18 Mexican Spinach Recipe Get Cooking And Enjoy!

Published on: Mar 7, 2024

Mexican cuisine is known for its bold and vibrant flavors, and this spinach recipe is no exception. Packed with nutritious ingredients and traditional Mexican spices, this dish is not only delicious but also a healthy addition to any meal. Spinach, a leafy green vegetable, is high in iron, vitamins, and minerals, making it a staple in Mexican cooking. This recipe is perfect for anyone looking to add more greens to their diet or for those who want to try a new twist on a classic ingredient.

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BEST EVER Mexican Spinach Dip (Make Ahead) - Carlsbad Cravings
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This hot and cheesy dip is a must-try for any beer can chicken lover. Made with fresh spinach, cream cheese, and a touch of spicy salsa, it's the perfect appetizer to kick off your meal. Serve it with tortilla chips or bread for a satisfying snack.
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This hearty casserole is a great way to add some vegetables to your beer can chicken dinner. Layers of flavorful spinach, black beans, and corn tortillas are topped with gooey cheddar cheese and baked to perfection. Serve it as a main dish or as a side for your next Mexican-inspired meal.
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Another delicious dip option, this Mexican spinach dip is made with creamy avocado, spicy jalapenos, and zesty lime juice. It's a refreshing twist on the classic spinach dip and pairs perfectly with a cold beer and some crispy tortilla chips.
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This hearty casserole is a satisfying meal on its own, but it also pairs well with beer can chicken. Made with ground beef, rice, black beans, and plenty of fiery spices, it's a flavorful and filling dish that the whole family will love.
Main Ingredients: Rice, Poblano Peppers, Cilantro, Spinach, Onion, Garlic
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If you're looking for a light and healthy side dish to serve with your beer can chicken, this Mexican green rice is a must-try. Made with spinach, cilantro, and green chilies, it adds a fresh and spicy element to any meal.
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Vegetarian Enchiladas

Main Ingredients: Corn Tortillas, Crushed Tomatoes, Oil, All Purpose
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For those who prefer a vegetarian option, these enchiladas are the perfect choice. Filled with flavorful black beans, corn, and bell peppers, and topped with melty cheese and spicy enchilada sauce, they're a satisfying and delicious alternative to traditional chicken enchiladas.
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Mexican Stuffed Sweet Potato Skins

Main Ingredients: Sweet Potatoes, Black Beans, Frozen Corn, Diced Onion
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These crispy and cheesy sweet potato skins are a great appetizer or side dish to serve with your beer can chicken. They're filled with black beans, corn, and spicy salsa, and topped with avocado and creamy Greek yogurt for a healthy twist on a classic Mexican dish.
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Mexican Breakfast Hash

Main Ingredients: Butternut Squash, Oil, Smoked Paprika, Ground Cumin
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Who says you can't have beer can chicken for breakfast? This Mexican breakfast hash is a savory and filling way to start your day. Made with chorizo, flavorful potatoes, bell peppers, and eggs, it's a hearty and delicious way to fuel up for the day.
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Vegetable Enchiladas

Main Ingredients: Olive Oil, Ground Cumin, Gold Medal Flour, Tomato
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If you're looking for a vegetable-packed meal, these enchiladas are a great choice. Filled with zucchini, yellow squash, and red onion, and topped with spicy enchilada sauce and melty cheese, they're a healthy and flavorful option for any beer can chicken dinner.
Main Ingredients: Eggs, Milk, Spring Onions, Cherry Tomatoes, Chilli
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Eggs are a versatile ingredient, and this Mexican twist on scrambled eggs is no exception. Made with spicy salsa, black beans, and corn, and topped with avocado and creamy sour cream, it's a simple and delicious breakfast option that pairs well with your beer can chicken dinner.
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If you're looking for a unique and flavorful side dish for your beer can chicken, give this Mexican black bean spaghetti a try. Made with black beans, zesty lime juice, and spicy jalapenos, it's a light and refreshing alternative to traditional pasta dishes.
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A twist on the classic Italian dish, this Mexican lasagna is sure to be a hit with your beer can chicken meal. Layers of corn tortillas, flavorful chicken, black beans, and green chilies are smothered in cheese and baked to perfection. Serve it with a side of salsa and some creamy guacamole for a fiesta on your plate.
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This easy and versatile frittata is a great way to use up any leftover beer can chicken. Made with spinach, tomatoes, and avocado, and topped with spicy salsa and cheddar cheese, it's a delicious and filling breakfast, lunch, or dinner option.
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These healthy and flavorful stuffed sweet potatoes are a great option for a light and nutritious meal. Filled with black beans, corn, and spicy salsa, and topped with avocado and creamy Greek yogurt, they're a satisfying and delicious alternative to traditional loaded potatoes.
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Mexican Nourish Bowls

Main Ingredients: Brown Rice, Capsicum, Spinach, Black Beans, Corn Cob
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For a healthy and balanced meal, try these Mexican nourish bowls. Made with quinoa, colorful vegetables, black beans, and avocado, and topped with a zesty lime dressing, they're a flavorful and nutritious addition to your beer can chicken dinner.
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This hearty and flavorful casserole is a great way to use up any leftover beer can chicken. Layers of corn tortillas, black beans, spicy enchilada sauce, and shredded chicken are topped with cheese and baked to crispy, cheesy perfection.
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Vegan Mexican Pinwheels

Main Ingredients: Green Onion, Red Pepper, Veggies, Jalapeno Pepper
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These colorful and flavorful pinwheels are a great appetizer or snack to serve with your beer can chicken dinner. Made with avocado, black beans, and corn, and rolled up in tortilla wraps, they're a vegan and delicious option for any gathering.
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This hearty and flavorful breakfast casserole is a great way to start your day. Made with hash browns, sausage, eggs, and spicy salsa, it's a satisfying and delicious meal that pairs well with a side of beer can chicken.
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Easy Mexican Green Rice

Main Ingredients: White Jasmine Rice, Chicken Broth, Olive Oil, Cilantro
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If you're looking for a quick and easy side dish to serve with your beer can chicken, this Mexican green rice is a great option. Made with basmati rice and spinach, and flavored with garlic and lime, it's a light and refreshing addition to any meal.
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Air Fryer Mexican Pizza

Main Ingredients: Lean Ground Turkey, Cumin, Garlic Powder, Chili Powder
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For a crispy and flavorful twist on pizza night, try this air fryer Mexican pizza. Made with corn tortillas, spicy salsa, and shredded chicken, and topped with cheese and avocado, it's a delicious and healthy option for any beer can chicken lover.

The Health Benefits of Spinach in Mexican Cuisine

Spinach has been a key ingredient in Mexican cuisine for centuries, and for a good reason. Not only does it add a vibrant pop of color to any dish, but it also brings a wealth of health benefits. High in iron and antioxidants, spinach helps boost the immune system and promotes healthy digestion. It also contains high levels of vitamins A, C, and K, as well as folate and magnesium, making it a nutrient-dense addition to any meal. In Mexican cuisine, spinach is often used in dishes such as enchiladas, quesadillas, and soups, providing a healthy and delicious twist on these traditional dishes.

The Flavorful Twist of Traditional Mexican Spices

In addition to the health benefits of spinach, this recipe also incorporates traditional Mexican spices to add a kick of flavor. Cumin, chili powder, and garlic are just a few examples of the spices commonly used in Mexican cuisine. Not only do these spices add a delicious depth of flavor, but they also bring their own unique health benefits. Cumin is known for its anti-inflammatory properties, while chili powder contains capsaicin, which can boost metabolism and aid in weight loss. Garlic is also a powerhouse ingredient, known for its immune-boosting and heart-healthy properties.

How to Make Mexican Spinach Recipe

Now that you know the benefits of spinach and the flavorful twist of traditional Mexican spices, it's time to try out this recipe for yourself. To make this dish, you will need spinach, onions, garlic, cumin, chili powder, and salt. Start by sautéing the onions and garlic in a pan until they are soft and fragrant. Then, add in the spinach and cook until it wilts. Finally, sprinkle in the cumin, chili powder, and salt to taste. You can enjoy this dish as a side dish or add it to your favorite Mexican dishes for an extra dose of nutrition and flavor.

In Conclusion

Incorporating spinach into your Mexican cooking is not only a delicious way to add more greens to your diet, but it also brings a wealth of health benefits. With the added twist of traditional Mexican spices, this recipe is sure to become a staple in your kitchen. Give it a try and experience the bold and vibrant flavors of Mexican cuisine in a nutritious and tasty way.
18 mexican spinach recipe Get cooking and enjoy!

Hot Mexican Spinach Dip

yield: 7 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 16 ounces salsa
  • 10 ounces frozen chopped spinach thawed and drained
  • 2 cups shredded Monterey Jack cheese
  • 8 ounces cream cheese diced and softened
  • 1 cup evaporated milk
  • 2 1/4 ounces black olives chopped, drained
  • 1 tablespoon red wine vinegar
  • pepper
  • salt

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 75 milligrams
  • Fat : 25 grams
  • Fiber : 2 grams
  • Protein : 14 grams
  • SaturatedFat : 14 grams
  • Sodium : 900 milligrams
  • Sugar : 3 grams
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