18 Mexican Salmon Taco Recipe Unleash Your Inner Chef!
Published on: May 3, 2024
Tacos and salmon may not be the first combination that comes to mind when thinking about Mexican cuisine, but trust us when we say that this Mexican salmon taco recipe will blow your taste buds away. The savory flavors of the grilled salmon, mixed with the bold and tangy spices of Mexican cuisine, create a unique and delicious taco experience that you won't find anywhere else. So, grab your apron and get ready to try this mouth-watering recipe.
If you love Mexican food, you'll definitely want to try this Mexican Salmon recipe. The salmon is seasoned with a blend of spices like cumin, chili powder, and garlic, giving it a deliciously smoky and spicy flavor. Serve it with a side of rice and beans or use it as a filling for tacos. This versatile recipe is perfect for any occasion.
Main Ingredients: Salmon, Chili Powder, Paprika, Extra Virgin Olive Oil
Upgrade your taco game with these Blackened Salmon Taco Boats. The salmon is coated in a homemade blackening seasoning and then grilled to perfection. The taco boats are then filled with the blackened salmon, grilled corn, and a flavorful avocado salsa. Not only are these tacos delicious, but they also make for a beautiful presentation.
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Blackened Salmon Tacos
Main Ingredients: Paprika, Cayenne, Dried Thyme, Cumin, Onion Powder
Looking for a healthier alternative to traditional tacos? These Blackened Salmon Tacos are made with grilled salmon, a homemade blackening seasoning, and a refreshing avocado and corn salsa. They are packed with protein and healthy fats, making them a guilt-free option for Taco Tuesday.
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Salmon Taco Board
Main Ingredients: Salmon Fillet, Peach Salsa, White Corn Tortillas, Small
Impress your guests with this stunning Salmon Taco Board. It's a fun and interactive way to serve tacos, and the best part is, everyone can customize their toppings. The salmon is seasoned with a blend of spices and grilled until tender and flaky. Serve it with a variety of toppings like salsa, guacamole, and cilantro for a crowd-pleasing meal.
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Chile Lime Salmon Tacos
Main Ingredients: Coleslaw Mix, Red Onion, Fresh Dill, Chopped Fresh
These Chile Lime Salmon Tacos are bursting with flavor. The salmon is marinated in a mixture of lime juice, honey, and spices, giving it a tangy and sweet taste. Top it off with a creamy avocado crema and some crunchy slaw for a well-balanced and delicious taco experience.
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Mexican Grilled Salmon Fajitas
Main Ingredients: Salmon, Corn Tortillas, Olive Oil, Soy Sauce, Lime
Who says fajitas have to be made with chicken or beef? These Mexican Grilled Salmon Fajitas are a great way to switch things up. The salmon is marinated in a zesty lime and chili marinade and then grilled alongside bell peppers and onions. Serve it with warm tortillas, salsa, and all your favorite toppings for a tasty and satisfying meal.
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Mexican Salmon Cakes With Mango Relish
Main Ingredients: Extra Virgin Olive Oil, Red Bell Pepper, Salmon
If you're a fan of crab cakes, you'll love these Mexican Salmon Cakes. They are packed with fresh herbs, spices, and chunks of tender salmon. The cakes are then topped with a sweet and tangy mango relish, making them a perfect appetizer or light meal.
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Blackened Salmon Tacos with Avocado Corn Salsa &...
Main Ingredients: Salmon, Canola Oil, Flour, Chili Powder, Smoked
Upgrade your taco night with these Blackened Salmon Tacos. The salmon is coated in a homemade blackening seasoning and then grilled to perfection. The tacos are then topped with a refreshing avocado and corn salsa and a drizzle of creamy chipotle aioli. These tacos are sure to be a hit with the whole family.
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Mexican Grilled Salmon Salad
Main Ingredients: Skinless Salmon Fillets, Ancho Chili Powder, Ground
Looking for a lighter option? This Mexican Grilled Salmon Salad is a perfect choice. The salmon is marinated in a zesty lime and chili marinade and then grilled until tender. Serve it on a bed of mixed greens and top it off with a homemade avocado dressing for a nutritious and flavorful meal.
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Jamaican Jerk Fish Tacos with Plantain Fried Rice and...
Main Ingredients: Salmon, Olive Oil, Cumin, Chili Powder, Curry Powder
Transport your taste buds to the Caribbean with these Jamaican Jerk Fish Tacos. The fish is marinated in a homemade jerk seasoning and then grilled to perfection. Serve it with a side of plantain fried rice and a tropical fruit salsa for a delicious and unique twist on traditional tacos.
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Chile Lime Salmon Fajita Salad with Cilantro Lime...
Main Ingredients: Salmon, Olive Oil, Chile Powder, Smoked Paprika, Cumin
Get your greens in with this Chile Lime Salmon Fajita Salad. The salmon is seasoned with a blend of spices and then grilled alongside bell peppers and onions. Serve it on a bed of mixed greens and top it off with a zesty cilantro lime dressing for a healthy and flavorful meal.
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Crispy Salmon Fish Tacos
Main Ingredients: Canola Oil, Avocado, Sour Cream, Ground Cumin, Salt
If you love crispy fish tacos, you'll want to give these Crispy Salmon Fish Tacos a try. The salmon is coated in a crispy panko and cornmeal mixture and then fried to perfection. Serve it with your favorite taco toppings for a fun and delicious meal.
Craving Taco Bell? Skip the drive-thru and make this Copycat Taco Bell Mexican Pizza at home. It's made with layers of crispy tortillas, seasoned ground beef, and a homemade enchilada sauce. Top it off with shredded cheese and all your favorite toppings for a tasty and budget-friendly meal.
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Blackened Salmon Taco Bowls With Avocado Crema
Main Ingredients: Garlic Powder, Cayenne, Onion Powder, Chili Powder
If you're looking for a low-carb option, these Blackened Salmon Taco Bowls are a great choice. The salmon is coated in a homemade blackening seasoning and then grilled to perfection. Serve it in a bowl with cauliflower rice, black beans, and a creamy avocado crema for a healthy and satisfying meal.
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Paleo Salmon Taco Bowls with Califlower Rice
Main Ingredients: Cauliflower, Olive Oil, Onion, Bell Peppers, Florets
Following a Paleo diet? You don't have to miss out on Taco Tuesday with these Paleo Salmon Taco Bowls. The salmon is seasoned with a blend of spices and then grilled until tender. Serve it on a bed of cauliflower rice and top it off with all your favorite taco toppings for a nutritious and delicious meal.
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Salmon Tacos
Main Ingredients: Cabbage, Red Onion, Shallot, Cilantro, Lime Juice, Red
Sometimes, simple is best. These Salmon Tacos are a perfect example. The salmon is seasoned with a blend of spices and then grilled until flaky and tender. Serve it in warm tortillas with your favorite toppings for a quick and easy meal that doesn't skimp on flavor.
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Honey Lime Salmon Tacos
Main Ingredients: Salmon, Salt, Black Pepper, Olive Oil, Fresh Lime
These Honey Lime Salmon Tacos are a little bit sweet and a little bit tangy. The salmon is marinated in a mixture of honey, lime juice, and spices, giving it a deliciously sticky glaze. Serve it in warm tortillas with your favorite toppings for a tasty and unique twist on traditional tacos.
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Salmon Tacos with Wasabi Aioli
Main Ingredients: Salmon, Lemon Pepper, Corn Tortillas, Green Cabbage
Looking for a bold and flavorful taco topping? This Salmon Tacos with Wasabi Aioli recipe is a must-try. The salmon is seasoned with a blend of spices and then grilled to perfection. Top it off with a spicy and creamy wasabi aioli for a delicious kick of heat.
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Easy Chipotle Mole Sauce Over Salmon Enchiladas
Main Ingredients: Chipotles In Adobo Sauce, Onion, Roma Tomatoes, Garlic
Take your enchiladas to the next level with this Easy Chipotle Mole Sauce Over Salmon Enchiladas recipe. The salmon is coated in a homemade mole sauce that is smoky, spicy, and slightly sweet. Serve it in warm tortillas with a drizzle of the mole sauce and your favorite toppings for a mouth-watering meal.
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Salmon and Black Bean Tostadas with Cilantro - Lime...
Main Ingredients: Coleslaw, Red Bell Pepper, Jalapeno Pepper, Scallions
Tostadas are a great way to change up your taco routine. These Salmon and Black Bean Tostadas are topped with tender and flaky salmon, black beans, and a tangy cilantro-lime slaw. They are easy to make and perfect for a quick weeknight meal.
Grilling the Perfect Salmon
Choosing the Right Salmon
When it comes to making the perfect salmon taco, choosing the right type of salmon is crucial. Wild caught salmon is always the preferred option as it contains more omega-3 fatty acids and has a richer flavor. However, if wild caught salmon is not available, then fresh Atlantic or Alaskan salmon will also work well.
Marinating the Salmon
To infuse the salmon with a burst of flavor, we recommend marinating it for at least 30 minutes before grilling. You can use a store-bought Mexican marinade or make your own by mixing together lime juice, olive oil, garlic, cumin, chili powder, and oregano. The acid in the lime juice will help tenderize the salmon while the spices will add a depth of flavor.
Grilling the Salmon
Once the salmon is marinated, it's time to fire up the grill. Preheat your grill to medium-high heat and lightly oil the grates to prevent sticking. Place the salmon on the grill, skin side down, and cook for about 4-5 minutes per side. The salmon is done when it flakes easily with a fork and has an internal temperature of 145°F.
Making the Tacos
The Tortillas
Corn tortillas are the traditional choice for tacos, but you can use flour tortillas if you prefer. To warm up the tortillas, place them on a hot skillet for about 30 seconds on each side. This will make them pliable and easier to fold.
The Toppings
The toppings are what make these Mexican salmon tacos truly special. Avocado slices, shredded cabbage, corn salsa, and queso fresco are all popular choices. You can also add a dollop of sour cream or a squeeze of lime juice for an extra burst of flavor.
Assembling the Tacos
Now it's time to put everything together. Place a few pieces of grilled salmon in the center of a warm tortilla and top it with your desired toppings. To add a little heat, you can also drizzle some hot sauce over the top. Fold the tortilla in half and dig in!
Now that you have the recipe for these delicious Mexican salmon tacos, it's time to try them out for yourself. Trust us, this unique and flavorful twist on a classic taco will become a new favorite in your household. So, fire up the grill and get ready to enjoy a taste of Mexico in every bite.
