16 Mexican Spinach Enchilada Recipe You Must Try Them!

Published on: May 5, 2024

Enchiladas are a popular Mexican dish that are loved by many for their rich flavors and versatility. While the traditional version is made with meat, this vegetarian spin on the classic is just as satisfying and packed with nutritious ingredients. In this article, we will show you how to make mouth-watering Mexican spinach enchiladas that are sure to become a family favorite.

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Spinach Enchilada (A Classic Mexican Dish)

Main Ingredients: Corn Tortillas, Sour Cream, Cheddar Cheese, Spinach

Vegetarian Spinach Enchiladas - Zen & Spice

Chicken and Spinach Enchiladas | TidyMom®

Spinach Enchiladas are loaded with spinach and cheese, and topped with ...

Chicken & Spinach Enchilada Recipe • The Pinning Mama

If you're a fan of Mexican cuisine, chances are you've tried enchiladas. But have you ever had spinach enchiladas? This vegetarian twist on a classic dish is sure to become a new favorite in your household. The combination of creamy spinach, tangy salsa, and melted cheese all wrapped up in a warm tortilla is simply irresistible.

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Creamy Chicken Enchilada Pie

Main Ingredients: Non Fat Greek Yogurt, Skim Milk, Cumin, Chopped Green

Go Ahead... Take A Bite!: Creamy Chicken Enchiladas

Creamy Chicken Enchilada Soup | Recipe | Chicken enchilada soup recipes ...

Creamy White Chicken Enchilada Pie | Recipe | Simply recipes chicken ...

For a heartier version of the traditional enchilada, try making a chicken enchilada pie. This dish adds layers of shredded chicken, corn tortillas, and a creamy sauce for a more filling and satisfying meal. It's perfect for feeding a crowd or for a cozy night in at home.

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Mexican Beef And Rice Casserole

Main Ingredients: Ground Beef, Taco Seasoning, Spinach, Frozen Corn

Cheesy Ground Beef & Rice Mexican Casserole (+ Video) - Oh Sweet Basil

Mexican Beef and Rice Casserole - Jo Cooks

If you're looking for a one-dish meal that is both delicious and easy to make, this Mexican beef and rice casserole is the way to go. It combines all the flavors of a classic enchilada with the convenience of a casserole dish. Plus, the addition of ground beef and rice make it a filling and budget-friendly option.

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Black Bean and Spinach Enchilada Casserole

Main Ingredients: Low Sodium Vegetable Broth, Tomato Paste, All Purpose

For a vegetarian option that still packs a punch of protein, try making a black bean and spinach enchilada casserole. This dish swaps out the traditional meat filling for black beans, which are not only a great source of protein but also add a rich and satisfying flavor to the dish. The spinach adds a nutritious boost of greens to the meal.

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Chicken Enchilada Spaghetti Squash Casserole

Main Ingredients: Spaghetti Squash, Chicken, Green Bell Pepper, Red

Cheesy Chicken Enchilada Stuffed Spaghetti Squash - Seasoned Sprinkles

Chicken Enchilada Spaghetti Squash Boats | Easy Weeknight Recipes

Looking for a lighter and healthier option? This chicken enchilada spaghetti squash casserole is the perfect alternative. By swapping out tortillas for spaghetti squash, you can still enjoy all the flavors of a traditional enchilada without the added carbs. Plus, the chicken adds a boost of protein to keep you satisfied.

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Mexican Green Rice

Main Ingredients: Rice, Poblano Peppers, Cilantro, Spinach, Onion, Garlic

Pin on Yummy Carbs (Pasta, Risotto, Rice...etc.)

Green Mexican Rice with Corn Recipe - Pinch of Yum

Mexican Green Rice Recipe - The Gingered Whisk

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Don't forget about the side dishes! This Mexican green rice is the perfect accompaniment to any enchilada dish. The addition of spinach, cilantro, and lime give it a vibrant color and a refreshing flavor that pairs perfectly with the hearty and spicy flavors of an enchilada.

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Butternut Squash Enchilada Casserole

Main Ingredients: Butternut Squash, Yellow Onion, Poblano Pepper

Vegan Butternut Squash Poblano Enchilada Casserole - This Savory Vegan ...

Butternut Squash Casserole with Parmesan Topping – WellPlated.com

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For a twist on the traditional filling, try using butternut squash in your enchilada casserole. This dish combines the sweetness of the squash with savory black beans and corn for a unique and flavorful filling. Top it off with some melted cheese and you have a delicious and satisfying meal.

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Chicken and Spinach Enchilada

Main Ingredients: Canola Oil, Onion, Minced Garlic, Chili Powder, Tomato

Chicken & Spinach Enchiladas ... great make-ahead for a crowd | The ...

Zesty White Chicken Enchiladas Chicken Enchilada Recipe, Enchilada ...

Spinach and Chicken Enchilada Casserole - Tara Teaspoon

For a classic and simple enchilada recipe, try making chicken and spinach enchiladas. The combination of shredded chicken, spinach, and salsa all wrapped up in a warm tortilla is sure to be a crowd-pleaser. Plus, it's a great way to sneak some extra veggies into your meal.

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Vegetarian Enchilada Casserole

Main Ingredients: Olive Oil, Brown Onion, Medium Green Bell Pepper

Vegetarian Black Bean Enchilada Casserole (Video) - Aberdeen's Kitchen

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Healthy Vegetarian Enchilada Casserole - Wine a Little, Cook a Lot

If you're looking for a vegetarian option that doesn't skimp on flavor, this vegetarian enchilada casserole is the way to go. It combines black beans, corn, and zucchini for a hearty and filling filling that is sure to satisfy even the most die-hard meat lovers. Plus, it's a great way to use up any leftover veggies in your fridge.

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Vegetarian Enchiladas

Main Ingredients: Corn Tortillas, Crushed Tomatoes, Oil, All Purpose

Easy Homemade Veggie Enchiladas | Recipe | Veggie enchiladas, Veg ...

Vegetarian Enchiladas - Oh Sweet Basil

One-Pot Vegetarian Enchiladas - Cook With Manali

For a lighter and healthier version of the classic enchilada, try making vegetarian enchiladas. These enchiladas are filled with a delicious mix of spinach, mushrooms, and black beans for a flavorful and protein-packed dish. Top it off with some salsa and avocado for a burst of freshness.

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Mexican Stuffed Sweet Potato Skins

Main Ingredients: Sweet Potatoes, Black Beans, Frozen Corn, Diced Onion

Mexican Sweet Potato Skins - Vegan - Bianca Zapatka | Recipes

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Baked Sweet Potatoes Recipe - Mexican Stuffed Style

If you're looking for a fun and unique way to enjoy the flavors of an enchilada, try making Mexican stuffed sweet potato skins. These hearty and savory sweet potato skins are filled with a delicious mix of black beans, corn, and cheese, and topped off with some tangy salsa. They make for a great appetizer or a tasty main dish.

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5-Ingredient Enchilada Casserole

Main Ingredients: Cooking Spray, Enchilada Sauce, Sweet Potatoes, Black

Our 5 Ingredient Ground Beef Enchilada Casserole is ready in no time ...

A 5-ingredient stacked enchilada casserole layered with tortillas ...

Five Ingredient Enchilada Casserole - Kelly Lynn's Sweets and Treats

5-Ingredient Beef Enchilada Casserole Recipe

Short on time and ingredients? This 5-ingredient enchilada casserole is the perfect solution. With just tortillas, enchilada sauce, ground beef, and cheese, you can whip up a delicious and satisfying meal in no time. It's perfect for busy weeknights or when you're short on supplies in the kitchen.

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Mexican Breakfast Hash

Main Ingredients: Butternut Squash, Oil, Smoked Paprika, Ground Cumin

This Mexican breakfast hash is a perfect change up from the regular ...

Who says you can't enjoy enchiladas for breakfast? This Mexican breakfast hash combines all the flavors of a classic enchilada with the heartiness of a breakfast dish. The addition of potatoes, eggs, and chorizo make this a filling and flavorful way to start your day.

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Enchilada Noodles

Main Ingredients: Black Beans, Walnuts, Green Chiles, Water, Himalayan

shredded-chicken-enchiladas-with-homemade-enchilada-sauce (11) - Use ...

If you're a fan of noodles, this enchilada noodle dish is a must-try. It combines the classic flavors of an enchilada with the comfort of pasta. The addition of ground beef, corn, and enchilada sauce make for a hearty and flavorful meal that is sure to satisfy.

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Veggie Skillet Enchilada

Main Ingredients: Onion, Green Peppers, Spinach, Jalapeno Pepper

Veggie Enchilada Skillet Recipe • The Cook Report

Cheesy Veggie Enchilada Skillet Rice | Recipes, Mexican food recipes ...

Veggie enchilada stack - Easy Cheesy Vegetarian

For a quick and easy weeknight meal, try making a veggie skillet enchilada. This dish combines all the flavors of an enchilada in one pan, making for an easy cleanup and a delicious meal. Plus, the addition of bell peppers, onions, and zucchini add a nutritious boost to the dish.

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Spaghetti Squash Enchilada Boats (Grain-free)

Main Ingredients: Spaghetti Squash, Coconut Oil, Yellow Onion, Garlic

Spaghetti Squash Enchilada Casserole | Homemade chicken recipe, Healthy ...

Spaghetti Squash Enchilada Boats - She Likes Food

Chicken enchilada spaghetti squash boats | Recipe | Chicken enchiladas ...

Enchilada Stuffed Spaghetti Squash Boats | Say Grace

Another great alternative to traditional enchiladas is using spaghetti squash as the base. These grain-free spaghetti squash enchilada boats are filled with a delicious mix of ground turkey, black beans, and enchilada sauce, making for a hearty and nutritious meal. Plus, they're a great option for those following a gluten-free or grain-free diet.

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Mexican Tortilla Casserole (Vegan Enchilada Lasagna)

Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper

This Mexican Tortilla Casserole is an easy to make, healthy and ...

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Vegetarian Mexican Lasagna | RecipeTin Eats

For a vegan twist on traditional enchiladas, try making a Mexican tortilla casserole. This dish layers tortillas with a flavorful mix of black beans, corn, and veggies, and is topped off with a creamy and tangy cashew-based cheese sauce. It's a delicious and satisfying meal that even non-vegans will love.

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Vegetable Enchiladas

Main Ingredients: Olive Oil, Ground Cumin, Gold Medal Flour, Tomato

Roasted Vegetable Enchiladas l Spoonful of Flavor

Roasted Veggie Enchiladas - Easy Peasy Meals

For a lighter and healthier version of traditional enchiladas, try making vegetable enchiladas. This dish swaps out the traditional meat filling for a combination of zucchini, bell peppers, and mushrooms, making for a dish that is both nutritious and delicious. Top it off with some salsa and avocado for a burst of freshness.

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Mexican Scrambled Eggs

Main Ingredients: Eggs, Milk, Spring Onions, Cherry Tomatoes, Chilli

Tex-Mex Scrambled Eggs - The Cozy Cook

mexican scrambled eggs with tortilla chips

Mexican Scrambled Eggs In A Boat | Sabrina's Organizing

For a quick and easy breakfast option, try making Mexican scrambled eggs. This dish combines the flavors of a classic enchilada with the heartiness of scrambled eggs. The addition of salsa, black beans, and cheese make for a filling and flavorful meal that is sure to start your day off right.

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Mexican Black Bean Spaghetti

Main Ingredients: Pasta, Avocado Oil, Red Onion, Jalapeno Pepper

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For a unique and delicious twist on traditional enchiladas, try making a Mexican black bean spaghetti. This dish combines spaghetti with a flavorful mix of black beans, corn, and enchilada sauce, making for a meal that is both satisfying and easy to make. Plus, it's a great way to sneak in some extra protein and veggies into your diet.

How to Make Delicious Mexican Spinach Enchiladas

Ingredients:

8 corn tortillas
2 cups of fresh spinach, chopped
1 cup of black beans, drained and rinsed
1 cup of corn kernels
1 small onion, diced
2 cloves of garlic, minced
1 jalapeno pepper, seeded and diced (optional)
1 cup of shredded Mexican cheese blend
1/4 cup of chopped cilantro
1 tablespoon of olive oil
1/4 teaspoon of cumin
1/4 teaspoon of chili powder
Salt and pepper to taste
1 cup of your favorite enchilada sauce
Sour cream and sliced avocado for serving (optional)

Instructions:

1. Preheat your oven to 375 degrees Fahrenheit.

2. In a large skillet, heat the olive oil over medium heat. Add the onion, garlic, and jalapeno (if using) and cook for 2-3 minutes until softened.

3. Add the spinach, black beans, corn, cumin, chili powder, salt, and pepper to the skillet. Cook for an additional 2-3 minutes until the spinach is wilted.

4. Remove the skillet from the heat and stir in the cilantro and 1/2 cup of shredded cheese.

5. Warm the tortillas in the microwave for 20 seconds to make them more pliable.

6. Place a spoonful of the filling mixture onto each tortilla, roll it up tightly, and place it seam side down in a greased 9x13 inch baking dish.

7. Pour the enchilada sauce over the rolled tortillas and sprinkle the remaining cheese on top.

8. Bake in the oven for 20-25 minutes until the cheese is melted and bubbly.

9. Serve hot with a dollop of sour cream and sliced avocado on top, if desired.

Why You Should Try This Recipe:

Mexican spinach enchiladas are not only delicious, but they are also packed with nutrients. Spinach is a superfood that is rich in vitamins and minerals, while black beans and corn provide a good source of protein and fiber. This dish is also a great way to incorporate more veggies into your diet without sacrificing flavor.

Moreover, this spinach enchilada recipe is easy to make and can be customized to your liking. You can add your favorite veggies or even substitute the spinach for other greens like kale or Swiss chard. You can also make it vegan by using dairy-free cheese and skipping the sour cream.

In addition, this dish is a great option for meal prep as it can be made ahead of time and reheated for a quick and tasty lunch or dinner. The leftovers also make a delicious and filling breakfast when paired with a fried egg on top.

So next time you're craving Mexican food, give this Mexican spinach enchilada recipe a try. Your taste buds and your body will thank you!