16 Mexican Shrimp Fajitas Recipe Prepare To Be Amazed!
Published on: Mar 23, 2024
Mexican shrimp fajitas are a delicious and satisfying dish that is perfect for any occasion. Made with succulent shrimp, colorful bell peppers, and traditional Mexican spices, this recipe is sure to be a hit with your family and friends. Whether you're looking for a quick and easy weeknight meal or planning a festive gathering, these fajitas are a crowd-pleaser that will have everyone coming back for more. Follow this simple recipe and impress your loved ones with your authentic Mexican cooking skills.
Main Ingredients: Shrimps, Olive Oil, Chili Powder, Cayenne Pepper
Looking for a delicious and unique take on classic fajitas? Look no further than these 17 mouth-watering Beer Can Chicken recipes! These recipes are perfect for any occasion, from a casual weeknight dinner to a summer barbecue with friends and family. So grab a cold beer and get ready to fire up your grill!
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Low Fodmap Shrimp Fajitas
Main Ingredients: Garlic, Olive Oil, Bell Peppers, Jalapenos, Shrimp
If you're following a low FODMAP diet, these Beer Can Chicken recipes are perfect for you! Swap out traditional chicken for flavorful and tender shrimp in these Low Fodmap Shrimp Fajitas. With a homemade spice blend and fresh vegetables, this dish is bursting with flavor and is sure to be a crowd-pleaser.
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Chipotle Shrimp Fajitas
Main Ingredients: Green Bell Pepper, Sliced, Red Bell Pepper, Red Onion
For those who love a little spice in their meals, these Chipotle Shrimp Fajitas are a must-try! The smoky and spicy chipotle pepper adds a delicious kick to the dish, while the juicy shrimp and colorful vegetables make for a beautiful and tasty meal. Serve with warm tortillas and your favorite toppings for the ultimate fajita experience.
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Skillet Shrimp Fajitas
Main Ingredients: Serrano Chiles, Salsa, Lime, Salt, Chili Powder, Kosher
If you don't have a grill, don't worry! These Skillet Shrimp Fajitas are just as delicious and easy to make on the stovetop. The shrimp is cooked to perfection in a flavorful marinade, then combined with sautéed bell peppers and onions for a tasty and colorful meal. This recipe is perfect for a quick and easy weeknight dinner.
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Tomatillo Shrimp Fajitas
Main Ingredients: Canola Oil, Red Bell Pepper, Onion, Shrimp, Garlic
For a unique twist on traditional fajitas, try these Tomatillo Shrimp Fajitas. The tangy and slightly spicy tomatillo sauce adds a burst of flavor to the dish and pairs perfectly with the tender shrimp and crispy vegetables. These fajitas are sure to be a hit at your next dinner party or gathering.
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Adobo Shrimp Fajitas
Main Ingredients: Garlic Powder, Ancho Chili Powder, Smoked Paprika
For a bold and flavorful fajita experience, these Adobo Shrimp Fajitas are a must-try. The adobo seasoning adds a delicious smoky and spicy flavor to the dish, while the juicy shrimp and fresh vegetables round out the meal. Serve with warm tortillas and your favorite toppings for a tasty and satisfying meal.
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Chipotle Chicken and Shrimp Fajitas
Main Ingredients: Chicken Breast, Shrimp, Chipotle Sauce, Chili Powder
Why choose between chicken and shrimp when you can have both? These Chipotle Chicken and Shrimp Fajitas combine the best of both worlds for a delicious and filling meal. The chicken and shrimp are marinated in a flavorful chipotle sauce, then grilled to perfection and served with sautéed vegetables. These fajitas are sure to become a family favorite.
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Sheet Pan Shrimp Fajitas
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Sea Salt, Olive
Love fajitas but hate the clean-up? These Sheet Pan Shrimp Fajitas are the perfect solution! Everything is cooked on one pan for easy prep and clean-up. The shrimp is marinated in a flavorful spice blend, then combined with bell peppers and onions for a colorful and tasty meal. Serve with warm tortillas and your favorite toppings for a delicious and hassle-free dinner.
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SHEET PAN SHRIMP FAJITAS
Main Ingredients: Limes, Red Bell Pepper, Green Bell Pepper, Yellow
TIP: For an extra kick of flavor, add a squeeze of fresh lime juice before serving!
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Sheet Pan Chipotle Lime Shrimp Fajitas
Main Ingredients: Shrimp, Bell Pepper, Small Onion, Extra Virgin Olive
If you love the combination of smoky and tangy flavors, these Sheet Pan Chipotle Lime Shrimp Fajitas are a must-try. The shrimp is marinated in a spicy chipotle and lime sauce, then grilled to perfection and served with sautéed vegetables. This dish is perfect for a summer barbecue or a quick and easy weeknight dinner.
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Shrimp Fajitas in Foil
Main Ingredients: Medium Shrimp, Red Bell Pepper, Orange Bell Pepper
For a no-fuss fajita experience, try these Shrimp Fajitas in Foil. The shrimp and vegetables are cooked together in foil packets, making for easy prep and clean-up. The shrimp is marinated in a flavorful spice blend, then combined with bell peppers and onions for a delicious and healthy meal. Serve with warm tortillas and your favorite toppings for a tasty and convenient dinner option.
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Sheet Pan Shrimp Fajitas With Chiles
Main Ingredients: Shrimp, Green Bell Pepper, Sliced, Chile, Red Onion
Add a little extra heat to your fajitas with these Sheet Pan Shrimp Fajitas with Chiles. The shrimp is marinated in a spicy adobo sauce, then combined with roasted poblano peppers and onions for a flavorful and satisfying meal. Serve with warm tortillas and your favorite toppings for a delicious and unique fajita experience.
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Mexican Shrimp Ceviche with Avocado
Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
If you're looking for a lighter and fresher alternative to traditional fajitas, try this Mexican Shrimp Ceviche with Avocado. The shrimp is cooked in a flavorful lime and cilantro marinade, then combined with avocado and other fresh ingredients for a refreshing and healthy meal. Serve with chips or warm tortillas for a delicious and unique twist on fajitas.
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15 Minute Shrimp Fajitas
Main Ingredients: Large Shrimp, Fajita Seasoning, Olive Oil, Onion, Mixed
Short on time but still craving fajitas? These 15 Minute Shrimp Fajitas are the perfect solution! The shrimp is quickly cooked in a flavorful spice blend, then combined with sautéed vegetables for a quick and easy meal. Serve with warm tortillas and your favorite toppings for a delicious and satisfying dinner.
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Easy Mexican shrimp skillet
Main Ingredients: Extra Virgin Olive Oil, Onion, Jalapeno Peppers, Red
For a quick and easy one-pan meal, try this Easy Mexican Shrimp Skillet. The shrimp is cooked in a flavorful adobo sauce, then combined with rice, corn, and black beans for a hearty and delicious meal. This dish is perfect for a weeknight dinner or for meal prep for the week.
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Mexican Grilled Shrimp with Corn Salsa
Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
If you're looking for a fresh and healthy fajita alternative, try these Mexican Grilled Shrimp with Corn Salsa. The shrimp is marinated in a flavorful spice blend, then grilled to perfection and served with a refreshing and colorful corn salsa. This dish is perfect for a summer barbecue or a light and tasty dinner option.
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Shrimp Fajitas Mexican
Main Ingredients: Corn Tortillas, Oil, Onion, Red Bell Pepper, Green Bell
For a classic and traditional fajita experience, these Shrimp Fajitas Mexican-style are a must-try. The shrimp is marinated in a homemade spice blend, then combined with sautéed bell peppers and onions for a delicious and authentic meal. Serve with warm tortillas and your favorite toppings for a tasty and satisfying dinner.
Ingredients:
For the marinade:
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 tsp chili powder
- 1 tsp cumin
- 1 tsp paprika
- 1/2 tsp dried oregano
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 lb shrimp, peeled and deveined
For the fajitas:
- 2 tbsp olive oil
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 onion, sliced
- 8-10 flour tortillas
- Optional: salsa, guacamole, sour cream, shredded cheese
Instructions:
1. Prepare the marinade:
In a small bowl, mix together the olive oil, minced garlic, chili powder, cumin, paprika, oregano, salt, and pepper. Add the shrimp to the marinade and toss to coat. Cover and refrigerate for at least 30 minutes, or up to 2 hours.
2. Cook the shrimp:
Heat a large skillet over medium-high heat and add 1 tablespoon of olive oil. Once the oil is hot, add the marinated shrimp and cook for 2-3 minutes on each side, until pink and cooked through. Remove from the skillet and set aside.
3. Cook the vegetables:
In the same skillet, add another tablespoon of olive oil and add the sliced bell peppers and onion. Cook for 5-7 minutes, until the vegetables are tender and slightly charred.
4. Assemble the fajitas:
Warm the flour tortillas in the microwave or on a skillet. Fill each tortilla with the cooked vegetables and shrimp. Top with your desired toppings, such as salsa, guacamole, sour cream, or shredded cheese.
5. Serve:
Enjoy your delicious Mexican shrimp fajitas with your family and friends. Serve with a side of rice or beans for a complete meal.
Conclusion:
This Mexican shrimp fajitas recipe is a perfect balance of flavors and textures. The marinade adds a burst of flavor to the shrimp, while the colorful bell peppers and onions add a satisfying crunch. With just a few simple ingredients and easy steps, you can recreate this restaurant-style dish in the comfort of your own home. So next time you're craving some Mexican food, give this recipe a try and impress your taste buds!
