18 Mexican Salsa Recipe Fresh Tomatoes Unleash Your Inner Chef!

Published on: Mar 4, 2024

If you're a fan of Mexican cuisine and love adding a bit of spice to your meals, then you're in luck! Today, we'll be sharing with you a delicious and easy mexican salsa recipe using fresh tomatoes. This versatile condiment is perfect for dipping, topping, or even adding to your favorite dishes for an extra kick of flavor. Get your ingredients ready and let's get started!

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Lisa's Cross-Cultural Salsa with Tomato, Avocado,...

Main Ingredients: Lime Zest, Avocado, Fresh Tomatoes, Red Onion, Feta
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Lisa's Cross-Cultural Salsa with Tomato, Avocado, and Corn

Get ready to take your taste buds on a journey with this delicious cross-cultural salsa. The combination of fresh tomatoes, creamy avocado, and sweet corn creates a flavor explosion in every bite. This salsa is perfect for topping off your beer can chicken and adding a unique twist to your meal.
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If you're looking for a quick and easy dinner idea, this Mexican casserole is the perfect choice. Layered with tortillas, ground beef, beans, and cheese, this dish is a crowd-pleaser and a family favorite. With only a few ingredients, you can have a flavorful meal on the table in no time.
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Easy Fresh Mexican Salsa

Main Ingredients: Fresh Tomatoes, Chopped Tomatoes, Green Onion, Sweet
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This easy fresh Mexican salsa is a must-try for any beer can chicken recipe. Made with ripe tomatoes, onions, cilantro, and a hint of lime juice, this salsa is bursting with freshness and flavor. Serve it alongside your chicken for a refreshing and zesty addition to your meal.
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Mexican Lasagna with Corn Tortillas

Main Ingredients: Ground Chuck, Taco Seasoning, Water, Green Onions
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Forget traditional lasagna and try this Mexican twist on the classic dish. Instead of pasta, this recipe calls for layers of corn tortillas, ground beef, black beans, and cheese. The result is a hearty and satisfying meal that will have you coming back for seconds.
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Mexican Spiced Chicken and Lime Salsa Salad

Main Ingredients: Boneless Skinless Chicken Breasts, Whole Wheat Flour
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For a lighter option, this Mexican spiced chicken and lime salsa salad is a perfect choice. Marinated in a blend of spices, the chicken is grilled to perfection and served on a bed of fresh greens. Top it off with a tangy lime salsa for a burst of flavor in every bite.
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One Point Weight Watchers Taco Casserole

Main Ingredients: Ground Chicken Breast, White Onion, Whole Kernel Corn
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Watching your weight doesn't mean sacrificing flavor. This one point Weight Watchers taco casserole is a delicious and guilt-free option. Packed with lean ground turkey, vegetables, and a blend of spices, this casserole is a perfect choice for a healthy and satisfying meal.
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Make Ahead Mexican Breakfast Casserole (Gluten Free,...

Main Ingredients: Eggs, Onion, Ground Beef, Sweet Potato, Jalapeno
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Who says you can't have Mexican for breakfast? This make ahead Mexican breakfast casserole is a perfect dish for a weekend brunch or a busy weekday morning. Made with gluten-free ingredients, this casserole is packed with flavor and can be prepped ahead of time for an easy and delicious morning meal.
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Flank Steak Fajitas

Main Ingredients: Olive Oil, Worcestershire Sauce, Fresh Lime Juice
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Elevate your beer can chicken dinner with these mouth-watering flank steak fajitas. Marinated in a blend of spices, the steak is grilled to perfection and served with a variety of toppings, including salsa, guacamole, and sour cream. Serve alongside your chicken for a delicious and filling meal.
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Another twist on the classic lasagna, this Mexican version is packed with layers of tortillas, ground beef, and a creamy cheese sauce. Perfect for a family dinner or a potluck, this dish is sure to be a hit with everyone. For an extra kick of flavor, add some jalapenos or hot sauce to the mix.
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One Pot Mexican Stuffed Pepper Casserole

Main Ingredients: Olive Oil, Sweet Onion, Chili Powder, Cumin, Cayenne
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Simplify your dinner routine with this one-pot Mexican stuffed pepper casserole. All the flavors of traditional stuffed peppers, but in an easy and convenient casserole form. Ground beef, rice, beans, and cheese come together to create a hearty and flavorful meal that the whole family will love.
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Looking for a hearty and filling meal? This Mexican casserole is the answer. Layers of corn tortillas, ground beef, beans, and cheese create a satisfying and flavorful dish that will leave you wanting more. Top it off with your favorite salsa or hot sauce for an extra kick of flavor.
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Salsa Verde Chicken Enchiladas

Main Ingredients: Boneless Chicken Breasts, Small Onion, Garlic, Kosher
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Upgrade your beer can chicken with these delicious salsa verde chicken enchiladas. The tangy salsa verde adds a whole new dimension of flavor to the chicken, which is then rolled up in corn tortillas and topped with cheese and more salsa. Serve with a side of rice and beans for a complete and tasty meal.
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Vegetarian Mexican Quesadilla

Main Ingredients: Flour Tortilla, Grated Cheese, Mushrooms, Onions
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Even non-vegetarians will love this meatless Mexican quesadilla. Filled with black beans, corn, peppers, and cheese, this quesadilla is packed with flavor and nutrients. Serve with a side of guacamole and salsa for dipping, and you have a quick and easy meal that is perfect for any night of the week.
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Skinny Chicken Mexican Stew (Pozole)

Main Ingredients: Onion, Olive Oil, Fresh Tomatoes, Chilies, Garlic
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Take your hot dogs to the next level with these cheesy Mexican gourmet hot dogs. Topped with black beans, corn, salsa, and cheese, these hot dogs are packed with flavor and will be a hit at any BBQ or game day gathering. Serve with a side of chips and guacamole for a complete meal.
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Salsa Mexicana

Main Ingredients: Fresh Tomatoes, Diced Tomatoes, Tomato Paste, Jalapeno
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No beer can chicken meal is complete without a side of salsa, and this salsa Mexicana is a must-try. Made with fresh tomatoes, onions, cilantro, and a touch of jalapeno, this salsa is a perfect blend of freshness and spiciness. Serve it alongside your chicken for a delicious and zesty addition to your meal.
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Why Use Fresh Tomatoes?

When it comes to making salsa, using fresh tomatoes is key for achieving the perfect balance of flavors. Tomatoes are the star ingredient in this recipe, providing a sweet and tangy base to the salsa. Fresh tomatoes also have a bright and vibrant flavor that you just can't get from canned tomatoes. Plus, they are packed with nutrients and antioxidants, making this salsa not only delicious but also nutritious.

Choosing the Right Tomatoes

When it comes to choosing the right tomatoes for your salsa, you want to pick ones that are ripe and juicy. Look for tomatoes that are firm and have a deep red color. Roma tomatoes are a popular choice for salsa as they have a thicker flesh and fewer seeds, making them easier to chop and resulting in a chunkier salsa. However, any type of fresh tomatoes will work for this recipe, so feel free to experiment with different varieties.

Prepping the Tomatoes

To prepare the tomatoes for the salsa, start by washing them thoroughly and removing any stems or bruised spots. Next, you can choose to either finely chop the tomatoes or give them a rough chop for a chunkier texture. You can also remove the seeds for a smoother salsa, but they do add extra flavor and nutrients, so it's up to personal preference. Once your tomatoes are prepped, it's time to move on to the other ingredients.

The Perfect Blend of Flavors

Aside from tomatoes, this mexican salsa recipe also calls for onions, jalapenos, cilantro, lime juice, and salt. Each ingredient plays a crucial role in creating a well-rounded and flavorful salsa. The onions add a sharp and savory kick, while the jalapenos bring the heat. Cilantro adds a fresh and herbal note, and the lime juice provides a tangy and acidic balance. And of course, a pinch of salt brings all the flavors together.

Customize to Your Liking

One of the great things about making your own salsa is that you can customize it to your liking. If you prefer a milder salsa, you can reduce the amount of jalapenos or remove the seeds. You can also add other ingredients like diced mango, pineapple, or avocado to switch it up. Don't be afraid to get creative and make this fresh tomato salsa your own.

Time to Enjoy!

After all the prep work, it's time to mix all the ingredients together and let the salsa sit for at least 30 minutes to allow the flavors to develop. This mexican salsa recipe with fresh tomatoes is perfect for snacking with chips, topping your tacos or burritos, or even using as a marinade for meats. So go ahead and give it a try, and we guarantee you'll never go back to store-bought salsa again. Enjoy!
18 mexican salsa recipe fresh tomatoes Unleash your inner chef!

Easy Mexican Casserole

yield: 6 total time: 50 minutes
4.5 Stars (8 reviews)
View Recipe

Ingredients

  • 1 pound lean ground beef
  • 2 cups salsa
  • 16 ounces chili beans drained
  • 3 cups tortilla chips crushed
  • 2 cups sour cream
  • 2 ounces sliced black olives drained
  • 1/2 cup green onion chopped
  • 1/2 cup fresh tomato chopped
  • 2 cups shredded cheddar cheese

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 125 milligrams
  • Fat : 36 grams
  • Fiber : 6 grams
  • Protein : 34 grams
  • SaturatedFat : 19 grams
  • Sodium : 1530 milligrams
  • Sugar : 10 grams
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