15 Mexican Rice Recipe With Veggies You Won't Believe The Taste!

Published on: May 2, 2024

Mexican rice is a classic and versatile dish that can be served as a side or a main course. This popular dish is loved for its flavorful combination of rice, vegetables, and spices. In this article, we will share a delicious Mexican rice recipe that is loaded with fresh veggies, making it a healthy and satisfying option for any meal.

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Layered Mexican Chicken Rice Bake

Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
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Looking to spice up your dinner routine? This Layered Mexican Chicken Rice Bake is the perfect way to do just that. Layered with bold flavors of salsa, black beans, corn, and shredded chicken, this dish is a fiesta in your mouth. Topped with a generous amount of cheese and baked to perfection, this dish is sure to become a family favorite.
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Tired of the same old boring rice dishes? This Mexican Rice Bowl is anything but boring. Flavored with cumin, chili powder, and garlic, this dish is packed with flavor and heat. Top it off with your choice of protein, veggies, and a dollop of sour cream for a healthy and satisfying meal.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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Authentic Mexican Rice - Thyme & Love
Looking for an authentic taste of Mexico in your own kitchen? Look no further than this Authentic Mexican Rice recipe. Made with fresh tomatoes, onions, and cilantro, this dish is packed with flavor and texture. Serve it as a side dish or use it as a base for your favorite Mexican dishes.
Main Ingredients: Rice, Chicken Breasts, Taco Seasoning, Oil, Minced
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If you're in need of a quick and easy dinner option, this Mexican Casserole is the way to go. Made with layers of tortillas, ground beef, beans, and cheese, this dish is simple yet delicious. Serve it with a side of guacamole and salsa for a complete Mexican feast.
Main Ingredients: Rice, Oil, Tomato Sauce, Cilantro, Salt, Garlic Cloves
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Missing the flavors of your favorite Mexican restaurant? Recreate them at home with this Restaurant-Style Mexican Rice recipe. The secret to its authentic taste is in the homemade tomato sauce that is mixed in with the rice. Serve it alongside your favorite Mexican dishes for a restaurant-worthy meal.
Main Ingredients: Hamburger, Tomatoes, Rice, Water, Shredded Cheddar
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This Mexican Rice Casserole is a one-pan wonder that will save you time and effort in the kitchen. Made with rice, beans, corn, and chicken, this dish is packed with protein and flavor. Top it off with some crushed tortilla chips for an added crunchy texture.
Main Ingredients: Green Pepper, Diced Onion, Oil, Frozen Corn, Salsa
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Sometimes, simple is best. This Mexican Rice recipe is simple, yet full of flavor. Made with basic ingredients like rice, tomatoes, and chicken broth, this dish is easy to make and makes for a great side dish for any Mexican meal.
Main Ingredients: Rice, Chicken Broth, Enchilada Sauce, Salt, Pepper
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Yes, you read that right. This 3 Ingredient Mexican Rice recipe is perfect for those busy weeknights when you need a quick and easy meal. All you need is rice, salsa, and chicken broth to create a flavorful and satisfying dish. Top it off with some fresh cilantro for a burst of flavor.
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This Mexican Chicken Casserole is the ultimate comfort food. Packed with layers of chicken, rice, beans, and cheese, this dish is filling and delicious. Top it off with some sour cream and avocado for a creamy and refreshing touch.
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One Pot Mexican Beef and Rice Casserole

Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
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Looking for a no-fuss, no-mess meal? This One Pot Mexican Beef and Rice Casserole is the answer. Everything is cooked in one pot, making clean up a breeze. With hearty beef, flavorful rice, and plenty of veggies, this dish is a complete meal in one.
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Mexican Black Beans & Rice

Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies
Black beans and rice is a classic combination, but this Mexican Black Beans & Rice recipe takes it to the next level. The addition of corn, tomatoes, and spices gives this dish a Mexican twist that is sure to please. Serve it as a side dish or add some shredded chicken for a complete meal.
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Warm up on a chilly night with this Albondigas Soup, also known as Mexican Meatball Soup. Made with flavorful meatballs, veggies, and rice, this soup is hearty and satisfying. Serve it with some warm tortillas for the ultimate comfort meal.
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One Pot Mexican Lentils and Rice

Main Ingredients: Lentils, Rice, Onions, Stock, Tomatoes, Garlic Cloves
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This One Pot Mexican Lentils and Rice dish is perfect for a meatless meal. Lentils are packed with protein and fiber, making this dish healthy and filling. The addition of rice, veggies, and spices gives this dish a Mexican flair that is sure to please.
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Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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Let your crock pot do all the work with this Crock Pot Fiesta Mexican Chicken & Rice recipe. Simply throw all the ingredients in the crock pot and let it cook all day. The result is tender and flavorful chicken and rice that is perfect for easy weeknight dinners.
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Carne Guisada (Mexican Style)

Main Ingredients: Stew Meat, Oil, Medium Onion, Green Bell Pepper, Tomato
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If you're a fan of slow-cooked, tender meat, this Carne Guisada recipe is a must-try. Made with beef, tomatoes, and spices, this dish is flavorful and comforting. Serve it over a bed of rice or with some warm tortillas for a complete meal.
Main Ingredients: Rice, Poblano Peppers, Cilantro, Spinach, Onion, Garlic
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This Mexican Green Rice is a delicious and colorful side dish that is perfect for any Mexican meal. The bright green color comes from pureed spinach and cilantro, giving this dish a healthy twist. Serve it alongside your favorite protein for a complete and flavorful meal.
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Spanish Rice

Main Ingredients: Tomatoes, White Onion, Jalapeno Chiles, Rice, Canola
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Often mistaken for Mexican rice, Spanish Rice is a dish in its own right. This recipe features tomatoes, onions, and garlic for a rich and savory flavor. Serve it with some grilled chicken or steak for a Mexican-inspired feast.
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Can't get enough of restaurant-style Mexican rice? Neither can we. That's why we've included another recipe for this must-have side dish. This version features tomato sauce, chicken broth, and a blend of spices for an authentic and delicious taste.
This Mexican Sour Cream Rice is a creamy and flavorful side dish that pairs perfectly with any Mexican meal. Made with rice, chicken broth, and sour cream, this dish is rich and satisfying. Top it off with some fresh avocado and cilantro for a burst of flavor.
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Cheesy Grilled Mexican Chicken

Main Ingredients: Chicken Breasts, Marinade, Queso, Rice, Diced Tomatoes
Cheesy Grilled Mexican Chicken and Rice
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Looking for a new way to enjoy grilled chicken? This Cheesy Grilled Mexican Chicken recipe is full of flavor and cheese. Marinated in a mixture of spices and lime juice, this chicken is juicy and tender. Top it off with some shredded cheese and salsa for a cheesy and spicy kick.

A Burst of Flavor and Nutrition

Mexican Rice with Veggies

If you're looking for a tasty and nutritious meal, this mexican rice recipe with veggies is the perfect choice. Not only is it packed with colorful vegetables that add a burst of flavor, but it also provides a variety of essential nutrients. The combination of rice and veggies makes this dish a good source of complex carbohydrates, fiber, vitamins, and minerals. This vegetarian-friendly recipe is also a great way to incorporate more plant-based meals into your diet.

Making the Perfect Mexican Rice

The key to making the perfect Mexican rice with veggies is to use high-quality ingredients and the right cooking techniques. Begin by sautéing chopped onions, bell peppers, and garlic in a large pan with some olive oil. These veggies not only add flavor but also provide a range of health benefits. Once they become fragrant, add in your long-grain white rice and stir to coat it with the oil and veggies.

Adding a Punch of Flavor

To give this Mexican rice recipe with veggies its signature flavor, we need to add some Mexican-inspired spices. This can include cumin, chili powder, paprika, and oregano. These spices not only add a punch of flavor but also bring a range of health benefits such as anti-inflammatory and antioxidant properties. Add the spices to the rice and veggie mixture and stir until they are well combined.

The Finishing Touch

Once the rice and veggies are well coated with the spices, it's time to add in some vegetable broth and diced tomatoes. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes. This allows the rice to absorb all the flavors and become tender. Once done, fluff the rice with a fork and let it sit for a few minutes before serving. You can top it with some fresh chopped cilantro or sliced avocado for some extra flavor and nutrition.

Conclusion

This mexican rice recipe with veggies is a fantastic way to enjoy a delicious and nutritious meal. It's perfect for vegetarians, but can also be served as a side dish to accompany your favorite protein. With its colorful and flavorful combination of rice and veggies, this dish is a must-try for any Mexican food lover. So why not give this recipe a try and enjoy a taste of Mexico in the comfort of your own home!
15 mexican rice recipe with veggies You won't believe the taste!

Layered Mexican Chicken Rice Bake

yield: 8 total time: 60 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 white onion medium, finely chopped
  • 1 chili pepper anaheim, it’s mild, finely diced
  • 1 1/2 cups sweet peppers chopped
  • 1 1/2 tablespoons garlic minced fresh
  • 4 cups rice cooked/steamed
  • 1 tablespoon ground cumin
  • 2 cups chicken breast shredded
  • 1/4 teaspoon garlic salt Lawry’s
  • 1/2 teaspoon seasoning dry Ranch Dressing
  • 1/2 cup prepared salsa I used Herdez, mild
  • 1 can corn drained
  • 1 can red kidney beans or any bean of choice, drained
  • 1/2 cup cilantro leaves fresh, chopped
  • 1 cup shredded cheddar cheese

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 40 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 3 grams
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