15 Mexican Shrimp Recipe For Tacos Unleash Your Inner Chef!

Published on: Mar 23, 2024

If you're a fan of Mexican cuisine, you've probably tried your fair share of taco recipes. But have you ever tried making them with shrimp? This Mexican shrimp taco recipe is a delicious twist on the classic taco, bringing a burst of flavor and a touch of seafood to the table. Plus, it's easy to make and perfect for a weeknight dinner or a weekend fiesta. So let's dive into this mouth-watering recipe and take our taste buds on a trip to Mexico.

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1 of 20

Mexican Shrimp Ceviche with Avocado

Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
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Mexican shrimp ceviche with avocado is a refreshing and light dish that is perfect for a hot summer day. The combination of tangy lime juice, creamy avocado, and succulent shrimp makes for a delicious and healthy meal that is sure to please. Plus, it's easy to make and requires minimal cooking, making it a great option for busy weeknights.
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Easy Mexican shrimp skillet

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If you're looking for a quick and flavorful dinner, look no further than this easy Mexican shrimp skillet. This one-pan dish is loaded with bold flavors and can be on the table in under 30 minutes. The combination of shrimp, peppers, onions, and Mexican spices makes for a delicious and satisfying meal that the whole family will love.
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Mexican Grilled Shrimp with Corn Salsa

Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
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Fire up the grill and get ready to make this delicious Mexican grilled shrimp with corn salsa. The shrimp is marinated in a zesty mixture of lime juice, garlic, and spices and then grilled to perfection. The sweet and tangy corn salsa is the perfect accompaniment, adding a burst of flavor and texture to each bite. This dish is perfect for a summer barbecue or a weeknight dinner.
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Real Mexican Shrimp Tacos 🌮

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Nothing says Mexican cuisine like a delicious and authentic shrimp taco. These real Mexican shrimp tacos are made with juicy shrimp, fresh vegetables, and a homemade avocado crema that takes them to the next level. The combination of flavors and textures in each bite will have you craving more. Plus, they're easy to make and perfect for a taco night at home.
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If you're a fan of seafood and Mexican food, then you need to try these Mexican shrimp tacos. The shrimp is marinated in a flavorful mixture of spices and then grilled to perfection. The tacos are then filled with the shrimp, crunchy cabbage, and a zesty avocado salsa. These tacos are easy to make and bursting with flavor, making them a hit with the whole family.
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Caldo de Mariscos (Mexican Seafood Soup)

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Caldo de Mariscos, or Mexican seafood soup, is a comforting and hearty dish that is perfect for a cold night. This soup is loaded with a variety of seafood, including shrimp, fish, and clams, and is seasoned with a blend of Mexican spices. The result is a flavorful and aromatic soup that will warm you up from the inside out.
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Mexican Shrimp

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If you're in need of a quick and easy dinner option, look no further than Mexican shrimp. This dish is made with succulent shrimp, bell peppers, and onions, and seasoned with a blend of Mexican spices. It can be served over rice, in tacos, or on its own as a flavorful and protein-packed meal.
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Spicy Shrimp Tacos

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If you like a little heat in your food, these spicy shrimp tacos are the perfect dish for you. The shrimp is marinated in a spicy mixture of chili powder, cayenne pepper, and garlic and then grilled to perfection. The tacos are then topped with a creamy avocado salsa to balance out the heat. These tacos are sure to be a hit with anyone who loves a little spice in their meal.
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Creamy Shrimp Enchiladas

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These creamy shrimp enchiladas are a delicious fusion of Mexican and seafood flavors. The shrimp is cooked in a creamy and flavorful sauce and then wrapped in tortillas and topped with cheese. Baked to perfection, these enchiladas are a comforting and satisfying meal that is perfect for a cozy night in.
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Shrimp Fajitas

Main Ingredients: Shrimps, Olive Oil, Chili Powder, Cayenne Pepper
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Fajitas are a classic Mexican dish, and this shrimp version is sure to impress. The shrimp is marinated in a zesty mixture of spices and then cooked with bell peppers and onions. Served with warm tortillas and your favorite toppings, these shrimp fajitas are a fun and flavorful meal that the whole family will love.
13 of 20

Shrimp Quesadilla

Main Ingredients: Shrimp, Chipotle Powder, Salt, Pepper, Lime Juice
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A quesadilla is a simple yet delicious meal, and this shrimp version is no exception. The quesadilla is filled with juicy shrimp, gooey cheese, and a variety of colorful vegetables. Serve with salsa, guacamole, and sour cream for a satisfying and easy meal that can be made in minutes.
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Shrimp Enchiladas

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Enchiladas are a staple in Mexican cuisine, and this shrimp version is a must-try. The shrimp is cooked in a flavorful sauce and then rolled in tortillas and topped with cheese. Baked to perfection, these enchiladas are a delicious and satisfying meal that is perfect for a dinner party or a family dinner.
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Seafood Enchiladas

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For a seafood twist on traditional enchiladas, try these seafood enchiladas. The shrimp, fish, and crab are cooked in a flavorful sauce and then rolled in tortillas and topped with cheese. Baked to perfection, these enchiladas are a delicious and filling meal that is sure to be a hit with seafood lovers.
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Mexican Aguachile

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Easy Mexican Shrimp Quesadilla (Healthy)

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Caldo de Camarón (Mexican Shrimp Soup)

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Burrito bowls are a popular and versatile dish, and this Mexican shrimp version is a must-try. The shrimp is marinated in a flavorful mixture of spices and then cooked with vegetables and served over rice. Add your favorite toppings, such as avocado, salsa, and cheese, for a delicious and customizable meal.

If you're a fan of Mexican cuisine, you've probably tried your fair share of taco recipes. But have you ever tried making them with shrimp? This Mexican shrimp taco recipe is a delicious twist on the classic taco, bringing a burst of flavor and a touch of seafood to the table. Plus, it's easy to make and perfect for a weeknight dinner or a weekend fiesta. So let's dive into this mouth-watering recipe and take our taste buds on a trip to Mexico.

Ingredients

For the shrimp:

  • 1 pound of fresh shrimp, peeled and deveined
  • 1 tablespoon of olive oil
  • 1 clove of garlic, minced
  • 1 teaspoon of cumin
  • 1 teaspoon of paprika
  • 1/2 teaspoon of chili powder
  • Salt and pepper to taste

For the salsa:

  • 1 cup of cherry tomatoes, quartered
  • 1/4 cup of red onion, finely chopped
  • 1 jalapeño, seeded and minced
  • 1/4 cup of cilantro, chopped
  • 1 lime, juiced
  • Salt to taste

For the tacos:

  • 8 tortillas
  • 1 avocado, sliced
  • 1/4 cup of red cabbage, shredded
  • 1/4 cup of cotija cheese, crumbled

Instructions

  1. In a bowl, mix together the shrimp, olive oil, garlic, cumin, paprika, chili powder, salt, and pepper. Let marinate for 10 minutes.
  2. In a separate bowl, mix together the cherry tomatoes, red onion, jalapeño, cilantro, lime juice, and salt to make the salsa.
  3. Heat a skillet over medium-high heat and add the marinated shrimp. Cook for 2-3 minutes on each side until pink and cooked through.
  4. Warm the tortillas in the skillet or on a separate pan until they are soft and pliable.
  5. To assemble the tacos, place a few shrimp on each tortilla. Top with the salsa, avocado, red cabbage, and cotija cheese.
  6. Serve immediately and enjoy your delicious Mexican shrimp tacos!

Why Shrimp Tacos?

Now, you may be wondering why you should try this Mexican shrimp taco recipe instead of sticking to the traditional meat options. Well, besides being a tasty change of pace, shrimp is also a great source of protein and omega-3 fatty acids. It is also low in calories and fat, making it a healthier alternative. Plus, the combination of spices used in this recipe adds a unique and flavorful twist to the dish.

Customize Your Tacos

One of the best things about tacos is that they are highly customizable. You can add your own touch and personalize them to your liking. For example, if you prefer a bit of heat, you can add a dash of hot sauce or some sliced jalapeños. If you're not a fan of avocado, you can skip it or substitute it with guacamole. The possibilities are endless, so feel free to get creative and make these tacos your own.

Conclusion

In conclusion, this Mexican shrimp taco recipe is a must-try for any taco lover. With its delicious combination of flavors and easy preparation, it's perfect for any occasion. So the next time you're craving tacos, give this recipe a try and bring a taste of Mexico to your table.
15 mexican shrimp recipe for tacos Unleash your inner chef!

Mexican Shrimp Ceviche with Avocado

yield: 8 total time: 40 minutes
4.8 Stars (5 reviews)
View Recipe

Ingredients

  • 1 pound shrimp peeled, deveined
  • 1/2 cup lime juice
  • 2 tablespoons lemon juice
  • 1/4 cup orange juice
  • 2 tablespoons olive oil
  • 1/2 cup red onion finely diced
  • 1 jalapeno seeded, finely diced
  • 1 cup tomatoes finely diced
  • 1 cup cucumber finely diced
  • 1 cup avocado finely diced
  • 1/2 cup cilantro finely chopped
  • 1/2 teaspoon salt

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 85 milligrams
  • Fat : 7 grams
  • Fiber : 2 grams
  • Protein : 12 grams
  • SaturatedFat : 1 grams
  • Sodium : 240 milligrams
  • Sugar : 2 grams
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