20 Mexican Spices Recipe Experience Flavor Like Never Before!

Published on: Mar 31, 2024

Mexican cuisine is known for its bold and vibrant flavors, and one of the key elements that make it stand out is the use of a variety of spices. These spices not only add depth and complexity to dishes, but they also reflect the rich history and cultural heritage of Mexico. If you're looking to add some Mexican flair to your cooking, here's a delicious and easy-to-follow mexican spices recipe that will have your taste buds dancing with every bite.

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Steaks with Mexican Spices and Chile Con Queso

Main Ingredients: Grill Seasoning, Limes, Ground Coriander, Ground Cumin
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This recipe takes the classic beer can chicken to a whole new level with a Mexican twist. The chicken is rubbed with a blend of Mexican spices and cooked on a beer can for added flavor and moisture. But the real star of the show is the Chile Con Queso that is used as a dipping sauce for the chicken. This cheesy, spicy sauce is the perfect accompaniment to the tender and flavorful chicken.
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These Mexican Street Tacos are a delicious and easy way to enjoy the flavors of Mexico at home. The chicken is marinated in a blend of spices and cooked on a grill for a smoky and flavorful taste. Serve with fresh cilantro, diced onions, and a squeeze of lime for a truly authentic street taco experience.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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Trying to watch your calories but still want to enjoy some delicious Mexican flavors? This Skinny Mexican Casserole is the perfect solution. Made with lean ground turkey, black beans, corn, and a blend of spices, this casserole is a guilt-free way to enjoy your favorite Mexican dishes. Top with low-fat cheese and fresh salsa for a delicious and healthy meal.
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After all the savory dishes, it's time for something sweet. This Mexican Flan is a traditional dessert that is rich, creamy, and oh-so-delicious. The caramelized sugar on top adds a sweet and crunchy contrast to the smooth and creamy custard. Don't be intimidated by making your own flan, this recipe breaks it down into easy-to-follow steps.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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If you're looking for a more authentic version of Mexican rice, this recipe is for you. Made with tomatoes, onions, and garlic, this rice is packed with flavor and can be easily customized to your liking. It's a great side dish to any Mexican meal or can be enjoyed on its own as a tasty snack.
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Why choose between Mexican food and Italian food when you can have both? This Mexican Lasagna combines the flavors of both cuisines for a delicious and unique dish. Layers of tortillas, ground beef, salsa, and cheese are baked to perfection for a meal that is sure to become a family favorite.
Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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This Mexican Beef Barbacoa is a delicious and versatile dish that can be enjoyed in a variety of ways. Slow-cooked beef is flavored with a blend of spices, chipotle peppers, and adobo sauce for a smoky and spicy taste. Serve in tacos, burritos, or on top of a salad for a delicious and satisfying meal.
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If you've ever wondered how to recreate the delicious Mexican rice you get at your favorite restaurant, this recipe has got you covered. This Restaurant-Style Mexican Rice is made with tomato sauce, chicken broth, and a blend of spices for a flavorful and authentic taste. It's the perfect side dish for any Mexican meal.
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Grilled Mexican Street Corn
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Grilled corn on the cob is taken to a whole new level with this Mexican Street Corn recipe. The corn is grilled and then topped with a delicious mixture of mayonnaise, sour cream, cotija cheese, and spices for a creamy and flavorful side dish. It's the perfect addition to any outdoor BBQ or cookout.
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If you can't get enough of the flavors of Mexican street corn, then this Mexican Street Corn Dip is a must-try. It combines all the delicious flavors of street corn in a creamy and cheesy dip that is perfect for parties and gatherings. Serve with tortilla chips for an addictive and crowd-pleasing appetizer.
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This Mexican Casserole is a hearty and satisfying meal that is perfect for busy weeknights. Layers of tortillas, ground beef, beans, and cheese are baked to perfection for a delicious and comforting dish. Top with your favorite toppings like guacamole, salsa, and sour cream for a customizable and delicious meal.
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These Mexican Black Beans are a delicious and versatile side dish that pairs well with a variety of main dishes. The beans are cooked with onion, garlic, and a blend of spices for a flavorful and protein-packed dish. Enjoy on its own or as a filling for tacos, burritos, or bowls.
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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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If you're looking for a healthy and delicious meal, these Mexican Black Bean & Cheese Stuffed Peppers are the perfect choice. Bell peppers are stuffed with a mixture of black beans, corn, rice, and cheese for a filling and flavorful dish. Serve with a side of salsa for some added heat and flavor.
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This Easy Mexican Chicken and Rice Casserole is a one-pan meal that is perfect for busy weeknights. The chicken and rice are cooked together in a delicious blend of salsa, chicken broth, and spices for a flavorful and easy meal. Top with shredded cheese and diced avocado for a complete and satisfying dish.
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Easy Mexican Corn and Rice Casserole

Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
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Another easy and delicious one-pan meal, this Easy Mexican Corn and Rice Casserole is a great way to use up leftover rice and chicken. The corn and rice are combined with salsa, cream cheese, and spices for a creamy and flavorful casserole. Serve with tortilla chips and a dollop of sour cream for a tasty and comforting meal.

Creating the Perfect Blend

Mexican spices are a combination of herbs, seeds, and dried peppers that are carefully blended together to create a harmonious flavor profile. One of the most essential spices in Mexican cuisine is cumin, which adds a warm and earthy note to dishes. Other popular spices include chili powder, which adds a spicy kick, and oregano, which adds a herbaceous and slightly bitter taste.

To create your own mexican spices blend, start by toasting whole spices such as cumin, coriander, and peppercorns in a dry pan until fragrant. Then, grind them in a spice grinder or mortar and pestle. Next, add in dried herbs like oregano and thyme, and mix in some chili powder for heat. For an extra kick, smoked paprika can also be added to the blend. Mix everything together and store in an airtight container until ready to use.

Using Your Mexican Spices Blend

Now that you have your homemade mexican spices blend, it's time to put it to use in your cooking. This versatile blend can be used in a variety of dishes such as tacos, fajitas, enchiladas, and even soups and stews. Simply sprinkle it onto your meat or vegetables while cooking to infuse them with the bold flavors of Mexico.

For a classic Mexican dish, try using your mexican spices blend to make a batch of homemade salsa. The combination of tomatoes, onions, cilantro, and a generous amount of the spice blend will create a delicious and authentic salsa that is perfect for dipping, topping, or marinating.

Experimenting with Flavors

While this mexican spices recipe provides a basic blend, don't be afraid to experiment and add your own personal touch. For a smokier flavor, try adding some chipotle powder or smoked paprika. For a citrusy twist, add some lime zest or lemon zest to the mix. The possibilities are endless, so have fun and find your own unique blend of mexican spices.

Incorporating mexican spices into your cooking is a great way to add some excitement and flavor to your dishes. With this easy-to-follow recipe, you can now create your own blend at home and elevate your Mexican-inspired dishes to the next level. So go ahead and get creative in the kitchen, and enjoy the bold and vibrant flavors of Mexico.

20 mexican spices recipe Experience flavor like never before!

Steaks with Mexican Spices and Chile Con Queso

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 tablespoons grill seasoning
  • 2 limes
  • 1 1/2 teaspoons ground coriander
  • 1 1/2 teaspoons ground cumin
  • 1 1/2 teaspoons chili powder
  • 1 1/2 teaspoons kosher salt
  • 4 strips steaks 2 lbs total
  • 1 tablespoon butter
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 1/2 cups milk
  • 1 1/2 cups smoked cheddar cheese shredded
  • 1 chipotle in adobo seeds removed, minced
  • 1 teaspoon adobo sauce or more if desired
  • salt
  • cilantro

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 30 milligrams
  • Fat : 12 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 1490 milligrams
  • Sugar : 7 grams
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