19 Mexican Sprinkle Cookie Recipe Dive Into Deliciousness!
Published on: May 5, 2024
If you have a sweet tooth and are looking for a delicious treat to bake, look no further than Mexican sprinkle cookies! These cookies are a beloved staple in Mexican cuisine and are often found at celebrations and gatherings. They are also known as "polvorones," which translates to "dusty" in Spanish, referring to the powdered sugar coating. These cookies are easy to make and will definitely satisfy your cravings for something sweet. In this article, we will share a mouthwatering Mexican sprinkle cookie recipe that will become a favorite in your household. So, put on your apron and let's get baking!
Looking to add a little Mexican twist to your classic cornbread recipe? Look no further than this mouth-watering Beer Can Chicken with Mexican Cornbread recipe. The combination of the tender and flavorful chicken with the sweet and savory cornbread will have your taste buds dancing with joy. Plus, it's a perfect dish to serve at your next backyard BBQ or potluck. So grab your apron and let's get cooking!
No Mexican-inspired meal is complete without a side of delicious Mexican rice. This recipe takes your traditional rice and adds a touch of spice with the addition of tomatoes, onions, and jalepeños. Not only is it the perfect accompaniment to your Beer Can Chicken, but it's also a great side dish for any Mexican-inspired meal. It's easy to make and will have your guests coming back for seconds.
Tacos are a staple in Mexican cuisine, and these street-style tacos are a must-try. The combination of tender shredded chicken, freshly made salsa, and crunchy cabbage all wrapped in a warm corn tortilla is simply irresistible. This recipe is perfect for a quick and easy weeknight dinner, and the leftovers make for a great lunch the next day.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
Craving a hearty casserole but trying to watch your waistline? This Skinny Mexican Casserole is the perfect solution. It's packed with protein from the Beer Can Chicken and fiber from the black beans and corn. Plus, it's topped with a layer of cheese for that extra indulgent touch. This dish is sure to be a hit with your family and friends.
Corn on the cob is a classic summer BBQ side dish, but have you ever tried it in salad form? This Mexican Street Corn Salad takes all the flavors of the beloved street food and turns it into a refreshing and satisfying salad. With fresh corn, avocado, tomatoes, and cilantro, this salad is bursting with flavor and the perfect addition to your Beer Can Chicken recipe.
Finish off your Mexican-inspired meal with a delicious and creamy Mexican Flan. This traditional dessert is made with eggs, milk, and vanilla, and topped with a caramel sauce. It's a sweet and decadent treat that will have your guests asking for seconds. Plus, it's the perfect way to cool down after indulging in all the spicy flavors of your Beer Can Chicken.
For a truly authentic Mexican experience, try making this Authentic Mexican Rice to go along with your Beer Can Chicken. This recipe uses long-grain rice cooked with tomato sauce, chicken broth, and cumin for an earthy and flavorful side dish. It's a great way to switch up your usual rice pilaf and add some Mexican flair to your meal.
Beans are a staple in Mexican cuisine, and these Mexican Pinto Beans are no exception. Slow-cooked with bacon, onion, and chili powder, these beans are packed with flavor. They're the perfect side dish for any Mexican-inspired meal, and they pair perfectly with the Beer Can Chicken. Make sure to have some tortillas on hand to scoop up all the delicious beans.
If you're looking to switch up your usual chicken dish, try this Mexican Beef Barbacoa recipe. This slow-cooked beef is tender, juicy, and packed with flavor. It's perfect for tacos, burritos, or even on top of a salad. And it's a great alternative to the Beer Can Chicken if you're looking for a beef option for your Mexican-inspired meal.
Elevate your usual corn on the cob with this Mexican Street Corn recipe. Grilled and topped with a creamy sauce made from mayonnaise, sour cream, and spices, this corn is bursting with flavor. It's the perfect side dish for your Beer Can Chicken and will be a hit at your next BBQ or cookout.
Combine two beloved dishes, Mexican and Italian, with this delicious Mexican Lasagna recipe. Instead of traditional lasagna noodles, this recipe uses tortillas layered with seasoned ground beef, enchilada sauce, and cheese. It's a fun and unique twist on the classic lasagna and is sure to be a crowd-pleaser.
Quesadillas are a quick and easy meal that the whole family will love. This Mexican Beef Quesadilla recipe takes it up a notch with seasoned ground beef, black beans, and cheese all stuffed between two crispy tortillas. Serve it with some salsa and guacamole on the side for a satisfying and delicious meal.
This Easy Mexican Casserole is the perfect dish for a busy weeknight. It's made with layers of tortillas, ground beef, enchilada sauce, and cheese for a hearty and comforting meal. Plus, it's a great way to use up any leftovers from your Beer Can Chicken. It's a crowd-pleasing dish that will have everyone asking for seconds.
If you've ever been to a Mexican restaurant, you've probably had their signature orange rice. Now you can recreate it at home with this Restaurant-Style Mexican Rice recipe. This dish is made with long-grain rice cooked with tomatoes, onion, and chicken broth for a flavorful and colorful side dish. It's the perfect accompaniment to your Beer Can Chicken.
This Easy Mexican Chicken and Rice Casserole is a one-pan wonder. It's made with cooked chicken, rice, enchilada sauce, and vegetables all baked together for a creamy and comforting meal. It's the perfect way to use up any leftover chicken from your Beer Can Chicken and is sure to be a family favorite.
Put a Mexican twist on a classic dish with this Mexican Pizza recipe. Instead of traditional pizza toppings, this recipe uses refried beans, corn, tomatoes, and cheese all baked on top of a tortilla. It's a fun and easy meal that's perfect for a weeknight dinner or a fun family meal.
Looking for a tasty appetizer to serve before your Beer Can Chicken? Look no further than this Mexican Street Corn Dip. It's made with all the flavors of Mexican street corn, including grilled corn, mayonnaise, cheese, and spices. Serve it with some tortilla chips for a delicious and addictive dip.
Picadillo is a traditional Mexican dish made with ground beef, potatoes, tomatoes, and spices. This recipe adds a touch of spice with the addition of jalepeños and cumin. It's a hearty and flavorful dish that is perfect for a cozy night in with your Beer Can Chicken.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
These Mexican Black Bean & Cheese Stuffed Peppers are a delicious and healthy meal option. The black beans and vegetables add protein and fiber to the dish, while the cheese adds a touch of indulgence. Plus, they're a great option for those following a vegetarian diet. Serve them alongside your Beer Can Chicken for a well-rounded and satisfying meal.
Craving a hearty casserole but trying to watch your waistline? This Skinny Mexican Casserole is the perfect solution. It's packed with protein from the Beer Can Chicken and fiber from the black beans and corn. Plus, it's topped with a layer of cheese for that extra indulgent touch. This dish is sure to be a hit with your family and friends.
The Ingredients You'll Need
Flour, Butter, and Sugar
To make these delicious cookies, you will need all-purpose flour, unsalted butter, and granulated sugar. Be sure to use good quality ingredients for the best results.
Cinnamon and Vanilla Extract
The addition of cinnamon and vanilla extract gives these cookies a warm and comforting flavor that will make you feel like you're in Mexico.
Egg and Milk
Egg and milk are used to bind the dough together and give it a rich and creamy texture.
Colorful Sprinkles
No Mexican sprinkle cookie is complete without a generous coating of colorful sprinkles. These add a fun and festive touch to the cookies and make them visually appealing.
How to Make Mexican Sprinkle Cookies
Now that you have all the ingredients, it's time to start baking! Follow these easy steps to make a batch of delicious Mexican sprinkle cookies.
Step 1: Cream the Butter and Sugar
In a mixing bowl, cream together butter and sugar until light and fluffy. This process is important as it incorporates air into the dough, making the cookies light and flaky.
Step 2: Beat in the Egg
Add in one egg to the butter and sugar mixture and beat until well combined.
Step 3: Mix in the Dry Ingredients
In a separate bowl, mix together flour, cinnamon, and a pinch of salt. Gradually add this mixture to the butter and egg mixture, stirring until a dough forms.
Step 4: Add Vanilla Extract and Milk
Add in a splash of vanilla extract and a tablespoon of milk to the dough and mix until well combined. The dough should be soft and slightly sticky.
Step 5: Shape the Dough and Chill
Take small portions of the dough and roll them into balls. Roll the balls in colorful sprinkles until they are completely coated. Place the balls on a baking sheet and chill in the refrigerator for 30 minutes.
Step 6: Bake and Enjoy
Preheat your oven to 350 degrees Fahrenheit and bake the chilled cookies for 12-15 minutes, or until the edges are golden brown. Let them cool for a few minutes before enjoying these delicious Mexican sprinkle cookies.
In conclusion, these Mexican sprinkle cookies are a must-try for anyone with a sweet tooth. They are easy to make and will impress anyone who takes a bite. So, gather your ingredients and try out this recipe for a taste of Mexico in your own kitchen. Trust us, your taste buds will thank you!
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