15 Mexican Spare Ribs Recipe Delight In These Amazing Recipes!
Published on: Mar 23, 2024
Spare ribs are a staple in Mexican cuisine and are loved by many for their rich and bold flavors. Whether you're a seasoned chef or just starting out in the kitchen, this Mexican spare ribs recipe is sure to impress. With a perfect balance of sweetness, spice, and savory, these ribs are the perfect addition to any family meal or get-together with friends. So fire up your grill and get ready to take your taste buds on a trip to Mexico.
Main Ingredients: Spare Ribs, Brown Sugar, Fajita Seasoning, Hungarian
Spare ribs are a classic barbecue dish, but did you know you can make them in the oven too? This recipe for oven tender spare ribs will give you juicy, fall-off-the-bone ribs without any fuss. Simply rub them with your favorite spices, wrap in foil, and let them cook low and slow in the oven. The result is a flavorful and tender dish that will have your family and friends begging for more.
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EZCR#37 - GUI FEI SPARE RIBS [SPARE RIBS STEW]
Main Ingredients: Spare Ribs, Carrot, Onion, Star Anise, Bay Leaves
This Chinese-inspired spare ribs stew is a hearty and comforting dish that is perfect for a cozy night in. The ribs are marinated in a flavorful mixture of soy sauce, garlic, and Chinese five-spice powder before being slow cooked with potatoes and carrots. The result is tender meat and a rich, savory sauce that is perfect for ladling over rice. This dish is sure to become a family favorite.
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Korean Country Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Soy Sauce, Water, Mirin, Small
Take your taste buds on a trip to Korea with these delicious and tender spare ribs. The ribs are marinated in a mixture of soy sauce, gochujang, and other flavorful ingredients before being grilled to perfection. The result is a sweet and spicy dish that is sure to be a hit at your next barbecue. Serve with some kimchi and rice for a complete Korean-inspired meal.
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Kansas City Spare Ribs
Main Ingredients: Spare Ribs, Bbq Rub, Apple Juice, Crushed Tomatoes
Kansas City is known for its rich and flavorful barbecue, and these spare ribs are no exception. The ribs are coated in a sweet and tangy barbecue sauce before being slow cooked to perfection. The result is tender and juicy ribs with a delicious caramelized crust. Serve with some coleslaw and baked beans for a classic Kansas City barbecue experience.
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Slow Cooker Beef Spare Ribs
Main Ingredients: Kosher Salt, Black Pepper, Garlic Powder, Onion Powder
If you don't have access to a grill, don't worry. These slow cooker beef spare ribs are just as delicious and easy to make. The ribs are coated in a homemade barbecue sauce and cooked low and slow in the slow cooker. The result is tender and flavorful ribs that fall off the bone. Serve with some mashed potatoes and your favorite vegetables for a complete meal.
This Chinese-inspired dish is perfect for showcasing the flavors of the country. The spare ribs are braised in a flavorful mixture of soy sauce, ginger, and star anise before being served over rice. The result is tender and flavorful ribs with a rich and savory sauce. This dish may take a little longer to make, but the end result is well worth the effort.
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Spare Ribs with Barbecue Sauce
Main Ingredients: Spare Ribs, Salt, Pepper, Tomato Puree, Brown Sugar
For a classic and no-fuss spare rib recipe, look no further than this one. Simply season the ribs with your favorite spices, coat them in barbecue sauce, and let them cook low and slow in the oven. The result is tender and flavorful ribs that are perfect for any barbecue or game day gathering. Serve with some extra barbecue sauce for dipping.
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Slow Cooker BBQ Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Salt, Chili Powder, Garlic
Another slow cooker recipe, these BBQ spare ribs are perfect for those busy days when you still want a delicious and homemade meal. The ribs are coated in a homemade BBQ sauce and cooked low and slow in the slow cooker. The result is tender and flavorful ribs that are perfect for sandwiches, tacos, or just serving on their own.
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Smoked Spare Ribs
Main Ingredients: Spare Ribs, Rub, Beef Seasoning, Coarse Ground Black
If you have access to a smoker, these smoked spare ribs are a must-try. The ribs are rubbed with a homemade spice mixture and then smoked for several hours until they are tender and full of smoky flavor. Serve with your favorite BBQ sauce and some cornbread for a complete and delicious meal.
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Caramelized Pork Spare Ribs
Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
For a unique spin on spare ribs, try these caramelized pork spare ribs. The ribs are coated in a sweet and tangy sauce and then grilled until they are caramelized and sticky. The result is a delicious combination of sweet and savory flavors that will have your taste buds dancing.
Another Chinese-inspired dish, these spare ribs are marinated in a flavorful mixture of soy sauce, hoisin sauce, and other spices before being grilled to perfection. The result is tender and flavorful ribs with a delicious Asian twist. Serve with some rice and steamed vegetables for a complete and healthy meal.
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Sticky Spare Ribs
Main Ingredients: Spare Ribs, Marinade, Seasoning, Rub, Sauce, Wildflower
If you love sticky and saucy ribs, then this recipe is for you. The ribs are coated in a homemade sticky sauce and then slow cooked until they are fall-off-the-bone tender. The result is a delicious and messy dish that is perfect for sharing with friends and family. Serve with some extra napkins to clean up the delicious mess.
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Barbecued Spare Ribs
Main Ingredients: Spare Ribs, Firmly Packed Light Brown Sugar
For a classic and foolproof spare rib recipe, try these barbecued spare ribs. Simply season the ribs with your favorite spices, coat them in barbecue sauce, and let them cook low and slow in the oven. The result is tender and flavorful ribs that are perfect for any barbecue or game day gathering. Serve with some extra barbecue sauce for dipping.
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Country Style Pork Spare Ribs and Sauerkraut
Main Ingredients: Spare Ribs, Oil, Sauerkraut, Black Pepper
This hearty and comforting dish is perfect for those cold winter nights. The spare ribs are slow cooked with sauerkraut, apples, and other flavorful ingredients until they are fall-off-the-bone tender. The result is a delicious and hearty meal that will warm you up from the inside out. Serve with some mashed potatoes for the ultimate comfort food experience.
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Blueberry Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Curry, Ground Coriander, Salt
For a unique and delicious flavor combination, try these blueberry spare ribs. The ribs are coated in a blueberry BBQ sauce and then slow cooked until they are tender and full of flavor. The result is a delicious and unexpected twist on traditional spare ribs. Serve with some grilled vegetables for a complete and healthy meal.
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Steamed Spare Ribs
Main Ingredients: Spare Ribs, Red Chillies, Garlic, Ginger, Spring Onion
If you're looking for a healthier option, try these steamed spare ribs. The ribs are coated in a flavorful mixture of soy sauce, garlic, and other spices before being steamed until they are tender and full of flavor. Serve with some brown rice and steamed vegetables for a complete and nutritious meal.
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Hawaiian Spare Ribs
Main Ingredients: Spare Ribs, Onion, Apple Cider Vinegar, Ketchup
Transport yourself to the islands with these delicious Hawaiian spare ribs. The ribs are coated in a pineapple and soy sauce marinade before being grilled to perfection. The result is tender and flavorful ribs with a tropical twist. Serve with some rice and grilled pineapple for a complete Hawaiian-inspired meal.
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Bourbon BBQ Beef Spare Ribs
Main Ingredients: Cajun Seasoning Mix, Smoked Paprika, Brown Sugar, Spare
For a boozy and delicious spin on traditional spare ribs, try these bourbon BBQ beef spare ribs. The ribs are coated in a homemade bourbon BBQ sauce and then slow cooked until they are fall-off-the-bone tender. The result is a flavorful and adult-friendly dish that is perfect for any barbecue or gathering.
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Oven Tender Spare Ribs with Minimal Ruckus
Main Ingredients: Spare Ribs, Brown Sugar, Fajita Seasoning, Hungarian
If you want to make tender and flavorful spare ribs without making a mess in the kitchen, this recipe is for you. Simply season the ribs with your favorite spices, wrap them in foil, and let them cook low and slow in the oven. The result is tender and juicy ribs with minimal effort and clean up. Serve with your favorite sides for a complete and delicious meal.
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CUMIN SPARE RIBS
Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
For a unique and flavorful twist on traditional spare ribs, try these cumin spare ribs. The ribs are coated in a cumin and honey marinade before being grilled to perfection. The result is tender and flavorful ribs with a delicious and slightly spicy kick. Serve with some cornbread and your favorite sides for a complete and delicious meal.
The Perfect Marinade
To achieve the authentic and delicious flavors of Mexican spare ribs, the key is in the marinade. In a large bowl, mix together lime juice, garlic, cumin, chili powder, and oregano to create a tangy and flavorful base. For an added kick, add in some chopped jalapenos or a dash of hot sauce. This will give your ribs a nice spicy kick that pairs perfectly with the sweetness of the marinade.
Marinating Time is Key
Once you have your marinade ready, it's important to let your ribs soak in it for at least 4 hours, but preferably overnight. This will allow the flavors to fully infuse into the meat, resulting in tender and flavorful ribs. Make sure to flip the ribs every hour to ensure even marination.
Grill to Perfection
When it's time to cook your ribs, it's important to have your grill at the right temperature. Medium-high heat is ideal for cooking spare ribs, as it allows them to cook evenly without burning. Place the ribs on the grill and cook for about 20-25 minutes on each side, basting them with the remaining marinade as you go.
Don't Forget the Sides
While the ribs are cooking, take the opportunity to prepare some delicious side dishes. A classic Mexican street corn or a refreshing avocado and tomato salad are great options to complement the bold flavors of the ribs. And of course, no Mexican meal is complete without some warm tortillas and salsa.
In conclusion, this Mexican spare ribs recipe is the perfect way to add some spice and flavor to your next meal. With a delicious marinade and some time on the grill, you'll have a mouth-watering dish that will transport your taste buds to Mexico. So gather your ingredients, fire up the grill, and get ready to impress your friends and family with these delicious ribs.