18 Mexican Spanish Brown Rice Recipe Dive Into Deliciousness!
Published on: May 4, 2024
Mexican Spanish Brown Rice is a classic dish that is loved by many due to its rich and flavorful taste. This delicious rice dish is a staple in Mexican cuisine and is often served as a side dish or as a filling for burritos and tacos. In this article, we will share a professional and well-organized recipe for Mexican Spanish Brown Rice that you can easily make at home.
Main Ingredients: Cooked Chicken Breasts, Brown Rice, Refried Beans
Looking for a delicious and gluten-free way to enjoy your favorite Mexican flavors? Look no further than this mouth-watering Mexican Brown Rice Bake recipe! Made with wholesome brown rice and packed with delicious veggies and spices, this dish is perfect for a weeknight dinner or a potluck party. The best part? It's super easy to make and can be customized to suit your taste preferences. So why not give it a try and impress your friends and family with your cooking skills!
If you're looking for a quick and easy Mexican-inspired side dish, this Quick Mexican Brown Rice recipe is a must-try. Perfectly cooked brown rice is mixed with zesty salsa, black beans, and corn and seasoned with spices like cumin and chili powder for a burst of flavor in every bite. Serve it alongside your favorite protein for a complete and satisfying meal that will have you coming back for more.
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Brown Rice Paella
Main Ingredients: Tomato, Jumbo Shrimp, Smoked Paprika, Brown Rice, Salt
Craving a taste of Spain? This Brown Rice Paella recipe will transport you to the streets of Valencia with its rich and vibrant flavors. Made with aromatic saffron, tender chicken, and juicy shrimp, this dish is a crowd-pleaser that is sure to impress. Don't be intimidated by the long list of ingredients – this recipe is simple to make and will be a hit at your next dinner party.
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Spanish Rice
Main Ingredients: Tomatoes, White Onion, Jalapeno Chiles, Rice, Canola
This classic Spanish Rice recipe is a staple in many Mexican households, and for good reason. Fluffy white rice is cooked in a flavorful tomato-based sauce and seasoned with cumin, garlic, and oregano for a delicious side dish that pairs well with any Mexican meal. Garnish with fresh cilantro and lime juice for an extra burst of flavor that will elevate this dish to the next level.
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Skillet Mexican Brown Rice Casserole
Main Ingredients: Olive Oil, Red Onion, Green Pepper, Jalapeno, Frozen
Looking for a one-pan meal that's packed with protein and veggies? This Skillet Mexican Brown Rice Casserole has got you covered. Perfectly cooked brown rice is mixed with black beans, corn, and peppers and topped with cheese and crushed tortilla chips for a satisfying and flavorful dish. Plus, it's ready in just 30 minutes, making it a great option for busy weeknights.
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Brown Rice Vegetable Paella
Main Ingredients: Vegetable Broth, Saffron Threads, Broth, Brown Rice
Vegetarians and vegans, rejoice! This Brown Rice Vegetable Paella recipe is a delicious and hearty twist on the traditional Spanish dish. Loaded with fresh veggies like bell peppers, zucchini, and peas, this paella is full of flavor and nutrition. Top with a sprinkle of vegan cheese or nutritional yeast for a cheesy and satisfying twist on this classic dish.
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Mexican Brown Rice and Black Bean Casserole
Main Ingredients: Brown Rice, Vegetable Broth, Olive Oil, Onion
This Mexican Brown Rice and Black Bean Casserole is a tasty and healthy way to enjoy your favorite Mexican flavors. Brown rice is mixed with black beans, corn, and diced tomatoes and seasoned with spices like cumin and chili powder for a flavorful and filling meal. Top with avocado, sour cream, and salsa for a delicious and customizable dish that is sure to please.
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Brown Rice Paella With Chickpeas
Main Ingredients: Brown Rice, Low Sodium Chicken Broth, Dry White Wine
Looking for a plant-based twist on traditional paella? This Brown Rice Paella with Chickpeas recipe is for you! Tender brown rice is cooked with flavorful veggies like bell peppers and artichokes and mixed with protein-packed chickpeas for a delicious and satisfying meal. Plus, it's ready in just 30 minutes, making it a great option for busy weeknights.
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Slow Cooker Mexican Bean and Brown Rice Stew
Main Ingredients: Olive Oil, Yellow Onion, Red Bell Peppers, Chili
Looking for a comforting and hearty meal that practically cooks itself? This Slow Cooker Mexican Bean and Brown Rice Stew is the answer. Loaded with nutritious veggies like sweet potatoes and kale and packed with fiber and protein from black beans and brown rice, this stew is perfect for a cold winter day. Simply throw all the ingredients into your slow cooker and let it do the work for you.
Short on time but still want to enjoy a tasty and nutritious meal? This Instant Pot Mexican Brown Rice recipe has got you covered. With just 5 minutes of prep time and 12 minutes of cook time, you can have a flavorful and healthy side dish on the table in no time. Simply mix brown rice with salsa, broth, and spices in your Instant Pot and let it do the rest.
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Mexican Risotto with Sweet Corn and Cotija Cheese...
Main Ingredients: Brown Rice, Chicken Stock, Olive Oil, Yellow Onion, Red
If you're a fan of creamy and indulgent risotto, you'll love this Mexican Risotto with Sweet Corn and Cotija Cheese. Arborio rice is cooked in a delicious and creamy sauce made with chicken broth, cream, and queso fresco for a rich and satisfying dish. Top with sweet corn and crumbled cotija cheese for a burst of flavor and texture in every bite.
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Restaurant-Style Mexican Brown Rice (Spanish Rice)
Main Ingredients: Vegetable Oil, Medium Yellow Onion, Red Bell Pepper
Ever tried to recreate your favorite restaurant-style Spanish rice at home and failed? This Restaurant-Style Mexican Brown Rice recipe is the answer to your prayers. Long grain brown rice is cooked with chiles, tomatoes, and onions and seasoned with spices like cumin and oregano for a flavorful and authentic dish that will have you feeling like you're dining at your favorite Mexican restaurant.
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One Pot Mexican Brown Rice & Beans - Gluten Free
Main Ingredients: Olive Oil, Medium Onion, Red Pepper, Celery, Garlic
Looking for a simple and satisfying meal that won't leave you with a pile of dishes to clean up? This One Pot Mexican Brown Rice & Beans recipe is the answer. Simply cook brown rice with black beans, corn, and diced tomatoes and season with spices like chili powder and cumin for a delicious and gluten-free meal that is sure to become a family favorite.
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Spanish-Style Rice and Red Beans
Main Ingredients: Brown Rice, Extra Virgin Olive Oil, Broth, Red Onion
This Spanish-Style Rice and Red Beans recipe is a delicious and healthy twist on the classic Spanish dish. Fluffy white rice is cooked with smoked paprika, red beans, and chorizo for a burst of flavor in every bite. Top with diced avocado and a squeeze of lime juice for a refreshing and tangy twist on this hearty dish.
Short on ingredients but still craving a tasty Mexican-inspired side dish? This Mexican Brown Rice recipe is perfect for you. Long grain brown rice is cooked with taco seasoning and tomato sauce for a simple and flavorful dish that pairs well with any Mexican meal. Feeling adventurous? Add some diced jalapenos or top with shredded cheese for an extra kick of flavor.
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Spanish Rice and Mexican Seasoning Blend
Main Ingredients: Mexican Seasoning Blend, Ground Cumin, Chili Powder
Looking for a super simple and flavorful rice dish to pair with your favorite Mexican dishes? This Spanish Rice and Mexican Seasoning Blend recipe is just what you need. Simply mix cooked rice with a homemade Mexican seasoning blend made with chili powder, cumin, and garlic powder for a burst of flavor that will take your rice to the next level. Plus, it's ready in just 20 minutes, making it a great option for busy weeknights.
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Spanish Vegetable Rice
Main Ingredients: Brown Rice, Extra Virgin Olive Oil, Garlic, Red Bell
This Spanish Vegetable Rice recipe is a delicious and healthy way to enjoy the flavors of Spain. Long grain rice is cooked with butternut squash, bell peppers, and zucchini and seasoned with spices like smoked paprika and cumin for a satisfying and nutritious side dish. Top with fresh herbs like parsley or cilantro for an extra burst of flavor.
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Spanish Rice
Main Ingredients: Water, Diced Tomatoes, Brown Rice, Bell Pepper, Yellow
Looking for a simple and delicious way to enjoy Mexican-inspired flavors? This Crockpot Mexican Chicken recipe has got you covered. Simply add chicken breasts to your slow cooker with salsa, black beans, and corn and let it cook to perfection. Shred the chicken and serve over cooked brown rice for a complete and satisfying meal that will have everyone asking for seconds.
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Crockpot Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
Who says you can't have Mexican food for breakfast? These Brown Rice Chorizo Breakfast Burritos are a delicious and filling way to start your day. Brown rice is cooked with spicy chorizo sausage, bell peppers, and onions and rolled up in a warm tortilla with scrambled eggs, cheese, and avocado for a breakfast burrito that will knock your socks off. Plus, it's a great way to use up leftover rice from the night before.
Ingredients
For the rice:
1 cup long-grain white rice
2 tablespoons vegetable oil
1 small onion, finely chopped
2 cloves garlic, minced
1 tomato, diced
2 cups chicken or vegetable broth
1 teaspoon cumin
1 teaspoon chili powder
Salt and pepper, to taste
For the toppings:
1 avocado, diced
1/4 cup fresh cilantro, chopped
1/4 cup crumbled queso fresco
Lime wedges, for serving
Instructions
1. Rinse and soak the rice
Start by rinsing the rice in a fine mesh strainer until the water runs clear. Then, soak the rice in water for about 10 minutes. This step helps to remove excess starch and results in fluffier rice.
2. Sauté the onion and garlic
In a large skillet, heat the vegetable oil over medium heat. Add the chopped onion and minced garlic and sauté for about 2-3 minutes until they become fragrant.
3. Add the rice and tomato
Drain the soaked rice and add it to the skillet with the onion and garlic. Stir well to coat the rice with the oil. Then, add the diced tomato and continue to cook for an additional 2 minutes.
4. Pour in the broth and seasonings
Pour in the chicken or vegetable broth and add the cumin, chili powder, and salt and pepper to taste. Stir well and bring the mixture to a boil.
5. Simmer and cover
Reduce the heat to low and cover the skillet with a lid. Let the rice simmer for about 20 minutes until all the liquid is absorbed and the rice is fully cooked.
6. Fluff and serve
Once the rice is done, turn off the heat and let it sit covered for an additional 5 minutes. Then, fluff the rice with a fork and transfer it to a serving dish. Top with diced avocado, chopped cilantro, and crumbled queso fresco. Serve with lime wedges on the side for an extra burst of flavor.
In conclusion, this Mexican Spanish Brown Rice recipe is a must-try for any fan of Mexican cuisine. With just a few simple ingredients and easy steps, you can recreate this delicious dish at home and impress your family and friends. So, next time you're craving some Mexican flavors, give this recipe a try and enjoy a taste of Mexico in the comfort of your own home.
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