19 Mexican Shrimp Ceviche Recipe With Avocado Get Cooking And Enjoy!
Published on: Mar 7, 2024
If you're looking for a light and refreshing dish that is bursting with flavor, look no further than this delicious Mexican shrimp ceviche recipe with avocado. Ceviche is a popular seafood dish in Mexico and other Latin American countries, and it is typically made with raw fish or seafood that is "cooked" in a citrus-based marinade. This recipe combines succulent shrimp with creamy avocado, tangy lime juice, and a variety of fresh herbs and vegetables to create a dish that is perfect for a summer day or any time you want to transport your taste buds south of the border.
Main Ingredients: Lime Juice, Lime Wedges, Shrimp, Onion, Fresh Cilantro
Shrimp ceviche is a popular dish in Mexican cuisine, known for its refreshing and zesty flavors. It's a perfect appetizer for any occasion, and it's surprisingly easy to make. With just a few simple ingredients, you can create a delicious and healthy dish that will impress your guests.
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Mexican Shrimp Ceviche with Avocado
Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
This variation of shrimp ceviche adds a creamy twist with the addition of avocado. The creaminess of the avocado balances out the tanginess of the lime juice, creating a perfectly balanced and flavorful dish. It's a great way to incorporate some healthy fats into your meal.
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Mexican Shrimp Ceviche
Main Ingredients: Corn Tortilla Chips, Avocados, Cooked Shrimp, Fresh
This classic version of shrimp ceviche is a must-try for any seafood lover. The shrimp is marinated in a mixture of lime juice, cilantro, and chili peppers, creating a burst of flavors in every bite. Serve it with some tortilla chips for a delicious and easy-to-eat appetizer.
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The BEST Fresh Mexican-Style Shrimp Ceviche with...
Main Ingredients: Shrimp, Jalapenos, Roma Tomatoes, English Cucumber, Red
For a refreshing and light twist on traditional shrimp ceviche, try adding some fresh fruits like mango, pineapple, or papaya to the mix. The sweetness of the fruit complements the tanginess of the lime juice and adds a unique and tropical flavor to the dish.
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Easy Shrimp Ceviche (Mexican Style)
Main Ingredients: Raw Shrimp, Red Onion, Jalapeno, Seedless Cucumber
If you're short on time but still want to enjoy some delicious shrimp ceviche, this easy recipe is for you. All you need is some pre-cooked shrimp, lime juice, and a few other ingredients to create a flavorful and satisfying dish in no time. It's perfect for a quick and healthy lunch or snack.
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Shrimp Ceviche Tostada
Main Ingredients: Limes, Zest, Orange, Coarse Salt, Red Onion, Jalapeno
Turn your shrimp ceviche into a tasty and crunchy tostada by serving it on a crispy tortilla shell. The contrast between the soft and tangy ceviche and the crunchy tostada adds a fun and unique element to the dish. Top it off with some avocado and cilantro for extra flavor and texture.
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Shrimp Ceviche Tostadas
Main Ingredients: Shrimp, Jalapeno, White Onion, Yellow Bell Peppers
If one tostada isn't enough, make a batch of shrimp ceviche tostadas for a crowd-pleasing appetizer. These bite-sized tostadas are perfect for parties or gatherings, and they're so easy to make. You can even set up a DIY tostada bar and let your guests customize their own toppings.
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South Padre shrimp ceviche
Main Ingredients: Kosher Salt, Shrimp, Lime Juice, Plum Tomatoes
South Padre Island, a popular tourist destination in Texas, is known for its delicious seafood dishes, and their shrimp ceviche is no exception. Made with fresh Gulf shrimp, lime juice, and a mix of spices and herbs, this ceviche is a must-try for anyone visiting the area.
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Avocado Shrimp Ceviche
Main Ingredients: Shrimp, Fresh Lime Juice, Roma Tomatoes, Red Onion
Take your shrimp ceviche to the next level by adding some creamy avocado to the mix. Avocado not only adds a rich and buttery texture to the dish, but it also packs a nutritional punch with its high levels of healthy fats and vitamins. This variation is sure to become a new favorite.
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Celebrity Cruises’ Shrimp Ceviche Tostada by Chef...
Main Ingredients: Garlic, Shrimp, Olive Oil, Grape Tomatoes, Red Onion
If you've ever been on a Celebrity cruise, chances are you've tried their famous shrimp ceviche tostada. This dish, created by Chef Ryan Stone, is a crowd favorite for its fresh and vibrant flavors. Luckily, you can recreate this delicious dish at home with this easy and delicious recipe.
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Shrimp Ceviche – Mexican Style Ceviche
Main Ingredients: Deveined Shrimp, Red Onion, Cucumber, Tomatoes
This traditional Mexican-style shrimp ceviche is a must-try for anyone looking to experience the flavors of this popular dish. The key to a great ceviche is using fresh and high-quality ingredients, so make sure you get the freshest shrimp and limes for the best results.
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Shrimp Ceviche (Ceviche de Camarón) Tostadas with...
Main Ingredients: Raw Shrimp, Limes, Lemons, Vine Ripened Tomatoes, Red
If you're a fan of spicy food, this shrimp ceviche tostada recipe is for you. The addition of jalapeno peppers adds a kick of heat to the dish, making it perfect for those who love a little extra spice in their food. Serve it with a cold beer for a refreshing and delicious meal.
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Crawfish, Crab and Shrimp Ceviche
Main Ingredients: Crawfish, Lump Crabmeat, Shrimp, Lime Juice, Ketchup
If you want to switch things up and try a different type of seafood in your ceviche, this recipe is for you. Combining crawfish, crab, and shrimp creates a unique and flavorful dish that is sure to impress. It's a perfect dish for a seafood lover or for someone looking to try something new.
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Easy Shrimp Ceviche
Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Chopped Cilantro
This easy shrimp ceviche recipe is perfect for beginners or those who are short on time. It only requires a few ingredients and minimal prep work, but it still delivers on flavor. It's a great dish to have in your repertoire for when you want a quick and delicious meal.
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Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
Shrimp ceviche can also be used as a filling for tacos, and it's a game-changer. The tangy and refreshing ceviche pairs perfectly with the warm and crispy tortilla shells, creating a delicious and satisfying meal. Top it off with some shredded cabbage and avocado for the ultimate taco experience.
This variation of shrimp tacos adds a twist with the addition of a spicy mango salsa. The sweetness of the mango complements the tanginess of the ceviche, creating a unique and mouth-watering flavor combination. It's a must-try for anyone looking to spice up their taco game.
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The Best Ever Mexican-Style Shrimp Ceviche
Main Ingredients: Deveined Shrimp, Red Onion, Cucumber, Tomatoes
For the best shrimp ceviche you'll ever taste, try this recipe. The key to this dish is letting the shrimp marinate in the lime juice for a longer period, allowing the flavors to fully develop. The result is a perfectly balanced and delicious ceviche that will leave you wanting more.
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Ceviche-Style Tequila Shrimp
Main Ingredients: Shrimp, Fresh Lime Juice, Lime Zest, Tequila, Avocados
This unique twist on shrimp ceviche adds a little bit of tequila to the mix. The tequila adds a depth of flavor and a hint of sweetness to the dish, making it stand out from traditional ceviche recipes. It's a great option for a fun and flavorful dish to serve at a party or gathering.
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Spicy Shrimp Tacos
Main Ingredients: Ancho Chili Powder, Ground Cumin, Smoked Paprika
If you're a fan of spicy food, you'll love these shrimp tacos. The shrimp is marinaded in a spicy chipotle sauce, adding a kick of heat to the dish. Serve it with some fresh guacamole and salsa for a delicious and satisfying meal.
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15 Minute Easy Shrimp Ceviche
Main Ingredients: Shrimp, Fresh Lime Juice, Diced Red Onion, Cucumber
This quick and easy shrimp ceviche recipe is perfect for those busy weeknights when you want a healthy and delicious meal without spending hours in the kitchen. It takes just 15 minutes to make, and it's packed with flavor and nutrients. It's a win-win situation.
A Twist on a Classic Dish
When it comes to Mexican cuisine, ceviche is a staple dish that has been enjoyed for centuries. Traditionally, it is made with raw fish or seafood that is marinated in lime juice, which essentially "cooks" the seafood through a process called denaturation. However, this recipe puts a unique spin on the classic ceviche by using fresh shrimp as the main ingredient. Shrimp is a great substitute for fish, as it has a similar texture and taste, but it adds a heartier element to the dish.
The Power of Avocado
In addition to the shrimp, this ceviche recipe also features one of Mexico's most beloved ingredients - avocado. Avocados not only add a creamy texture to the dish, but they also provide a host of health benefits. They are packed with healthy monounsaturated fats, which can help lower cholesterol levels and reduce the risk of heart disease. Avocados are also a great source of essential vitamins and minerals, making this ceviche not only delicious but also nutritious.
A Burst of Flavor
To bring this dish to life, a variety of fresh herbs and vegetables are added to the mix. Cilantro, red onion, and jalapenos add a pop of color and a kick of heat, while tomatoes and cucumber add a refreshing crunch. This combination of flavors creates a perfect balance of tangy, spicy, and savory, making every bite a delight for the taste buds.
A Perfect Appetizer or Meal
This Mexican shrimp ceviche with avocado is not only a great appetizer, but it can also be enjoyed as a light and healthy meal. It is low in calories and packed with protein and essential nutrients, making it a great option for those looking to maintain a healthy diet. Serve it with tortilla chips, on top of a salad, or as a filling for tacos or tostadas for a satisfying meal that will transport you to the sunny beaches of Mexico.
In Conclusion
In conclusion, this Mexican shrimp ceviche recipe with avocado is a delicious and unique twist on a classic dish. With its combination of succulent shrimp, creamy avocado, and fresh herbs and vegetables, it is a burst of flavor in every bite. Whether you're looking for a light and refreshing appetizer or a healthy and satisfying meal, this ceviche is sure to become a new favorite in your household. So why not give it a try and bring a taste of Mexico to your kitchen?
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