15 Mexican Shrimp And Mushroom Recipe You Must Try Them!
Published on: Mar 23, 2024
The combination of Mexican flavors and fresh seafood is a match made in culinary heaven. And this Mexican shrimp and mushroom recipe is no exception. Bursting with bold, spicy flavors and hearty ingredients, it's the perfect dish to spice up your weeknight dinner routine.
Creamy Chipotle Shrimp With Mushrooms And Wild Rice
Main Ingredients: Half And Half, Sour Cream, Adobo, Chipotle Chile
If you're craving a delicious and creamy dish with a bit of a kick, this creamy chipotle shrimp with mushrooms and wild rice recipe is the perfect choice. The combination of tender shrimp, earthy mushrooms, and spicy chipotle peppers creates a flavorful and satisfying meal that will leave you wanting more.
To make this dish, start by sautéing fresh mushrooms in a pan with a bit of butter and garlic. Once they are tender, add in the shrimp and cook until they are pink and fully cooked. Then, add in the chipotle peppers, cream, and a splash of lime juice for some tanginess. Let the sauce thicken and serve over a bed of wild rice. It's that easy!
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Roasted Shrimp Enchiladas with Cheesy Jalapeno Cream...
Main Ingredients: Shrimp, Mushrooms, Diced Onions, Red Bell Pepper
Take your enchilada game to the next level with these roasted shrimp enchiladas with cheesy jalapeno cream sauce. These enchiladas are packed with flavor and are sure to be a crowd-pleaser.
To make the filling, roast the shrimp in the oven with a bit of garlic, cumin, and chili powder. Then, mix together a creamy sauce with jalapenos, cream cheese, and cheddar cheese. Fill tortillas with the shrimp and sauce, roll them up, and place them in a baking dish. Top with more sauce and cheese and bake until the cheese is melted and bubbly. Serve with your favorite toppings like cilantro and avocado for a complete Mexican-inspired meal.
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Mexican Shrimp Ceviche with Avocado
Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
Looking for a light and refreshing dish to enjoy on a hot summer day? Look no further than this Mexican shrimp ceviche with avocado. This dish is packed with fresh flavors and is perfect for serving as an appetizer or light lunch.
To make the ceviche, marinate cooked shrimp in a mixture of lime juice, cilantro, red onion, and avocado. The acid from the lime juice will cook the shrimp, giving them a tender and flavorful texture. Serve with tortilla chips for a zesty and delicious snack.
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Easy Mexican shrimp skillet
Main Ingredients: Extra Virgin Olive Oil, Onion, Jalapeno Peppers, Red
If you're in need of a quick and easy dinner that still packs a punch of flavor, this easy Mexican shrimp skillet is the perfect option. With just a few simple ingredients, you can have a satisfying meal on the table in no time.
Sauté shrimp with garlic, cumin, chili powder, and diced tomatoes for a simple and tasty base. Then, add in black beans and corn for some extra protein and texture. Serve over rice or in tortillas for a complete and filling meal.
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Mexican Grilled Shrimp with Corn Salsa
Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
Fire up the grill and get ready to make this mouthwatering Mexican grilled shrimp with corn salsa. The combination of perfectly grilled shrimp and a vibrant and fresh corn salsa is a match made in heaven.
To make the shrimp, marinate them in a mixture of lime juice, garlic, and chili powder for a few hours before grilling. While the shrimp cook, mix together a salsa with corn, red onion, cilantro, and avocado. Serve the grilled shrimp on top of the salsa for a colorful and delicious dish.
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Creamy Shrimp Pasta with Mushrooms
Main Ingredients: Fettuccine Pasta, Pasta Water, Olive Oil, Shrimp
This dish is a crowd-pleaser for a reason. The combination of creamy sauce, tender shrimp, and flavorful mushrooms make for a winning combination in this creamy shrimp pasta with mushrooms recipe.
Cook your favorite pasta according to package instructions and set aside. In a pan, sauté mushrooms with garlic and butter until they are tender. Add in cooked shrimp and a creamy sauce made with heavy cream, parmesan cheese, and a touch of lemon juice. Toss the pasta in the sauce and serve hot for a comforting and delicious meal.
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Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
Tacos are a staple in Mexican cuisine, and this recipe for real Mexican shrimp tacos is sure to become a favorite in your household. These tacos are filled with perfectly seasoned shrimp, crunchy cabbage, and a homemade avocado salsa for a burst of flavor in every bite.
To make the shrimp, season them with a blend of spices like cumin, chili powder, and paprika before sautéing them in a hot pan. Assemble the tacos with the shrimp, cabbage, and avocado salsa, and top with a squeeze of lime juice for a refreshing and delicious meal.
Another delicious and easy-to-make taco recipe, these Mexican shrimp tacos are perfect for a busy weeknight dinner. The combination of spicy shrimp, tangy sour cream, and crunchy cabbage is sure to satisfy your taco cravings.
Sauté shrimp in a pan with garlic, cumin, and chili powder until they are cooked through. Fill warm tortillas with the shrimp and top with a dollop of sour cream, shredded cabbage, and a squeeze of lime juice. Add your favorite hot sauce for an extra kick of spice.
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Coquille St-Jacques
Main Ingredients: Scallops, Shrimps, Mushrooms, White Wine, Onion
If you're looking to impress your dinner guests, this classic French dish is the way to go. Coquille St-Jacques, or scallops gratin, is a decadent and rich dish that features tender scallops in a creamy and flavorful sauce, topped with a crispy breadcrumb topping.
Sauté scallops in butter and garlic until they are just cooked through. Make a sauce with white wine, heavy cream, and parmesan cheese, and pour it over the scallops. Top with breadcrumbs and broil until the topping is golden and crispy. Serve with crusty bread for dipping in the delicious sauce.
This Mexican twist on a classic shrimp cocktail is a must-try for seafood lovers. The combination of juicy shrimp, tangy cocktail sauce, and zesty avocado make for a flavorful and refreshing appetizer or light meal.
Cook shrimp in a pot of boiling water until they turn pink, then let them cool. Mix together a cocktail sauce with ketchup, lime juice, and hot sauce. Serve the shrimp with the sauce and diced avocado for a tasty and satisfying dish.
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Caldo de Mariscos (Mexican Seafood Soup)
Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
This hearty and flavorful soup is a staple in Mexican cuisine. Caldo de Mariscos, or Mexican seafood soup, is a delicious and comforting dish that features a variety of fresh seafood and vegetables in a flavorful broth.
Start by sautéing onions, garlic, and bell peppers in a pot. Add in a mix of seafood like shrimp, clams, and fish, along with diced tomatoes, corn, and cilantro. Let the soup simmer until the seafood is cooked through, and serve with warm tortillas for dipping.
Get ready to take your burger game to a whole new level with this Mexican chorizo and garlic shrimp burger. This unique and flavorful burger is a must-try for any seafood lover.
Mix together ground chorizo and ground beef to form the burger patties. Grill the patties and top with sautéed garlic shrimp, avocado, and a chipotle mayo sauce. Serve on a toasted bun for a delicious and satisfying meal.
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Cape Cod Seafood Casserole
Main Ingredients: Egg Noodles, Butter, Mushrooms, Shrimp, Bay Scallops
This hearty and comforting seafood casserole is a perfect meal for a chilly evening. The combination of shrimp, crabmeat, and white fish is baked with a creamy and flavorful sauce and topped with a crispy breadcrumb topping.
Sauté shrimp in a pan and set aside. In a baking dish, layer cooked white fish, sautéed shrimp, and crabmeat. Pour a sauce made with cream, white wine, and parmesan cheese over the seafood and top with breadcrumbs. Bake until the topping is golden and crispy, and enjoy with your favorite side dishes.
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Mexican Shrimp
Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
This simple and easy recipe for Mexican shrimp is perfect for a quick and flavorful meal. With just a few ingredients, you can have a delicious and satisfying dish on the table in no time.
Sauté shrimp with garlic, chili powder, and cumin until they are cooked through. Serve over a bed of rice with a squeeze of lime juice for a complete and tasty meal.
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Seafood Casserole With Wine, Shrimp, and Crabmeat
Main Ingredients: Butter, Mushrooms, Shrimp, Lobster Meat, Crabmeat
This seafood casserole is a perfect dish for a special occasion or dinner party. The combination of white wine, shrimp, crabmeat, and tender white fish creates a rich and flavorful dish that is sure to impress.
Sauté shrimp in a pan and set aside. In a baking dish, layer cooked white fish, sautéed shrimp, and crabmeat. Pour a sauce made with cream, white wine, and parmesan cheese over the seafood and top with breadcrumbs. Bake until the topping is golden and crispy, and enjoy with your favorite side dishes.
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Tortilla Pizzas
Main Ingredients: Tortillas, Diced Tomatoes, Tomato Paste, Garlic Cloves
If you're in the mood for pizza but want to try something new, these tortilla pizzas are a must-try. These individual-sized pizzas are made with tortillas as the crust and are topped with delicious and flavorful ingredients.
Spread a layer of salsa on a tortilla and top with cooked shrimp, black beans, corn, and cheese. Bake in the oven until the cheese is melted and bubbly. Top with your favorite toppings like avocado, cilantro, and hot sauce for a fun and tasty twist on pizza night.
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Spicy Shrimp Tacos
Main Ingredients: Ancho Chili Powder, Ground Cumin, Smoked Paprika
For those who can handle a bit of heat, these spicy shrimp tacos are a must-try. The combination of tender and spicy shrimp, creamy avocado, and crunchy cabbage makes for a delicious and satisfying meal.
Sauté shrimp in a pan with garlic, cumin, and chili powder until they are fully cooked. Assemble the tacos with the shrimp, diced avocado, and shredded cabbage. Top with your favorite hot sauce for an extra kick. Serve with a side of rice or chips and salsa for a complete meal.
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Thai Coconut Shrimp Soup
Main Ingredients: Oil, Ginger, Lemon Grass, Red Curry Paste, Chicken
This Thai-inspired coconut shrimp soup is a flavorful and comforting dish that is perfect for a cold day. The combination of coconut milk, shrimp, and a blend of spices creates a creamy and delicious soup that is sure to warm you up.
Cook shrimp in a pot of boiling water until they turn pink, then let them cool. In a pot, sauté onions, garlic, and ginger until fragrant. Add in coconut milk, chicken broth, shrimp, and a blend of spices like curry powder and chili flakes. Let the soup simmer until the flavors meld together, and serve with a sprinkle of cilantro and a squeeze of lime juice.
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Mushroom Parmesan Shrimp Risotto
Main Ingredients: Seafood, Mushrooms, Olive Oil, Shrimp, Red Pepper
This rich and flavorful risotto is a perfect dish for a special occasion or date night. The combination of tender shrimp, earthy mushrooms, and creamy risotto make for a decadent and satisfying meal.
Cook shrimp in a pan with garlic, and set aside. In a pot, sauté mushrooms and onions until tender. Add in risotto rice and cook until it turns translucent. Gradually add in chicken broth and stir until the risotto is creamy and cooked through. Stir in parmesan cheese, cooked shrimp, and a sprinkle of parsley for a delicious and elegant dish.
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Thai Tom Yum Soup with Shrimps
Main Ingredients: Soup, Chicken Broth, Tom Yum Paste, Garlic Clove
This tangy and spicy soup is a staple in Thai cuisine and is a must-try for any seafood lover. The combination of shrimp, lemongrass, and Thai spices creates a flavorful and comforting soup that is perfect for any time of year.
Cook shrimp in a pot of boiling water until they turn pink, then let them cool. In a pot, sauté onions, garlic, and lemongrass until fragrant. Add in chicken broth, shrimp, and a blend of spices like chili paste and fish sauce. Let the soup simmer until the flavors meld together, and serve with a sprinkle of cilantro and a squeeze of lime juice.
A Flavorful Twist on Traditional Mexican Cuisine
The Perfect Blend of Spices
This Mexican shrimp and mushroom recipe is a fusion of traditional Mexican spices and fresh, succulent shrimp. The key to creating the perfect balance of flavors is in the seasoning. Chili powder, cumin, and oregano are the main spices used to give the dish its signature Mexican kick. Combined with garlic, onion, and lime juice, these spices create a bold and tangy marinade for the shrimp.
Fresh Ingredients for a Burst of Flavor
One of the highlights of this recipe is the combination of fresh ingredients. Shrimp and mushrooms are the stars of this dish, adding a hearty and meaty texture to the meal. When combined with the tangy marinade, the shrimp and mushrooms absorb the flavors, creating a burst of taste in every bite.
Easy to Make and Perfect for Any Occasion
A Quick and Simple Weeknight Dinner
Not only is this Mexican shrimp and mushroom recipe packed with flavor, but it's also incredibly easy to make. With just a few simple steps, you can have a delicious and satisfying meal on the table in no time. This makes it the perfect dish for a busy weeknight when you want something quick and easy but still full of flavor.
A Crowd-Pleasing Party Dish
This dish is not only perfect for a weeknight dinner but also for entertaining guests. The vibrant colors and bold flavors make it a showstopper at any dinner party or gathering. Plus, it can easily be scaled up to feed a larger crowd, making it a convenient and delicious option for any occasion.
Bold Flavors, Easy Preparation, and Fresh Ingredients - What More Could You Want?
With its blend of traditional Mexican spices, fresh ingredients, and easy preparation, this Mexican shrimp and mushroom recipe is a must-try for any seafood lover. So why not give it a try and add a little spice and flavor to your dinner routine? Your taste buds will thank you.
Creamy Chipotle Shrimp With Mushrooms And Wild Rice
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