16 Mexican Shrimp Diablo Sauce Recipe Elevate Your Taste Buds!
Published on: May 4, 2024
If you're looking for a spicy and flavorful twist on traditional shrimp dishes, then look no further than this Mexican shrimp diablo sauce recipe. This dish combines succulent shrimp with a fiery and tangy sauce that is sure to tantalize your taste buds. Not only is it easy to make, but it's also a great way to add some heat to your dinner table. So, put on your apron and get ready to create a delicious and fiery Mexican shrimp dish that will have everyone asking for seconds.
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
Spice up your beer can chicken with this homemade red enchilada sauce. Made with rich tomatoes, smoky chipotle peppers, and a blend of spices, this sauce adds a bold and tangy flavor to your chicken. Perfect for a fiesta-themed meal or just a weeknight dinner, this sauce is easy to make and can be stored in the fridge for future use.
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Creamy Seafood Sauce Over Shrimp & Scallops
Main Ingredients: Shrimp, Sea Scallops, Pepper, Salt, Extra Virgin Olive
If you're looking for a more decadent twist on beer can chicken, try topping it with this creamy seafood sauce. Made with a blend of cream, butter, and seafood stock, this sauce is perfect for adding a touch of luxury to your chicken. Top it with some shrimp and scallops for a surf and turf twist, or keep it simple with just the sauce.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
Short on time? This quick enchilada sauce is the perfect solution. Made with canned tomatoes, spices, and a touch of chicken broth, this sauce comes together in just 15 minutes. Use it to top your beer can chicken for a zesty and flavorful meal that everyone will love.
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Easy Homemade Enchilada Sauce
Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
For a more authentic taste, try making your own homemade enchilada sauce. This easy recipe uses dried chiles, garlic, and other spices to create a rich and flavorful sauce that pairs perfectly with beer can chicken. Make a big batch and store it in the fridge for future meals.
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Canned Tomato Salsa
Main Ingredients: Tomatoes, Green Chiles, Jalapeno Chilies, Chopped
No beer can chicken is complete without a side of salsa. This canned tomato salsa is the perfect accompaniment to your chicken, with a blend of spicy peppers, tangy lime juice, and fresh cilantro. Serve it on the side or spoon it over your chicken for a burst of flavor in every bite.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
For a unique twist on beer can chicken, try using this Mexican chocolate almond butter as a marinade. The rich and nutty flavor of the almond butter pairs perfectly with the chocolate and spices, creating a delicious and unexpected flavor combination. Brush it onto your chicken before grilling for a deliciously different meal.
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
If you're on a quest for the perfect enchilada sauce, look no further. This recipe for the best enchilada sauce is sure to become a household favorite. Made with a blend of dried chiles, tomatoes, and spices, this sauce has a rich and complex flavor that will take your beer can chicken to the next level.
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Homemade Enchilada Sauce
Main Ingredients: Oil, Flour, Chili Powder, Tomato Sauce, Water, Cumin
For a truly homemade enchilada sauce, try making your own from scratch. This recipe uses fresh tomatoes, onions, and peppers to create a flavorful and tangy sauce that is perfect for topping your beer can chicken. The best part? You can customize the spice level to your liking.
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The Best Chipotle Mayo (Mexican Secret Sauce)
Main Ingredients: Mayonnaise, Chipotle Peppers, Adobo Sauce, Cilantro
For a smoky and spicy twist on your beer can chicken, top it with this chipotle mayo. Made with creamy mayo, smoky chipotle peppers, and a touch of lime juice, this sauce adds a kick of flavor to your chicken. Use it as a marinade or as a topping, either way, it's sure to become a new favorite.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
If you love the fresh and chunky salsa from your favorite Mexican restaurant, you'll love this recipe for restaurant-style salsa. Made with fresh tomatoes, onions, and cilantro, this salsa is easy to make and bursting with flavor. Serve it alongside your beer can chicken for a restaurant-worthy meal at home.
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Green Enchilada Sauce
Main Ingredients: Hatch Chiles, Olive Oil, Tomatillos, White Onions
For a different take on beer can chicken, try using a green enchilada sauce instead of the traditional red. This recipe uses tomatillos, green chiles, and cilantro to create a tangy and slightly spicy sauce that pairs perfectly with chicken. Use it as a marinade or as a topping, either way, it's delicious.
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Authentic Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
If you're looking for an authentic and traditional enchilada sauce, this recipe has got you covered. Made with dried chiles, garlic, and spices, this sauce has a bold and rich flavor that will take your beer can chicken to the next level. Make a big batch and store it in the fridge for future meals.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
No meal is complete without a side of homemade salsa. This recipe uses fresh ingredients like tomatoes, onions, and jalapenos to create a flavorful and chunky salsa that is perfect for topping your beer can chicken. Customize the spice level to your liking and enjoy a fresh and delicious side dish.
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Jalapeno Hot Sauce
Main Ingredients: Mexican Oregano, Cumin, Freshly Cracked Black Pepper
For those who love a little heat, this jalapeno hot sauce is the perfect addition to your beer can chicken. Made with fresh jalapenos, garlic, and vinegar, this hot sauce packs a punch of flavor and spice. Brush it onto your chicken before grilling or use it as a dipping sauce.
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
Another classic Mexican salsa, pico de gallo is the perfect side dish for your beer can chicken. Made with fresh tomatoes, onions, and cilantro, this salsa is light and refreshing, with a touch of spice. Serve it on the side or spoon it over your chicken for a burst of fresh flavor.
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Homemade Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
If you can't get enough of restaurant-style salsa, try making your own at home. This recipe uses a blend of canned and fresh tomatoes, onions, and spices to create a rich and flavorful salsa that pairs perfectly with beer can chicken. Make a big batch and enjoy it throughout the week.
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Easy Fresh Mexican Salsa
Main Ingredients: Fresh Tomatoes, Chopped Tomatoes, Green Onion, Sweet
For a quick and easy salsa to top your beer can chicken, try this recipe for easy fresh Mexican salsa. Made with canned tomatoes, onions, and spices, this salsa comes together in just 5 minutes and is bursting with flavor. Serve it on the side or spoon it over your chicken for a delicious meal.
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Ron's Afterburner Mexican Hot Sauce
Main Ingredients: Dried Red Chili Peppers, Seeds, Onion Flakes, Salt
For those who can handle the heat, this Ron's Afterburner Mexican hot sauce is a must-try. Made with a blend of hot peppers, garlic, and vinegar, this sauce packs a serious punch of spice. Use it as a marinade or as a topping for a fiery twist on your beer can chicken.
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Tomatillo Salsa Verde
Main Ingredients: Tomatillos, White Onion, Garlic, Cilantro Leaves, Fresh
For a tangy and slightly spicy salsa to top your beer can chicken, try this tomatillo salsa verde. Made with tomatillos, jalapenos, and cilantro, this salsa has a unique and delicious flavor that pairs perfectly with chicken. Use it as a marinade or as a topping, either way, it's sure to become a new favorite.
Add a burst of freshness to your beer can chicken with this Mexican cilantro sauce. Made with fresh cilantro, garlic, and lime juice, this sauce is tangy, zesty, and full of flavor. Use it as a marinade or as a topping for a delicious and unique twist on your chicken.
Ingredients:
1 lb of large shrimp, peeled and deveined
2 tbsp olive oil
1 tsp garlic, minced
1 tbsp ground cumin
1 tbsp chili powder
1/2 tsp cayenne pepper
1/2 cup chicken broth
1/4 cup tomato sauce
1/4 cup lime juice
1/4 cup chopped cilantro
Salt and pepper to taste
Instructions:
In a large skillet, heat the olive oil over medium heat.
Add the garlic, cumin, chili powder, and cayenne pepper. Cook for 1-2 minutes until fragrant.
Add the shrimp to the skillet and cook for 2-3 minutes on each side until pink and cooked through. Remove from skillet and set aside.
In the same skillet, add the chicken broth, tomato sauce, lime juice, and cilantro. Bring to a boil and let simmer for 5 minutes until slightly thickened.
Season with salt and pepper to taste.
Add the cooked shrimp back to the skillet and toss to coat in the sauce.
Serve hot and garnish with extra cilantro, if desired.
This Mexican shrimp diablo sauce is perfect for those who love spicy food. The combination of cumin, chili powder, and cayenne pepper gives this dish a bold and fiery flavor. The chicken broth and tomato sauce add a touch of sweetness, while the lime juice adds a tangy and refreshing kick. The cilantro adds a burst of freshness and color to the dish.
For an extra kick, you can add some chopped jalapeños to the sauce or serve it with some sliced avocado on top. This dish pairs well with rice or tortilla chips for a complete and satisfying meal.
Not only is this Mexican shrimp diablo sauce recipe delicious, but it's also a great source of protein and omega-3 fatty acids. Shrimp is also low in calories and can help boost your metabolism. So, not only will you be satisfying your taste buds, but you'll also be doing your body good.
Now that you have this flavorful and spicy recipe in your repertoire, you'll never have to settle for boring shrimp dishes again. So, go ahead and give this Mexican shrimp diablo sauce recipe a try and add some heat to your dinner table tonight!