16 Mexican Seasoning Recipe For Fish You Won't Believe The Taste!

Published on: May 3, 2024

If you're tired of the same old boring fish dishes, it's time to spice things up with a delicious Mexican seasoning recipe. This simple and easy-to-follow recipe will add a burst of flavor to your fish and make it a mouth-watering meal that everyone will love. Whether you're a seafood lover or just looking for a new way to enjoy fish, this Mexican seasoning recipe will become a go-to dish in your kitchen.

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Taco Seasoning Mexican Spice Mix

Main Ingredients: Chili Powder, Ground Cumin, Garlic Powder, Onion
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Spice up your beer can chicken with this flavorful homemade taco seasoning mix. Mix together chili powder, cumin, garlic powder, onion powder, paprika, oregano, salt, and black pepper for a perfect blend of Mexican-inspired flavors. Rub the seasoning all over the chicken before placing it on the beer can for a delicious twist on a classic recipe.
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For a side dish that packs a punch, try this Mexican cornbread recipe. Mix together cornmeal, flour, baking powder, salt, sugar, milk, eggs, and spicy diced green chiles for a delicious and moist bread that pairs perfectly with beer can chicken. Top it off with melted cheese and fresh cilantro for an extra kick of flavor.
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No beer can chicken meal is complete without a side of Mexican rice. This easy recipe combines rice, diced tomatoes, chicken broth, onion, and garlic for a flavorful and colorful dish. Let it simmer while your chicken cooks and you'll have a delicious and authentic Mexican rice to serve alongside your main dish.
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If you're looking for a fun and interactive way to serve beer can chicken, try making these Mexican street tacos. Shred the chicken and serve it in warm corn tortillas topped with fresh pico de gallo, guacamole, and crumbled queso fresco. Your family and friends will love building their own tacos and customizing them with their favorite toppings.
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Homemade Chicken Fajita Seasoning

Main Ingredients: Chicken Tenders, Bell Pepper, Onion, Avocado Oil, Salt
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For a tasty spin on traditional fajitas, try this homemade chicken fajita seasoning. Combine chili powder, cumin, paprika, garlic powder, onion powder, salt, and chipotle chili powder for a smoky and spicy blend. Rub it on your chicken before cooking it on the beer can for a delicious and flavorful meal.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're trying to watch your waistline, this skinny Mexican casserole is the perfect dish to pair with your beer can chicken. Layer corn tortillas, lean ground turkey, black beans, diced tomatoes, cilantro, and low-fat cheese for a healthier take on a classic casserole. Bake it in the oven while your chicken cooks for a satisfying and guilt-free meal.
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This refreshing and flavorful salad is the perfect side dish for your beer can chicken. Mix together grilled corn, cotija cheese, avocado, cilantro, and a lime dressing for a delicious combination of flavors and textures. Serve it alongside your chicken for a complete and colorful meal.
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If you're short on time, you can use store-bought Mexican seasoning to spice up your beer can chicken. Look for a blend that includes chili powder, cumin, garlic powder, onion powder, paprika, oregano, salt, and black pepper for a quick and easy way to add Mexican flavor to your chicken.
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For a sweet and decadent ending to your beer can chicken meal, try making a classic Mexican flan. This creamy and indulgent dessert is made with eggs, sugar, milk, and vanilla for a rich and delicious treat. Serve it with a sprinkle of cinnamon for an extra touch of Mexican flavor.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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If you're looking to make an authentic Mexican rice to serve with your beer can chicken, this recipe is a must-try. Sauté onion, garlic, and tomato paste in oil before adding in rice, chicken broth, and cumin. Let it cook until the liquid is absorbed and you'll have a flavorful and traditional Mexican rice to pair with your chicken.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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For a satisfying and hearty side dish, try making these Mexican pinto beans to go with your beer can chicken. Soak pinto beans overnight and then cook them with bacon, onion, garlic, and jalapeño for a spicy and flavorful dish. Serve it alongside your chicken for a complete and filling meal.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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If you're a fan of grilled corn, you'll love this Mexican street corn recipe. Brush corn on the cob with melted butter and sprinkle with a blend of chili powder, cumin, garlic powder, salt, and black pepper. Grill it until it's charred and then top it off with queso fresco, lime juice, and cilantro for a delicious and easy side dish.
Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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If you're feeling adventurous, try making this Mexican beef barbacoa to serve with your beer can chicken. Slow cook beef chuck roast with onion, garlic, chili powder, cumin, oregano, chipotle peppers in adobo sauce, and beef broth for a flavorful and tender shredded beef. Serve it on top of your chicken or alongside it for a meaty and delicious meal.
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For a twist on traditional lasagna, try making this Mexican version to go with your beer can chicken. Layer corn tortillas, ground beef, black beans, enchilada sauce, and shredded cheese for a spicy and flavorful casserole. Bake it in the oven while your chicken cooks for a complete and satisfying meal.
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For a quick and easy meal, try making these Mexican beef quesadillas to go with your beer can chicken. Sauté ground beef with onion, garlic, and bell pepper before stuffing it into flour tortillas with shredded cheese. Grill or bake until the cheese is melted and the tortillas are crispy for a delicious and filling dish.
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This easy and delicious Mexican casserole is the perfect accompaniment to beer can chicken. Layer cooked rice, ground beef, enchilada sauce, corn, and cheese for a hearty and flavorful casserole that can be made in under 30 minutes. Serve it alongside your chicken for a complete and satisfying meal.
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If you love the rice served at your favorite Mexican restaurant, try making this recipe to go with your beer can chicken. Sauté rice, onion, and tomato paste in oil before adding in chicken broth, cumin, and garlic powder. Let it cook until the liquid is absorbed for a flavorful and restaurant-quality Mexican rice.
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For a vegetarian option to pair with your beer can chicken, try making these Mexican black bean and cheese stuffed peppers. Fill bell peppers with a mixture of black beans, corn, enchilada sauce, and shredded cheese before baking them in the oven. Serve them alongside your chicken for a colorful and filling meal.
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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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This easy and delicious Mexican chicken and rice casserole is the perfect side dish to serve with your beer can chicken. Layer cooked rice, shredded chicken, enchilada sauce, and shredded cheese for a flavorful and hearty casserole. Bake it in the oven while your chicken cooks for a complete and satisfying meal.

The Perfect Flavor Combination

Mexican seasoning is a blend of herbs and spices that are commonly used in Mexican cuisine. The main ingredients of this seasoning are chili powder, cumin, garlic powder, onion powder, and oregano. These spices not only add a kick of heat to your fish but also bring a depth of flavor that will elevate the dish to a whole new level. The combination of these bold and aromatic spices creates a perfect balance of flavors that will leave your taste buds dancing.

Health Benefits of Mexican Seasoning

Aside from its delicious taste, Mexican seasoning also has numerous health benefits. Chili powder is known to boost metabolism and aid in weight loss, while cumin is rich in iron and can help improve digestion. Garlic powder and onion powder have anti-inflammatory properties and can help boost the immune system, making this seasoning not only tasty but also nutritious.

How to Use Mexican Seasoning on Fish

Using Mexican seasoning on fish is incredibly easy. Start by patting your fish dry and sprinkling the seasoning liberally on both sides. You can also mix the seasoning with olive oil to create a marinade for your fish. Let it sit for at least 30 minutes to allow the flavors to penetrate the fish. Then, grill, bake, or pan-fry your fish for a few minutes on each side until it is fully cooked. The end result will be a perfectly seasoned and flavorful fish dish that will have everyone asking for seconds.

Endless Possibilities

One of the best things about this Mexican seasoning recipe is its versatility. You can use it on any type of fish, from tilapia to salmon to cod. You can also use it on other proteins like chicken or shrimp, or even sprinkle it on vegetables for a vegetarian option. The possibilities are endless, and you can get creative with how you use this seasoning to suit your taste preferences.

In Conclusion

Next time you're in the mood for some fish, try this Mexican seasoning recipe for a burst of flavor that will take your taste buds on a trip to Mexico. Not only is it easy to make, but it also has numerous health benefits and can be used in a variety of dishes. So, say goodbye to boring fish and hello to a delicious and flavorful meal that will become a staple in your kitchen.

16 mexican seasoning recipe for fish You won't believe the taste!

Taco Seasoning Mexican Spice Mix

yield: 4 total time: 5 minutes
4.8 Stars (8 reviews)
View Recipe

Ingredients

  • 1 tablespoon chili powder
  • 1 1/2 teaspoons ground cumin
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Nutrition

  • Calories : 10 calories
  • Carbohydrate : 1 grams
  • Fiber : 1 grams
  • Sodium : 600 milligrams
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