If you're looking for a fresh and delicious seafood dish to add to your recipe repertoire, look no further than this mouth-watering Mexican shrimp ceviche tostada recipe. This traditional dish combines the vibrant flavors of Mexico with the freshness of seafood, making it a perfect option for a summer meal or a quick and easy dinner any time of year. So grab your apron and get ready to wow your taste buds with this simple yet flavorful recipe.
Main Ingredients: Deveined Shrimp, Red Onion, Cucumber, Tomatoes
This Mexican-style shrimp ceviche is bursting with flavor and is the perfect appetizer for any occasion. The combination of tangy lime juice, spicy jalapenos, and succulent shrimp creates a mouth-watering dish that will have your guests coming back for more.
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The Best Ever Mexican-Style Shrimp Ceviche
Main Ingredients: Deveined Shrimp, Red Onion, Cucumber, Tomatoes
If you're looking for a show-stopping ceviche recipe, look no further. This Mexican-style shrimp ceviche is the perfect balance of spicy, sweet, and tangy. With a refreshing mix of tomatoes, cilantro, and avocado, this dish is sure to be a hit at your next gathering.
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Shrimp Ceviche
Main Ingredients: Shrimp, Fresh Lime Juice, White Onion, Serrano Peppers
This classic shrimp ceviche recipe is a must-try for any seafood lover. The combination of fresh shrimp, tangy citrus juices, and crunchy vegetables creates a burst of flavor in every bite. Serve it with tortilla chips for a perfect summer snack.
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Shrimp Ceviche Tostadas
Main Ingredients: Shrimp, Prawns, Lime Juice, Cucumber, Red Onion
Take your shrimp ceviche to the next level with these delicious tostadas. The crispy tortilla, creamy avocado, and zesty ceviche create a perfect balance of textures and flavors. This dish is guaranteed to be a hit at your next fiesta.
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Shrimp Ceviche with Mango
Main Ingredients: Shrimp, Fresh Cilantro, Mango, Cucumber, Red Onion
Add a tropical twist to your shrimp ceviche with the addition of sweet and juicy mango. The combination of tangy lime juice, spicy jalapeno, and sweet mango creates a flavor explosion in your mouth. Serve it with plantain chips for a unique and delicious appetizer.
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Ceviche
Main Ingredients: Shrimp, Lime Juice, Cucumber, Avocado, Roma Tomatoes
If you're looking for a quick and easy ceviche recipe, this is the one for you. With only a few simple ingredients, this dish comes together in no time. The tangy lime juice and fresh shrimp make it a light and refreshing option for those hot summer days.
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Shrimp Ceviche Tostada
Main Ingredients: Raw Shrimp, Fresh Lime Juice, Diced Red Onion
This shrimp ceviche tostada takes your favorite dish to a whole new level. The crispy tostada, creamy avocado, and zesty ceviche create a perfect balance of textures and flavors. It's a great option for a light lunch or a party appetizer.
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Shrimp Ceviche (Ceviche de Camarón) Tostadas with...
Main Ingredients: Raw Shrimp, Limes, Lemons, Vine Ripened Tomatoes, Red
These shrimp ceviche tostadas are a must-try for any seafood lover. The tangy ceviche, creamy avocado, and crispy tostada create a perfect combination of flavors and textures. Serve them with a cold cerveza for the ultimate summer meal.
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Shrimp Ceviche For One!
Main Ingredients: Coarse Sea Salt, Garlic, Chile Piquin, Mexican Oregano
If you're craving ceviche but don't want to make a big batch, this recipe is perfect for you. With just enough ingredients for one, you can satisfy your cravings without any leftovers. It's quick, easy, and delicious.
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15 Minute Easy Shrimp Ceviche
Main Ingredients: Shrimp, Fresh Lime Juice, Diced Red Onion, Cucumber
Don't have a lot of time to spend in the kitchen? This 15-minute shrimp ceviche is the perfect solution. With only a handful of ingredients and minimal prep time, you can have a delicious and healthy dish on the table in no time.
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Easy Shrimp Ceviche With Jicama
Main Ingredients: Large Shrimp, Large Limes, Jicama, Serrano Peppers, Red
If you're looking to add some crunch to your ceviche, try adding some jicama. This root vegetable adds a refreshing and crispy element to the dish. Combined with the tangy ceviche, it's a match made in heaven.
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Lemon Garlic Shrimp Tostada
Main Ingredients: Shrimp, Chopped Garlic, Olive Oil, Lemon, Salt
If you love garlic, then this lemon garlic shrimp tostada is for you. The tangy ceviche and the garlic-infused shrimp create a burst of flavor in every bite. Serve it on a crispy tostada for a satisfying crunch.
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Mexican Shrimp Ceviche with Avocado
Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
This Mexican shrimp ceviche with avocado is the perfect combination of creamy and tangy. The avocado adds a smooth and rich texture to the dish, while the lime juice and cilantro add a burst of flavor. Serve it as a dip with tortilla chips or as a topping for tacos.
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Easy Mexican Tostada
Main Ingredients: Tostada Shells, Refried Beans, Ground Beef, Onion
If you're looking for a quick and easy dinner option, these Mexican tostadas are a great choice. The combination of refried beans, shredded chicken, and tangy ceviche creates a delicious and satisfying meal. Top it off with your favorite toppings like cheese, avocado, and salsa.
This traditional Mexican dish gets a twist with the addition of shrimp ceviche. The smoky and spicy tinga sauce pairs perfectly with the tangy ceviche, creating a flavor explosion in every bite. Serve it with warm tortillas for a delicious and satisfying meal.
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Caldo de Pescado y Camaron (Seafood Soup)
Main Ingredients: Carrots, Potatoes, Oil, Medium Onion, Garlic, Serrano
If you're in the mood for a warm and comforting dish, this seafood soup is the perfect option. The combination of fish and shrimp creates a rich and flavorful broth, while the vegetables add a refreshing touch. It's a great way to enjoy your favorite seafood in a different way.
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Avocado and Chipotle Shrimp Tostadas with Spicy...
Main Ingredients: Medium Shrimp, Chipotle In Adobo Sauce, Lime, Olive
If you're a fan of spicy food, you'll love these shrimp tostadas. The chipotle in adobo sauce adds a smoky and spicy kick to the dish, while the avocado adds a creamy and cool element. It's a perfect balance of flavors and textures.
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Ceviche de Pescado-Easy Fish Ceviche
Main Ingredients: Fresh Cod, Large Limes, Roma Tomatoes, Large Cucumber
This fish ceviche is a great option for those who prefer a lighter seafood option. The combination of white fish, tangy lime juice, and crunchy vegetables creates a refreshing and healthy dish. Serve it with tortilla chips or on top of a salad for a light and satisfying meal.
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Camarones Al Pastor(Shrimp Al Pastor)
Main Ingredients: Ancho Pepper, Chile De Arbol, Chipotles In Adobo
If you're a fan of the classic Mexican dish al pastor, you'll love this shrimp version. The combination of tangy pineapple, smoky chipotle, and succulent shrimp creates a unique and delicious flavor profile. Serve it in tacos, on tostadas, or on its own for a mouth-watering meal.
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Caldo Siete Mares(Seafood Soup)
Main Ingredients: Large Onion, Roma Tomatoes, Garlic, Peppers, Water
This seafood soup is a must-try for any seafood lover. The combination of seven different types of seafood creates a rich and flavorful broth, while the vegetables and spices add a refreshing touch. It's a perfect option for a special occasion or a cozy night in.
A Twist on a Classic Dish
While ceviche is typically made with raw fish that is "cooked" in citrus juice, this recipe puts a unique spin on the classic dish by using succulent Mexican shrimp as the main ingredient. This adds a rich and satisfying texture to the dish and also provides a boost of protein to make it a complete meal. The combination of the shrimp with the tangy citrus flavors creates a flavor explosion in every bite.
Gather Your Ingredients
To create this delicious Mexican shrimp ceviche tostada, you will need the following ingredients:
- 1 pound of raw Mexican shrimp, peeled and deveined
- 1 cup of fresh lime juice
- 1 small red onion, diced
- 1 jalapeno pepper, seeded and minced
- 1 avocado, diced
- 1 tomato, diced
- 1/4 cup of fresh cilantro, chopped
- Salt and pepper to taste
- 4 tostada shells
- Optional toppings: sliced radishes, shredded cabbage, hot sauce
Preparing the Ceviche
To begin, place the Mexican shrimp in a bowl and pour the lime juice over them, making sure they are fully covered. Let the shrimp marinate in the lime juice for about 15 minutes, until they turn pink and are no longer opaque. This process "cooks" the shrimp without heat, giving it a unique and delicious texture.
Next, drain the lime juice from the shrimp and add the diced red onion, jalapeno, avocado, tomato, and cilantro. Gently mix all the ingredients together and season with salt and pepper to taste.
Assembling the Tostadas
To serve, place a tostada shell on a plate and top it with a generous portion of the ceviche mixture. You can also add additional toppings such as sliced radishes, shredded cabbage, or your favorite hot sauce for an extra kick of flavor.
Bringing Mexico to Your Kitchen
This Mexican shrimp ceviche tostada recipe is not only delicious, but it also allows you to bring the flavors of Mexico to your own kitchen. With its fresh and vibrant ingredients, it's a perfect dish for a summer barbecue or a quick weeknight dinner. So why not add a little Mexican flair to your next meal with this tasty and unique twist on a classic dish.
