Mexican cuisine is known for its bold and vibrant flavors, and this salmon recipe is no exception. Whether you're a fan of seafood or looking for a new twist on a classic dish, this Mexican salmon recipe is sure to satisfy your taste buds. Not only is it delicious, but it's also easy to make and packed with nutrients. So let's dive into the world of Mexican flavors and learn how to make this mouth-watering dish.
If you're a fan of Mexican flavors, you'll love this twist on classic salmon. This recipe combines the bold and spicy flavors of Mexico with the tender and flaky texture of salmon for a mouth-watering dish that will leave you wanting more. Whether you're hosting a summer barbecue or looking for a new weeknight dinner option, this Mexican salmon is sure to be a hit.
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Mexican Salmon Cakes With Mango Relish
Main Ingredients: Extra Virgin Olive Oil, Red Bell Pepper, Salmon
These salmon cakes are perfect for a quick and easy meal. The addition of mango relish gives them a sweet and tangy kick that pairs perfectly with the spicy chipotle seasoning. You can serve these as an appetizer or as the main dish, and they are sure to be a hit with everyone at the table.
This refreshing and flavorful salad is the perfect way to enjoy salmon in the summer months. The cilantro lime dressing adds a burst of freshness to the dish, while the avocado and corn give it a creamy and satisfying texture. This salad is a great option for a light lunch or as a side dish for a barbecue.
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Mexican Salmon Salad in Avocado
Main Ingredients: Boneless Salmon, Red Bell Pepper, Green Onion, Chopped
If you want to take your salmon salad to the next level, try serving it in an avocado. The creamy avocado pairs perfectly with the spicy salmon and fresh vegetables for a satisfying and healthy meal. Not only is it delicious, but it's also a beautiful presentation that will impress your guests.
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Mexican Salmon Quesadillas with Avocado Cream Sauce
Main Ingredients: Chicken Of The Sea Pink Salmon, Salsa, Black Beans
Who doesn't love a good quesadilla? This recipe takes the classic Mexican dish to the next level by adding spicy salmon and a creamy avocado sauce. These quesadillas are perfect for a quick and easy dinner, and they can also be served as an appetizer for your next party.
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Blackened Salmon Tacos
Main Ingredients: Paprika, Cayenne, Dried Thyme, Cumin, Onion Powder
Tacos are a favorite in Mexican cuisine, and this recipe adds a twist by using blackened salmon as the protein. The spicy rub on the salmon adds a bold and flavorful kick to the dish, while the fresh toppings bring balance to the flavors. These tacos are a great option for a weeknight dinner or a weekend gathering.
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Chile Lime Salmon Tacos
Main Ingredients: Coleslaw Mix, Red Onion, Fresh Dill, Chopped Fresh
If you're looking for a healthier taco option, try these chile lime salmon tacos. The salmon is marinated in a zesty chile lime sauce and then grilled to perfection. Paired with fresh avocado and pico de gallo, these tacos are a delicious and nutritious meal that the whole family will love.
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Mexican Grilled Salmon Fajitas
Main Ingredients: Salmon, Corn Tortillas, Olive Oil, Soy Sauce, Lime
Fajitas are a staple in Mexican cuisine, and this recipe takes them to the next level by using grilled salmon as the protein. The spicy seasoning on the salmon adds a bold flavor, while the peppers and onions bring a colorful and flavorful addition to the dish. Serve with guacamole and sour cream for a complete and satisfying meal.
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Blackened Salmon Tacos with Avocado Corn Salsa &...
Main Ingredients: Salmon, Canola Oil, Flour, Chili Powder, Smoked
If you're looking for a show-stopping taco recipe, this is it. These blackened salmon tacos are topped with a fresh avocado corn salsa and a creamy cilantro lime crema. The combination of flavors and textures in this dish is sure to impress your taste buds and your dinner guests.
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Mexican Grilled Salmon Salad
Main Ingredients: Skinless Salmon Fillets, Ancho Chili Powder, Ground
This salad is perfect for those hot summer days when you don't want to spend a lot of time in the kitchen. The grilled salmon adds a smoky and delicious flavor to the salad, while the crunchy tortilla strips and creamy avocado bring texture and balance to the dish. Serve with a zesty lime dressing for a refreshing and satisfying meal.
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Jamaican Jerk Fish Tacos with Plantain Fried Rice and...
Main Ingredients: Salmon, Olive Oil, Cumin, Chili Powder, Curry Powder
If you're in the mood for a Caribbean twist on your Mexican favorites, try these Jamaican jerk fish tacos. The fish is marinated in a spicy jerk seasoning and then grilled to perfection. Served with plantain fried rice and fresh pineapple salsa, these tacos are a burst of flavor in every bite.
If you're looking for a new way to enjoy salmon, try these Mexican salmon patties. The spicy chipotle seasoning and fresh cilantro give these patties a bold and delicious flavor, and they are perfect for a quick and easy dinner option. Serve on a bun with avocado and salsa for a flavorful and satisfying meal.
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Chile Lime Salmon Fajita Salad with Cilantro Lime...
Main Ingredients: Salmon, Olive Oil, Chile Powder, Smoked Paprika, Cumin
If you're craving fajitas but want a lighter option, try this Chile lime salmon fajita salad. The grilled salmon adds a smoky and delicious flavor to the salad, while the spicy peppers and onions bring a burst of flavor. Top it off with a creamy cilantro lime dressing for a satisfying and healthy meal.
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Crispy Salmon Fish Tacos
Main Ingredients: Canola Oil, Avocado, Sour Cream, Ground Cumin, Salt
If you're a fan of crispy fish tacos, you'll love this recipe. The panko-crusted salmon adds a delicious crunch to the tacos, while the spicy chipotle mayo brings a bold and flavorful kick. Serve with fresh avocado and lime wedges for a delicious and satisfying meal.
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Mexican Salmon Burger With Slaw
Main Ingredients: Skinless Salmon Fillets, Cornmeal, Old Bay Seasoning
Burgers are a classic summer meal, and this Mexican twist on a burger is sure to be a hit. The spicy salmon patty is topped with a creamy slaw and avocado slices for a delicious and satisfying meal. Serve on a bun with a side of sweet potato fries for a complete and satisfying meal.
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Salmon Tacos
Main Ingredients: Cabbage, Red Onion, Shallot, Cilantro, Lime Juice, Red
These simple salmon tacos are perfect for a quick and easy weeknight dinner. The grilled salmon is paired with fresh avocado and pico de gallo for a burst of flavor in every bite. Serve with rice and beans for a complete and satisfying meal.
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Oven Roasted Garlic Adobo Mexican Salmon
Main Ingredients: Garlic, Ginger, Adobo Sauce, Chili Powder, Cumin
This flavorful salmon dish is perfect for those nights when you want a meal that is both delicious and easy to prepare. The garlic adobo seasoning gives the salmon a delicious and bold flavor, and roasting it in the oven ensures a tender and flaky texture. Serve with roasted vegetables for a healthy and satisfying meal.
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Honey Lime Salmon Tacos
Main Ingredients: Salmon, Salt, Black Pepper, Olive Oil, Fresh Lime
If you're looking for a taco recipe that is both sweet and savory, try these honey lime salmon tacos. The salmon is marinated in a sweet and tangy honey lime sauce and then grilled to perfection. Serve with fresh mango salsa for a burst of flavor in every bite.
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Salmon Tacos with Wasabi Aioli
Main Ingredients: Salmon, Lemon Pepper, Corn Tortillas, Green Cabbage
This unique taco recipe combines the bold flavors of wasabi and soy sauce with the tender and flaky texture of salmon. The wasabi aioli adds a creamy and spicy kick to the dish, and the cabbage slaw brings balance to the flavors. Serve with rice and beans for a complete and satisfying meal.
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Easy Chipotle Mole Sauce Over Salmon Enchiladas
Main Ingredients: Chipotles In Adobo Sauce, Onion, Roma Tomatoes, Garlic
Take your enchiladas to the next level with this easy chipotle mole sauce. The spicy and smoky flavors of the sauce pair perfectly with the flaky salmon and fresh cilantro. These enchiladas are a delicious and unique way to enjoy salmon, and they are sure to be a hit with everyone at the table.
Ingredients:
1. Salmon
Salmon is the star of this dish, and it's important to choose a high-quality piece of fish. Look for fresh, wild-caught salmon for the best flavor and texture. You can use fillets or a whole piece of salmon for this recipe.
2. Mexican Spice Blend
To give this dish its distinct Mexican flavor, we'll be using a homemade spice blend. It consists of cumin, chili powder, smoked paprika, oregano, and garlic powder. You can adjust the spice levels according to your preference.
3. Lime
Lime adds a tangy and refreshing element to this dish. Squeeze fresh lime juice over the salmon before cooking and save some for serving.
4. Olive Oil
Olive oil is used to marinate the salmon and prevent it from sticking to the grill or pan.
5. Garnishes
For garnishing, we'll be using fresh cilantro, diced avocado, and sliced jalapenos. These ingredients add a pop of color and freshness to the dish.
Instructions:
1. In a bowl, mix together the spices to make the Mexican spice blend.
2. Rub the spice blend all over the salmon fillets or whole salmon.
3. Drizzle olive oil over the salmon and rub it in to evenly coat.
4. Squeeze fresh lime juice over the salmon and marinate for 30 minutes.
5. Preheat your grill or a pan over medium-high heat.
6. Place the salmon on the grill or in the pan, skin side down.
7. Cook for 5-6 minutes on each side, or until the salmon is fully cooked and flakes easily with a fork.
8. Serve the salmon with fresh cilantro, diced avocado, and sliced jalapenos on top.
Health Benefits:
This Mexican salmon recipe not only satisfies your taste buds but also provides numerous health benefits. Salmon is an excellent source of omega-3 fatty acids, which are essential for heart health. It also contains high levels of protein and various vitamins and minerals. The spices used in this recipe are also packed with antioxidants and anti-inflammatory properties.
Conclusion:
This Mexican salmon recipe is a perfect blend of delicious and nutritious. It's a great way to incorporate more seafood into your diet and enjoy the bold and vibrant flavors of Mexican cuisine. So next time you're in the mood for some salmon, give this recipe a try and impress your family and friends with your cooking skills.
