15 Mexican Southwestern Salad Recipe Ignite Your Passion For Cooking!

Published on: May 4, 2024

Mexican southwestern salad is a delicious and healthy dish that is perfect for any occasion. Packed with fresh, vibrant ingredients, this salad is a burst of flavors and textures in every bite. It is a great way to incorporate more vegetables into your diet and is perfect for those looking for a light and refreshing meal option. In this article, we will share a professional and well-organized recipe for a Mexican southwestern salad that will surely become a favorite in your household. So grab your ingredients and let's get cooking!

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Southwestern Quinoa Salad with Black Beans, Red Bell...

Main Ingredients: Quinoa, Water, Salt, Red Bell Pepper, Black Beans
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This flavorful salad is packed with protein and veggies, making it a healthy and satisfying dish. The combination of quinoa, black beans, and red bell pepper gives it a southwestern twist, while the cilantro adds a fresh burst of flavor. Perfect for a summer cookout or as a side dish for any meal.
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6-Ingredient Mexican-Style Quinoa Salad

Main Ingredients: Dry Quinoa, Black Beans, Salsa, Corn Kernels, Chili
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This simple and delicious salad only requires six ingredients, making it a quick and easy option for busy weeknights. The quinoa is tossed with black beans, corn, tomatoes, avocado, and cilantro, and drizzled with a zesty lime dressing. It's a perfect side dish or light lunch for any Mexican-inspired meal.
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Southwestern Quinoa

Main Ingredients: Dry Quinoa, Water, Black Beans, Whole Kernel Corn, Red
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This hearty and flavorful quinoa dish is a perfect base for a variety of toppings and mix-ins. Cooked with onions, garlic, and a blend of southwestern spices, it can be served as a side dish or topped with grilled chicken, shrimp, or tofu for a complete meal.
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Southwestern Pasta Salad with Yogurt Salsa Dressing

Main Ingredients: Whole Wheat Penne Pasta, Corn, Reduced Sodium Black
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This colorful and creamy pasta salad is a crowd-pleaser at any gathering. The pasta is tossed with a tangy yogurt salsa dressing and mixed with black beans, corn, bell peppers, and avocado. It's a perfect side dish for a barbecue or potluck.
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Mexican Quinoa Salad with Orange Lime Dressing

Main Ingredients: Mixed Greens, Cooked Quinoa, Canned Corn, Black Beans
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This refreshing and zesty salad is a perfect balance of sweet and tangy flavors. The quinoa is tossed with a citrusy dressing and mixed with black beans, corn, tomatoes, and avocado. It's a great way to use up leftover quinoa and add a pop of color to your plate.
Main Ingredients: Black Beans, Kidney Beans, Navy Beans, Corn, Bell
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This simple and flavorful bean salad is a great side dish for any Mexican-inspired meal. It's made with a combination of black beans, kidney beans, cannellini beans, and corn, and tossed in a zesty dressing. Serve it alongside tacos, burritos, or enchiladas.
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This colorful and protein-packed salad is a perfect option for a vegetarian or vegan meal. Made with black beans, kidney beans, and chickpeas, it's tossed with a tangy dressing and mixed with bell peppers, red onion, and cilantro. It's a perfect side dish for any Mexican-inspired dinner.
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Mexican Grilled Chicken Cobb Salad.

Main Ingredients: Old El Paso Flour Tortillas, Taco Seasoning, Olive Oil
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This hearty and satisfying salad is a complete meal on its own. It features grilled chicken, avocado, tomatoes, black beans, corn, and hard-boiled eggs, all served on a bed of crisp lettuce. Topped with a creamy avocado dressing, it's a perfect option for a light and flavorful dinner.
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Mexican Chopped Salad with Poblano Dressing

Main Ingredients: Boneless Skinless Chicken Breast, Garlic Powder, Smoked
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This colorful and crunchy salad is a perfect balance of spicy and sweet flavors. The base is a mix of romaine lettuce, tomatoes, avocado, black beans, and corn, and it's topped with a zesty poblano dressing. Serve it as a side dish or add some grilled chicken or steak to make it a complete meal.
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This simple and fresh salad is a great addition to any Mexican-inspired meal. It's made with a mix of lettuce, tomatoes, corn, black beans, and avocado, and tossed in a lime vinaigrette. It's a perfect side dish for tacos, fajitas, or burritos.
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This flavorful and colorful pasta salad is a great option for a summer cookout or picnic. It's made with rotini pasta, black beans, corn, tomatoes, and bell peppers, and tossed in a zesty cilantro lime dressing. It's a great way to use up leftover pasta and add some variety to your usual pasta salad.
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Southwestern Chopped Salad

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This fresh and hearty salad is a perfect combination of flavors and textures. It's made with a mix of romaine lettuce, tomatoes, black beans, corn, and avocado, and topped with a tangy avocado ranch dressing. Serve it as a side dish or add some grilled shrimp or tofu to make it a complete meal.
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Spicy Southwestern Salad with Avocado Dressing

Main Ingredients: Sweet Potatoes, Oil, Cumin Powder, Salt, Pepper, Black
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This spicy and creamy salad is a perfect option for those who love a little kick in their food. The base is a mix of spinach, black beans, corn, tomatoes, and avocado, and it's topped with a jalapeno avocado dressing. Add some grilled chicken or tofu for extra protein.
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Southwestern Black Bean Potato Salad

Main Ingredients: Ground Flax Seed, Hot Water, Small Red Potatoes, Frozen
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This unique twist on potato salad is packed with southwestern flavors. It's made with red potatoes, black beans, corn, bell peppers, and avocado, and tossed in a zesty chipotle lime dressing. It's a great side dish for any summertime barbecue or picnic.
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Creamy Taco Salad

Main Ingredients: Flour Tortillas, Olive Oil, Lean Ground Beef, Taco
This creamy and flavorful taco salad is a perfect combination of comfort and freshness. The base is a mix of romaine lettuce, black beans, corn, tomatoes, and avocado, and it's topped with a sour cream and taco seasoning dressing. Serve it as a side dish or add some ground beef or shredded chicken for a heartier meal.
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Southwestern Cobb Salad with Chipotle Dressing

Main Ingredients: Chipotle Salsa, Mexican Cream, Lettuce, Chicken Breast
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This colorful and filling cobb salad is a perfect option for a satisfying lunch or dinner. It's made with a mix of romaine lettuce, grilled chicken, avocado, tomatoes, black beans, and corn, and topped with a zesty chipotle dressing. It's a great way to get your veggies and protein in one dish.
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Southwestern Roasted Corn and Black Bean Salad

Main Ingredients: Black Beans, Corn, Vidalia, Poblano Peppers, Orange
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This flavorful and hearty salad is a perfect balance of smoky and spicy flavors. The base is a mix of roasted corn, black beans, bell peppers, and avocado, and it's tossed in a cilantro lime dressing. Serve it as a side dish or add some grilled shrimp or steak to make it a complete meal.
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This unique and flavorful pasta salad is a twist on the popular Mexican street food, elote. It's made with rotini pasta, grilled corn, cotija cheese, and avocado, and dressed in a creamy chipotle mayo sauce. It's a perfect addition to any summer cookout or potluck.
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Mexican Salad with Chipotle Dressing

Main Ingredients: Old El Paso Flour Tortillas, Lettuce, Sweet Corn, Black
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This simple and delicious salad is a great way to add a little spice to your meal. The base is a mix of romaine lettuce, black beans, tomatoes, and avocado, and it's topped with a creamy chipotle dressing. Serve it as a side dish or add some grilled chicken or shrimp for a complete meal.
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Southwestern Salad

Main Ingredients: Iceberg Lettuce, Green Leaf Lettuce, Grape Tomatoes
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This colorful and flavorful salad is a great way to add some variety to your meal. The base is a mix of lettuce, tomatoes, black beans, corn, and avocado, and it's topped with a cilantro lime dressing. Add some grilled chicken or tofu for extra protein.

Ingredients:

For the salad:

  • 1 head romaine lettuce, chopped
  • 1 red bell pepper, diced
  • 1 yellow bell pepper, diced
  • 1 avocado, diced
  • 1 cup cherry tomatoes, halved
  • 1/2 cup black beans, drained and rinsed
  • 1/2 cup corn kernels, drained and rinsed
  • 1/4 cup red onion, diced
  • 1/4 cup cilantro, chopped
  • 1/4 cup cotija cheese, crumbled
  • 1/4 cup tortilla strips

For the dressing:

  • 1/4 cup olive oil
  • 2 tablespoons lime juice
  • 1 clove garlic, minced
  • 1 teaspoon honey
  • 1/2 teaspoon cumin
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. In a large bowl, combine the chopped romaine lettuce, diced bell peppers, avocado, cherry tomatoes, black beans, corn, red onion, cilantro, and cotija cheese.
  2. In a small bowl, whisk together the olive oil, lime juice, minced garlic, honey, cumin, chili powder, salt, and black pepper to make the dressing.
  3. Pour the dressing over the salad and toss to combine.
  4. Top the salad with tortilla strips and serve immediately.

This Mexican southwestern salad is not only delicious but also incredibly nutritious. The romaine lettuce provides a good source of fiber, vitamins, and minerals, while the bell peppers add a burst of color and antioxidants. Avocado adds a creamy texture and heart-healthy monounsaturated fats. The black beans and corn provide plant-based protein and fiber, making this salad a well-rounded meal option.

The dressing is a simple yet flavorful combination of olive oil, lime juice, garlic, and spices. It is the perfect balance of tangy and savory, and ties all the ingredients together. You can also adjust the seasoning according to your taste preferences, adding more or less spice as desired.

In just a few simple steps, you can have a tasty and nutritious Mexican southwestern salad ready to be enjoyed. This versatile dish can be served as a side dish or a main course, making it perfect for both weeknight dinners and gatherings with friends and family. So the next time you're looking for a healthy and flavorful meal, give this recipe a try and impress your taste buds!

15 mexican southwestern salad recipe Ignite your passion for cooking!

6-Ingredient Mexican-Style Quinoa Salad

yield: 3 total time: 25 minutes
4.6 Stars (173 reviews)
View Recipe

Ingredients

  • 1/2 cup dry quinoa pre-rinsed
  • 15 ounces black beans drained and rinsed
  • 1 cup salsa no-sugar added
  • 1 cup corn kernels
  • 1 teaspoon chili powder
  • 1 avocado peeled and small diced

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 59 grams
  • Cholesterol : 5 milligrams
  • Fat : 12 grams
  • Fiber : 19 grams
  • Protein : 26 grams
  • SaturatedFat : 2 grams
  • Sodium : 1660 milligrams
  • Sugar : 6 grams
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