Welcome to the world of Mexican cuisine, where flavors and spices come together to create delicious dishes. One such dish is the Mexican smothered burrito, bursting with flavor and smothered in a rich red sauce. This recipe is a must-try for all burrito lovers and is perfect for any occasion. In this article, we will guide you on how to make a mouth-watering Mexican smothered burrito with a homemade red sauce. So, put on your apron and let's get cooking!
Main Ingredients: Guajillo Chiles, Garlic, Diced Tomatoes, Cumin, Black
No beer can chicken recipe is complete without a delicious red enchilada sauce to smother it in. This sauce is a staple in Mexican cuisine and can be made in a variety of ways depending on your taste preferences. Here are some of our top picks for red enchilada sauce recipes:
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Basic Red Chili Sauce
Main Ingredients: Anaheim Chiles, Vegetable Oil, Garlic, Dried Oregano
This simple red chili sauce recipe is a great starting point for those new to making enchilada sauce from scratch. It uses dried chilies, garlic, and spices to create a flavorful and versatile sauce that can be used in a variety of dishes, including beer can chicken. Don't be afraid to adjust the spice level to your liking!
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Homemade Red Enchilada Sauce
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
If you're looking for a classic and authentic red enchilada sauce, this recipe is for you. Made with dried ancho chilies, tomatoes, and traditional Mexican spices, this sauce packs a punch of flavor and is perfect for smothering on your beer can chicken. For an extra kick, add some chopped jalapenos or serrano peppers to the sauce.
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Smoky Spicy Enchilada Sauce (Mexican Red Sauce)
Main Ingredients: Oil, All Purpose Flour, Garlic, Chili Powder, Chipotle
If you're a fan of smoky and spicy flavors, this enchilada sauce is a must-try. It combines dried guajillo chilies, chipotle peppers in adobo sauce, and smoked paprika to create a bold and flavorful sauce that pairs perfectly with beer can chicken. For a milder version, use less chipotle peppers or remove the seeds before blending them.
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Authentic Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
This recipe for authentic red enchilada sauce stays true to traditional Mexican flavors and techniques. It uses a combination of dried chilies, garlic, and Mexican chocolate to create a rich and complex sauce that will take your beer can chicken to the next level. Don't forget to add a pinch of cinnamon for an extra layer of flavor!
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
Looking for a unique twist on traditional red enchilada sauce? This recipe combines Mexican chocolate, almonds, and spices to create a creamy and flavorful sauce that pairs perfectly with beer can chicken. Try using crunchy almond butter for added texture.
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Homemade Enchilada Red Sauce
Main Ingredients: Roma Tomatoes, Onion, Olive Oil, Kosher Salt, Coarse
This simple and versatile homemade red sauce is perfect for making enchiladas, but it also works great as a marinade for beer can chicken. It uses a combination of dried ancho chilies, tomatoes, and spices to create a flavorful and slightly sweet sauce that will have everyone asking for seconds. For a tangier sauce, add a splash of lime juice.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
This restaurant-style salsa is the perfect accompaniment to beer can chicken. It's fresh, flavorful, and easy to make at home. The key to this salsa is using fresh ingredients, including ripe tomatoes, cilantro, and lime juice. For a smokier flavor, grill the tomatoes and jalapenos before blending.
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Salsa Roja - Mexican Red Table Sauce
Main Ingredients: Tomatoes, White Onion, Jalapeno Peppers, Garlic
This classic Mexican red table sauce is a must-have for any beer can chicken recipe. It's made with dried chilies, garlic, and spices and can be adjusted to your desired level of heat. This sauce is also great for dipping, so make extra and save it for later! Add a can of fire-roasted tomatoes for a smokier flavor.
This simple and versatile red chile sauce is perfect for adding a spicy kick to your beer can chicken. It uses a combination of dried chilies, garlic, and spices to create a flavorful sauce that can also be used in dishes like tacos, burritos, and quesadillas. If you prefer a smoother sauce, strain it before using.
This authentic Mexican red enchilada sauce is a must-try for any beer can chicken recipe. It uses a combination of dried chilies, garlic, and Mexican oregano to create a bold and flavorful sauce with just the right amount of heat. For a smokier flavor, add a pinch of smoked paprika.
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Dad's Mexican Red Chile Sauce
Main Ingredients: Pasilla, Dried Chili, Onions, Garlic, Cumin Powder
This recipe for red chile sauce is a family favorite, passed down from generation to generation. It uses a combination of dried chilies, garlic, and spices to create a rich and flavorful sauce that pairs perfectly with beer can chicken. For a thicker sauce, add a tablespoon of tomato paste.
This New Mexican red chile sauce is a staple in Southwestern cuisine and is a great addition to any beer can chicken recipe. It uses a combination of dried ancho and guajillo chilies, garlic, and spices to create a complex and slightly sweet sauce that will have you coming back for more. For a milder sauce, remove the seeds from the chilies before blending.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
This homemade salsa is perfect for dipping your beer can chicken into. It's made with fresh ingredients, including tomatoes, onions, jalapenos, and cilantro, and can be adjusted to your desired level of heat. This salsa is also great for topping tacos, burritos, and quesadillas. For a chunkier texture, chop the ingredients by hand instead of using a blender.
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
Pico de gallo is a simple and fresh salsa that is perfect for pairing with beer can chicken. It's made with diced tomatoes, onions, jalapenos, and cilantro and can be adjusted to your desired level of heat. This salsa is also great for topping grilled meats or adding to tacos and burritos. For a fruitier twist, add some diced mango or pineapple.
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Mexican Red Table Sauce - Salsa Roja -
Main Ingredients: Tomatoes, White Onion, Jalapeno Peppers, Garlic
This Mexican red table sauce, also known as salsa roja, is a staple in Mexican cuisine and is perfect for adding a spicy kick to your beer can chicken. It's made with dried chilies, tomatoes, garlic, and spices and can be adjusted to your desired level of heat. For a tangier sauce, add a splash of vinegar.
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Easy New Mexican Red Chile Sauce
Main Ingredients: New Mexico Red Chile, White Onion, Water, Tomato Sauce
This easy New Mexican red chile sauce is perfect for those short on time but still looking for a flavorful and authentic sauce. It uses a combination of dried chilies, garlic, and spices and can be made in under 30 minutes. For a smoother sauce, blend it for a few extra minutes.
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The Hirshon Mexican Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Chipotle
This recipe for Mexican red enchilada sauce is a favorite of The Hirshon and is sure to become a favorite in your household as well. It uses a combination of dried chilies, garlic, and spices to create a rich and flavorful sauce that is perfect for smothering on beer can chicken. For a smokier flavor, add a pinch of ground cumin.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
This quick and easy enchilada sauce is perfect for those busy weeknights when you still want to enjoy delicious beer can chicken. It uses canned enchilada sauce as a base and adds in additional spices and herbs for extra flavor. For a thicker sauce, add a tablespoon of flour while cooking.
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Homemade Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
This homemade restaurant-style salsa is perfect for dipping your beer can chicken into. It's made with fresh ingredients and can be adjusted to your desired level of heat. This salsa is also great for topping tacos, burritos, and quesadillas. For a smokier flavor, add a pinch of smoked paprika.
The Perfect Red Sauce for Your Burrito
Ingredients:
2 tablespoons olive oil
1 onion, diced
2 cloves of garlic, minced
1 can of diced tomatoes
1 can of tomato sauce
1 tablespoon of chili powder
1 teaspoon of cumin
1 teaspoon of oregano
Salt and pepper, to taste
To make this delicious red sauce, start by heating olive oil in a large saucepan over medium heat. Add the diced onions and minced garlic, and cook until they become soft and translucent. Next, add in the diced tomatoes and tomato sauce, along with the chili powder, cumin, and oregano. Stir well and let the sauce simmer for about 10-15 minutes, allowing all the flavors to meld together. Season with salt and pepper, to taste.
Smothering Your Burrito with Flavor
Now that you have the perfect red sauce, it's time to smother your burrito with it. Take a tortilla and fill it with your favorite burrito fillings, such as ground beef, shredded chicken, black beans, rice, and cheese. Roll the tortilla tightly, tucking in the sides as you go. Place the burrito in a baking dish and pour the red sauce over it, making sure to cover it completely. Top it off with some shredded cheese and bake in the oven at 375°F for 15-20 minutes, until the cheese is melted and the sauce is bubbling.
Once done, take out your Mexican smothered burrito and let it cool for a few minutes before serving. This dish is perfect for a quick and easy weeknight dinner, or for a gathering with friends and family. The homemade red sauce adds a depth of flavor to the burrito, making it a standout dish that everyone will love.
So, there you have it – a simple yet flavorful Mexican smothered burrito recipe with a homemade red sauce. Impress your taste buds and your loved ones with this delicious dish that is sure to become a favorite in your household. Give it a try and let us know how it turns out!
