20 Mexican Shredded Chicken Enchiladas Recipe Savor The Mouthwatering Goodness!

Published on: Mar 23, 2024

Shredded chicken enchiladas are a classic Mexican dish that has gained popularity all over the world. This delicious recipe combines tender chicken, flavorful spices, and gooey cheese all wrapped in a warm tortilla. It's a crowd-pleasing meal that is perfect for any occasion. Whether you're looking for a quick and easy dinner or a dish to impress your guests, this Mexican shredded chicken enchiladas recipe is the perfect choice.

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Shredded Chicken Enchiladas

Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
Shredded Chicken Enchiladas - Amanda Cooks & Styles
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Shredded Chicken Enchiladas - A Sweet Pea Chef
These Shredded Chicken Enchiladas are a delicious and easy way to enjoy the classic Mexican dish. Tender shredded chicken, smothered in a flavorful sauce and topped with melted cheese, all wrapped up in a warm tortilla. It's a crowd-pleasing recipe that is perfect for any weeknight dinner or weekend gathering. Plus, it can be easily customized to suit your taste preferences and dietary restrictions.
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Chicken Enchiladas

Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
Chicken Enchiladas Recipe - Jessica Gavin
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If you're a fan of traditional chicken enchiladas, then this recipe is a must-try. It features tender and juicy shredded chicken, wrapped in soft tortillas and topped with a homemade enchilada sauce. The addition of fresh cilantro and spicy jalapeños gives these enchiladas a burst of flavor that will have your taste buds dancing. Serve with a side of Mexican rice and beans for a complete and satisfying meal.
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Slow Cooker Mexican Shredded Chicken Tacos

Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
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If you're looking for an easy and hands-off way to make flavorful shredded chicken, then this recipe is for you. Simply throw all the ingredients into a slow cooker and let it work its magic. The result is tender and juicy shredded chicken that is perfect for making tacos. Top with your favorite toppings such as fresh salsa, creamy guacamole, and crunchy lettuce for a delicious and healthy meal.
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Creamy Chicken Enchiladas

Main Ingredients: Cream Of Chicken Soup, Chicken, Diced Green Chiles
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If you love creamy dishes, then these Creamy Chicken Enchiladas will be right up your alley. Tender shredded chicken is mixed with a creamy and cheesy sauce, then rolled up in tortillas and baked to perfection. The creamy sauce is made with a combination of sour cream and cream cheese, giving it a rich and indulgent taste. These enchiladas are perfect for a cozy night in or a special occasion.
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Cream Cheese Enchiladas

Main Ingredients: Cream Cheese, Sour Cream, Prepared Salsa, Shredded
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For a twist on the classic chicken enchiladas, try these Cream Cheese Enchiladas. Instead of a traditional enchilada sauce, these enchiladas are smothered in a creamy and tangy cream cheese sauce. The addition of black beans and corn kernels gives these enchiladas a burst of texture and flavor. Serve with a side of rice and beans for a complete and satisfying meal.
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White Chicken Enchiladas

Main Ingredients: Flour Tortillas, Shredded Monterey Jack Cheese
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If you're a fan of white sauce and looking for a lighter version of enchiladas, then these White Chicken Enchiladas are a must-try. These enchiladas are filled with tender shredded chicken, coated in a creamy and tangy white sauce, and topped with melted cheese. The white sauce is made with Greek yogurt and lime juice, making it a healthier alternative to traditional enchilada sauce. Serve with a side of fresh salad for a light and refreshing meal.
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Cheesy Chicken Enchiladas

Main Ingredients: Chicken, Vegetable Oil, Onion, Green Chilies, Taco
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For all the cheese lovers out there, these Cheesy Chicken Enchiladas are a dream come true. These enchiladas are loaded with shredded chicken, smothered in a cheesy and flavorful sauce, and topped with even more cheese. The sauce is made with a combination of cheddar and Monterey Jack cheese, giving it a rich and gooey texture. Serve with a side of Spanish rice for a complete and satisfying meal.
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Enchiladas Verdes (Green Enchiladas)

Main Ingredients: Boneless, Skinless Chicken Breasts, Onion, Kosher Salt
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If you prefer a tangy and slightly spicy taste, then these Enchiladas Verdes are the perfect choice. These enchiladas are filled with shredded chicken and smothered in a tangy and slightly spicy green sauce. The sauce is made with tomatillos, jalapeños, and cilantro, giving it a fresh and vibrant taste. These enchiladas are perfect for a summer BBQ or a game night with friends.
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Creamy Cheesy Chicken Enchiladas

Main Ingredients: Chicken, Salsa, Shredded Colby, Old El Paso Enchilada
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For a decadent and indulgent meal, try these Creamy Cheesy Chicken Enchiladas. These enchiladas are loaded with tender shredded chicken, coated in a creamy and cheesy sauce, and topped with even more cheese. The addition of corn and black beans gives these enchiladas a burst of texture and flavor. Serve with a side of Mexican rice for a complete and satisfying meal.
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Chicken Enchiladas Verde (Green Enchiladas)

Main Ingredients: Olive Oil, Chopped Onion, Medium Onion, Chopped Green
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For a twist on traditional enchiladas, try these Chicken Enchiladas Verde. These enchiladas are filled with tender shredded chicken, coated in a tangy and slightly spicy green sauce, and topped with melted cheese. The green sauce is made with a combination of tomatillos, green chilies, and cumin, giving it a bold and flavorful taste. Serve with a side of refried beans for a complete and satisfying meal.
My Favorite Slow Cooker Shredded Mexican Chicken - With Salt and Wit
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This Mexican Shredded Chicken is a versatile recipe that can be used in a variety of dishes, including enchiladas. It's packed with Mexican spices, garlic, and lime juice, giving it a delicious and bold flavor. Use this shredded chicken in tacos, burritos, quesadillas, and more for a quick and easy meal. You can also make a large batch and freeze it for future use.
12 of 20

Green Chile Chicken Enchiladas

Main Ingredients: Chicken, Monterey Jack Cheese, Enchilada Sauce, Sour
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If you love the combination of spicy and tangy flavors, then these Green Chile Chicken Enchiladas are a must-try. These enchiladas are filled with tender shredded chicken and smothered in a tangy green sauce that has a kick of heat from green chilies and jalapeños. The addition of corn and black beans gives these enchiladas a burst of flavor and texture. Serve with a side of Spanish rice for a complete and satisfying meal.
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Mexican Shredded Chicken Dip

Main Ingredients: Rotisserie Chicken, Shredded Cheese, Salsa, Green
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If you're hosting a party or a game night, this Mexican Shredded Chicken Dip is a must-have appetizer. It's made with tender and flavorful shredded chicken, mixed with cream cheese, sour cream, and Mexican blend cheese. The result is a creamy and cheesy dip that is perfect for dipping tortilla chips or veggies. It's a crowd-pleasing recipe that will have everyone asking for the recipe.
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Easy Chicken Sour Cream Enchiladas Your Family will...

Main Ingredients: Chicken, Medium Onion, Olive Oil, Sour Cream, Chopped
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These Easy Chicken Sour Cream Enchiladas are a family favorite for a reason. They are loaded with tender shredded chicken and smothered in a tangy and slightly spicy sour cream sauce. The addition of black beans and corn gives these enchiladas a burst of flavor and texture. Plus, they can be made in under 30 minutes, making it the perfect weeknight meal.
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Cheese Enchiladas

Main Ingredients: Chopped Fresh Tomatoes, Chopped Cilantro, Sour Cream
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For all the cheese lovers out there, these Cheese Enchiladas are a must-try. These enchiladas are filled with a combination of Monterey Jack and cheddar cheese, giving them a rich and gooey texture. The addition of black olives and green onions gives these enchiladas a burst of flavor and color. Serve with a side of Spanish rice for a complete and satisfying meal.
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This Mexican Shredded Chicken is a versatile and flavorful recipe that can be used in a variety of dishes. It's made with a combination of tomatoes, onion, and garlic, giving it a bold and delicious taste. Use this shredded chicken in tacos, burritos, quesadillas, salads, and more for a quick and easy meal. You can also make a large batch and freeze it for future use.
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Salsa Verde Chicken Enchiladas

Main Ingredients: Salsa Verde, Shredded Pepper Jack Cheese, Chicken, Soft
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These Salsa Verde Chicken Enchiladas are a delicious and easy way to enjoy the classic Mexican dish. They are filled with tender shredded chicken and smothered in a tangy and slightly spicy green salsa. The addition of black beans and corn gives these enchiladas a burst of texture and flavor. Serve with a side of Spanish rice for a complete and satisfying meal.
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Shredded Chicken Tacos

Main Ingredients: Tomato Sauce, White Distilled Vinegar, Garlic, Chili
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These Shredded Chicken Tacos are a delicious and easy way to enjoy the classic Mexican dish. Tender shredded chicken, mixed with taco seasoning and lime juice, all wrapped up in a warm tortilla. Top with your favorite toppings such as shredded cheese, sour cream, and fresh salsa for a flavorful and satisfying meal. These tacos are perfect for a quick and easy weeknight dinner.
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Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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This Mexican Chicken Tortilla Casserole is a hearty and flavorful dish that is perfect for a family dinner or a potluck. It's made with layers of tender shredded chicken, enchilada sauce, black beans, corn, and tortilla chips. The result is a delicious and satisfying casserole that is sure to be a hit. Serve with a side of fresh salad for a complete and well-rounded meal.
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Crock Pot Shredded Mexican Chicken

Main Ingredients: Chicken Breasts, Salsa, Green Chilies, Diced Tomatoes
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This Crock Pot Shredded Mexican Chicken is a game-changer for busy weeknights. Simply throw all the ingredients into a slow cooker and let it cook all day. The result is tender and flavorful shredded chicken that can be used in a variety of dishes, such as tacos, burritos, salads, and more. Plus, it's a great way to meal prep for the week ahead. Serve with your favorite toppings and sides for a delicious and hassle-free meal.

The Secret to Perfect Shredded Chicken Enchiladas

Ingredients

To make the best Mexican shredded chicken enchiladas, you will need the following ingredients:
  • Chicken: The star of this dish is the chicken, and it's important to use boneless, skinless chicken breasts or thighs for the best results.
  • Spices: A combination of chili powder, cumin, garlic powder, and oregano gives the chicken a delicious and authentic Mexican flavor.
  • Tortillas: Corn tortillas are traditionally used for enchiladas, but you can also use flour tortillas.
  • Cheese: A blend of shredded cheddar and Monterey Jack cheese is perfect for these enchiladas.
  • Sauce: A simple homemade enchilada sauce made with tomato sauce, chicken broth, and spices is the key to a flavorful dish.

Instructions

1. Start by cooking the chicken in a pot of boiling water until it is fully cooked. This usually takes about 15-20 minutes depending on the size of the chicken.
2. While the chicken is cooking, prepare the enchilada sauce by combining tomato sauce, chicken broth, chili powder, cumin, garlic powder, and oregano in a saucepan. Let it simmer for 10-15 minutes.
3. Once the chicken is cooked, shred it using two forks or a stand mixer. Mix in some of the enchilada sauce to add flavor and moisture to the chicken.
4. Preheat your oven to 375°F (190°C) and prepare a baking dish by lightly greasing it with cooking spray.
5. To assemble the enchiladas, dip a tortilla in the enchilada sauce and place it on a flat surface. Add a generous amount of shredded chicken and cheese in the center. Roll the tortilla up and place it seam side down in the baking dish.
6. Repeat this process with the remaining tortillas and chicken, making sure to leave some sauce and cheese for the top.
7. Pour the remaining enchilada sauce over the rolled tortillas and top with the remaining cheese.
8. Bake in the preheated oven for 20-25 minutes, until the cheese is melted and bubbly.
9. Serve hot and garnish with your favorite toppings such as sour cream, guacamole, or cilantro.

By following these simple steps, you can create the perfect Mexican shredded chicken enchiladas that are sure to be a hit with your family and friends.

Get Creative with Your Enchilada Fillings

While this recipe calls for shredded chicken as the filling, there are endless possibilities when it comes to enchilada fillings. You can swap out the chicken for beef, pork, or even make them vegetarian with beans and veggies. You can also add some heat with diced jalapenos or spice it up with some hot sauce. Get creative and make it your own!

Now that you have the secret to making delicious shredded chicken enchiladas, it's time to gather your ingredients and get cooking. This recipe is perfect for a cozy night in or a fun fiesta with friends. So why not give it a try and taste the flavors of Mexico in every bite.
20 mexican shredded chicken enchiladas recipe Savor the mouthwatering goodness!

Shredded Chicken Enchiladas

yield: 5 total time: 75 minutes
4.7 Stars (9 reviews)
View Recipe

Ingredients

  • 2 cloves garlic minced
  • 1 1/2 cups enchilada sauce I use Mild
  • kosher salt
  • chicken
  • chicken
  • ground black pepper
  • 2 boneless skinless chicken breasts
  • 1 cup shredded cheddar cheese divided
  • 1 cup jack cheese shredded Monterrey, divided
  • 1/2 cup fresh cilantro roughly chopped, divided
  • 4 tablespoons vegetable oil for quickly frying the tortillas
  • 12 corn tortillas 6-inch
  • cooking spray
  • sour cream optional:, for garnish

Nutrition

  • Calories : 1070 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 415 milligrams
  • Fat : 45 grams
  • Fiber : 5 grams
  • Protein : 130 grams
  • SaturatedFat : 16 grams
  • Sodium : 1520 milligrams
  • Sugar : 6 grams
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