16 Mexican Salsa Con Queso Recipe Cook Up Something Special!
Published on: Mar 23, 2024
Mexican salsa con queso is a beloved and classic dish that is perfect for any occasion. Whether you're hosting a party, having a family dinner, or just looking for a delicious snack, this recipe is sure to be a hit. Made with fresh ingredients and bursting with flavor, this creamy and cheesy dip is a must-try for any salsa lover. In this article, we will provide you with a step-by-step guide on how to make authentic Mexican salsa con queso that will have your taste buds dancing.
Main Ingredients: Yellow Onion, Butter, Flour, Milk, Shredded Cheese
Chile con queso, also known as queso dip, is a classic Tex-Mex dish that combines melted cheese with spicy chilies. It's a perfect addition to any beer can chicken recipe, adding a delicious kick of flavor to the savory chicken. To make this dish, you'll need cheddar cheese, cream cheese, diced green chilies, and jalapeños for an extra spicy twist. Simply melt the cheeses together in a pot, then stir in the chilies and jalapeños. Serve the queso dip alongside your beer can chicken for a tasty and satisfying meal.
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Chili Con Queso Dip
Main Ingredients: Finely Chopped Onion, Butter, Tomatoes, Green Chiles
If you're looking for a heartier version of chile con queso, try making a chili con queso dip. This dish adds ground beef, black beans, and corn to the classic queso dip for a more filling and flavorful option. Start by browning the ground beef in a skillet, then add in the black beans and corn. Once the meat is fully cooked, mix in the melted cheese and chilies. This dip is perfect for dipping your beer can chicken into or spreading on top of the chicken for an extra burst of flavor.
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Salsa Con Queso
Main Ingredients: Russet Potato, Chopped Carrot, Unsalted Sunflower
Salsa con queso is a popular dip that combines cheese with fresh salsa for a tangy and spicy flavor. To make this dip, you'll need tomatoes, onions, cilantro, and lime juice for the salsa, as well as cheddar cheese and cream cheese. Combine all the ingredients in a pot and heat until the cheese is melted and the salsa is warm. Serve this dip alongside your beer can chicken for a refreshing and flavorful meal.
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Slow Cooker Salsa Con Queso
Main Ingredients: Processed Cheese, Salsa, Shredded Monterey Jack Cheese
If you want to save time in the kitchen, try making a slow cooker salsa con queso. This dish combines all the ingredients of a traditional salsa con queso, but cooks them in a slow cooker for an easy and convenient meal. Simply add all the ingredients to the slow cooker and cook on low for 2-3 hours. This allows the flavors to blend together and creates a creamy and delicious dip to pair with your beer can chicken.
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Chile Con Queso
Main Ingredients: Pico De Gallo, Medium Tomatoes, Onion, Cilantro
Add a twist to your traditional beer can chicken by making a skillet chicken con queso. This dish combines tender and juicy chicken with a creamy and spicy queso sauce for a flavorful and satisfying meal. To make this dish, you'll need boneless chicken breasts, diced tomatoes, bell peppers, and shredded cheese. Cook the chicken in a skillet, then top with the tomatoes and bell peppers. Pour the queso sauce over the chicken and vegetables, then sprinkle with cheese and bake until the cheese is melted and bubbly.
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Chile Con Queso Dip
Main Ingredients: Ground Beef, Medium Onion, Velveeta Queso Blanco
For our vegan friends, try making a vegan salsa con queso to pair with your beer can chicken. This dish substitutes traditional cheese with a homemade cashew cheese made from soaked cashews, nutritional yeast, garlic, and lemon juice. Simply blend all the ingredients together until smooth and creamy, then stir in diced tomatoes and green chilies. This vegan queso is perfect for dipping or drizzling over your beer can chicken for a tasty and healthy meal.
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Skillet Chicken Con Queso
Main Ingredients: Olive Oil, Boneless Skinless Chicken Breasts, Taco
Add a touch of spice to your salsa con queso by adding in some chorizo. This Spanish sausage adds a delicious smoky flavor to the dip and pairs perfectly with the beer can chicken. To make this dish, you'll need chorizo, diced tomatoes, onion, and shredded cheese. Cook the chorizo in a skillet, then add in the tomatoes and onion. Once heated, pour the mixture over the melted cheese and stir until combined. Serve this dip alongside your beer can chicken for a tasty and satisfying meal.
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Vegan Salsa Con Queso
Main Ingredients: White Beans, Vegetable Broth, Jalapeno, Garlic Powder
For a unique twist on traditional chile con queso, try making a Southwest chili con queso pasta. This dish combines the classic queso dip with pasta and seasonings for a hearty and flavorful meal. Cook your pasta according to package instructions, then mix in the melted cheese, chilies, and corn. Add in some cooked ground beef or shredded chicken for some added protein. This dish is perfect for a crowd and goes great with beer can chicken.
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Salsa Con Queso with Chorizo
Main Ingredients: Salsa, Diced Tomatoes, Green Onions, Jalapeno
To add a Tex-Mex twist to your beer can chicken recipe, try making a Tex-Mex chili con queso. This dish combines all the flavors of Tex-Mex cuisine, including seasonings, beans, and avocado, with the classic queso dip for a delicious and satisfying meal. Simply mix all the ingredients together in a pot and heat until the cheese is melted and the mixture is warm. Serve this dip alongside your beer can chicken for a flavorful and filling meal.
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Southwest Chili Con Queso Pasta
Main Ingredients: Penne Pasta, Lean Ground Beef, Ground Cumin, Red Pepper
For a heartier and more filling meal, try pairing your beer can chicken with steaks topped with Mexican spices and chile con queso. This dish combines juicy steaks seasoned with cumin, chili powder, and garlic and topped with a creamy and spicy queso sauce. Grill or pan-sear your steaks until cooked to your desired level, then top with the queso sauce. Serve alongside your beer can chicken and enjoy a decadent and flavorful meal.
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Tex-Mex Chili Con Queso
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Jalapeno
For a delicious and easy meal, try making Rachael Ray's Southwestern chili con queso pasta bake. This dish combines cooked pasta with a cheesy and spicy queso sauce for a flavorful and satisfying meal. Simply cook your pasta until al dente, then mix in the queso sauce and black beans. Top with shredded cheese and bake until the cheese is melted and bubbly. Serve alongside your beer can chicken for a complete and delicious meal.
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Steaks with Mexican Spices and Chile Con Queso
Main Ingredients: Grill Seasoning, Limes, Ground Coriander, Ground Cumin
If you're a fan of mac and cheese, try adding a twist to this classic dish by making a macaroni con queso. This dish combines creamy mac and cheese with the delicious flavors of chile con queso for a comforting and flavorful meal. To make this dish, simply mix together cooked macaroni with the melted cheese and chilies. You can also add in some crumbled bacon or diced ham for some added protein. Serve alongside your beer can chicken for a tasty and satisfying meal.
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Rachael Ray's Southwestern Chili Con Queso Pasta Bake
Main Ingredients: Penne Pasta, Ground Beef, Ground Cumin, Ground
For a more traditional approach, try making a classic chili con queso to pair with your beer can chicken. This dish combines melted cheese with ground beef, onion, and green onions for a hearty and flavorful dip. Cook the ground beef and onions in a skillet, then mix in the cheese and chilies. Serve this dip alongside your beer can chicken for a satisfying and tasty meal.
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Macaroni Con Queso
Main Ingredients: Elbow Macaroni, Cheddar Cheese, Monterey Jack Cheese
Rajas con queso, also known as peppers with cheese, is a traditional Mexican dish that combines roasted poblano peppers with melted cheese for a delicious and spicy side dish. To make this dish, roast the peppers over an open flame until the skin is charred, then peel off the skin and slice the peppers. Melt the cheese in a pot, then stir in the sliced peppers. This dish is a perfect accompaniment to your beer can chicken, adding a burst of flavor and spice to your meal.
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Chili Con Queso
Main Ingredients: Unsalted Butter, Yellow Onion, Serrano Chiles, Chile
For a chicken-centric dish, try making chicken con queso to pair with your beer can chicken. This dish combines shredded chicken with a creamy and spicy queso sauce for a satisfying and flavorful meal. To make this dish, simply mix together cooked and shredded chicken with the melted cheese and chilies. Serve this dish as a topping for your beer can chicken or as a side dish for a tasty and filling meal.
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Rajas con Queso
Main Ingredients: Poblano Chiles, White Onion, Corn Kernels, Garlic
Another delicious variation of the classic chili con queso is to add in some browned sausage or chorizo. This adds a delicious smoky flavor and a little bit of heat to the dish. To make this version, simply cook and crumble the sausage or chorizo in a skillet, then mix in the melted cheese and chilies. Serve this dip alongside your beer can chicken for a flavorful and satisfying meal.
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Chicken Con Queso
Main Ingredients: Olive Oil, Boneless Skinless Chicken Breasts, Old El
Lastly, for a simple and easy option, you can always make a classic salsa con queso to pair with your beer can chicken. This dish combines melted cheese with salsa and green onions for a tasty and refreshing dip. Simply mix all the ingredients together in a pot and heat until the cheese is melted and the mixture is warm. Serve this dip alongside your beer can chicken for a quick and delicious meal.
Ingredients You Will Need
1. Tomatoes
The base of any good salsa con queso is fresh and ripe tomatoes. Look for tomatoes that are firm and have a deep red color. Avoid using canned tomatoes as they can be too mushy and lack the fresh flavor that is essential for this dish.
2. Bell Peppers
Bell peppers add a delicious crunch and a pop of color to the salsa con queso. Use a mix of red, green, and yellow bell peppers for a vibrant and flavorful dip.
3. Onions
Onions provide a subtle yet essential flavor to the salsa con queso. You can use any type of onions, but we recommend using white or red onions for their mild flavor.
4. Jalapenos
For those who like a bit of heat in their salsa, jalapenos are a must-have ingredient. You can adjust the amount of jalapenos based on your preference and tolerance for spice.
5. Cream Cheese
Cream cheese adds a creamy and tangy element to the salsa con queso. Make sure to use softened cream cheese for easy mixing.
6. Shredded Cheese
The star of the show, shredded cheese, is what gives this dip its cheesy goodness. You can use any type of shredded cheese, but we recommend using a mix of cheddar and Monterrey Jack for a perfect balance of flavors.
7. Seasonings
To bring all the flavors together, you will need some seasonings such as garlic powder, cumin, and salt. You can also add in some fresh cilantro for an extra burst of freshness.
Instructions
1. Prepare the Vegetables
Start by dicing the tomatoes, bell peppers, onions, and jalapenos. Make sure to remove the seeds from the jalapenos if you want a milder heat. Once diced, set aside.
2. Cook the Vegetables
In a skillet, cook the diced vegetables over medium heat until softened. This will take about 5-7 minutes. Make sure to stir occasionally to prevent burning.
3. Add Cream Cheese
Once the vegetables are cooked, add in the softened cream cheese and mix until well combined. The cream cheese will add a creamy and tangy element to the dip.
4. Add Shredded Cheese
Next, add in the shredded cheese and stir until melted and well combined. The cheese will give the dip its iconic cheesy goodness.
5. Season to Taste
Finally, add in the seasonings of your choice and stir well. Taste and adjust the seasonings as needed.
Serve and Enjoy!
Transfer the salsa con queso to a serving bowl and garnish with some fresh cilantro. Serve with tortilla chips or use it as a topping for your favorite Mexican dishes. This delicious dip is best enjoyed fresh and can also be reheated for later use.
Now that you have the recipe for authentic Mexican salsa con queso, it's time to gather your ingredients and get cooking! With its creamy and cheesy goodness, this dip is sure to be a crowd-pleaser at your next gathering. So go ahead and impress your friends and family with this delicious and easy-to-make salsa con queso.
