17 Mexican Spicy Steak Recipe Taste The Magic Today!
Published on: May 4, 2024
If you love bold flavors and juicy cuts of meat, then you'll definitely want to try out this delicious Mexican spicy steak recipe. This dish is perfect for any occasion, whether it's a casual family dinner or a special gathering with friends. The combination of savory spices and tender steak will have your taste buds dancing with delight. So get ready to ignite your taste buds and impress your guests with this mouth-watering dish!
Main Ingredients: Waxy Potatoes, Salt, Carrots, Chayotes, Green Beans
This hearty and flavorful soup is perfect for a cold day. The combination of tender fish and spicy Mexican flavors will warm you up from the inside out. It's also a great way to introduce seafood to non-seafood lovers, as the fish is complemented by a delicious broth and vegetables.
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Restaurant Style Carne Asada Soft Tacos with Guacamole...
Main Ingredients: Extra Virgin Olive Oil, Lime Juice, Ground Cumin
Get ready to impress your family and friends with these delicious and authentic carne asada tacos. The tender and flavorful steak is seasoned with traditional Mexican spices and served on warm, soft tortillas. Top it off with some fresh guacamole and you have a restaurant-quality meal right at home.
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Skirt Steak Tacos
Main Ingredients: Skirt Steak, Ground Black Pepper, Salt, Cooking Oil
For a twist on traditional tacos, try using skirt steak as your protein. The thin and tender cut of meat is perfect for grilling and pairs well with a variety of toppings. Plus, it cooks quickly, making it an ideal weeknight meal option.
These tacos are a staple of Mexican street food and for good reason – they are delicious! The small corn tortillas are filled with flavorful meat, onions, cilantro, and a squeeze of lime. They may be small in size, but they are packed with flavor.
Take your taco game to the next level with these flavorful Mexican steak tacos. The steak is seasoned with a blend of spices, grilled to perfection, and then topped with your favorite taco toppings. It's a simple and delicious meal that the whole family will love.
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Mexican Seared Steaks With Jicama Salsa
Main Ingredients: Knorr Beef Flavor Bouillon Cube, Water, Lime Juice
Add some crunch and freshness to your steak with this jicama salsa. The crispy and slightly sweet jicama pairs perfectly with the juicy and flavorful steak. It's a refreshing twist on a classic steak dinner.
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Carne Asada Quesadilla (Steak Quesadilla)
Main Ingredients: Flat Iron Steak, Steak, Olive Oil, Lime, Salt, Cumin
If you love quesadillas, you have to try this carne asada version. The tender and flavorful steak is sandwiched between two layers of melted cheese and crispy tortillas. Serve it with some salsa and sour cream for a delicious and satisfying meal.
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Carne Asada Fries
Main Ingredients: Steak, Carne Asada, Sour Cream, Guacamole, Roma
Who says fries can't be a meal? These carne asada fries are loaded with tender steak, cheese, and all your favorite toppings. It's a fun and tasty way to enjoy your favorite Mexican flavors.
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Cheesy Mexican Steak Salad
Main Ingredients: Steak, Skirt Steak, Garlic Powder, Chili Powder, Sea
For a lighter option, try this cheesy Mexican steak salad. The steak is marinated in a flavorful blend of spices and served on top of a bed of fresh greens, tomatoes, and avocado. It's a satisfying and nutritious meal that is sure to become a favorite.
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Tacos Norteños with Homemade Tortillas
Main Ingredients: Hanger Steak, Sea Salt, Freshly Ground Pepper, Olive
Take your tacos to the next level with homemade tortillas. This recipe for Tacos Norteños includes instructions for making your own tortillas, as well as a flavorful steak filling. Your family and friends will be impressed with your homemade meal.
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Mexican Shredded Beef (Whole30, Paleo)
Main Ingredients: Coconut Oil, Onion, Beef Steak, Garlic, Cumin Powder
If you follow a Whole30 or Paleo diet, this recipe is for you. This Mexican shredded beef is made with simple and clean ingredients, but still packs a ton of flavor. Serve it in tacos, on top of a salad, or in a bowl with your favorite toppings.
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Steaks with Mexican Spices and Chile Con Queso
Main Ingredients: Grill Seasoning, Limes, Ground Coriander, Ground Cumin
For a decadent and indulgent meal, try these steaks with Mexican spices and chile con queso. The steak is seasoned with a blend of spices and topped with a rich and creamy cheese sauce. It's a perfect dish for a special occasion or when you want to treat yourself.
If you're looking for a traditional and authentic carne asada recipe, look no further. This recipe uses simple ingredients and techniques to create the most delicious and tender steak. Serve it with warm tortillas and your favorite toppings for a true Mexican feast.
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Carne Asada Mexican Street Tacos
Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
These street tacos are a must-try for any carne asada lover. The flavorful and tender steak is paired with a simple yet delicious salsa and served on warm corn tortillas. It's a quick and easy meal that is perfect for a busy weeknight.
No need to go out to a restaurant for fajitas – this recipe will show you how to make the best beef fajitas right at home. The steak is marinated in a flavorful blend of spices and cooked to perfection. Serve it with warm tortillas and all your favorite toppings.
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Mexican Steak & Avocado Salsa
Main Ingredients: Smoked Paprika, Chili Powder, Cumin, Oregano, Dry
Get ready for a flavor explosion with this Mexican steak and avocado salsa recipe. The juicy and tender steak is topped with a fresh and creamy avocado salsa for a delicious and satisfying meal. Serve it with rice and beans for a complete and balanced dinner.
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Spicy Fajita Steak Quesadilla
Main Ingredients: Steak, Tortillas, Greek Yoghurt, Shredded Cheese, Salt
Spice up your quesadilla with this fajita steak version. The steak is seasoned with a spicy blend of spices and cooked with peppers and onions for a flavorful filling. It's then sandwiched between two crispy tortillas and served with your favorite toppings.
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Grilled Steak Fajitas
Main Ingredients: Steak, Olive Oil, Onion Salt, Garlic Powder, Crushed
Take your fajita game to the next level by grilling your steak instead of cooking it on the stovetop. The smoky flavor from the grill adds a delicious twist to these classic fajitas. Serve them with all your favorite toppings for a customizable and tasty meal.
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Carne Asada Street Tacos
Main Ingredients: Skirt Steak, Corn Tortillas, Lime, Orange, Oil, Garlic
These street tacos are another delicious option for carne asada lovers. The steak is marinated in a flavorful blend of spices and grilled to perfection. Serve it on warm tortillas with all your favorite toppings for a quick and easy meal.
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California Burritos
Main Ingredients: Flank Steak, Garlic Cloves, Cilantro Leaves, Limes
If you've never had a California burrito, you're missing out. This burrito is filled with carne asada, french fries, cheese, and all your favorite toppings. It's a hearty and delicious meal that is perfect for any occasion.
Ingredients:
For the marinade:
1/4 cup olive oil
2 cloves garlic, minced
1 jalapeño, diced
1 tbsp chili powder
1 tsp cumin
1 tsp paprika
1 tsp oregano
1/2 tsp salt
1/4 tsp black pepper
For the steak:
2 lbs flank steak
1/4 cup lime juice
1/4 cup orange juice
1/4 cup soy sauce
Instructions:
In a small bowl, mix together all the marinade ingredients.
Place the flank steak in a large resealable bag and pour the marinade over it. Seal the bag and let it marinate in the fridge for at least 2 hours, or overnight for best results.
Preheat your grill to medium-high heat.
In a small saucepan, mix together the lime juice, orange juice, and soy sauce. Bring to a boil, reduce heat, and let it simmer for 5 minutes.
Remove the steak from the marinade and discard the excess marinade. Grill the steak for about 5-6 minutes on each side, or until desired doneness.
While the steak is cooking, brush it with the citrus sauce every few minutes.
Once done, remove the steak from the grill and let it rest for 5 minutes before slicing it against the grain.
Serve hot and enjoy the explosion of flavors in every bite!
Why You'll Love This Recipe:
This Mexican spicy steak recipe is not your average steak dish. The combination of bold and zesty flavors from the marinade and the tangy citrus sauce takes this dish to a whole new level. The flank steak is the perfect cut for this recipe, as it absorbs the marinade well and stays juicy and tender when grilled. Plus, the marinade ingredients are pantry staples, making it easy to whip up this dish whenever you're in the mood for some spicy goodness. So give this recipe a try and prepare to be blown away by the deliciousness!
