15 Mexican Rice Sauce Recipe Dive Into Deliciousness!
Published on: Mar 22, 2024
Mexican rice is a staple dish in many households, and for good reason. This flavorful and versatile dish pairs well with a variety of proteins and vegetables, making it a go-to option for busy weeknights or special occasions. While there are many variations of Mexican rice, one key component that ties them all together is the sauce. In this article, we will share with you a delicious and authentic mexican rice sauce recipe that will take your rice to the next level.
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
If you want to add a Mexican twist to your beer can chicken, this homemade red enchilada sauce is the perfect way to do it. Made with a blend of spices, tomatoes, and chipotle peppers, this sauce adds a smoky and spicy kick to your chicken. Pair it with a cold Mexican beer for the ultimate flavor combination.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
Short on time but still want to add some Mexican flair to your beer can chicken? This quick enchilada sauce is the solution. Made with pantry staples like tomato sauce, chili powder, and cumin, this sauce comes together in just 15 minutes. Bold flavors in a fraction of the time.
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Easy Homemade Enchilada Sauce
Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
Another simple and delicious option for adding some Mexican flavors to your beer can chicken is this easy homemade enchilada sauce. Made with tomatoes, onions, garlic, and a variety of spices, this sauce is the perfect balance of tangy and spicy. Perfect for those who like a little heat in their meals.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
For a unique twist on beer can chicken, try using this Mexican chocolate almond butter as a rub. Made with cocoa powder, cinnamon, and almond butter, this rub adds a rich and nutty flavor to the chicken. It's like a mole sauce in rub form.
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
If you're a fan of bold and intense flavors, then this recipe for the best enchilada sauce is a must-try. Made with dried chilies, garlic, and a blend of spices, this sauce packs a punch and will take your beer can chicken to the next level. Be prepared for a flavor explosion in your mouth.
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Homemade Enchilada Sauce
Main Ingredients: Oil, Flour, Chili Powder, Tomato Sauce, Water, Cumin
Another homemade enchilada sauce option that is worth trying is this recipe that uses both dried and fresh chilies for a well-rounded flavor. Make a big batch and use it on all your favorite Mexican dishes.
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The Best Chipotle Mayo (Mexican Secret Sauce)
Main Ingredients: Mayonnaise, Chipotle Peppers, Adobo Sauce, Cilantro
Every good beer can chicken needs a delicious dipping sauce, and this recipe for the best chipotle mayo is the perfect accompaniment. Made with chipotle peppers, lime juice, and mayo, this sauce adds a creamy and spicy element to your chicken. Be warned, you'll want to put this sauce on everything.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
No Mexican meal is complete without some salsa, and this restaurant-style recipe is the real deal. Made with tomatoes, onions, cilantro, and jalapenos, this salsa is fresh, flavorful, and goes perfectly with beer can chicken. Make a big batch and snack on it all week long.
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Green Enchilada Sauce
Main Ingredients: Hatch Chiles, Olive Oil, Tomatillos, White Onions
If you prefer a milder sauce for your beer can chicken, this green enchilada sauce is the way to go. Made with tomatillos, green chilies, and spices, this sauce is tangy and slightly spicy, but not overpowering. It's also great for adding to tacos or burritos.
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Authentic Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
For those who want to make an authentic Mexican dish, this recipe for red enchilada sauce is a must-try. Made with dried chilies, onions, and garlic, this sauce has a deep and rich flavor that will elevate your beer can chicken to restaurant-quality. Bold, authentic flavors that will impress your taste buds.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
Another salsa recipe that is worth trying is this homemade version that uses a variety of fresh ingredients like tomatoes, mango, and avocado. It's a refreshing and tasty addition to your beer can chicken that adds a tropical twist. Serve it alongside some tortilla chips for a complete meal.
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Jalapeno Hot Sauce
Main Ingredients: Mexican Oregano, Cumin, Freshly Cracked Black Pepper
For those who love a little heat, this jalapeno hot sauce is a must-try. Made with fresh jalapenos, garlic, and vinegar, this sauce is spicy and tangy and adds a kick to your beer can chicken. Use it sparingly if you can't handle the heat.
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
If you're a fan of fresh and chunky salsas, then this pico de gallo recipe is perfect for you. Made with tomatoes, onions, cilantro, and lime juice, this salsa is a classic accompaniment to beer can chicken. It's also great for adding to tacos or topping grilled meats.
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Homemade Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
Another restaurant-style salsa recipe that is worth trying is this one that uses a combination of canned and fresh tomatoes. The result is a smooth and flavorful salsa that is perfect for dipping your beer can chicken in. Make a big batch and store it in the fridge for easy snacking.
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Easy Fresh Mexican Salsa
Main Ingredients: Fresh Tomatoes, Chopped Tomatoes, Green Onion, Sweet
For a quick and easy salsa option, try this recipe that uses only a handful of ingredients like tomatoes, onions, and cilantro. It's a simple but delicious addition to your beer can chicken that adds a burst of freshness. Use it as a topping for your chicken or as a dip for tortilla chips.
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Ron's Afterburner Mexican Hot Sauce
Main Ingredients: Dried Red Chili Peppers, Seeds, Onion Flakes, Salt
If you're looking for a hot sauce that will blow your socks off, this recipe for Ron's Afterburner Mexican hot sauce is it. Made with a blend of hot peppers, spices, and vinegar, this sauce is not for the faint of heart. Use it sparingly and enjoy the heat.
This Mexican cilantro sauce is a versatile and delicious addition to your beer can chicken. Made with fresh cilantro, lime juice, and garlic, this sauce is tangy and herbaceous and goes perfectly with grilled meats. Use it as a marinade or as a dipping sauce.
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Tomatillo Salsa Verde
Main Ingredients: Tomatillos, White Onion, Garlic, Cilantro Leaves, Fresh
For a tangy and slightly spicy salsa option, try this tomatillo salsa verde. Made with tomatillos, jalapenos, and garlic, this salsa is a great accompaniment to beer can chicken. It also makes a great topping for tacos or enchiladas.
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Salsa Salsa Salsa
Main Ingredients: Roma Tomatoes, Jalapeno Peppers, Onion, Cilantro, Lime
If you can't get enough salsa, this recipe for salsa salsa salsa is for you. Made with a variety of fresh ingredients like tomatoes, onions, and jalapenos, this salsa is chunky and full of flavor. It's the perfect addition to your beer can chicken for a complete Mexican meal.
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Salsa Roja - Mexican Red Table Sauce
Main Ingredients: Tomatoes, White Onion, Jalapeno Peppers, Garlic
And last but not least, we have this recipe for salsa roja, also known as Mexican red table sauce. Made with a blend of chilies, tomatoes, and spices, this sauce is tangy, slightly spicy, and goes perfectly with beer can chicken. It's also great for adding to breakfast dishes like huevos rancheros or breakfast burritos.
Ingredients:
2 ripe tomatoes
1 white onion
2 cloves of garlic
1 jalapeño pepper
1 cup of chicken or vegetable broth
1/4 cup of tomato paste
1 tsp of cumin
1 tsp of paprika
Salt and pepper to taste
Instructions:
Start by roasting the tomatoes, onion, garlic, and jalapeño pepper on a baking sheet in a 400°F oven for 20 minutes, or until they are slightly charred.
Remove the roasted vegetables from the oven and let them cool for a few minutes before transferring them to a blender.
Add the chicken or vegetable broth, tomato paste, cumin, paprika, and salt and pepper to the blender and blend until smooth.
Once the sauce is smooth, pour it into a saucepan and bring it to a simmer over medium heat.
Let the sauce simmer for 5-10 minutes, stirring occasionally, until it thickens to your desired consistency.
Remove from heat and let it cool before serving over your favorite mexican rice.
This mexican rice sauce is not only delicious, but it can also be easily customized to suit your taste preferences. For a spicier sauce, add an extra jalapeño pepper or some chili powder. For a creamier sauce, add a splash of heavy cream or coconut milk. You can also experiment with different herbs and spices, such as oregano or coriander, to add unique flavors to your sauce.
Using this mexican rice sauce recipe, you can elevate any dish that calls for rice. Whether you're making enchiladas, tacos, or simply serving it as a side dish, this sauce will add a burst of flavor and authenticity to your meal. So next time you're craving some delicious mexican rice, don't forget to whip up a batch of this flavorful sauce to take your dish to the next level.
Now that you have the recipe, it's time to get cooking! Don't be afraid to get creative and make this mexican rice sauce your own by adding your own twist to it. Serve it to your family and friends and watch them be amazed by your culinary skills. Trust us, they'll be asking for the recipe in no time.
So what are you waiting for? Get out your apron and start making this delicious mexican rice sauce today!
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