There's nothing quite like the warm and comforting flavors of Mexican cuisine. From savory street tacos to spicy salsa, the bold and vibrant flavors of Mexican dishes are loved by people all over the world. And what better way to bring those flavors into your home than with a delicious homemade Mexican side dish? In this article, we'll explore the best Mexican side recipe that is sure to please your taste buds and impress your dinner guests.
One of the most popular side dishes to serve with Beer Can Chicken is Mexican rice. This flavorful and colorful rice dish is a staple in Mexican cuisine and pairs perfectly with the rich and juicy flavors of the chicken. It's also a great way to add some extra veggies to your meal. Here are 20 different ways to prepare Mexican rice to complement your Beer Can Chicken.
For a truly authentic taste, try this recipe for Mexican rice that uses traditional ingredients like cumin, paprika, and cilantro. The addition of tomato paste gives the rice a rich and vibrant color while adding a touch of sweetness to balance out the spices. Serve this rice alongside your Beer Can Chicken for a delicious and authentic Mexican meal.
Mexican street corn, also known as Elote, is a popular street food in Mexico that is commonly served alongside grilled meats like Beer Can Chicken. This delicious side dish features grilled corn on the cob coated in a creamy and tangy sauce made with mayonnaise, lime juice, and chili powder. It's a perfect complement to the smoky and savory flavors of the chicken.
If you love the Mexican rice served at your favorite Mexican restaurant, then you'll love this recipe for restaurant-style Mexican rice. The secret to this flavorful rice is using chicken stock instead of water to cook the rice, giving it a rich and savory taste. Serve this rice with your Beer Can Chicken for a restaurant-quality meal at home.
Another way to enjoy Mexican street corn is by grilling it alongside your Beer Can Chicken. This recipe calls for grilling the corn in the husk, which helps to keep the kernels moist and adds a smoky flavor. After grilling, the corn is coated in a delicious mixture of crema, lime juice, and queso fresco. It's a perfect side dish for your Beer Can Chicken.
Black beans are a staple in Mexican cuisine and make a great side dish for Beer Can Chicken. This recipe for Mexican black beans is simple yet flavorful and uses canned black beans, onion, garlic, and cumin for a delicious and easy side dish. You can also add some chopped cilantro for a pop of freshness.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
Here's another version of the classic Mexican street corn, or Elote, that is perfect for serving with your Beer Can Chicken. This recipe calls for grilling the corn and then topping it with a mixture of melted butter, mayonnaise, lime juice, and chili powder. It's a simple and delicious way to enjoy this popular Mexican side dish.
If you're looking for a restaurant-style Mexican rice recipe that is easy to make at home, then this is the one for you. This recipe uses long grain white rice and tomato sauce for a simple and flavorful rice dish. It's a great way to add some color and flavor to your meal of Beer Can Chicken.
If you love the spicy and savory flavors of Mexican chorizo, then you'll love this recipe for Mexican chorizo rice. This dish combines ground chorizo, rice, onion, and garlic for a flavorful and hearty side dish. Serve it with your Beer Can Chicken for a complete and satisfying meal.
This recipe for Mexican corn on the cob is another great way to enjoy this popular side dish. The corn is boiled and then coated in a mixture of mayonnaise, sour cream, and cotija cheese. It's then sprinkled with chili powder and cilantro for an extra kick of flavor. Serve it alongside your Beer Can Chicken for a delicious and colorful meal.
For a hearty and satisfying side dish, try this recipe for Mexican rice and beans. This dish combines rice, black beans, tomato, and spices for a flavorful and filling side dish. It's a great way to add some protein and fiber to your meal of Beer Can Chicken.
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Mexican Cauliflower Rice
Main Ingredients: Cauliflower Rice, Avocado Oil, Onion, Jalapeno, Garlic
If you're looking for a low-carb option to serve with your Beer Can Chicken, then this recipe for Mexican cauliflower rice is perfect for you. This dish uses cauliflower rice instead of traditional rice and is flavored with tomato, garlic, cumin, and chili powder. It's a healthy and delicious way to enjoy Mexican flavors with your meal.
For a super easy and quick side dish, try this recipe for 3 ingredient Mexican rice. All you need is rice, chicken broth, and tomato sauce to create a flavorful and foolproof rice dish. It's perfect for those busy weeknights when you want a delicious meal without a lot of prep work.
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Super Easy Mexican Rice
Main Ingredients: White Rice, Sazon Goya, Chicken Bouillon, Vegetable
This recipe for super easy Mexican rice is another great option for a quick and simple side dish. It uses instant rice and tomato sauce for a no-fuss rice dish that is packed with flavor. It's a great way to add some color and taste to your meal of Beer Can Chicken.
If you're looking for the perfect Mexican rice recipe, then look no further. This recipe uses long grain white rice, tomato sauce, and chicken broth for a flavorful and foolproof rice dish. It's a great way to add some color and taste to your meal of Beer Can Chicken.
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Mexican Corn Cups (Esquites)
Main Ingredients: Vegetable Oil, Corn, Mayonnaise, Lime Juice, Chili
Esquites, or Mexican corn cups, are a popular street food in Mexico that is perfect for serving alongside Beer Can Chicken. This recipe calls for grilled corn, red onion, jalepeño, and lime juice for a tangy and flavorful side dish. Serve it in individual cups for a fun and unique presentation.
This recipe for Mexican corn is another simple and delicious way to enjoy this popular side dish. The corn is coated in a mixture of mayonnaise, lime juice, cayenne pepper, and cilantro for a flavorful and creamy taste. It's a perfect complement to the smoky and savory flavors of Beer Can Chicken.
Here's another version of the classic Mexican street corn that is perfect for serving with Beer Can Chicken. This recipe calls for boiling the corn and then coating it in a mixture of sour cream, mayonnaise, chili powder, and lime juice. It's then sprinkled with queso fresco for a delicious and creamy side dish.
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Mexican-Style Corn on the Cob
Main Ingredients: Corn On The Cob, Cheese, Chili Powder, Sea Salt
This recipe for Mexican-style corn on the cob is a great way to add some spice to your meal of Beer Can Chicken. The corn is coated in a mixture of mayonnaise, lime juice, and chili powder before grilling for a delicious and flavorful side dish. Serve it alongside your chicken for a complete and satisfying meal.
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Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
If you're looking for a one-dish meal to serve with your Beer Can Chicken, then this easy Mexican corn and rice casserole is perfect for you. This dish combines rice, corn, black beans, and enchilada sauce for a flavorful and hearty casserole. Top it with some shredded cheese and bake until bubbly for a delicious and easy meal.
A Burst of Flavor: Mexican Side Recipe
Mexican Rice
One of the most quintessential Mexican side dishes is Mexican rice, or arroz rojo. This simple yet flavorful dish is a staple in Mexican cuisine and pairs perfectly with any main dish. The key to making perfect Mexican rice is in the technique. Sautéing the rice in oil with diced onions and garlic adds depth of flavor, while toasting the rice before adding the liquid creates a nutty and rich taste. Cumin and paprika add a warm and smoky flavor, while tomato sauce gives the rice its signature red color. Once all the ingredients are combined, the rice is simmered in chicken or vegetable broth until it's light and fluffy. This simple yet delicious Mexican side recipe is sure to be a crowd-pleaser.
Grilled Mexican Street Corn
Another popular Mexican side dish is elote, or Mexican street corn. This dish is made by grilling fresh corn on the cob and then slathering it with a mixture of mayonnaise, sour cream, and cotija cheese. The corn is then sprinkled with chili powder and lime juice for a burst of flavor. For an extra kick, you can also add some minced jalapenos to the mayo mixture. This Mexican side recipe is not only delicious but also a fun and unique addition to any meal.
Homemade Guacamole
No Mexican meal is complete without a side of guacamole. While store-bought versions can be convenient, nothing beats the taste of homemade guacamole. All you need are some ripe avocados, diced tomato, onion, and cilantro, and a squeeze of lime juice. For some extra heat, you can also add diced jalapenos or a dash of hot sauce. This Mexican side recipe is versatile and can be served with chips, as a topping for tacos or burritos, or even as a side salad.
Spicy Mexican Black Beans
For a protein-packed and flavorful side dish, try making some spicy Mexican black beans. Start by sautéing minced garlic and diced onion in a pan until fragrant. Then add in a can of black beans, diced tomatoes, and your choice of spices, such as cumin, chili powder, and cayenne pepper. Let the beans simmer until heated through and serve as a side dish or as a filling for tacos or burritos.
In Conclusion
These are just a few of the many delicious Mexican side dishes that you can make at home. With their bold and vibrant flavors, they are sure to elevate any meal and impress your taste buds. So next time you're craving some Mexican cuisine, why not try making one of these delicious side dishes? Your taste buds will thank you.
