19 Mexican Sangria Recipe Cook Up Something Special!

Published on: Mar 7, 2024

Mexican sangria is a popular and refreshing drink that has become a favorite among many people. This delicious and fruity beverage originated in Spain and has since spread to other countries, with each region adding its own unique twist to the recipe. One of the most popular variations of sangria is the Mexican sangria, which is known for its bold and vibrant flavors. If you're looking to add a little fiesta to your next gathering, then this Mexican sangria recipe is the perfect way to do it.

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Mexican Sangria

Main Ingredients: Rose Wine, Peaches, Limes, Tequila, Granulated Sugar

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Add a Mexican twist to your beer can chicken with this delicious recipe for Mexican Sangria. The fruity and refreshing flavors of this classic drink make the perfect marinade for your chicken. Simply mix together some red wine, orange juice, and tequila with some lime and lemon slices, and let your chicken soak up all the delicious flavors before grilling. Serve with some extra sangria on the side for a truly festive meal.

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Mexican Cornbread

Main Ingredients: Self Rising Cornmeal, Cream Style Corn, Grated Cheddar

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No beer can chicken dinner is complete without some delicious cornbread on the side. This Mexican version is packed with flavor, thanks to the addition of jalapenos, corn kernels, and cheddar cheese. It's the perfect accompaniment to your main dish and will add some extra spice to your meal. Plus, it's super easy to make and can be whipped up while your chicken is on the grill.

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Mexican Rice

Main Ingredients: Long Grain White Rice, Chicken Broth, Olive Oil, Small

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Looking for a simple and tasty side dish to go with your beer can chicken? Look no further than this recipe for Mexican rice. Long grain rice is cooked with tomato sauce, chicken broth, and spices to create a flavorful and colorful dish that pairs perfectly with your grilled chicken. It's an easy way to add some Mexican flair to your meal without having to put in too much extra effort.

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Mexican Street Tacos

Main Ingredients: Reduced Sodium Soy Sauce, Lime Juice, Canola Oil

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Take your beer can chicken to the streets with this recipe for Mexican street tacos. These small, handheld tacos are filled with tender and flavorful chicken, pico de gallo, avocado, and cilantro. They're perfect for a casual and fun dinner with friends or family. You can even set up a taco bar with different toppings for everyone to customize their own tacos.

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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell

The Best Skinny Mexican Casserole - Home, Family, Style and Art Ideas

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If you're looking for a healthier option to pair with your beer can chicken, this recipe for a skinny Mexican casserole is a great choice. It's packed with vegetables like zucchini, peppers, and corn, as well as lean ground turkey. Layered with salsa, black beans, and low-fat cheese, this casserole is full of flavor and will satisfy your cravings without ruining your diet.

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Mexican Street Corn Salad

Main Ingredients: Fresh Corn, Lime Juice, Avocado Oil, Jalapeno Peppers

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This Mexican street corn salad is a great side dish to serve with your beer can chicken. Grilled corn is mixed with red onion, cilantro, and a spicy dressing made with mayonnaise, lime juice, and chili powder. It's a refreshing and flavorful salad that will add some brightness to your meal. You can even grill the corn alongside your chicken for an extra smoky flavor.

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Mexican Flan

Main Ingredients: Flan, Sweetened Condensed Milk, Whole Milk, Cream

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End your beer can chicken dinner on a sweet note with this recipe for Mexican flan. This creamy and decadent dessert is a staple in Mexican cuisine and is made with eggs, milk, and sugar. It's baked in a caramel sauce and served chilled, making it the perfect dessert to enjoy after a hot and spicy meal. You can even add a splash of Kahlua to the flan for an extra kick of flavor.

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Authentic Mexican Rice

Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken

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If you want to take your Mexican rice to the next level, try this recipe for authentic Mexican rice. This dish is made with long grain rice, tomatoes, onions, and garlic, and is cooked with chicken broth and spices for a rich and flavorful side dish. It's the perfect complement to your beer can chicken and will transport you to the streets of Mexico with every bite.

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Mexican Pinto Beans

Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic

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No Mexican meal is complete without some beans on the side, and this recipe for Mexican pinto beans is a must-try. These beans are cooked with bacon, onions, and spices for a hearty and flavorful dish that pairs well with your beer can chicken. You can even use the leftovers to make some tasty bean and chicken tacos the next day.

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Mexican Street Corn

Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice

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Put a spin on classic grilled corn with this recipe for Mexican street corn. The corn is grilled and then brushed with a mixture of mayonnaise, lime juice, and spices, before being topped with queso fresco and cilantro. It's a popular street food in Mexico and will add some extra flavor to your beer can chicken dinner.

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Mexican Lasagna

Main Ingredients: Olive Oil, Ground Chicken, Chili Powder, Ground Cumin

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If you love lasagna, you have to try this Mexican version. Layers of corn tortillas, ground beef, salsa, and cheese are baked together to create a delicious and comforting dish that's perfect for a family dinner. You can even add some shredded beer can chicken to the layers for an extra burst of flavor.

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Mexican Beef Barbacoa

Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers

Barbacoa | Barbacoa recipe, Barbacoa beef, Mexican food recipes beef

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Spice up your beer can chicken with this recipe for Mexican beef barbacoa. This dish is made with beef chuck, chilies, spices, and citrus juices, and is slow-cooked until tender and flavorful. You can serve it as a filling for tacos, on top of nachos, or alongside your chicken for a hearty and delicious meal.

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Mexican Beef Quesadilla

Main Ingredients: Ground Beef, Flour Tortillas, Monterey Jack, Chili

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Turn your beer can chicken into a tasty quesadilla with this recipe. Shredded chicken is combined with black beans, corn, jalapenos, and cheese, and sandwiched between two tortillas before being grilled until crispy and golden. Serve with some sour cream and guacamole for a delicious and satisfying meal.

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Restaurant-Style Mexican Rice

Main Ingredients: Olive Oil, Medium Onion, Basmati Rice, Garlic Cloves

Recipe: Restaurant-Style Mexican Rice Recipes from The Kitchn # ...

Copycat Restaurant Style Mexican Rice | Let's Dish Recipes

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If you love the rice you get at your favorite Mexican restaurant, you have to try this recipe for restaurant-style Mexican rice. This dish is made with basmati rice, tomato, onion, and garlic, and is cooked with chicken broth and spices for a flavorful and fluffy side dish. It's the perfect accompaniment to your beer can chicken and will have you feeling like you're dining out at your favorite Mexican spot.

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Easy Mexican Casserole

Main Ingredients: Lean Ground Beef, Ranch Style Beans, Tortilla Chips

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If you're short on time but still want to enjoy some delicious Mexican flavors with your beer can chicken, this easy Mexican casserole is the perfect solution. Layers of tortilla chips, shredded chicken, salsa, and cheese are baked together for a quick and tasty meal. Top with some sour cream and avocado for a complete and satisfying dinner.

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Easy Mexican Casserole

Main Ingredients: Ground Beef, Medium Onion, Jalapeno, Green Chilies

Put a Mexican twist on a classic with this recipe for Mexican pizza. A flour tortilla is topped with refried beans, salsa, shredded chicken, and cheese, before being baked until crispy and golden. You can even add some jalapenos or corn for an extra burst of flavor. This is a fun and easy way to enjoy some Mexican flavors with your beer can chicken.

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Mexican Pizza

Main Ingredients: Ground Beef, Taco Seasoning, Refried Beans, Salsa

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If you're looking for a creative and flavorful side dish to serve with your beer can chicken, try these Mexican black bean and cheese stuffed peppers. Bell peppers are filled with a mixture of black beans, corn, rice, and cheese, and then baked until the peppers are tender and the filling is hot and bubbly. It's a tasty and colorful addition to your meal.

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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro

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This easy Mexican chicken and rice casserole is a great option for a weeknight dinner. Shredded chicken is mixed with rice, salsa, and cheese before being baked until the cheese is melted and bubbly. It's a simple and satisfying dish that will pair perfectly with your beer can chicken.

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Easy Mexican Chicken and Rice Casserole

Main Ingredients: Cooked Rice, Nonstick Cooking Spray, Cooked Chicken

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Mexican Chicken & Rice Casserole

Put a twist on the classic chicken and rice casserole with this Mexican corn and rice version. This dish is made with chicken, rice, corn, and salsa, and is topped with cheese before being baked until hot and bubbly. It's a flavorful and comforting dish that will complement your beer can chicken perfectly.

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Easy Mexican Corn and Rice Casserole

Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked

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End your beer can chicken dinner with a bang with these delicious Mexican street tacos. Tender pork is simmered in a flavorful sauce made with chilies, citrus juices, and spices, before being served on small corn tortillas and topped with onions, cilantro, and lime juice. It's a fun and tasty way to end your meal and will have your guests coming back for more.

The Ingredients You'll Need

1. Red Wine

The base of any sangria is a good quality wine, and for this Mexican sangria recipe, a bold and fruity red wine is recommended. You can choose any red wine that you like, but a good Spanish red wine would be the most authentic choice. A Tempranillo or Garnacha would work well, as they have a good balance of tannins and acidity.

2. Tequila

To give this sangria a true Mexican twist, tequila is added to the mix. The tequila adds a subtle kick and depth of flavor that pairs perfectly with the other ingredients. Be sure to use a good quality tequila for the best results.

3. Fresh Fruits

The key to a good sangria is the addition of fresh fruits, which not only add flavor but also make the drink visually appealing. For this Mexican sangria, you'll need oranges, limes, and apples. The orange and lime slices will add a tangy and citrusy flavor, while the apples will add a hint of sweetness.

4. Orange Juice

To enhance the fruity flavors, a splash of orange juice is added to the mix. This adds a touch of sweetness and also helps to balance out the acidity of the citrus fruits.

5. Simple Syrup

To sweeten the sangria, a simple syrup made with equal parts sugar and water is used. This ensures that the sangria is not too sweet and allows the other flavors to shine through.

6. Club Soda

For a little fizz and to make the sangria more refreshing, club soda is added to the mix. You can adjust the amount of club soda according to your preference.

How to Make Mexican Sangria

To make this delicious Mexican sangria, follow these simple steps:

In a large pitcher, combine the red wine, tequila, orange juice, and simple syrup.
Add in the sliced fruits and stir gently to combine.
Refrigerate for at least an hour to allow the flavors to infuse.
When ready to serve, add in the club soda and stir gently.
Serve over ice and garnish with extra fruit slices, if desired.

Final Thoughts

There's no denying that this Mexican sangria recipe is a delicious and refreshing drink that is perfect for any occasion. With its bold flavors and vibrant colors, it is sure to be a crowd-pleaser. So why not give it a try and add a little fiesta to your next gathering? Your guests will thank you.