18 Mexican Seafood Mix Recipe They're Simply Irresistible!

Published on: Mar 30, 2024

The rich and diverse flavors of Mexican cuisine have become a staple in many households around the world. From savory tacos to spicy salsas, there is no shortage of delicious dishes to explore. However, one dish that often gets overlooked is the Mexican seafood mix. This unique dish combines an array of fresh seafood with traditional Mexican spices and ingredients, creating a burst of flavor in every bite. In this article, we will take a closer look at this mouthwatering Mexican seafood mix recipe and learn how to create it in the comfort of our own homes.

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1 of 20

Caldo de Mariscos (Mexican Seafood Soup)

Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
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This traditional Mexican soup is the perfect way to warm up on a chilly evening. Made with a variety of seafood including shrimp, fish, and clams, this hearty broth is bursting with flavor. The addition of chipotle peppers gives it a spicy kick, while the cilantro adds a fresh and herbaceous element. Serve with warm tortillas for a complete and satisfying meal.
2 of 20

Mexican Arroz con Camarones (Rice and Shrimp)

Main Ingredients: Large Shrimp, Cilantro, Small Onion, Seafood, Bell
Mexican Arroz con Camarones (Rice and Shrimp) • Seafood Nutrition ...
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This classic Mexican dish is a delicious combination of rice, shrimp, and a variety of vegetables. The key to making this dish standout is to use good quality tomatoes and bell peppers for maximum flavor. The dish is typically served with a side of avocado and lime for a burst of freshness. It's a perfect option for a quick and easy weeknight meal.
3 of 20

Mexican Shrimp

Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
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Simple yet flavorful, this recipe for Mexican shrimp is a go-to for many families. The shrimp is marinated in a mixture of garlic, cumin, and paprika before being grilled to perfection. The end result is tender and juicy shrimp with a delicious and slightly spicy flavor. Serve with a side of rice and black beans for a complete meal.
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Mexican Shrimp Ceviche with Avocado

Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
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Ceviche is a popular dish in many Latin American countries, and this Mexican version is no exception. Made with fresh shrimp, tomatoes, onion, lime juice, and avocado, this dish is light, refreshing, and packed with flavor. The avocado adds a creamy texture while the lime juice gives it a tangy kick. Serve with tortilla chips for a perfect appetizer or light lunch.
5 of 20

Easy Mexican shrimp skillet

Main Ingredients: Extra Virgin Olive Oil, Onion, Jalapeno Peppers, Red
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This one-pan Mexican shrimp skillet is a great option for a quick and easy dinner. Made with bell peppers, red onion, and garlic, this dish is packed with flavor. The shrimp is cooked to perfection and then tossed with a spicy tomato sauce before being topped with cheese and baked in the oven. Serve with warm tortillas for a delicious and satisfying meal.
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If you're looking for a unique and flavorful way to prepare salmon, this Mexican-inspired recipe is a must-try. The salmon is coated in a spice rub made with cumin, coriander, and chili powder before being grilled to perfection. Serve with a side of Mexican rice and guacamole for a complete and delicious meal.
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Mexican Grilled Shrimp with Corn Salsa

Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
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This recipe for Mexican grilled shrimp is a great option for a summer BBQ or a quick weeknight meal. The shrimp is marinated in a mixture of lime juice, garlic, and cumin before being grilled to perfection. The addition of the corn salsa adds a sweet and tangy element to the dish. Serve with a side of Mexican street corn for a complete and satisfying meal.
Main Ingredients: Medium Shrimp, Salt, Red Onion, Cucumber, Chopped
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This classic Mexican dish is a staple at many parties and gatherings. Made with cooked shrimp, tomatoes, avocado, and cocktail sauce, this dish is simple yet flavorful. The addition of avocado adds a creamy and rich element to the dish. Serve with tortilla chips for a perfect appetizer or light lunch.
9 of 20

Real Mexican Shrimp Tacos 🌮

Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
Real Mexican Shrimp Tacos 🌮 gluten free & keto - gnom-gnom
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Tacos are a beloved Mexican dish, and this recipe for shrimp tacos is sure to become a favorite. The shrimp is marinated in a mixture of lime juice, garlic, and chili powder before being grilled to perfection. The tacos are then topped with a refreshing salsa made with tomatoes, onion, and cilantro. Serve with a side of refried beans for a delicious and satisfying meal.
Main Ingredients: Shrimp, Oil, Limes, Onions, Bell Peppers, Cilantro
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These delicious shrimp tacos are a perfect option for a quick and easy dinner. The shrimp is tossed in a spicy sauce made with chipotle peppers and honey before being grilled to perfection. The tacos are then topped with a creamy avocado slaw for a burst of freshness. Serve with a side of Mexican street corn for a complete and satisfying meal.
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This Mexican-inspired coleslaw is a great side dish to accompany any Mexican meal. Made with cabbage, carrots, cilantro, and a spicy dressing, this coleslaw is packed with flavor and adds a nice crunch to any dish. Serve alongside your favorite Mexican dishes for a complete and delicious meal.
12 of 20

Baja Fish Tacos

Main Ingredients: Fish, All Purpose Flour, Beer, Baking Powder, Salt
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Baja fish tacos are a popular Mexican dish that are loved for their light and refreshing flavors. The fish is coated in a spicy batter before being fried to perfection. The tacos are then topped with a creamy sauce made with mayonnaise and lime juice, and a fresh salsa made with tomatoes and cabbage. Serve with a side of rice and beans for a complete and satisfying meal.
13 of 20

Shrimp Tacos

Main Ingredients: Medium Shrimp, Garlic, Salt, Ground Cumin, Chili
Spicy Shrimp Tacos with Garlic Cilantro Lime Slaw - Pinch of Yum
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These shrimp tacos are a delicious and easy option for a weeknight dinner. The shrimp is cooked in a spicy sauce made with chipotle peppers and honey, and then tossed with a fresh and tangy slaw. Serve with warm tortillas for a quick and satisfying meal.
14 of 20

Caldo de Camarón (Mexican Shrimp Soup)

Main Ingredients: Large Shrimp, Olive Oil, Carrot, Diced Onion, Chopped
Caldo de Camarón (Mexican Shrimp Soup) #WeekdaySupper - La Cocina de Leslie
This Savory Caldo de Camarón (Mexican Shrimp Soup) is made in a spicy ...
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This hearty Mexican soup is a perfect option for a cold day. Made with shrimp, potatoes, carrots, and corn, this soup is packed with flavor. The addition of arbol chilies gives it a spicy kick, while the lime juice adds a tangy and refreshing element. Serve with warm tortillas for a complete and satisfying meal.
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This Mexican twist on the classic Spanish dish is a must-try for seafood lovers. Made with shrimp, mussels, clams, and chorizo, this paella is packed with flavor. The addition of saffron gives it a beautiful color and adds a subtle earthiness to the dish. Serve with a glass of sangria for a complete and delicious meal.
16 of 20

Mexican Shrimp Marinara

Main Ingredients: Olive Oil, Onion, Large Shrimp, Garlic, Ragu R Old World
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This fusion dish combines the flavors of Mexico and Italy in a delicious and unique way. The shrimp is sautéed in a spicy marinara sauce and served over a bed of pasta. The combination of the spicy sauce and the creamy pasta creates a perfect balance of flavors. Serve with a side of garlic bread for a complete and satisfying meal.
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Baja Fish Taco

Main Ingredients: Roma Tomatoes, Red Onion, Cilantro, Jalapeno Peppers
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THE BEST Baja Fish Tacos With Baja White Sauce - foodiecrush.com
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This classic Mexican dish is a popular choice for many seafood lovers. The fish is coated in a spicy batter and then fried to perfection. The tacos are then topped with a creamy sauce made with mayonnaise and lime juice, and a fresh salsa made with tomatoes and cabbage. Serve with a side of Mexican street corn for a complete and satisfying meal.
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This Mexican twist on the classic cobb salad is a delicious and healthy option for lunch or dinner. Made with shrimp, avocado, tomatoes, and corn, this salad is packed with flavor. The addition of crispy tortilla strips adds a nice crunch to the dish. Serve with a creamy cilantro dressing for a complete and satisfying meal.
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Mexican Tuna Stuffed Avocados

Main Ingredients: Hass Avocados, Albacore Tuna In Water, Black Beans
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This simple and tasty dish is a great option for a light lunch or appetizer. The tuna is mixed with a spicy sauce made with mayonnaise and jalapeños before being stuffed into avocado halves. The combination of the spicy tuna and the creamy avocado is a match made in heaven. Serve with tortilla chips for a crunchy and delicious meal.
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This flavorful and unique burger is a must-try for any burger lover. The patty is made with a combination of chorizo and ground beef, giving it a delicious and slightly spicy flavor. The shrimp is tossed in a garlic butter sauce and then piled on top of the burger patty. Serve with a side of homemade fries for a delicious and satisfying meal.

Ingredients

When it comes to creating a delicious Mexican seafood mix, the key is to use fresh and high-quality ingredients. Here are the main ingredients you will need for this recipe:

1. Seafood:

Featured Keywords: fresh seafood, Mexican seafood mix recipe For this recipe, you can use a mix of your favorite seafood such as shrimp, scallops, squid, and mussels. Make sure to buy them fresh from a reputable seafood market for the best taste.

2. Vegetables:

Featured Keywords: traditional Mexican spices, ingredients, Mexican seafood mix To add some color and crunch to the seafood mix, you will need bell peppers, onions, and tomatoes. These vegetables not only add flavor but also add important nutrients to the dish.

3. Spices and Seasonings:

Featured Keywords: traditional Mexican spices To give the seafood mix its distinctive Mexican flavor, you will need a mix of cumin, chili powder, and oregano. These spices are commonly used in Mexican cuisine and add a delicious kick to the dish.

4. Lime Juice:

Featured Keywords: traditional Mexican spices To balance out the flavors and add a tangy twist, you will need lime juice. This ingredient is a must for any Mexican dish and adds a refreshing element to the seafood mix.

Instructions

Now that we have all the ingredients, let's take a look at how to put them together to create the perfect Mexican seafood mix:

1. Prepare the Seafood:

Featured Keywords: fresh seafood, Mexican seafood mix recipe Begin by cleaning and deveining the shrimp. Then, clean and remove the beard from the mussels and clean the scallops and squid. Cut the squid into rings and set aside.

2. Saute the Vegetables:

Featured Keywords: traditional Mexican spices, ingredients In a large skillet, heat some oil over medium heat. Add in the bell peppers and onions and saute for a few minutes until they start to soften. Then, add in the tomatoes and continue to cook for a few more minutes.

3. Add the Spices and Seasonings:

Featured Keywords: traditional Mexican spices Once the vegetables are cooked, add in the cumin, chili powder, and oregano. Stir everything together and let the spices cook for a few minutes, allowing their flavors to infuse into the vegetables.

4. Cook the Seafood:

Featured Keywords: Mexican seafood mix Next, add the seafood into the skillet with the vegetables. Stir everything together and let the seafood cook for a few minutes until they are fully cooked and tender.

5. Finish with Lime Juice:

Featured Keywords: traditional Mexican spices Finally, squeeze some lime juice over the seafood mix and give it a final stir. This will add a burst of freshness and help balance out the flavors of the dish.

Enjoy Your Mexican Seafood Mix!

Your delicious and authentic Mexican seafood mix is now ready to be served. You can enjoy it as is or serve it with some warm tortillas and your favorite toppings such as salsa, guacamole, and sour cream. This dish is perfect for a family dinner or a gathering with friends, and is sure to impress anyone who tries it. So why not give this easy-to-make Mexican seafood mix recipe a try and add some fiesta to your next meal!
18 mexican seafood mix recipe They're simply irresistible!

Caldo de Mariscos (Mexican Seafood Soup)

yield: 4 total time: 60 minutes
4.0 Stars (3 reviews)
View Recipe

Ingredients

  • 1 cup chopped onion
  • 5 cloves garlic chopped
  • 15 1/2 ounces diced fire-roasted tomatoes with juice
  • 1 cup water
  • 3 tablespoons chili powder ground Pasilla
  • 8 ounces turnip peeled, diced
  • 8 ounces potatoes small white, diced
  • 8 ounces carrot peeled and oblique cut, or diced
  • 2 bouillon cubes Knorr “Caldo de Cameron”, or shrimp bouillon
  • 4 teaspoons base fish
  • 7 cups water or may use shrimp and fish stocks and omit bouillon and fish base
  • 10 ounces tilapia boneless, or similar fish
  • 10 ounces shrimp deveined ez-peel, with shells on
  • 10 ounces seafood assorted, calamari rings, mussels, clams, shrimp, scrub shells of clams and mussels if not done already, discard any…
  • lime wedges
  • chopped cilantro
  • jalapeno peppers
  • serrano

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 145 milligrams
  • Fat : 4 grams
  • Fiber : 8 grams
  • Protein : 33 grams
  • SaturatedFat : 1 grams
  • Sodium : 320 milligrams
  • Sugar : 9 grams
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