17 Mexican Sopa Soup Recipe Delight In These Amazing Recipes!

Published on: Mar 6, 2024

Sopa is a traditional Mexican soup that is packed with flavor and is a staple in many households. The warm and comforting soup is perfect for cold winter days or when you are feeling under the weather. While there are many variations of sopa, the classic recipe includes a blend of spices, vegetables, and protein, making it a complete and hearty meal. In this article, we will take a closer look at the Mexican sopa soup recipe and how to make it in the comfort of your own home.

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Mexican Meatball Soup - Dinner at the Zoo
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Mexican Meatball Soup | Bev Cooks
If you're in the mood for a hearty and flavorful soup, look no further than this Mexican meatball soup. With tender meatballs, vegetables, and traditional Mexican spices, this soup is sure to warm you up on a chilly evening. It's also a great way to use up leftover chicken or turkey, making it a versatile and budget-friendly meal.
Albondigas Soup (Mexican Meatball Soup) - Aberdeen's Kitchen
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Mexican Meatball Soup (Albondigas Soup) - The Endless Meal®
Another version of the classic Mexican meatball soup, this albondigas soup is full of bold flavors and comforting ingredients. The addition of rice and potatoes gives this soup a heartier texture, making it a filling and satisfying meal. And with the option to make it in the Instant Pot or crockpot, it's a convenient and easy meal for any night of the week.
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For a vegetarian option, try this Mexican black bean soup. It's packed with protein and fiber, making it a healthy and filling choice. The addition of cumin, chili powder, and jalapenos gives this soup a kick of spice, while the black beans and vegetables make it a well-rounded and nutritious meal.
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Mexican Street Corn Soup
This creamy and indulgent soup is inspired by the popular Mexican street corn dish. With roasted corn, chili powder, and cotija cheese, this soup has all the flavors of the classic street food. It's a unique and delicious way to enjoy the flavors of Mexico in a warm and comforting soup.
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Caldo de Res (Mexican Beef Soup)

Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
Caldo De Res, Perfect Mexican Comfort Soup - Adán Medrano
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Caldo de Res, or Mexican beef soup, is a traditional dish that is often served during special occasions or celebrations. This hearty soup is made with beef, vegetables, and traditional Mexican spices, creating a rich and flavorful broth. It's a great option for a Sunday family dinner or a holiday meal.
Creamy Mexican Turkey Soup - On The Table
Mexican Turkey Soup | Turkey soup, Soup recipes, Shredded turkey
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Creamy Mexican Turkey Soup - Recipe Girl
Using leftover turkey from Thanksgiving or Christmas, this creamy Mexican turkey soup is a delicious and creative way to repurpose your holiday leftovers. With the addition of corn, black beans, and green chilies, this soup has a Tex-Mex flair that will have you coming back for seconds.
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Sopa de Fideo - Mexican Noodle Soup

Main Ingredients: Vegetable Oil, Fideo, Tomatoes, Garlic Cloves, Onion
Sopa de Fideo - Mexican Noodle Soup Recipe
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This hearty and comforting Mexican tomato noodle soup, called Sopa de ...
This simple yet flavorful soup is a staple in many Mexican households. With thin noodles, tomatoes, and chicken broth, this soup is easy to make and perfect for a quick lunch or dinner. It's also a great option for those who are feeling under the weather, as it's a comforting and nourishing meal.
Mexican Chicken Soup • Salt & Lavender
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This Mexican chicken soup is a classic dish that is loved by many. With tender chicken, vegetables, and traditional Mexican spices, this soup is a crowd-pleaser. It's also a great option for meal prep, as it can easily be reheated for a quick and flavorful lunch or dinner.
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Albondigas (Mexican Meatball) Soup

Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
Albondigas (Mexican Meatball Soup) Recipe + Video
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Similar to the other Mexican meatball soups on this list, this albondigas soup is a delicious and comforting option for any night of the week. With the addition of zucchini and carrots, it's also a great way to sneak in some extra vegetables. Serve with warm tortillas for a complete and satisfying meal.
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Instant Pot or Crockpot Mexican Tortilla Soup

Main Ingredients: Boneless, Skinless Chicken Breasts, Fire Roasted Diced
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For a convenient and hands-off meal, try making this Mexican tortilla soup in the Instant Pot or crockpot. With tender chicken, black beans, corn, and homemade tortilla strips, this soup has all the flavors and textures of a traditional tortilla soup. It's a great option for a busy weeknight or a lazy weekend.
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Green Enchiladas Chicken Soup (Keto Slow Cooker...

Main Ingredients: Boneless, Skinless Chicken Breasts, Green Enchilada
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This keto-friendly version of Mexican chicken soup is a great option for those following a low-carb or keto diet. With the flavors of green enchiladas, this soup is packed with cheesy goodness and is perfect for a cold winter night. Make it in the slow cooker for an easy and hands-off meal.
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Easy Mexican Tortilla Soup

Main Ingredients: Salsa, Vegetable Stock, Frozen Corn, Black Beans
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Tortilla Soup - Mad Dash Mixes
This easy and flavorful tortilla soup is made with canned ingredients, making it a quick and convenient meal. With the addition of avocado and lime, it's a fresh and tasty option for a warm summer night. It's also a great option for meal prep, as it can easily be stored in the fridge or freezer for later.
13 of 20

Caldo de Camarón (Mexican Shrimp Soup)

Main Ingredients: Large Shrimp, Olive Oil, Carrot, Diced Onion, Chopped
Caldo de Camarón (Mexican Shrimp Soup) #WeekdaySupper - La Cocina de Leslie
This Savory Caldo de Camarón (Mexican Shrimp Soup) is made in a spicy ...
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If you're a seafood lover, you have to try this Mexican shrimp soup. With a delicious and savory broth made from shrimp shells, this soup is full of flavor and packed with tender shrimp and vegetables. Serve with warm tortillas or crusty bread for a satisfying and delicious meal.
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Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
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This creamy and indulgent soup is a twist on the classic Mexican street corn, incorporating chicken and potatoes for a heartier dish. Made in the crockpot, it's an easy and hands-off meal that is perfect for a busy weeknight. Top with crumbled bacon and cilantro for an extra burst of flavor.
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This Mexican lentil soup is a comforting and nutritious option for vegetarians or anyone looking for a meatless meal. The combination of lentils, vegetables, and traditional Mexican spices creates a flavorful and filling soup that is perfect for a cold winter day. Serve with warm tortillas or crusty bread for a complete meal.
16 of 20

Nana's Pozole Mexican Soup

Main Ingredients: Pork Shoulder, Bay Leaf, Salt, Garlic, Red Chile Sauce
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This traditional Mexican soup is often served at celebrations or special occasions. Made with hominy, pork, and traditional spices, this soup is hearty and full of flavor. It's also a great option for meal prep, as it can easily be stored in the fridge or freezer for later.
17 of 20

Birria de Res, or Mexican Beef Stew

Main Ingredients: Roast Beef, Water, Dried Chile Guajillo, Ancho, Garlic
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This rich and flavorful beef stew is a popular dish in Mexico, often served at weddings or other special events. Made with beef, chilies, and spices, this stew is a delicious and comforting meal that is perfect for a cold winter night. Serve with warm tortillas and a side of rice for a complete meal.
18 of 20

Taco Soup

Main Ingredients: Lean Ground Beef, Yellow Onion, Garlic, Jalapeno, Diced
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This simple and flavorful soup is inspired by the flavors of a classic Mexican taco. With ground beef, beans, and corn, this soup is a quick and easy option for a weeknight meal. Top with your favorite taco toppings, such as avocado, cheese, and cilantro, for a complete and delicious meal.
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This creamy and flavorful soup is made with chicken, tomatoes, and traditional Mexican spices. The addition of cream cheese and half-and-half gives this soup a rich and indulgent texture, making it a great option for a special occasion or a cozy night in. Serve with warm tortillas for a complete meal.
20 of 20

Caldo de Mariscos (Mexican Seafood Soup)

Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
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This seafood soup is a popular dish in coastal regions of Mexico, as it incorporates a variety of fresh seafood such as shrimp, fish, and clams. The combination of seafood, vegetables, and traditional spices creates a flavorful and comforting soup that is perfect for a special occasion or a fancy dinner at home.

Ingredients for Mexican Sopa Soup

1. Broth

The base of any good soup is a flavorful broth. For Mexican sopa soup, you can use either chicken or beef broth. To make your own homemade broth, simply simmer chicken or beef bones with vegetables and spices for a few hours until the flavors are well infused. You can also use store-bought broth if you are short on time.

2. Vegetables

A variety of vegetables are used in Mexican sopa soup, giving it a nutritious boost. Some common vegetables used are onions, tomatoes, carrots, potatoes, and bell peppers. These vegetables not only add flavor but also add texture to the soup.

3. Protein

Traditionally, sopa is made with chicken or beef, but you can also use other types of protein such as pork, shrimp, or even tofu for a vegetarian option. The protein is usually cooked separately and added to the soup at the end, ensuring that it stays tender and juicy.

4. Spices

Mexican cuisine is known for its bold and vibrant flavors, and sopa soup is no exception. Common spices used in this recipe include cumin, oregano, chili powder, and paprika. These spices not only add depth of flavor but also give the soup its distinctive Mexican taste.

How to Make Mexican Sopa Soup

Now that we have gone through the ingredients, let's dive into the steps to make Mexican sopa soup:

1. Prepare the vegetables

Chop all the vegetables into bite-sized pieces and set aside. You can also use pre-cut vegetables to save time.

2. Cook the protein

In a separate pan, cook the protein of your choice until it is fully cooked. Set it aside.

3. Sauté the vegetables

In a large pot, heat some oil over medium heat and sauté the vegetables until they are softened.

4. Add the broth and spices

Pour in the broth, add the spices, and bring the soup to a boil. Let it simmer for about 20 minutes to allow the flavors to meld together.

5. Add the protein

Once the soup has simmered, add the cooked protein and let it cook for an additional 5-10 minutes.

6. Serve and enjoy

Your Mexican sopa soup is now ready to be served. Garnish with fresh cilantro, avocado, and a squeeze of lime for an added burst of flavor. In conclusion, Mexican sopa soup is a delicious and hearty dish that is easy to make at home. With a few simple ingredients and some basic cooking techniques, you can enjoy this traditional Mexican soup in the comfort of your own home. So, next time you are craving a warm and comforting meal, give this Mexican sopa soup recipe a try and impress your friends and family with your culinary skills.
17 mexican sopa soup recipe Delight in these amazing recipes!

Mexican Meatball Soup

yield: 4 total time: 135 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 pound lean ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 1/2 cup yellow onion chopped
  • 1/4 cup long grain rice
  • 11 cups water
  • 1 tablespoon salt
  • 1 tablespoon olive oil
  • 1/4 cup long grain rice
  • 2 tomatoes large, chopped
  • 4 cloves garlic chopped
  • 3 potatoes cubed
  • 1 large carrot peeled and sliced
  • 2 celery stalks chopped
  • 1/4 cup tomato sauce
  • 1/4 teaspoon coriander seeds crushed
  • 4 tablespoons chopped cilantro
  • cilantro optional
  • lemon wedge optional

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 57 grams
  • Cholesterol : 70 milligrams
  • Fat : 10 grams
  • Fiber : 7 grams
  • Protein : 31 grams
  • SaturatedFat : 3 grams
  • Sodium : 2570 milligrams
  • Sugar : 7 grams
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