17 Mexican Sausage And Eggs Recipe Get Cooking And Enjoy!
Published on: May 3, 2024
Mexican sausage and eggs, or "chorizo con huevos" as it is known in Spanish, is a delicious and hearty breakfast dish that is popular throughout Mexico and among Mexican communities in the United States. This savory and spicy dish is a staple in many Mexican households and is often enjoyed with warm tortillas, refried beans, and fresh salsa on the side. In this article, we will take a closer look at this traditional Mexican recipe and learn how to make it at home.
Looking to spice up your beer can chicken game? Try this mouth-watering recipe for Spicy Chorizo Potato Bourekas. The combination of spicy chorizo and crispy potatoes will take your taste buds on a journey to flavor town. Plus, the beer can adds extra moisture and tenderness to the chicken.
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Everything Bagel Breakfast Casserole
Main Ingredients: Extra Virgin Olive Oil, Sausage, Dijon Style Mustard
Who says beer can chicken is just for dinner? This Everything Bagel Breakfast Casserole is the perfect way to start your day. The chicken is infused with the flavors of an everything bagel, and the addition of eggs and cheese makes it a complete and satisfying meal. It's like having breakfast and dinner all in one dish.
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Deep Dish Pizza
Main Ingredients: Ground Beef, Italian Sausage, Onion, All Purpose Flour
Yes, you read that right - beer can chicken can be turned into a delicious deep dish pizza. The chicken is cooked on the grill, and then the meat is shredded and added to a deep dish pizza crust with all your favorite toppings. It's a fun and unique way to enjoy your favorite comfort food.
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Classic Lasagna
Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
Who doesn't love a good lasagna? This classic recipe takes it up a notch by using beer can chicken instead of traditional ground beef or sausage. The result is a lighter and healthier version of this Italian favorite, without sacrificing any of the delicious flavors. Plus, it's a great way to use up leftover chicken.
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Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
If you're a fan of baked ziti, you have to try it with beer can chicken. The chicken adds a depth of flavor and juiciness to this classic dish. And the best part? It's easy to make and can feed a crowd. Serve it with a side of garlic bread for the ultimate comfort meal.
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Biscuits and Gravy Breakfast Casserole
Main Ingredients: Biscuits, Eggs, Gravy Mix, Sausage, Cheddar Cheese
This hearty breakfast casserole is a great way to use up leftover beer can chicken. The chicken is shredded and mixed with gravy, biscuits, and cheese for a filling and delicious morning meal. It's a perfect dish to make for a crowd or for meal prepping for the week ahead.
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Crafty Crescent Lasagna
Main Ingredients: Pork Sausage, Ground Beef, Onions, Parsley Flakes
If you love lasagna but don't want to deal with the hassle of layering noodles, try this crafty crescent lasagna recipe. It uses crescent roll dough as the base and is filled with beer can chicken, cheese, and your favorite pasta sauce. It's a fun twist on a classic dish that the whole family will love.
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Stuffed Shells
Main Ingredients: Ground Sausage, Jumbo Shells, Olive Oil, Minced Garlic
Stuffed shells are a crowd-pleasing meal, and they're even better when you use beer can chicken as the filling. The chicken is mixed with ricotta cheese and spinach and stuffed into jumbo pasta shells. Top it off with your favorite marinara sauce and some melted mozzarella cheese for a delicious and satisfying dinner.
This classic soup gets a tasty upgrade with the addition of beer can chicken. The chicken is shredded and added to a flavorful broth with pasta, vegetables, and spices. It's a comforting and hearty meal that's perfect for a cold winter night.
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Breakfast Burrito
Main Ingredients: Large Eggs, Chorizo Sausage, Olive Oil, Hash Brown
This breakfast burrito recipe is a great way to use up leftover beer can chicken. The chicken is mixed with eggs, cheese, and your favorite breakfast toppings, then wrapped in a tortilla for a satisfying and portable meal. It's a great option for busy mornings or a grab-and-go breakfast.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
Beer can chicken adds a unique twist to this classic Chinese takeout dish. The chicken is diced and mixed with rice, vegetables, and scrambled eggs for a flavorful and filling meal. This recipe is perfect for using up leftover chicken and is a great alternative to traditional fried rice.
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Keto Pizza Bread (Pulls Apart)
Main Ingredients: Mozzarella Cheese, Eggs, Almond Flour, Baking Powder
If you're following a keto diet, you don't have to miss out on the deliciousness of beer can chicken. This recipe uses chicken as the base for a keto-friendly pizza bread. The result is a cheesy, flavorful, and low-carb dish that's perfect for game day or a movie night.
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Breakfast Casserole
Main Ingredients: Crescent Rolls, Mild Sausage, Eggs, Shredded Cheddar
This breakfast casserole is a great way to use up any leftover beer can chicken. The chicken is mixed with eggs, vegetables, and cheese, then baked to perfection. It's a tasty and filling dish that's perfect for a lazy weekend brunch or a quick and easy breakfast during the week.
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Sausage Stuffed Manicotti
Main Ingredients: Manicotti, Hot Italian Sausage, Shredded Mozzarella
Beer can chicken and sausage are a match made in heaven in this delicious stuffed manicotti recipe. The chicken is mixed with Italian sausage, ricotta cheese, and spinach, then stuffed into pasta shells and baked with marinara sauce and mozzarella cheese. It's a hearty and flavorful meal that's perfect for a special occasion.
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The Ultimate Breakfast Casserole
Main Ingredients: Breakfast Sausage, Bacon, Mushrooms, Red Bell Pepper
This breakfast casserole truly lives up to its name. It's loaded with beer can chicken, eggs, vegetables, and cheese, making it a complete and satisfying meal. It's perfect for a lazy weekend breakfast or brunch, and leftovers can be easily reheated for a quick and easy breakfast during the week.
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Sausage and Summer Veggie Hash with Fried Eggs
Main Ingredients: Olive Oil, Baby Red Potatoes, Chicken Sausage
This hash recipe is a great way to use up leftover beer can chicken and incorporate summer vegetables into your meal. The chicken is mixed with sausage, zucchini, corn, and potatoes, then topped with fried eggs for a hearty and delicious breakfast or brunch option.
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French Toast Sliders
Main Ingredients: Breakfast Sausages, Eggs, Milk, Vanilla, Cinnamon
French toast gets a savory twist with these beer can chicken sliders. The chicken is mixed with eggs, cheese, and bacon, then sandwiched between two slices of French toast for a delicious and filling meal. These sliders are perfect for a weekend breakfast or brunch, and they're sure to be a hit with the whole family.
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Homemade Corn Dogs
Main Ingredients: Yellow Cornmeal, Unbleached All Purpose Flour, Salt
Corn dogs are a classic fair food, but you can make them at home with leftover beer can chicken. The chicken is mixed with cornmeal batter and fried to perfection. Serve them with your favorite dipping sauce for a fun and tasty meal that the whole family will love.
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Sausage and Cheese Egg Casserole
Main Ingredients: Nonstick Cooking Spray, Breakfast Sausage, Large Eggs
This egg casserole is a great way to use up leftover beer can chicken and incorporate sausage and cheese into your breakfast. The chicken is mixed with eggs, sausage, and cheese, then baked to perfection. It's a hearty and flavorful dish that's perfect for a weekend breakfast or brunch.
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Sheet Pan Chorizo and Potato Breakfast Burritos
Main Ingredients: Cilantro, Red Bell Pepper, Yellow Bell Pepper, Red
Beer can chicken adds a unique twist to these breakfast burritos. The chicken is mixed with chorizo, potatoes, and eggs, then wrapped in tortillas and baked to perfection. These burritos are perfect for meal prep and can be easily reheated for a quick and satisfying breakfast on busy mornings.
The Key Ingredients
To make authentic Mexican sausage and eggs, you will need to gather the following ingredients:
Chorizo
The star of this dish is, of course, the chorizo. This flavorful sausage is made from ground pork and a variety of spices, including chili powder, paprika, garlic, and cumin. Chorizo can be found in most grocery stores, but for the most authentic flavor, look for Mexican or Spanish chorizo.
Eggs
Eggs are a crucial component of this recipe, providing protein and richness to the dish. You will need about two eggs per serving.
Onion and Garlic
These aromatic vegetables add depth of flavor to the dish. Be sure to finely chop the onion and garlic to ensure they cook evenly with the sausage.
Tomatoes
Fresh tomatoes are used to make a simple and delicious salsa to serve with the chorizo and eggs. You can also use canned diced tomatoes in a pinch.
Cilantro
Cilantro adds a refreshing touch to this dish and pairs well with the spicy chorizo.
Tortillas
Warm tortillas are the perfect vessel for scooping up the chorizo and eggs and adding some extra texture to the dish. You can use corn or flour tortillas, whichever you prefer.
The Cooking Process
Now that we have all of our ingredients, let's take a look at the steps to make this delicious Mexican breakfast:
Cook the Chorizo
Start by heating a large skillet over medium-high heat. Add the chorizo and cook, breaking it up with a wooden spoon, until it is browned and cooked through.
Add the Onion and Garlic
Once the chorizo is cooked, add the chopped onion and garlic to the skillet. Cook until they are softened and fragrant, about 2-3 minutes.
Scramble the Eggs
Crack the eggs into the skillet with the chorizo and vegetables. Use a spatula to scramble the eggs, mixing them with the chorizo and onion mixture.
Make the Salsa
While the eggs are cooking, prepare the salsa by combining diced tomatoes, chopped cilantro, and a squeeze of lime juice in a small bowl.
Serve and Enjoy
Once the eggs are cooked and scrambled, remove the skillet from the heat. Serve the chorizo and egg mixture with warm tortillas and the fresh salsa on the side.
Final Thoughts
Mexican sausage and eggs is a delicious and flavorful breakfast dish that is sure to become a family favorite. It is easy to make at home and can be customized to suit your taste preferences. So next time you're in the mood for a hearty and satisfying breakfast, give this traditional Mexican recipe a try. Your taste buds will thank you.
Keywords: Mexican sausage and eggs, chorizo con huevos, breakfast dish, traditional Mexican recipe, authentic flavor, chorizo, eggs, onion, garlic, tomatoes, cilantro, tortillas, cooking process, salsa, final thoughts.
