17 Mexican Shrimp Sauce Recipe Savor The Mouthwatering Goodness!
Published on: May 4, 2024
Mexican shrimp sauce is a delicious and versatile condiment that can enhance the flavor of any dish. Its tangy and spicy taste adds a burst of flavor to shrimp, chicken, tacos, and even vegetables. This traditional Mexican recipe is easy to make and requires simple ingredients that can be found in any kitchen. In this article, we will walk you through the steps to make the perfect Mexican shrimp sauce. Get ready to impress your family and friends with this flavorful and authentic sauce.
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
For a bold and flavorful twist on traditional beer can chicken, try using a homemade red enchilada sauce as a marinade. This tangy and spicy sauce is made with tomatoes, onions, garlic, chili powder, and other spices. Simply blend all the ingredients together and let the chicken marinate in the sauce for at least an hour before cooking. The result is a juicy and flavorful beer can chicken that will have your taste buds dancing.
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Spicy Tomato Shrimp Sauce
Main Ingredients: Onion, Shrimp, Roma Tomatoes, Red Bell Pepper, Garlic
If you're a seafood lover, then this beer can chicken recipe is for you. The spicy tomato shrimp sauce is a perfect complement to the smoky flavor of the chicken. The sauce is made with diced tomatoes, shrimp, garlic, and red pepper flakes for a little kick. After marinating the chicken in the sauce, grill it until it's cooked through and serve it with a side of rice for a complete meal.
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Creamy Seafood Sauce Over Shrimp & Scallops
Main Ingredients: Shrimp, Sea Scallops, Pepper, Salt, Extra Virgin Olive
For an elegant and indulgent beer can chicken recipe, try topping your chicken with a creamy seafood sauce made with shrimp and scallops. The sauce is made with a blend of heavy cream, white wine, garlic, and herbs. Once the chicken is cooked, top it with the creamy seafood sauce and broil it for a few minutes until the sauce is bubbly and the chicken is golden brown. Serve with a simple side salad for a delicious and fancy meal.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
If you're short on time but still want to enjoy a delicious beer can chicken, try using a quick and easy enchilada sauce. This sauce can be made in just 10 minutes with a few simple ingredients like canned tomatoes, onions, garlic, and spices. The result is a flavorful and slightly spicy sauce that pairs perfectly with the smokiness of the chicken. Serve with some tortilla chips and guacamole for a complete Mexican-inspired meal.
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Easy Homemade Enchilada Sauce
Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
If you want to take your enchilada sauce game to the next level, try making your own from scratch. This recipe uses a combination of dried chilies, tomatoes, onions, and spices to create a rich and flavorful sauce. The chicken is marinated in the sauce before being cooked on the grill or in the oven, resulting in a tender and juicy beer can chicken with a deliciously complex flavor.
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Canned Tomato Salsa
Main Ingredients: Tomatoes, Green Chiles, Jalapeno Chilies, Chopped
If you're looking for a simple and classic beer can chicken recipe, try using canned tomato salsa as a marinade. This recipe involves marinating the chicken in a blend of chopped tomatoes, onions, cilantro, lime juice, and spices. The result is a tangy and slightly spicy chicken with a hint of freshness from the salsa. Serve with some grilled vegetables for a complete and healthy meal.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
If you're feeling adventurous, try using a Mexican chocolate almond butter as a marinade for your beer can chicken. This unique blend of almond butter, chocolate, and spices creates a rich and slightly sweet flavor that pairs perfectly with the smokiness of the chicken. Marinate the chicken in the sauce for at least an hour before cooking and serve with some roasted vegetables for a delicious and unexpected twist on beer can chicken.
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
For a foolproof and delicious beer can chicken recipe, try using the best enchilada sauce you can find. Whether you make your own from scratch or have a favorite store-bought brand, using a high-quality enchilada sauce will guarantee a flavorful and juicy chicken. Simply marinate the chicken in the sauce for a few hours before cooking and enjoy the delicious results.
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Homemade Enchilada Sauce
Main Ingredients: Oil, Flour, Chili Powder, Tomato Sauce, Water, Cumin
If you want to control the ingredients and flavors of your beer can chicken, try making your own homemade enchilada sauce. This recipe uses a blend of dried chilies, tomatoes, and spices to create a rich and flavorful sauce. The chicken is marinated in the sauce before being cooked to perfection on the grill or in the oven. Serve with some corn tortillas and your favorite toppings for a delicious and customizable meal.
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The Best Chipotle Mayo (Mexican Secret Sauce)
Main Ingredients: Mayonnaise, Chipotle Peppers, Adobo Sauce, Cilantro
If you're a fan of Mexican flavors, then you've probably encountered chipotle mayo before. This spicy and smoky sauce is the perfect accompaniment to beer can chicken. Simply marinate the chicken in a blend of mayo, chipotle peppers, lime juice, and spices for a few hours before cooking. The result is a tender and flavorful chicken with a hint of heat and smokiness from the chipotle mayo.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
For a classic and crowd-pleasing beer can chicken recipe, try using a restaurant-style salsa as a marinade. This recipe uses a blend of canned tomatoes, onions, cilantro, and spices to create a flavorful and slightly spicy salsa. Marinate the chicken in the salsa for a few hours before cooking and serve with some rice and beans for a complete and satisfying meal.
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Green Enchilada Sauce
Main Ingredients: Hatch Chiles, Olive Oil, Tomatillos, White Onions
If you prefer a tangier and more vibrant flavor for your beer can chicken, try using a green enchilada sauce as a marinade. This sauce is made with tomatillos, onions, garlic, and spices for a fresh and zesty flavor. Marinate the chicken in the sauce for a few hours before cooking and serve with some grilled vegetables for a delicious and healthy meal.
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Authentic Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
For an authentic and flavorful beer can chicken, try using an authentic red enchilada sauce as a marinade. This sauce is made with dried chilies, tomatoes, and spices for a rich and complex flavor. Marinate the chicken in the sauce for a few hours before cooking and serve with some warm tortillas and your favorite toppings for a delicious and traditional Mexican meal.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
If you have some extra time and want to create a truly homemade beer can chicken, try making your own salsa from scratch. This recipe uses fresh tomatoes, onions, garlic, and spices to create a flavorful and slightly spicy salsa. Marinate the chicken in the salsa for a few hours before cooking and serve with some homemade tortilla chips for a delicious and authentic meal.
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Jalapeno Hot Sauce
Main Ingredients: Mexican Oregano, Cumin, Freshly Cracked Black Pepper
If you're a fan of heat, try using a jalapeno hot sauce as a marinade for your beer can chicken. This recipe involves marinating the chicken in a blend of jalapeno peppers, garlic, and vinegar for a spicy and tangy flavor. The result is a tender and juicy chicken with a nice kick of heat. Serve with some cooling sides like avocado or sour cream to balance out the spiciness.
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
For a fresh and light beer can chicken recipe, try using pico de gallo salsa as a marinade. This simple yet flavorful salsa is made with chopped tomatoes, onions, cilantro, and lime juice. Marinate the chicken in the salsa for a few hours before cooking for a delicious and healthy meal. Serve with some grilled vegetables or a side of rice for a complete and nutritious meal.
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Homemade Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
If you love the taste of restaurant-style salsa, try making your own and using it as a marinade for your beer can chicken. This recipe uses fresh tomatoes, onions, jalapeno peppers, and cilantro for a tangy and slightly spicy flavor. Marinate the chicken in the salsa for a few hours before cooking and serve with some grilled vegetables or a side of rice for a delicious and authentic meal.
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Easy Fresh Mexican Salsa
Main Ingredients: Fresh Tomatoes, Chopped Tomatoes, Green Onion, Sweet
For a quick and easy beer can chicken recipe, try using an easy fresh Mexican salsa as a marinade. This recipe uses a blend of canned tomatoes, onions, cilantro, and spices for a simple yet delicious salsa. Marinate the chicken in the salsa for a few hours before cooking and serve with some warm tortillas and your favorite toppings for a tasty and customizable meal.
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Ron's Afterburner Mexican Hot Sauce
Main Ingredients: Dried Red Chili Peppers, Seeds, Onion Flakes, Salt
If you can handle the heat, try using Ron's Afterburner Mexican hot sauce as a marinade for your beer can chicken. This sauce is made with a fiery blend of habanero peppers, garlic, and spices for a mouth-watering flavor. Marinate the chicken in the sauce for a few hours before cooking and serve with some cooling sides like avocado or sour cream to balance out the spiciness.
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Tomatillo Salsa Verde
Main Ingredients: Tomatillos, White Onion, Garlic, Cilantro Leaves, Fresh
For a tangy and flavorful beer can chicken, try using a tomatillo salsa verde as a marinade. This sauce is made with tomatillos, onions, garlic, and spices for a fresh and zesty flavor. Marinate the chicken in the sauce for a few hours before cooking and serve with some warm tortillas and your favorite toppings for a delicious and traditional Mexican meal.
The Main Ingredients
Tomatoes
The key ingredient in this recipe is tomatoes, which give the sauce its rich and vibrant color. Make sure to use ripe and juicy tomatoes for the best flavor. You can also use canned tomatoes if fresh ones are not available.
Chilies
No Mexican sauce is complete without some heat. Chilies add the perfect amount of spice to the sauce, giving it its signature kick. You can use fresh or dried chilies, depending on your preference. If you like it hot, opt for jalapeno or serrano chilies, and if you prefer a milder sauce, go for anaheim or poblano chilies.
Onions and Garlic
Onions and garlic are the building blocks of many Mexican dishes, and this sauce is no exception. They add depth and flavor to the sauce and complement the sweetness of the tomatoes. Make sure to chop them finely and sauté them until they are soft and translucent.
Cilantro
Cilantro is an essential herb in Mexican cuisine and adds a fresh and bright taste to the sauce. Make sure to wash it thoroughly before adding it to the sauce, as it can have a gritty texture. If you are not a fan of cilantro, you can substitute it with some fresh parsley.
The Preparation Process
To make this mouth-watering Mexican shrimp sauce, start by heating some oil in a pan and sautéing the onions and garlic. Once they are soft, add in the tomatoes, chilies, and a pinch of salt. Let the mixture simmer for about 10 minutes, until the tomatoes are soft and the flavors have combined. Then, transfer the mixture to a blender and blend until smooth. Return the sauce to the pan, add in the cilantro, and let it simmer for another 5 minutes.
How to Serve
This versatile sauce can be served in various ways. It pairs perfectly with shrimp, chicken, and fish dishes. You can also use it as a dipping sauce for your tacos, burritos, or even chips. For a heartier meal, mix it into some cooked rice or pasta for a flavorful twist.
In Conclusion
Mexican shrimp sauce is a must-try for all food lovers. With its bold and delicious flavors, it will become a staple in your kitchen. So, go ahead and give this recipe a try. Your taste buds will thank you!
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