16 Mexican Schnitzel Recipe Prepare To Be Amazed!

Published on: Mar 30, 2024

Mexican Schnitzel is a delicious and flavorful dish that combines the traditional German schnitzel with the bold and vibrant flavors of Mexican cuisine. This fusion dish is perfect for those who love both German and Mexican food, or for those who are looking to try something new and exciting. With its crispy exterior and tender, juicy interior, Mexican Schnitzel is a crowd-pleaser that will leave your taste buds wanting more. In this article, we will share a professional and well-organized introduction to the Mexican Schnitzel recipe, so you can recreate this dish at home and impress your family and friends.

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A Twist on a Classic Dish

Mexican Schnitzel is a unique twist on the traditional German schnitzel, which is typically made with breaded and fried pork or veal cutlets. This recipe takes that concept and adds a Mexican twist, using spices and ingredients commonly found in Mexican cuisine. The result is a flavorful and colorful dish that is sure to be a hit at any dinner table.

The Secret Ingredient

The key to making the perfect Mexican Schnitzel lies in the spice blend used in the breading. Instead of the traditional breadcrumbs, this recipe calls for a mixture of cornmeal, cumin, chili powder, and garlic powder. This adds a crunchy texture and bold flavor to the schnitzel, making it stand out from the traditional version.

Mexican Toppings

To fully embrace the Mexican flavors, this recipe also calls for toppings commonly found in Mexican dishes. These include fresh avocado, salsa, and cilantro. Not only do these toppings add a pop of color and freshness to the dish, but they also add a creamy and tangy element that complements the crispy schnitzel perfectly.

Serving Suggestions

Mexican Schnitzel can be served as a main dish with a side of rice and beans, or it can be sliced and used as a filling for tacos or burritos. For a lighter option, it can also be served on a bed of mixed greens with a drizzle of lime vinaigrette. The possibilities are endless with this versatile and delicious dish. In conclusion, Mexican Schnitzel is a unique and flavorful fusion dish that combines the best of both German and Mexican cuisine. With its crispy exterior, juicy interior, and bold flavors, it is sure to become a favorite in your household. So why not give this recipe a try and add a little spice to your dinner table?
16 mexican schnitzel recipe Prepare to be amazed!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
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Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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