas Soup. Packed with a variety of seafood and vegetables, this hearty soup is perfect for chilly nights or anytime you're craving a taste of Mexico.
12 of 20

Sizzling Teriyaki Squid

Main Ingredients: Squid, Oil, Toasted Sesame Seeds, Water, Soy Sauce
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Pin on JAPAN
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Món mực nhồi cơm sốt Teriyaki này sẽ khiến bạn muốn ăn mãi không thôi!
Get ready to fire up the grill with this delicious and easy Sizzling Teriyaki Squid recipe. Marinated in a flavorful teriyaki sauce, this dish is perfect for a quick and tasty weeknight dinner. Serve with some rice and vegetables for a complete meal.
13 of 20

Grilled Squid Tubes

Main Ingredients: Squid, Lemon Juice, Butter, Chopped Parsley
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Looking for a unique and tasty way to enjoy squid? Try this Grilled Squid Tubes recipe. Grilled to perfection and served with a refreshing sauce, this dish is perfect for summer evenings or anytime you're craving a taste of the sea.
14 of 20

Easy 5-Step Garlic Sauteed Calamari

Main Ingredients: Squid, Chopped Garlic, Crushed Red Pepper Flakes, Olive
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In just 5 simple steps, you can create a delicious and flavorful Garlic Sauteed Calamari dish that is perfect as an appetizer or main course. With just a few basic ingredients, this dish is quick, easy, and full of flavor.
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Seafood Paella

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Tomato
Easy Seafood Paella Recipe (Full Tutorial) | The Mediterranean Dish
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Impress your guests with this stunning and flavorful Seafood Paella. Packed with a variety of seafood and aromatic spices, this Spanish-inspired dish is perfect for special occasions or anytime you're in the mood for something extra special.
16 of 20

Sizzling Squid

Main Ingredients: Squid, Garlic, Onion, Celery, Bell Pepper, Tomato
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Ready to add some sizzle to your dinner table? Try this Sizzling Squid recipe. With a spicy and tangy marinade, this dish is full of flavor and perfect for a quick and easy dinner. Serve with some rice and vegetables for a complete meal.
17 of 20

Thai Basil Squid

Main Ingredients: Oil, Nam Prik Phao, Chilies, Squid, Fish Sauce, Lime
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Take your taste buds on a trip to Thailand with this delicious and aromatic Thai Basil Squid recipe. Packed with bold flavors and served over a bed of rice, this dish is perfect for anyone who loves a little heat and a lot of flavor.
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Seafood Stew

Main Ingredients: Salmon, Littleneck Clams, Squid, Bay Scallops, Shrimp
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If you're in the mood for a comforting and hearty meal, look no further than this Seafood Stew. Packed with a variety of seafood and vegetables, this stew is full of flavor and perfect for chilly nights. Serve with some crusty bread for a complete meal.
19 of 20

Squid Ceviche

Main Ingredients: Squid, Limes, Grapefruit, Orange, Lemons, Red Onion
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For a light and refreshing seafood dish, try this Squid Ceviche recipe. Marinated in a zesty and tangy citrus dressing, this dish is perfect as an appetizer or light lunch. Serve with some tortilla chips for a fun and tasty twist.
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Korean Spicy Stir-Fried Squid

Main Ingredients: Squid, Red Chili Pepper Flakes, Black Pepper, Salt
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Spice up your dinner routine with this flavorful and spicy Korean Spicy Stir-Fried Squid recipe. Packed with a variety of vegetables and a fiery sauce, this dish is sure to wake up your taste buds and leave you wanting more.

Ingredients:

  • 1 pound of squid, cleaned and cut into rings
  • 1 cup of all-purpose flour
  • 1 teaspoon of salt
  • 1 teaspoon of garlic powder
  • 1 teaspoon of paprika
  • 1/2 teaspoon of cumin
  • 1/2 teaspoon of chili powder
  • 1/4 cup of vegetable oil
  • 1/4 cup of chopped cilantro
  • 1 lime, cut into wedges

Instructions:

Step 1: Preparing the Squid

Start by cleaning the squid and cutting it into rings. Make sure to remove the beak and innards from the squid before cutting it. Once the squid is ready, set it aside.

Step 2: Preparing the Batter

In a shallow bowl, mix together the flour, salt, garlic powder, paprika, cumin, and chili powder. This will be the batter for the squid.

Step 3: Frying the Squid

Heat vegetable oil in a large skillet over medium-high heat. Dip the squid rings into the batter, coating them evenly. Carefully place the battered squid rings into the hot oil and fry for about 2-3 minutes or until they turn golden brown. Make sure not to overcrowd the pan, fry the squid in batches if needed.

Step 4: Serving the Mexican Squid

Once the squid is fried, remove it from the oil and place it on a paper towel-lined plate to remove any excess oil. Serve the squid on a platter and sprinkle with chopped cilantro. Serve with lime wedges on the side for an extra burst of flavor.

This delicious Mexican squid is perfect for a quick and easy weeknight dinner or as an appetizer for a party. The combination of spices and the crispy texture of the squid make it a crowd-pleaser. So, why not try this recipe and impress your family and friends with your cooking skills?

In conclusion,

this Mexican squid recipe is a must-try for all seafood lovers. With simple ingredients and easy steps, you can create a flavorful and satisfying dish that will transport you to the streets of Mexico. So, gather your ingredients and get ready to indulge in this mouth-watering Mexican squid recipe!

18 mexican squid recipe Dive into deliciousness!

Grilled Squid with Spicy Black Beans

yield: 5 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 tablespoons olive oil plus more for brushing
  • 1 clove garlic small, minced
  • 1/2 teaspoon oregano Mexican dried
  • 1/2 teaspoon coarse sea salt
  • 1/2 tsp. freshly ground pepper freshly
  • 1 pound squid cleaned small, preferably extra-small chipirones
  • 1 tablespoon olive oil
  • 1/2 yellow onion large, thinly sliced
  • 1 chorizo sausage dry-cured, about 5 inches long, thinly sliced
  • 1/2 tomato peeled, seeded and diced
  • 1 clove garlic minced
  • 1/4 teaspoon chili seeded and minced habanero
  • 1/2 teaspoon cumin ground
  • 1/2 teaspoon salt
  • 1/2 tsp. freshly ground pepper freshly
  • 1 1/4 cups black beans cooked, drained, or canned beans, rinsed and drained
  • 1/4 cup olive oil
  • 1/4 cup green onions minced, white and tender green portions
  • 1/4 cup cilantro fresh minced
  • 1/4 cup lime juice fresh
  • 1 teaspoon oregano dried
  • 2 teaspoons sea salt
  • 1/2 tsp. freshly ground pepper freshly
  • 2 tomatoes large ripe, seeded and diced
  • 1 avocado ripe, pitted, peeled and diced

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 20 grams
  • Cholesterol : 210 milligrams
  • Fat : 26 grams
  • Fiber : 8 grams
  • Protein : 19 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 1650 milligrams
  • Sugar : 3 grams
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