18 Mexican Soft Tortilla Recipe Ignite Your Passion For Cooking!
Published on: Mar 23, 2024
Mexican soft tortillas are a staple in Mexican cuisine and are enjoyed all around the world. These versatile and delicious tortillas can be filled with a variety of fillings, making them perfect for any meal of the day. Whether you are making tacos, burritos or enchiladas, having a good tortilla recipe is essential. In this article, we will explore a professional and well-organized introduction to making authentic Mexican soft tortillas that will have your taste buds dancing with joy. So let's get started!
If you're a fan of traditional lasagna, then you'll love this Mexican twist on the classic dish. In this recipe, the layers of lasagna noodles are replaced with flour tortillas, and the filling is a delicious combination of shredded beer can chicken, spicy salsa, and creamy refried beans. Top it off with zesty Mexican cheese and bake until bubbly and golden brown.
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Taco Lasagna
Main Ingredients: Ground Beef, Taco Seasoning, Water, Diced Tomatoes
Another creative take on traditional lasagna, this recipe combines the bold flavors of a classic taco with the ease and convenience of a lasagna. Layers of corn tortillas, spicy ground beer can chicken, zesty salsa, and creamy refried beans come together to create a delicious and satisfying dish. Top it off with your favorite taco toppings, such as crispy lettuce, fresh tomatoes, and cool sour cream.
For those who love the crunch of a crispy pizza crust, this recipe is for you. Using flour tortillas as the base, this Mexican pizza is loaded with flavorful beer can chicken, spicy salsa, and creamy refried beans. Top it off with melty cheese and bake until the tortilla is crispy and the cheese is oozing. Serve with your favorite toppings, such as fresh avocado slices, crunchy red onions, and tangy hot sauce.
If you're looking for a tender and juicy alternative to beer can chicken, try making these delicious Mexican pork carnitas. Slow-cooked in a flavorful beer and spice mixture, this tender pork is perfect for tacos, burritos, or simply served over rice. Top it off with your favorite toppings, such as fresh cilantro, creamy guacamole, and crunchy cabbage slaw.
No Mexican-inspired meal is complete without a side of beans. In this recipe, dried pinto beans are slow-cooked with flavorful beer can chicken broth, zesty salsa, and spicy jalapenos. The result is a tender and flavorful bean dish that pairs perfectly with any Mexican main course. Serve topped with creamy queso fresco and fresh diced tomatoes.
A delicious and hearty one-dish meal, this Mexican casserole is loaded with flavorful beer can chicken, tangy salsa, and creamy refried beans. Layered with corn tortillas and topped with ooey-gooey cheese, this casserole is perfect for a weeknight dinner or for feeding a crowd. Serve with your favorite toppings, such as fresh avocado slices, crunchy tortilla chips, and zesty hot sauce.
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Quesadillas in the oven (Sheet Pan Quesadilla)
Main Ingredients: Salsa, Taco Seasoning, Tomato Sauce, Ground Beef
For a quick and easy way to make quesadillas for a crowd, try making them in the oven on a sheet pan. In this recipe, flour tortillas are layered with flavorful beer can chicken, spicy salsa, and creamy cheese. Bake until the cheese is melty and the tortillas are crispy. Serve with your favorite toppings, such as cool sour cream, fresh cilantro, and crunchy red onions.
If you're looking for a more authentic and flavorful quesadilla, this recipe is for you. Made with tender beer can chicken, smoky chipotle peppers, and zesty Mexican cheese, these quesadillas are bursting with flavor. Serve with your favorite toppings, such as fresh pico de gallo, cool sour cream, and creamy guacamole.
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One Pan Chicken Enchilada Skillet
Main Ingredients: Shredded Rotisserie Chicken, Ground Cumin, Dried
This recipe combines all the flavors of a classic chicken enchilada into one easy and delicious skillet meal. Flavorful beer can chicken is combined with spicy enchilada sauce, creamy refried beans, and zesty Mexican cheese. Top it off with your favorite enchilada toppings, such as fresh avocado slices and crunchy tortilla chips.
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Carne Asada Mexican Street Tacos
Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
For a flavorful and authentic Mexican street taco experience, try making these delicious carne asada tacos. Marinated in a flavorful beer and citrus mixture, the flank steak is then grilled to tender perfection and served in warm corn tortillas. Top it off with fresh pico de gallo, creamy guacamole, and crunchy cabbage slaw.
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Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
For a lighter and refreshing take on Mexican street tacos, try making these delicious shrimp tacos. Juicy shrimp is marinated in a flavorful beer and spice mixture and then grilled to tender perfection. Serve in warm corn tortillas and top with cool avocado salsa, crunchy red cabbage, and fresh cilantro.
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Slow Cooker Mexican Pulled Pork
Main Ingredients: Chili Powder, Kosher Salt, Brown Sugar, Ground Cumin
If you're looking for a hands-off way to make delicious Mexican-inspired pulled pork, this recipe is for you. The pork is slow-cooked in a flavorful beer and spice mixture until it is tender and falling apart. Serve on warm tortillas and top with your favorite toppings, such as fresh cilantro, crunchy red onions, and tangy hot sauce.
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Chicken Fajita
Main Ingredients: Boneless Chicken Breasts, Red Pepper, Yellow Pepper
A classic Mexican dish, chicken fajitas are a flavorful and colorful meal that is sure to be a crowd-pleaser. Juicy strips of beer can chicken are cooked with sweet bell peppers and flavorful onions in a spicy marinade. Serve with warm tortillas, fresh pico de gallo, and cool sour cream for a delicious and easy meal.
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Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
Another classic Mexican dish, these beef enchiladas are perfect for a hearty and satisfying meal. In this recipe, flavorful ground beef is combined with spicy enchilada sauce and creamy refried beans. Rolled into soft corn tortillas and topped with melty Mexican cheese, these enchiladas are then baked until bubbly and delicious. Serve with your favorite toppings, such as fresh avocado slices and crunchy tortilla chips.
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Easy Mexican Breakfast Burritos
Main Ingredients: Olive Oil, Red Pepper, Green Pepper, Yellow Onion
Who says you can't have Mexican food for breakfast? These delicious breakfast burritos are loaded with flavorful beer can chicken, zesty salsa, and creamy scrambled eggs. Wrap it all up in a warm flour tortilla and top it off with your favorite breakfast toppings, such as crispy bacon, cool sour cream, and fresh diced tomatoes.
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Sizzling Chicken Fajita
Main Ingredients: Chicken Breast, Chili Powder, Ground Cumin, Salt
For a sizzling and exciting meal, try making these delicious chicken fajitas on a hot cast-iron skillet. The flavorful chicken and sweet bell peppers are cooked until tender and juicy and then served on warm tortillas. Top it off with your favorite toppings, such as creamy guacamole, fresh pico de gallo, and cool sour cream.
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Mexican Pizza | Taco Bell Style Vegetarian Mexican...
Main Ingredients: Tortilla, Refried Beans, Tomatoes, Spring Onions
For our vegetarian friends, this recipe is a delicious and easy way to enjoy the flavors of a Mexican pizza at home. Made with flavorful black beans, zesty salsa, and creamy cheese, this pizza is then topped with fresh veggies, such as crunchy bell peppers and sweet corn. Bake until the cheese is melty and the crust is crispy. Serve with your favorite toppings, such as cool sour cream and fresh avocado slices.
For a simpler and more traditional take on street tacos, try making these delicious meatless tacos. The filling is made with flavorful black beans, spicy salsa, and creamy cheese. Serve in warm corn tortillas and top with fresh cilantro and zesty lime juice for a refreshing and delicious meal.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
For a healthier and lighter alternative to traditional Mexican casseroles, try making this skinny version. Made with lean ground beer can chicken, spicy salsa, and light Mexican cheese, this casserole is still packed with flavor but without all the extra calories. Serve with fresh avocado slices and cool sour cream for a delicious and guilt-free meal.
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Skinny(er) Chicken Mexican Lasagna Bake
Main Ingredients: Shredded Rotisserie Chicken, Tortillas, Taco Seasoning
Another healthy and delicious option, this Mexican lasagna bake is made with lean ground beer can chicken, spicy salsa, and light Mexican cheese. Layered with flour tortillas and topped with flavorful enchilada sauce, this dish is perfect for a quick and easy weeknight meal. Serve with your favorite toppings, such as cool sour cream and sweet diced pineapple.
The History of Mexican Soft Tortillas
The Origins
The origins of Mexican soft tortillas can be traced back to the Aztecs, who are believed to have made them with corn dough and filled them with various meats and vegetables. These tortillas were a staple in their diet and were also used as a utensil to scoop up food. With the arrival of the Spanish, wheat flour was introduced, and this led to the creation of the flour tortilla, which is also widely used in Mexican cuisine today.
The Different Types of Tortillas
Mexican soft tortillas come in various shapes, sizes, and flavors. The most common types are corn and flour tortillas. Corn tortillas are made with masa harina, which is a type of corn flour, and have a more earthy flavor. Flour tortillas, on the other hand, are made with wheat flour and have a softer texture. Both types of tortillas are used in different dishes, and it is a matter of personal preference which one you use.
The Importance of a Good Tortilla Recipe
A good tortilla recipe is crucial in making soft and pliable tortillas that will hold their shape and not break apart when filled. There are many recipes out there, but the key is to find one that works for you and your taste buds. Some recipes may call for additional ingredients such as oil or baking powder, while others use only flour, water, and salt. Experimenting with different recipes will help you find the perfect one for your taste.
The Ingredients You Need
Corn Tortillas
- 2 cups masa harina
- 1 1/2 cups warm water
- 1/2 tsp salt
- A few drops of oil (optional)
Flour Tortillas
- 2 cups all-purpose flour
- 1/2 tsp salt
- 3/4 cup warm water
- 1/4 cup vegetable oil
The Method
Step 1: Combine the Ingredients
For corn tortillas, mix the masa harina, salt, and water in a bowl until a dough forms. For flour tortillas, mix the flour, salt, water, and oil until a soft dough forms.
Step 2: Knead the Dough
Knead the dough for a few minutes until it becomes smooth and elastic.
Step 3: Rest the Dough
Cover the dough with a damp cloth and let it rest for at least 30 minutes. This will allow the dough to relax and make it easier to roll out.
Step 4: Roll Out the Dough
Divide the dough into small balls and roll them out into thin circles using a rolling pin.
Step 5: Cook the Tortillas
Heat a skillet or griddle over medium-high heat and cook the tortillas for about 30 seconds on each side. They should have a few brown spots and puff up slightly.
In Conclusion
Making homemade Mexican soft tortillas is a fun and rewarding experience. With a good recipe and a little practice, you will be able to create delicious and authentic tortillas that will elevate any dish. So gather your ingredients and get ready to impress your family and friends with your newfound tortilla-making skills!
