19 Mexican Rice Recipe With Enchilada Sauce Prepare To Be Amazed!
Published on: Mar 22, 2024
Mexican rice is a staple dish that is served in many Mexican restaurants and households. It is a versatile and flavorful dish that can be enjoyed as a side dish or as a main course. There are many variations of this beloved dish, but one of the most delicious and popular versions is Mexican rice made with enchilada sauce. This recipe combines the traditional flavors of Mexican rice with the tangy and spicy taste of enchilada sauce, creating a mouthwatering dish that will surely become a favorite in your home.
Main Ingredients: Guajillo Chiles, Garlic, Diced Tomatoes, Cumin, Black
Looking for a spicy and flavorful sauce to top off your beer can chicken? Look no further than this delicious homemade red enchilada sauce. Made with simple ingredients like tomatoes, onions, and spices, this sauce is guaranteed to add a kick to your chicken. Plus, it's so easy to make that you'll never want to go back to store-bought sauce again.
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Quick Enchilada Sauce
Main Ingredients: Tomato Sauce, Tomato Paste, Beef Broth, Salt, Dried
If you're short on time but still want to add some tasty flavor to your beer can chicken, this quick enchilada sauce is the perfect solution. It only takes 10 minutes to make and requires just a handful of ingredients. Don't let a busy schedule stop you from enjoying a delicious meal – whip up this sauce in a flash and get ready for a mouthwatering chicken dinner.
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Homemade Red Enchilada Sauce
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
There's something special about making your own sauces from scratch, and this homemade red enchilada sauce is no exception. It's made with dried chilis, garlic, and other spices for a rich and complex flavor. Plus, you can adjust the heat level to your liking – add more chilis for a spicier sauce or leave them out for a milder version.
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Easy Homemade Enchilada Sauce
Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
Don't let the thought of making your own sauce intimidate you – this easy homemade enchilada sauce is simple and straightforward. All you need is a blender and a few basic ingredients, and you'll have a delicious sauce in no time. Use it to top off your beer can chicken for a flavorful and satisfying meal.
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Homemade Enchilada Sauce
Main Ingredients: Oil, Flour, Chili Powder, Tomato Sauce, Water, Cumin
There's just something special about homemade sauces, and this enchilada sauce is no exception. Made with fresh ingredients and packed with flavor, this sauce will elevate your beer can chicken to the next level. Plus, you can customize it to your liking by adding your favorite spices or adjusting the heat level.
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
Looking for the best enchilada sauce to enhance your beer can chicken? Look no further than this recipe. Made with a blend of dried chilis, tomatoes, and spices, this sauce is bursting with flavor. Give it a try and see for yourself why it's considered the best enchilada sauce out there.
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Green Enchilada Sauce
Main Ingredients: Hatch Chiles, Olive Oil, Tomatillos, White Onions
If you're in the mood for a tangy and zesty sauce to top off your beer can chicken, this green enchilada sauce is the perfect choice. Made with tomatillos, jalapenos, and cilantro, this sauce has a refreshing and bright flavor that pairs perfectly with chicken. Get ready to take your taste buds on a trip to Mexico.
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Authentic Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
If you're a fan of authentic Mexican flavors, then this authentic red enchilada sauce is a must-try. Made with dried guajillo chilis, this sauce has a deep and rich flavor that will transport you straight to Mexico. Use it to add a touch of authenticity to your beer can chicken and impress your dinner guests.
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HOMEMADE ENCHILADA SAUCE
Main Ingredients: Tomato Paste, Wheat Flour, Garlic Powder, Onion Powder
There's no denying that homemade sauces have a special touch that can't be replicated by store-bought versions. This homemade enchilada sauce is proof of that. Made with fresh ingredients and bursting with flavor, this sauce will make your beer can chicken stand out. Plus, it's so easy to make that you'll never want to buy pre-made sauce again.
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Green Chile Enchilada Sauce
Main Ingredients: Vegetable Oil, White Onion, Anaheim Chiles, Garlic
If you love the tangy and spicy flavors of green chiles, this green chile enchilada sauce is a must-try. Made with a blend of green chiles, onions, and spices, this sauce has a unique and delicious taste that will take your beer can chicken to the next level. Give it a try and see for yourself.
For a truly authentic Mexican experience, try making this red enchilada sauce with dried ancho and guajillo chilis. The combination of flavors is unmatched and will give your beer can chicken an authentic and delicious taste. Don't be surprised if your guests ask for the recipe.
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Homemade Green Enchilada Sauce
Main Ingredients: Olive Oil, Onion, Garlic, Jalapeno, Hatch Chiles
This homemade green enchilada sauce is a game-changer for anyone who loves spicy and zesty flavors. Made with a blend of green chiles, tomatillos, and spices, this sauce has a unique and addictive taste that will have you coming back for more. Use it to add a kick to your beer can chicken and watch it disappear in minutes.
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The Hirshon Mexican Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Chipotle
For a fancy and flavorful red enchilada sauce, try making this recipe from The Hirshon. Made with a combination of dried chilis, tomatoes, and spices, this sauce has a complex and delicious taste that will make your beer can chicken a hit. Whip up a batch and impress your taste buds.
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Smoky Spicy Enchilada Sauce (Mexican Red Sauce)
Main Ingredients: Oil, All Purpose Flour, Garlic, Chili Powder, Chipotle
If you love smoky and spicy flavors, this enchilada sauce is a must-try. Made with a blend of dried chilis, smoked paprika, and other spices, this sauce has a unique and addictive taste that will elevate your beer can chicken to the next level. Give it a try and see for yourself.
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New Mexican Style Red Chile Enchilada Sauce (Gluten...
Main Ingredients: New Mexico Chile Pods, Water, Garlic Cloves, Grapeseed
For a gluten-free option, try making this delicious red chile enchilada sauce. Made with a blend of dried chilis, onions, and other spices, this sauce has a rich and hearty flavor that pairs perfectly with beer can chicken. It's also perfect for those with dietary restrictions, so everyone can enjoy a tasty meal together.
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Chipotle Enchilada Sauce
Main Ingredients: Fire Roasted Diced Tomatoes, Vegetable Oil, All Purpose
If you love the smoky and spicy flavors of chipotle peppers, you'll love this chipotle enchilada sauce. Made with a blend of dried chilis, chipotle peppers, and other spices, this sauce has a unique and delicious taste that will make your beer can chicken a hit. Give it a try and see for yourself.
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10 Minute Homemade Enchilada Sauce
Main Ingredients: Vegetable Oil, Flour, Ground Cumin, Chili Powder
Short on time but still want to make your own sauce? This 10 minute homemade enchilada sauce is the perfect solution. Made with a few simple ingredients and ready in just 10 minutes, this sauce is perfect for those busy weeknights. Use it to add a burst of flavor to your beer can chicken.
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Avocado Enchilada Sauce
Main Ingredients: Avocados, Green Enchilada Sauce, Cilantro, Lime
If you want to add a creamy and flavorful twist to your beer can chicken, try topping it with this avocado enchilada sauce. Made with avocados, tomatillos, and spices, this sauce has a unique and delicious taste that will have you going back for seconds. Plus, it's a great way to sneak in some extra veggies.
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Enchilada Sauce From Scratch
Main Ingredients: Chilies, Water, Vegetable Oil, Flour, Chili Puree
There's nothing quite like making your own sauces from scratch, and this enchilada sauce is no exception. Made with dried chilis, tomatoes, and spices, this sauce has a rich and complex flavor that will make your beer can chicken stand out. Get ready to impress your taste buds with this homemade sauce.
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Tomatillo Enchilada Sauce
Main Ingredients: Oil, Onions, Green Chiles, Chicken Broth, Tomatillos
For a tangy and zesty sauce to top off your beer can chicken, try making this tomatillo enchilada sauce. Made with tomatillos, jalapenos, and cilantro, this sauce has a unique and refreshing flavor that pairs perfectly with chicken. Give it a try and see for yourself why it's a fan favorite.
Ingredients
For the rice:
2 cups long grain rice
1 tablespoon olive oil
1 onion, finely chopped
2 cloves garlic, minced
1 can diced tomatoes
1 teaspoon cumin
1 teaspoon chili powder
1 teaspoon salt
3 cups chicken or vegetable broth
For the enchilada sauce:
2 tablespoons olive oil
2 tablespoons all-purpose flour
1/4 cup chili powder
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon dried oregano
1/4 teaspoon cumin
1/4 teaspoon salt
2 cups chicken or vegetable broth
Instructions
Heat olive oil in a large pot over medium heat. Add chopped onion and minced garlic and cook until translucent.
Add the rice to the pot and cook for 2-3 minutes, stirring constantly.
Pour in the can of diced tomatoes and mix well. Add cumin, chili powder, and salt to the pot and stir until well combined.
Add the broth to the pot and bring to a boil. Once boiling, reduce heat to low and cover the pot with a lid. Let simmer for 20 minutes.
While the rice is cooking, make the enchilada sauce. In a separate saucepan, heat olive oil over medium heat. Add flour and stir until well combined.
Gradually add the chili powder, garlic powder, onion powder, oregano, cumin, and salt to the saucepan, stirring constantly.
Slowly pour in the broth, stirring constantly until the sauce thickens.
Once the rice is cooked, fluff it with a fork and pour the enchilada sauce over the rice. Mix well until all the rice is coated with the sauce.
Serve hot and enjoy your delicious Mexican rice with enchilada sauce!
Tips for the Best Mexican Rice with Enchilada Sauce
For a spicier version, add some diced jalapenos or a pinch of red pepper flakes to the rice while it's cooking.
Make sure to use long grain rice for the best texture and taste.
To make this dish vegetarian, simply use vegetable broth instead of chicken broth.
For extra flavor, add some diced bell peppers or corn to the rice while it's cooking.
This dish can be made ahead of time and reheated before serving. Just make sure to store it in an airtight container in the fridge.
In Conclusion
This delicious Mexican rice with enchilada sauce is a perfect side dish for any Mexican-inspired meal or a flavorful main course on its own. With its rich and bold flavors, it will surely be a hit at your next family dinner or gathering with friends. Give this recipe a try and see how it becomes a staple in your home!
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