Mexican cuisine is known for its bold, spicy flavors and rich, complex sauces. One of the most versatile and flavorful sauces in Mexican cooking is the simmer sauce. It is a staple in many Mexican households and a key ingredient in a variety of dishes such as stews, enchiladas, and tacos. Making your own simmer sauce at home is not only easy and cost-effective, but it also allows you to control the ingredients and customize the flavors to your liking. In this article, we will share with you a delicious and authentic Mexican simmer sauce recipe that will elevate your dishes to a whole new level.
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
Looking to spice up your beer can chicken? Try this homemade red enchilada sauce for a delicious Mexican twist on a classic dish. Made with simple ingredients like tomatoes, onions, and spices, this sauce adds a burst of flavor to your chicken and is sure to impress your guests. Plus, it's easy to make and can be stored in the fridge for future meals.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
Short on time but still want to add some Mexican flair to your beer can chicken? Whip up this quick enchilada sauce in just 15 minutes. Made with canned tomato sauce and a blend of spices, this sauce packs a punch of flavor without all the prep work. It's perfect for a last-minute dinner party or weeknight meal.
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Easy Homemade Enchilada Sauce
Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
If you prefer to make everything from scratch, try this easy homemade enchilada sauce for your beer can chicken. Made with fresh tomatoes, garlic, and a blend of spices, this sauce is bursting with flavor and pairs perfectly with tender, juicy chicken. Plus, it's free of preservatives and additives found in store-bought sauces, making it a healthier option for you and your family.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
Take your beer can chicken to the next level with a sweet and savory twist. This Mexican chocolate almond butter is the perfect accompaniment to your chicken. Made with almonds, chocolate, and spices like cinnamon and cayenne pepper, this nut butter adds a unique and delicious flavor to your chicken. It's also great for dipping veggies or spreading on toast.
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
Looking for the ultimate enchilada sauce for your beer can chicken? Look no further than this recipe for the best enchilada sauce. Made with a combination of dried and fresh chilies, this sauce has a deep and rich flavor that will elevate your chicken to new heights. It's perfect for those who love a little heat in their meals.
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Homemade Enchilada Sauce
Main Ingredients: Oil, Flour, Chili Powder, Tomato Sauce, Water, Cumin
If you're a fan of making everything from scratch, try this homemade enchilada sauce for your beer can chicken. Made with a blend of dried and fresh chilies, this sauce has a complex and robust flavor that will take your chicken to the next level. It also makes a great base for other Mexican-inspired dishes like tacos and burritos.
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The Best Chipotle Mayo (Mexican Secret Sauce)
Main Ingredients: Mayonnaise, Chipotle Peppers, Adobo Sauce, Cilantro
Spice up your beer can chicken with this secret sauce inspired by Mexican flavors. This chipotle mayo is the perfect addition to your chicken, adding a creamy and smoky kick. Made with chipotle peppers, mayonnaise, and a few other simple ingredients, this sauce is quick and easy to whip up and can be used as a dip or spread for other dishes as well.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
No beer can chicken is complete without a side of salsa, and this restaurant-style salsa is sure to impress. Made with fresh tomatoes, onions, and cilantro, this salsa is bursting with flavor and pairs perfectly with your chicken. Plus, it's easy to customize to your preferred level of spiciness, making it a crowd-pleaser for all taste buds.
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Green Enchilada Sauce
Main Ingredients: Hatch Chiles, Olive Oil, Tomatillos, White Onions
If you're a fan of green sauces, try this green enchilada sauce for your beer can chicken. Made with tomatillos, jalapenos, and spices, this sauce has a bright and tangy flavor that complements the smoky flavors of the chicken. It's also great for using in other dishes like enchiladas or as a dressing for salads.
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Authentic Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
For those who prefer an authentic Mexican taste, this red enchilada sauce is a must-try for your beer can chicken. Made with a blend of dried chilies, this sauce has a deep and complex flavor that will transport you to the streets of Mexico. It's perfect for those who love a little heat in their meals and pairs well with chicken, beef, or pork.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
Looking for a classic salsa recipe for your beer can chicken? This homemade salsa is quick and easy to make and uses simple ingredients like tomatoes, onions, and cilantro. It's perfect for those who prefer a mild and fresh salsa that won't overpower the flavors of your chicken. Plus, it's easy to customize with your favorite ingredients.
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Jalapeno Hot Sauce
Main Ingredients: Mexican Oregano, Cumin, Freshly Cracked Black Pepper
For those who like to add some heat to their meals, try this jalapeno hot sauce for your beer can chicken. Made with fresh jalapenos, garlic, and vinegar, this hot sauce is sure to pack a punch and add some kick to your chicken. It's also great for using as a marinade or glaze for your chicken before cooking.
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
If you love fresh and chunky salsas, this pico de gallo is the perfect addition to your beer can chicken. Made with diced tomatoes, onions, and cilantro, this salsa is simple yet bursting with flavor and pairs perfectly with your chicken. It's also great for using in tacos, burritos, and as a topping for grilled meats.
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Homemade Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
Craving that classic restaurant-style salsa for your beer can chicken? Try making it at home with this easy recipe. Made with fresh tomatoes, onions, and a blend of spices, this salsa has a bold and tangy flavor that will elevate your chicken to new heights. Plus, it's a healthier option than store-bought salsas that may contain added sugars and preservatives.
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Easy Fresh Mexican Salsa
Main Ingredients: Fresh Tomatoes, Chopped Tomatoes, Green Onion, Sweet
If you want a simple and fresh salsa for your beer can chicken, this easy recipe is for you. Made with only a few ingredients like tomatoes, onions, and lime juice, this salsa is quick to make and pairs perfectly with your chicken. It's also great for using as a topping for grilled meats or as a dip for chips.
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Ron's Afterburner Mexican Hot Sauce
Main Ingredients: Dried Red Chili Peppers, Seeds, Onion Flakes, Salt
For those who really love a spicy kick in their meals, try this Ron's Afterburner Mexican hot sauce for your beer can chicken. Made with habanero peppers, this hot sauce is not for the faint of heart and should be used sparingly. But for those who can handle the heat, it adds a delicious and fiery flavor to your chicken that will leave you wanting more.
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Tomatillo Salsa Verde
Main Ingredients: Tomatillos, White Onion, Garlic, Cilantro Leaves, Fresh
If you're a fan of tangy and slightly spicy salsas, this tomatillo salsa verde is the perfect choice for your beer can chicken. Made with tomatillos, jalapenos, and spices, this salsa has a bright and fresh flavor that pairs well with the smoky flavors of your chicken. It's also great for using in other dishes like enchiladas or as a topping for tacos.
For a vibrant and herbaceous sauce for your beer can chicken, try this Mexican cilantro sauce. Made with fresh cilantro, garlic, and lime juice, this sauce adds a burst of freshness and flavor to your chicken. It's also great for using as a marinade for grilled meats or as a dressing for salads.
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Salsa Salsa Salsa
Main Ingredients: Roma Tomatoes, Jalapeno Peppers, Onion, Cilantro, Lime
Can't get enough salsa? Then this recipe is for you. Made with a blend of tomatoes, onions, and spices, this salsa is perfect for those who love a chunky and flavorful dip for their beer can chicken. It's also great for using in other Mexican-inspired dishes like tacos, burritos, or as a topping for grilled meats.
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Salsa Roja - Mexican Red Table Sauce
Main Ingredients: Tomatoes, White Onion, Jalapeno Peppers, Garlic
If you want a sauce that is versatile and can be used for more than just your beer can chicken, try this salsa roja - Mexican red table sauce. Made with a blend of dried chilies, this sauce has a deep and complex flavor that pairs well with a variety of dishes. Use it as a marinade, dip, or dressing for your chicken, or try it on other dishes like eggs, potatoes, or rice for a burst of flavor.
Ingredients for Mexican Simmer Sauce
To make a traditional Mexican simmer sauce, you will need the following ingredients:
1. Chilies
The star ingredient in any Mexican simmer sauce is chilies. They are what give the sauce its signature heat and depth of flavor. There are many types of chilies used in Mexican cooking, each with its unique flavor profile. Some popular choices include ancho, guajillo, and chipotle chilies. These can be found in the international section of most grocery stores or in specialty Mexican markets.
2. Tomatoes
Tomatoes add a tangy and sweet element to the sauce, balancing out the spiciness of the chilies. You can use canned diced tomatoes or fresh tomatoes for this recipe. If using fresh tomatoes, make sure to remove the seeds and roast them for a few minutes before adding them to the sauce.
3. Aromatics
Aromatics such as onions, garlic, and cilantro are essential in Mexican cooking and add depth of flavor to the simmer sauce. The onion and garlic can be roughly chopped, and the cilantro stems can be used along with the leaves for a more intense flavor.
4. Spices
Spices like cumin, oregano, and coriander are commonly used in Mexican cuisine and add a warm, earthy flavor to the sauce. You can use whole spices and toast them before grinding or use pre-ground spices for convenience.
5. Stock or Water
To thin out the sauce and add more depth of flavor, you will need to add some liquid. You can use chicken or vegetable stock or simply water.
Instructions for Making Mexican Simmer Sauce
1. Begin by rehydrating the chilies. Remove the stems and seeds and soak them in hot water for about 15 minutes.
2. While the chilies are soaking, roast the tomatoes and garlic in a pan over medium-high heat until they are slightly charred.
3. In a blender, combine the soaked chilies, roasted tomatoes and garlic, onion, cilantro, and spices with a cup of stock or water. Blend until you have a smooth sauce.
4. In a large pot, heat some oil over medium heat and add the sauce. Cook for about 10 minutes, stirring occasionally, until the sauce thickens and the flavors meld together.
5. Taste and adjust the seasoning as needed. If the sauce is too thick, you can add more stock or water to thin it out.
6. Your Mexican simmer sauce is now ready to be used in a variety of dishes. You can store it in an airtight container in the refrigerator for up to a week or freeze it for longer storage.
Final Thoughts
Making your own Mexican simmer sauce is not only easy and cost-effective, but it also allows you to customize the flavors to your liking. This versatile sauce is a must-have in any Mexican kitchen, and once you try this recipe, you'll never go back to store-bought options. Give it a try and elevate your dishes with the bold and authentic flavors of this homemade Mexican simmer sauce.