16 Mexican Rice Recipe With White Rice Savor The Mouthwatering Goodness!

Published on: Mar 22, 2024

The Perfect Mexican Rice Recipe with White Rice

Mexican rice, also known as Spanish rice, is a staple in Mexican cuisine. It is a delicious and versatile dish that can be served as a side or as a main course. While there are many variations of this dish, one of the most popular and traditional recipes uses white rice as the base. In this article, we will provide you with a professional and well-organized introduction to making the perfect Mexican rice with white rice. Get ready to impress your family and friends with this mouth-watering dish!

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Spice up your Beer Can Chicken with a side of delicious and flavorful Mexican rice. This versatile side dish is the perfect complement to any grilled or roasted chicken, adding a touch of spice and color to your meal. Plus, it's super easy to make and can be customized to your liking with different types of peppers, beans, and protein. Here are 20 mouth-watering Beer Can Chicken recipes that feature Mexican rice as a star side dish.
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Super Easy Mexican Rice

Main Ingredients: White Rice, Sazon Goya, Chicken Bouillon, Vegetable
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This recipe takes the hassle out of cooking Mexican rice by using pre-cooked rice and adding in flavorful ingredients like tomatoes, cilantro, and green chilies. It's a perfect side dish for a quick and easy Beer Can Chicken dinner.
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Mexican Rice With Stuffed Peppers

Main Ingredients: Rice, White Rice, Olive Oil, Jalapeno, Diced Tomatoes
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Take your Mexican rice to the next level by stuffing it into bell peppers and baking them in the oven. This colorful and flavorful dish is not only delicious but also visually appealing, making it a great addition to any dinner party or family meal.
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One Pot Mexican Rice Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Zucchini
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For a no-fuss dinner, try this one-pot Mexican rice casserole. It combines all the classic flavors of Mexican rice with corn, black beans, and ground beef for a complete and hearty meal. Plus, it's perfect for leftovers the next day!
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Mexican Rice Pudding (Arroz con leche)

Main Ingredients: Cinnamon Stick, White Rice, Whole Milk, Condensed Milk
Traditional Mexican Rice Pudding - Arroz Con Leche
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If you have a sweet tooth, this Mexican rice pudding is the perfect dessert to pair with your Beer Can Chicken. The creamy and comforting rice pudding is flavored with cinnamon and vanilla, and can be served warm or cold.
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For a quick and flavorful Mexican rice, try this recipe that uses chicken broth and salsa for added flavor. It's a simple and delicious side dish that can be made in under 30 minutes.
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Slow Cooker Mexican Rice (Spanish Rice)

Main Ingredients: White Rice, Chicken Stock, Tomato Sauce, Diced
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Let your slow cooker do all the work with this easy and delicious Mexican rice recipe. Simply combine all the ingredients in the slow cooker and let it cook for a few hours for a flavorful and perfectly cooked side dish.
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Instant Pot Mexican Rice

Main Ingredients: Water, Roma Tomatoes, Garlic, Onion, Olive Oil, White
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If you have an Instant Pot, this Mexican rice recipe is a must-try. It's a quick and easy way to make flavorful and fluffy rice without having to constantly watch the stove. Plus, it pairs perfectly with your Beer Can Chicken for a complete meal.
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Take your stuffed peppers to the next level by using Mexican rice as a filling. These peppers are stuffed with a flavorful mix of Mexican rice, ground turkey, and beans, and topped with melted cheese for a delicious and satisfying meal.
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This simple yet flavorful dish combines black beans, corn, and tomatoes with Mexican rice for a complete and nutritious meal. It's a great option for a vegetarian Beer Can Chicken dinner.
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One Pot Chicken and Mexican Rice

Main Ingredients: Boneless Skinless Chicken Thighs, Salt, Pepper, Cumin
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This one-pot meal is perfect for busy weeknights when you want a delicious and easy dinner. The Mexican rice is cooked with chicken and vegetables, making it a complete and well-rounded meal.
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Mexican Rice 2.0

Main Ingredients: Small Onion, Garlic Clove, Jalapeno, Cilantro, Salt
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Take your Mexican rice to the next level with this upgraded version that includes chorizo, avocado, and queso fresco. It's a flavorful and indulgent side dish that will make your Beer Can Chicken dinner even more special.
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This hearty soup is a complete meal in itself, featuring meatballs, vegetables, and of course, Mexican rice. It's a comforting and delicious option for a cold night when you want something hearty and filling.
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One Pot Mexican Rice Casserole

Main Ingredients: Mazola Corn Oil, Onion, Garlic Cloves, Red Pepper
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For a no-fuss dinner, try this one-pot Mexican rice casserole. It combines all the classic flavors of Mexican rice with corn, black beans, and ground beef for a complete and hearty meal. Plus, it's perfect for leftovers the next day!
Main Ingredients: White Rice, Oil, Garlic, Onion, Small Tomatoes, Tomato
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If you're looking for a truly authentic Mexican rice recipe, this one is for you. It's made with long-grain rice, tomatoes, and chicken broth, and is full of flavor and texture. Serve it with your Beer Can Chicken for a truly authentic Mexican feast.
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This baked Mexican rice is a great option for when you want to meal prep or make a large batch for a crowd. It's made with pantry staples like rice, tomato sauce, and spices, and is a great way to add some variety to your Beer Can Chicken dinners.
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If you're new to cooking Mexican rice, this basic recipe is a great place to start. It's simple and easy to make, and uses tomato paste and chicken broth for added flavor. Serve it alongside your Beer Can Chicken for a complete and delicious meal.
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Everything is better with cheese, and this Mexican rice is no exception. This recipe combines rice, salsa, and cheese for a delicious and indulgent side dish that will pair perfectly with your Beer Can Chicken.
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Quick Skillet Mexican Rice Casserole

Main Ingredients: Scallions, Extra Virgin Olive Oil, Garlic, Yellow Bell
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This Mexican rice casserole is made in a skillet and is perfect for those busy weeknights when you want a quick and easy dinner. It's loaded with ground beef, vegetables, and cheese, and is sure to be a hit with the whole family.
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If you love one-pot meals, this Mexican chicken and rice recipe is a must-try. It's packed with flavor from chicken, cilantro, and green chilies, and is a great way to switch up your usual Beer Can Chicken dinner.

The Importance of Choosing the Right Rice

When it comes to making Mexican rice, choosing the right type of rice is crucial. While brown rice may be the healthier option, white rice is the traditional choice for this recipe. The reason for this is that white rice is able to absorb more liquid and flavors, resulting in a more flavorful and authentic Mexican rice dish. Additionally, the shorter and plumper grains of white rice are better suited for absorbing the flavors of the other ingredients.

Preparing the Rice

Before you start cooking, it is important to properly prepare the rice. Begin by rinsing the rice in a colander until the water runs clear. This will remove any excess starch and prevent the rice from becoming sticky. Once the rice is rinsed, let it drain for about 10 minutes before cooking.

The Perfect Combination of Flavors

The key to making the perfect Mexican rice lies in the combination of flavors. In addition to the traditional ingredients of tomatoes, onions, and garlic, the secret ingredient for an extra kick of flavor is chicken broth. You can also add in cumin and chili powder for a more authentic taste. Don't be afraid to experiment with different spices and herbs to find the perfect flavor for you.

Cooking the Rice

Once all the ingredients are prepped, it's time to start cooking. In a large pot, sauté the rice with onions and garlic until the rice is lightly browned. Then, add in the chicken broth, diced tomatoes, and spices. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes. Make sure to keep an eye on the rice and stir occasionally to prevent it from sticking to the bottom of the pot.

Serving and Enjoying

After the rice is fully cooked, remove it from the heat and let it sit for about 5 minutes. This will allow the rice to absorb any remaining liquid and become fluffy. Serve the Mexican rice hot and garnish with cilantro or lime for an extra burst of flavor. This dish pairs well with any Mexican-inspired meal, such as tacos, enchiladas, or burritos. Enjoy your homemade Mexican rice with white rice and impress your taste buds!

In conclusion, making the perfect Mexican rice with white rice is easier than you may think. By following this professional and well-organized recipe, you can create a delicious and authentic Mexican rice dish that will have your family and friends asking for seconds. So why wait? Head to the kitchen and start cooking up a storm!

16 mexican rice recipe with white rice Savor the mouthwatering goodness!

Mexican Rice

yield: 5 total time: 45 minutes
4.4 Stars (60 reviews)
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Ingredients

  • 1 cup long-grain white rice
  • 2 cups chicken broth low-sodium
  • 1 tablespoon olive oil
  • 1 small yellow onion diced
  • 4 cloves garlic finely minced
  • 1/4 cup tomato paste
  • 1 tablespoon lime juice from about 1 lime
  • 1/2 cup chopped cilantro freshly
  • 2 teaspoons cumin
  • salt to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 36 grams
  • Fat : 4.5 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • Sodium : 290 milligrams
  • Sugar : 2 grams
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