The Mexican snapper recipe is a delicious and flavorful dish that will transport your taste buds to the beautiful coasts of Mexico. This easy-to-follow recipe combines the freshness of snapper with the traditional flavors of Mexican cuisine, making it a perfect dish for any occasion.
Main Ingredients: Snapper, Olive Oil, Avocado, Limes, Flour Tortillas
If you're looking for a delicious and unique way to enjoy your fish, look no further than these grilled fish tacos. With a blend of bold flavors and fresh ingredients, these tacos are sure to become a staple in your summertime menu. Start by marinating your fish in a mixture of lime juice, garlic, and chipotle peppers, then grill until perfectly tender and flaky. Serve with homemade guacamole and a drizzle of spicy sauce for a mouthwatering meal that will have your taste buds dancing.
2of 20
ORANGE SOY SNAPPER IN A SNAP
Main Ingredients: Snapper, Mandarin Oranges, Fresh Lime Juice, Brown
For a quick and easy weeknight dinner, try this orange soy snapper recipe. The combination of tangy orange juice and salty soy sauce creates a delicious marinade for the snapper fillets. Simply let the fish marinate for 30 minutes, then broil for a few minutes on each side until crispy and golden. Serve with a side of steamed jasmine rice and stir-fried vegetables for a well-rounded and flavorful meal.
3of 20
Grilled Chipotle Fish Tacos with Peach Salsa
Main Ingredients: Snapper, Tortillas, Lime, Large Garlic Cloves
Add a touch of sweetness to your grilled fish tacos with this recipe for chipotle fish tacos with peach salsa. The smoky and slightly spicy chipotle seasoning pairs perfectly with the sweet and juicy peaches in the salsa. Grill your fish until tender and flaky, then top with the refreshing salsa and a sprinkle of fresh cilantro. These tacos are a perfect balance of flavors and textures that will have you reaching for seconds.
4of 20
Fish Tacos
Main Ingredients: Cabbage, Carrots, Green Onions, Chile, Garlic, Lime
No list of fish recipes would be complete without a classic fish taco recipe. This version features a simple yet flavorful marinade of lime juice, garlic, and cumin for a tangy and savory kick. Serve the fish in warm tortillas and top with your favorite taco toppings, such as shredded cabbage, avocado, and sour cream. These tacos are perfect for a quick and easy weeknight dinner or a fun and casual gathering with friends.
Transport your taste buds to the Mediterranean with this flavorful and healthy Greek snapper recipe. The fish is marinated in a mixture of olive oil, lemon juice, garlic, and a blend of herbs and spices before being grilled to perfection. Serve with a side of baked potatoes and a fresh Greek salad for a well-balanced and delicious meal that will have you feeling like you're dining in a seaside taverna.
6of 20
Dominican Fried Red Snapper
Main Ingredients: Snappers, Lime Juice, Minced Garlic, Black Pepper, Sea
For a taste of the Caribbean, try this Dominican fried red snapper recipe. The fish is marinated in a flavorful blend of lime juice, garlic, and oregano, then coated in a cornmeal and flour mixture before being fried to crispy perfection. Serve with a side of tostones (fried plantains) and a fresh mango salsa for a delicious and tropical meal.
7of 20
Grilled Red Snapper
Main Ingredients: Snappers, Fresh Parsley, Garlic, Black Pepper, Sea
Grilling is a great way to cook fish, and this recipe for grilled red snapper is no exception. The fish is marinated in a simple yet flavorful mixture of olive oil, lemon, and herbs, then grilled until flaky and tender. Serve with a side of grilled vegetables and a citrusy vinaigrette for a light and healthy meal that is bursting with flavor.
8of 20
Snapper with Hatch Chile Salsa
Main Ingredients: Snapper, Chile, Cherry Tomatoes, Capers, Lemon, Salt
Hatch chiles are a staple in Southwestern cuisine and add a delicious and spicy kick to this snapper with hatch chile salsa recipe. The fish is marinated in a blend of lime juice, cumin, and garlic powder, then topped with a refreshing and slightly spicy salsa made with roasted hatch chiles, tomatoes, red onion, and cilantro. This dish is perfect for those who love a little heat in their meals.
9of 20
Snapper In The Oven
Main Ingredients: Snapper, Potatoes, Olive Oil, White Wine, Onions
If grilling isn't an option, try this simple recipe for snapper in the oven. The fish is marinated in a mixture of lemon juice, garlic, and parsley, then baked in the oven until flaky and tender. Serve with a side of roasted potatoes and a green salad for a well-rounded meal that can be made in just under 30 minutes.
10of 20
Whole Roasted Snapper
Main Ingredients: Snapper, Spring Onion, Garlic, Ginger, Lime, Sesame
For an impressive and flavorful meal, try this recipe for whole roasted snapper. The fish is stuffed with a blend of lemon, garlic, and herbs, then roasted in the oven until the skin is crispy and the flesh is tender and flaky. Serve with a side of roasted vegetables and herb-infused rice for a meal that is sure to impress your guests.
11of 20
Crispy Thai Fried Snapper
Main Ingredients: Snapper, Cornstarch, Salt, Freshly Ground Pepper
Take your taste buds on a journey to Thailand with this recipe for crispy Thai fried snapper. The fish is marinated in a mixture of lemongrass, ginger, and soy sauce, then coated in a tempura batter before being fried to crispy perfection. Serve with a side of sticky rice and a sweet and sour dipping sauce for a delicious and authentic Thai-inspired meal.
12of 20
Thai Style Baked King Snapper
Main Ingredients: Snapper, Salt, Pepper, Tomatoes, Spring Onion, Garlic
For a healthier and easier take on Thai-inspired fish, try this recipe for Thai style baked king snapper. The fish is marinated in a blend of coconut milk, lime juice, and red curry paste, then baked in the oven until flaky and flavorful. Serve with a side of coconut rice and steamed vegetables for a light and delicious meal.
13of 20
Baked Whole Red Snapper
Main Ingredients: Snappers, Olive Oil, Sea Salt, Lemons, Fresh Dill
For a simple yet flavorful way to enjoy your red snapper, try this recipe for baked whole red snapper. The fish is marinated in a blend of olive oil, lemon, and garlic, then baked in the oven until perfectly tender and flaky. Serve with a side of roasted vegetables and garlic bread for a satisfying and delicious meal.
14of 20
Easy Authentic Snapper Laksa
Main Ingredients: Cashews, Small Shallot, Garlic, Lemongrass, Thai Red
Laksa is a popular Malaysian curry noodle soup that is bursting with flavor, and this recipe for easy authentic snapper laksa is a must-try for any seafood lover. The fish is poached in a fragrant and spicy curry broth, then served over a bed of rice noodles and topped with bean sprouts, cilantro, and lime wedges. This dish is a perfect combination of spicy, savory, and comforting flavors.
15of 20
Shrimp and Snapper Fajita Lettuce Wraps
Main Ingredients: Onion, Bell Peppers, Shrimp Shells, Snapper, Lettuce
For a lighter and healthier alternative to traditional fajitas, try these shrimp and snapper fajita lettuce wraps. The fish and shrimp are marinated in a blend of lime juice, smoked paprika, and cumin, then grilled until perfectly tender and juicy. Serve with warm corn tortillas and a variety of toppings, such as guacamole, salsa, and sour cream, for a fun and tasty meal.
16of 20
Whole Roasted Red Snapper with Potatoes
Main Ingredients: Snappers, Cilantro, Dill, Chopped Basil, Rosemary, Bay
For a one-pan meal that is full of flavor, try this recipe for whole roasted red snapper with potatoes. The fish is stuffed with a blend of lemon, garlic, and herbs, then roasted alongside red potatoes until both are perfectly cooked. Serve with a lemon butter sauce for a simple yet delicious meal that is perfect for any night of the week.
17of 20
Fried Snapper | Fresh Fish Ideas
Main Ingredients: Snapper, Panko Breadcrumbs, Eggs, Lemon, Paprika
If you're looking for a classic and comforting way to enjoy your snapper, try this recipe for fried snapper. The fish is coated in a seasoned flour and fried until crispy and golden. Serve with a side of French fries and tartar sauce for a meal that will transport you to your favorite seaside fish and chips shop.
18of 20
Spicy Paper Bag Whole Snapper
Main Ingredients: Snapper, Garlic Cloves, Ginger, Chillies, Red Capsicum
For a unique and flavorful way to cook your whole snapper, try this recipe for spicy paper bag whole snapper. The fish is marinated in a blend of red curry paste, lemongrass, and coconut milk, then placed in a paper bag with bok choy and green beans and baked until perfectly tender and infused with flavor. Serve with a side of jasmine rice for a delicious and aromatic meal.
19of 20
Steamed Snapper In Glass Noodles
Main Ingredients: Dried Shiitake Mushrooms, Vegetable Oil, Ginger
Steaming is a healthy and flavorful way to cook fish, and this recipe for steamed snapper in glass noodles is a must-try. The fish is marinated in a blend of soy sauce, sesame oil, and ginger, then steamed with glass noodles, bok choy, and shiitake mushrooms. The result is a light and flavorful dish that is perfect for a weeknight dinner or a dinner party.
20of 20
Juicy Snapper Braised With Fennel and Onions
Main Ingredients: Olive Oil, Yellow Onion, Celery Stalks, Carrots, Fennel
Ingredients:
2 pounds fresh snapper fillets
1/4 cup olive oil
1 tablespoon lime juice
1 teaspoon garlic powder
1 teaspoon cumin
1 teaspoon paprika
1 teaspoon chili powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup chopped fresh cilantro
Instructions:
In a small bowl, mix together the olive oil, lime juice, garlic powder, cumin, paprika, chili powder, salt, and black pepper.
Place the snapper fillets in a shallow dish and pour the marinade over them, making sure to coat each fillet evenly.
Cover the dish and let the fish marinate in the fridge for at least 30 minutes.
Preheat your grill to medium-high heat and lightly oil the grate.
Remove the snapper fillets from the marinade and discard the excess marinade.
Grill the fillets for about 4-5 minutes on each side, or until the fish flakes easily with a fork.
Remove the fillets from the grill and place them on a serving dish.
Sprinkle the chopped cilantro on top of the fillets and serve hot.
This Mexican snapper recipe is not only easy to make, but it is also packed with bold and flavorful ingredients. The combination of lime juice, garlic, cumin, and paprika gives the fish a tangy and spicy kick, while the cilantro adds a fresh and herbaceous flavor. The salt and black pepper bring all the flavors together, making this dish a true taste sensation.
This dish is perfect for a summer BBQ or a cozy dinner at home. Pair it with some Mexican rice and grilled vegetables for a complete and satisfying meal. And the best part? This recipe can easily be doubled or tripled to feed a larger crowd.
So next time you're in the mood for some Mexican cuisine, don't hesitate to try this delicious and authentic Mexican snapper recipe. Your taste buds will thank you.
:max_bytes(150000):strip_icc()/GettyImages-89804131-5832ecf25f9b58d5b10334fd.jpg)
