17 Mexican Shrimp Patties Recipe Try These Culinary Delights!
Published on: Mar 23, 2024
The Mexican shrimp patties recipe is a delicious and versatile dish that can be served as an appetizer, snack, or even a main course. With its rich and bold flavors, it is sure to be a hit at any gathering or family dinner. In this article, we will provide a step-by-step guide on how to make these flavorful and mouth-watering patties.
Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs, Salt
If you're looking for a flavor-packed dinner that will impress your family and friends, look no further than this beer can chicken jambalaya recipe. The combination of tender, juicy chicken and spicy Cajun flavors will have everyone coming back for seconds. Plus, cooking the chicken on a beer can adds an extra element of moisture and flavor to the dish.
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This honey garlic shrimp recipe is a perfect balance of sweet and savory. The honey and garlic marinade adds a delicious glaze to the shrimp, while the beer can chicken adds a unique depth of flavor. This easy and healthy dish is perfect for a weeknight dinner or for entertaining guests.
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Shrimp Scampi
Main Ingredients: Olive Oil, Shrimp, Garlic Cloves, Low Sodium Chicken
This classic Italian dish is elevated to a whole new level with the addition of beer can chicken. The tender and flavorful chicken pairs perfectly with the buttery garlic and lemon sauce. Serve this shrimp scampi over pasta for a delicious and hearty meal.
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Hawaiian Shrimp
Main Ingredients: Paprika, Sea Salt, Black Pepper, Flour, Shrimp
Transport your taste buds to the islands with this Hawaiian shrimp recipe. The combination of sweet pineapple, tangy teriyaki sauce, and juicy chicken cooked on a beer can will have you feeling like you're on a tropical vacation. Serve over rice for a complete meal.
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Thai Tom Yum Soup with Shrimps
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This Thai-inspired soup is packed with flavor and is the perfect comfort food for a chilly day. The beer can chicken adds a unique twist to this traditional dish, making it even more delicious and satisfying. Serve with some crusty bread for a hearty and complete meal.
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Blackened Shrimp
Main Ingredients: Chili Powder, Paprika, Cumin, Oregano, Garlic Powder
This blackened shrimp recipe is perfect for those who love a little heat. The spicy seasoning pairs perfectly with the flavorful chicken cooked on a beer can. Serve these juicy shrimp over a bed of rice or in tacos for a delicious and filling meal.
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Garlic Grilled Shrimp
Main Ingredients: Garlic, Olive Oil, Chopped Parsley, Fresh Basil, Lemon
Grilling shrimp on a beer can adds a smoky and delicious flavor to this classic dish. The garlic marinade adds an extra punch of flavor, making these shrimp perfect for a summer BBQ. Serve with some grilled veggies for a complete and healthy meal.
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Healthy Shrimp Pasta
Main Ingredients: Shrimp, Pasta, Fresh Spinach, Light Cream Cheese, Wine
If you're looking for a healthier option, this shrimp pasta recipe is the way to go. The beer can chicken adds a unique twist to this dish, while the fresh veggies and whole wheat pasta make it a nutritious and filling meal. Plus, it's easy to customize with your favorite veggies and seasonings.
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Shrimp Tacos
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These shrimp tacos are bursting with flavor and are a perfect way to switch up your Taco Tuesday routine. The beer can chicken adds a unique and delicious twist to this classic Mexican dish. Serve with some homemade salsa and guacamole for a complete and satisfying meal.
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Garlic Butter Shrimp Pasta
Main Ingredients: Shrimp, Butter, Garlic, Minced Shallots, White Wine
This garlic butter shrimp pasta is a crowd-pleaser and is perfect for a quick and easy weeknight dinner. The beer can chicken adds a depth of flavor to the creamy garlic sauce, making this dish even more delicious. Serve with a side salad for a complete and comforting meal.
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Shrimp Etouffee
Main Ingredients: Butter, Flour, Shrimp, Lemon, Chicken Broth, Onion
This Cajun-inspired dish is a Louisiana classic and is perfect for those who love a little spice. The beer can chicken adds a unique flavor to this dish and pairs perfectly with the savory and spicy tomato sauce. Serve over rice for a hearty and flavorful meal.
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Shrimp & Grits
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This southern comfort dish is taken to the next level with the addition of beer can chicken. The creamy grits and savory shrimp make for a delicious and filling meal. Plus, the beer can adds an extra layer of flavor to this classic dish.
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Shrimp Alfredo Pasta
Main Ingredients: Shrimp, Salt, Black Pepper, Garlic Clove, Butter, Olive
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Creole Jambalaya
Main Ingredients: Extra Virgin Olive Oil, Garlic, Yellow Onion, Chopped
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Mongolian Shrimp
Main Ingredients: Shrimp, Vegetable Oil, Fresh Ginger, Garlic, Crushed
This Mongolian shrimp recipe is a delicious and easy way to switch up your usual stir-fry routine. The beer can chicken adds a unique twist to this dish and pairs perfectly with the sweet and savory Mongolian sauce. Serve over rice for a complete and satisfying meal.
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Cajun Shrimp Fettuccine Alfredo
Main Ingredients: Fettuccine Pasta, Olive Oil, Shrimp, Cajun Seasoning
This Cajun shrimp fettuccine Alfredo is a delicious and indulgent dish that is perfect for a special occasion or when you want to impress your guests. The beer can chicken adds a unique twist to this classic dish and pairs perfectly with the creamy and flavorful Alfredo sauce. Serve with a side salad for a complete and satisfying meal.
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Main Ingredients: Fresh Corn, Baking Potatoes, Unsalted Butter, Vidalia
This seafood corn chowder is a hearty and comforting dish that is perfect for a cold winter day. The beer can chicken adds a unique twist to this classic soup and pairs perfectly with the creamy and flavorful broth. Serve with some crusty bread for a complete and satisfying meal.
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Grilled Shrimp Seasoning
Main Ingredients: Garlic Powder, Kosher Salt, Italian Seasoning, Cayenne
This grilled shrimp seasoning recipe is perfect for those who love to BBQ. The beer can chicken adds a unique flavor to this dish and pairs perfectly with the savory and spicy seasoning. Serve these grilled shrimp as an appetizer or as part of a larger meal.
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Classic Seafood Boil
Main Ingredients: Clams, Shrimp, Crab, Smoked Sausage, Corn On The Cob
This classic seafood boil is a feast for the senses and is perfect for a backyard gathering with friends and family. The beer can chicken adds a unique twist to this traditional dish and pairs perfectly with the flavorful seafood and vegetables. Serve with some melted butter and lemon for dipping.
Ingredients
Mexican Shrimp Patties:
1 pound of fresh shrimp, peeled and deveined
1 cup of breadcrumbs
1/4 cup of finely chopped onion
2 cloves of garlic, minced
1 jalapeno pepper, seeded and finely chopped
1/4 cup of chopped fresh cilantro
1 teaspoon of cumin
1/2 teaspoon of chili powder
1/2 teaspoon of salt
1/4 teaspoon of black pepper
2 eggs, beaten
1/4 cup of vegetable oil
Guacamole:
2 ripe avocados, peeled and mashed
1/4 cup of chopped fresh cilantro
1/4 cup of finely chopped onion
1 jalapeno pepper, seeded and finely chopped
1 clove of garlic, minced
1/2 teaspoon of cumin
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1 tablespoon of lime juice
Instructions
Step 1: Make the Mexican Shrimp Patties
In a food processor, pulse the shrimp until finely chopped.
In a large mixing bowl, combine the chopped shrimp, breadcrumbs, onion, garlic, jalapeno pepper, cilantro, cumin, chili powder, salt, and black pepper.
Add in the beaten eggs and mix well until all ingredients are fully combined.
Shape the mixture into patties, about 3 inches in diameter.
In a large skillet, heat the vegetable oil over medium-high heat.
Carefully place the patties in the skillet and cook for about 3-4 minutes on each side, until golden brown and cooked through.
Remove the patties from the skillet and place on a paper towel-lined plate to drain excess oil.
Step 2: Make the Guacamole
In a medium mixing bowl, combine the mashed avocados, cilantro, onion, jalapeno pepper, garlic, cumin, salt, black pepper, and lime juice.
Mix well until all ingredients are fully combined.
Cover the guacamole and refrigerate until ready to serve.
Step 3: Serve and Enjoy!
Place the Mexican shrimp patties on a serving platter and top each one with a spoonful of guacamole.
Garnish with extra cilantro and serve with lime wedges.
These patties can be served as is, or you can also use them to make delicious sliders or tacos.
This Mexican shrimp patties recipe is not only delicious, but it also allows for some customization. You can adjust the spice level by adding more or less jalapeno pepper, and you can even add in some diced bell peppers or corn for added texture and flavor. So whether you are looking for a tasty appetizer or a filling main course, these shrimp patties are sure to be a crowd-pleaser.