19 Mexican Soup Recipe Slow Cooker Get Cooking And Enjoy!

Published on: Mar 23, 2024

Mexican cuisine is known for its rich and bold flavors, and one dish that perfectly captures this essence is the classic Mexican soup, also known as "caldo" or "sopa." This hearty and comforting dish is a staple in many Mexican households, and it's no surprise why - it's delicious, easy to make, and can be customized to fit your taste preferences. And with the help of a slow cooker, you can enjoy this flavorful soup without spending hours in the kitchen. Here's a professional and well-organized introduction to a mouthwatering Mexican soup recipe for the slow cooker that will surely become a family favorite.

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This traditional Mexican chicken soup, also known as Caldo de Pollo, is the ultimate comfort food. Made with a flavorful broth, tender chicken, and a variety of vegetables, this soup will warm you up from the inside out. And the best part? It's made in the slow cooker, so you can set it and forget it.
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This Crock-Pot Mexican chicken soup is a crowd-pleaser. It's loaded with delicious Mexican flavors like cumin, chili powder, and lime. The slow cooker does all the work, so you can have a flavorful and comforting meal without any effort.
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This Crock Pot tortilla soup is a delicious twist on the traditional Mexican soup. It's packed with tender chunks of chicken, vegetables, and a tasty broth. Topped with crispy tortilla strips, this soup is sure to be a hit with the whole family.
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This Mexican chicken soup is so easy to make in the slow cooker. Just add all the ingredients and let it cook for a few hours. The result is a delicious and hearty soup that's perfect for a weeknight dinner or a lazy weekend meal.
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This loaded Mexican chicken soup is a one-pot wonder. It's packed with chicken, beans, corn, and all the delicious spices you'd expect in a Mexican dish. And the best part? It's made in the crockpot, so you can have a flavorful meal with minimal effort.
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This slow cooker Mexican chicken and rice soup is a comforting and hearty meal that's perfect for a cold day. It's loaded with chicken, rice, vegetables, and a variety of spices for a flavorful and satisfying meal.

Ingredients:

• 1 lb boneless chicken breast, diced

• 1 onion, chopped

• 2 cloves garlic, minced

• 1 can of black beans, drained and rinsed

• 1 cup corn kernels

• 1 can diced tomatoes

• 1 can green chilies

• 4 cups chicken broth

• 1 tsp cumin

• 1 tsp chili powder

• 1 tsp oregano

• Salt and pepper, to taste

• Optional toppings: avocado, cilantro, cheese, sour cream, tortilla chips

Instructions:

1. In a slow cooker, add the diced chicken, onion, garlic, black beans, corn, diced tomatoes, green chilies, chicken broth, cumin, chili powder, oregano, and salt and pepper. Give it a good stir to combine all the ingredients.

2. Cook on low heat for 6-8 hours or on high heat for 3-4 hours.

3. Once the soup is ready, taste and adjust seasonings if needed.

4. Serve the soup hot, topped with your choice of optional toppings such as avocado, cilantro, cheese, sour cream, and tortilla chips.

Mexican soup recipe for the slow cooker is not only flavorful and easy to make, but it's also a versatile dish that can be customized to your liking. Want some extra heat? Add some diced jalapenos or a dash of hot sauce. Prefer a vegetarian option? Simply omit the chicken and replace the chicken broth with vegetable broth. This soup is also perfect for meal prep - make a big batch and enjoy it for several meals throughout the week. In addition to its delicious taste, this Mexican soup is also packed with nutrients. The chicken provides a good source of protein, while the black beans and corn add fiber and vitamins. The spices used, such as cumin and chili powder, not only add flavor but also have anti-inflammatory and antioxidant properties. Using a slow cooker for this recipe allows the flavors to develop and meld together over several hours, resulting in a rich and hearty soup. Plus, the slow cooker does all the work for you, making it a convenient option for busy weeknights. In conclusion, this Mexican soup recipe for the slow cooker is a crowd-pleasing dish that captures the essence of Mexican cuisine. With simple ingredients and easy instructions, anyone can make this flavorful soup at home. So gather your ingredients, set your slow cooker, and get ready to enjoy a comforting and delicious meal in just a few hours.
19 mexican soup recipe slow cooker Get cooking and enjoy!

Slow Cooker Mexican Chicken Soup

yield: 6 total time: 190 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 pounds boneless skinless chicken breasts cubed
  • 2 teaspoons canola oil
  • 1/2 cup water
  • 1 envelope reduced sodium taco seasoning
  • 32 ounces V8 Juice reduced sodium
  • 16 ounces salsa jar of
  • 15 ounces black beans drained and rinsed
  • 1 bag frozen corn
  • soup optional
  • reduced fat cheddar cheese optional
  • soup optional
  • reduced-fat sour cream optional
  • chopped cilantro to garnish the soup, optional
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