Scallops are a delicacy that is enjoyed all over the world. These succulent shellfish are a staple in many cuisines, and Mexican scallops are no exception. This recipe takes the classic flavors of Mexican cuisine and combines them with the sweet and salty taste of scallops to create a dish that is bursting with flavor and texture. Whether you are a seasoned chef or just starting out in the kitchen, this Mexican scallops recipe is sure to impress. So let's dive into the details of how to make this delicious dish.
Main Ingredients: Scallops, Butter, Crushed Ritz Crackers, Minced Garlic
If you're a fan of seafood, this beer can chicken recipe is sure to delight. Baked scallops are a flavorful and elegant addition to any meal. The tender scallops are baked to perfection with a buttery garlic sauce that will have you reaching for seconds. Serve them alongside your beer can chicken for a surf and turf feast that will leave everyone satisfied.
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Asian Style Scallops
Main Ingredients: Scallops, Soy Sauce, Worcestershire Sauce, Garlic
For a taste of the Far East, try this Asian style scallops recipe. These scallops are marinated in a soy sauce, honey, and ginger mixture, then grilled to perfection. The result is a delicious blend of sweet and savory flavors that pair perfectly with the smoky flavor of the beer can chicken. Add a side of fried rice and some steamed veggies for a complete meal.
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Scallops Wrapped in Bacon
Main Ingredients: Smoked Bacon, Scallops, Brown Sugar, Salt, Ground Black
Everything is better with bacon, and this beer can chicken recipe is no exception. These scallops are wrapped in crispy bacon and then cooked on the grill to create a mouthwatering combination of flavors. The bacon adds a smoky and salty element to the delicate scallops, making this dish a crowd-pleaser. Serve these up as an appetizer or alongside your beer can chicken for a hearty main course.
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Seared Scallops with Tomatillo Guacamole and Corn Salsa
Main Ingredients: Scallops, Cumin, Salt, Olive Oil, Avocado, Tomatillos
This beer can chicken recipe takes inspiration from Mexican cuisine for a flavorful and unique twist. The scallops are seared to perfection and then served with a tangy tomatillo guacamole and a fresh corn salsa. The combination of flavors and textures will have your taste buds dancing with joy. Plus, the colorful presentation will make this dish a standout at any gathering.
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Lemon Garlic Scallops
Main Ingredients: Scallops, Olive Oil, Butter, Salt, Pepper, Garlic
Lemon and garlic are a classic flavor combination that works well with a variety of foods, including scallops. This beer can chicken recipe takes full advantage of these flavors by marinating the scallops in a mixture of lemon juice, garlic, and herbs. The result is a bright and flavorful dish that will be a hit with your dinner guests. Serve it as a main course or as an appetizer alongside your beer can chicken.
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Simple Pan Seared Scallops
Main Ingredients: Coconut Oil, Scallops, Sea Salt, Freshly Ground Black
If you're short on time but still want a delicious meal, this beer can chicken recipe is for you. These simple pan-seared scallops require just a few ingredients but pack a punch of flavor. The key to getting the perfect sear on your scallops is to make sure your pan is hot before adding them. Serve these up with your beer can chicken and a side of roasted veggies for a quick and tasty meal.
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Garlic Scallops
Main Ingredients: Scallops, Olive Oil, Melted Butter, Garlic, White Wine
For garlic lovers, this beer can chicken recipe is a dream come true. These garlic scallops are cooked in a delicious garlic butter sauce that infuses the delicate scallops with flavor. The key to making this dish stand out is to use fresh garlic and not skimp on the butter. Serve it up with your beer can chicken for a meal that will have everyone coming back for more.
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Amazing Creamy Tuscan Garlic Scallops
Main Ingredients: Olive Oil, Scallops, Garlic Cloves, Heavy Cream
This beer can chicken recipe takes inspiration from the popular Tuscan dish, but with a twist. These creamy scallops are simmered in a white wine and garlic sauce and then served over a bed of creamy parmesan pasta. The combination of flavors and textures in this dish is sure to please even the pickiest eaters. Serve it up with your beer can chicken for a decadent and satisfying meal.
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Carbonara with Pan Seared Scallops
Main Ingredients: Scallops, Olive Oil, Butter, Salt, Pepper, Thick Cut
For a twist on the classic Italian dish, try this beer can chicken recipe that incorporates pan-seared scallops. The creamy and savory carbonara sauce is the perfect complement to the delicate scallops. Serve it up with your beer can chicken and a glass of white wine for a hearty and satisfying meal.
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Lemon Butter Scallops
Main Ingredients: Unsalted Butter, Scallops, Kosher Salt, Ground Black
Lemon butter scallops are a classic dish that never goes out of style. This beer can chicken recipe takes it up a notch by grilling the scallops and adding a delicious lemon butter sauce. The smoky flavor from the grill pairs perfectly with the tangy and buttery sauce, creating a delicious and elegant dish. Serve it up with your beer can chicken for a meal that will impress even the most discerning palates.
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Bacon Wrapped Scallops
Main Ingredients: Scallops, Bacon, Olive Oil, Garlic Salt, Black Pepper
Bacon and scallops are a match made in heaven, and this beer can chicken recipe proves it. These succulent scallops are wrapped in crispy bacon and then grilled to perfection. The result is a mouthwatering dish that is sure to be a hit at any gathering. Serve these up as an appetizer or alongside your beer can chicken for a hearty and satisfying meal.
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Creamy Garlic Scallops with Pasta
Main Ingredients: Scallops, Olive Oil, Butter, Chopped Fresh Parsley
For a hearty and satisfying meal, try this beer can chicken recipe that combines creamy garlic scallops with pasta. The creamy sauce is infused with garlic and herbs, making it the perfect accompaniment to the tender scallops. Serve it up with your beer can chicken and a side of garlic bread for a complete and delicious meal.
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Magic Crispy Baked Scallops
Main Ingredients: Scallops, Dry White Wine, Butter, Olive Oil, Garlic
If you're looking for a recipe that will impress your dinner guests, this beer can chicken recipe is a must-try. These magic crispy baked scallops are coated in a flavorful mixture of parmesan cheese, herbs, and breadcrumbs, then baked to crispy perfection. The result is a dish that looks and tastes like it came from a fancy restaurant. Serve it up with your beer can chicken for a meal that will have everyone asking for the recipe.
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Garlic Herb Seared Scallops
Main Ingredients: Scallops, Salt, Cracked Black Pepper, Olive Oil, Flat
This beer can chicken recipe takes the classic scallop dish to the next level with the addition of garlic and herbs. The scallops are seared in a delicious garlic and herb butter, creating a flavorful and elegant dish. Serve it up with your beer can chicken and a side of roasted vegetables for a complete and satisfying meal.
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Lemon Butter Pan Seared Scallops
Main Ingredients: Scallops, Avocado Oil, Unsalted Butter, Lemon, Parsley
For a simple yet delicious meal, try this beer can chicken recipe that features lemon butter pan-seared scallops. The tangy lemon butter sauce adds a burst of flavor to the tender scallops, making this dish a standout. Serve it up with your beer can chicken and a side of rice or pasta for a complete and satisfying meal.
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Sauteed Scallops
Main Ingredients: Scallops, Coconut Oil, Garlic, Lemon
If you're short on time but still want a delicious and elegant meal, this beer can chicken recipe is for you. These sauteed scallops are quick and easy to make, but don't skimp on flavor. The key is to make sure your pan is hot before adding the scallops, and to not overcook them. Serve these up with your beer can chicken and a side of roasted vegetables for a tasty and satisfying meal.
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Bacon Scallops with Garlic Butter Sauce
Main Ingredients: Bacon, Scallops, Kosher Salt, Freshly Ground Black
Another delicious bacon and scallop combination, this beer can chicken recipe is sure to be a hit with your dinner guests. The scallops are wrapped in crispy bacon and then served with a flavorful garlic butter sauce. Serve it up with your beer can chicken and a side of roasted potatoes for a delicious and hearty meal.
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Air Fryer Cajun Scallops
Main Ingredients: Scallops, Cooking Spray, Kosher Salt, Cajun Seasoning
If you have an air fryer, you have to try this beer can chicken recipe for Cajun scallops. The scallops are coated in a delicious Cajun seasoning and then air fried to crispy perfection. The result is a flavorful and healthy dish that pairs perfectly with your beer can chicken. Serve it up with a side of rice or vegetables for a complete meal.
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Easy Buttery Scallops
Main Ingredients: Scallops, Unsalted Butter, Olive Oil, Salt, Black
For a quick and easy meal, try this beer can chicken recipe that features easy buttery scallops. These scallops are coated in a simple butter and herb mixture, then cooked to perfection on the grill. The result is a delicious and elegant dish that pairs perfectly with your beer can chicken. Serve it up with a side of roasted vegetables or rice for a complete meal.
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Lemon Butter Capellini With Scallops
Main Ingredients: Large Eggs, Water, Flour, Salt, Unsalted Butter
If you're a fan of pasta, this beer can chicken recipe is a must-try. Lemon butter capellini with scallops is a flavorful and elegant dish that is perfect for a special occasion or a weeknight dinner. The tangy lemon butter sauce pairs perfectly with the delicate scallops and the capellini pasta. Serve it up with your beer can chicken for a meal that will have everyone asking for seconds.
Ingredients:
1. Scallops:
For this recipe, you will need fresh, large scallops. Make sure to pat them dry before cooking to ensure a golden brown sear.
2. Seasoning:
To give the scallops a Mexican twist, we will be using a combination of chili powder, cumin, garlic powder, and smoked paprika. These spices will add a depth of flavor to the scallops and bring out their natural sweetness.
3. Corn and Black Bean Salsa:
To serve alongside the scallops, we will be making a fresh and zesty corn and black bean salsa. This will add a burst of freshness and texture to the dish.
4. Lime Crema:
To top it all off, we will be making a creamy lime crema. This simple yet flavorful sauce will tie all the elements of the dish together and add a tangy kick.
Instructions:
1. Prepare the Salsa:
Start by making the corn and black bean salsa. In a bowl, mix together corn, black beans, diced tomatoes, red onion, jalapeno, cilantro, lime juice, and salt. Set aside to let the flavors marinate.
2. Make the Lime Crema:
In a small bowl, mix together sour cream, lime juice, lime zest, and salt. Adjust the flavors to your liking and set aside.
3. Season and Sear the Scallops:
In a separate bowl, mix together the chili powder, cumin, garlic powder, and smoked paprika. Pat the scallops dry and season both sides with the spice mixture. Heat a skillet over medium-high heat and add a tablespoon of oil. Once the oil is hot, add the scallops and sear for 2-3 minutes on each side until they are golden brown. Remove from the skillet and set aside.
4. Assemble and Serve:
To serve, place a spoonful of the corn and black bean salsa on a plate, top with the seared scallops, and drizzle the lime crema over the top. Garnish with additional cilantro and a sprinkle of smoked paprika. Enjoy your delicious Mexican scallops!
Now that you have the recipe, it's time to get cooking! This Mexican scallops dish is perfect for a quick weeknight meal or for entertaining guests. The combination of flavors and textures will have everyone asking for seconds. So why not give this recipe a try and add a little Mexican flair to your next seafood dish?
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