19 Mexican Rice Recipe With Chicken Broth And Salsa You Won't Believe The Taste!

Published on: May 2, 2024

Mexican cuisine is known for its bold and vibrant flavors, and mexican rice is no exception. This simple yet mouth-watering dish is a staple in many households and can be enjoyed on its own or as a tasty side dish. While there are many variations of this dish, one that stands out is the mexican rice recipe with chicken broth and salsa. This combination adds a depth of flavor and a spicy kick to the traditional recipe, making it a must-try for any Mexican food lover.

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Main Ingredients: Green Pepper, Diced Onion, Oil, Frozen Corn, Salsa
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Mexican rice is a staple in many households, and for good reason. This flavorful dish is easy to make, budget-friendly, and pairs well with a variety of toppings and proteins. Whether you're hosting a Mexican-themed dinner party or just looking for a delicious weeknight meal, these top 20 Beer Can Chicken recipes featuring Mexican rice are sure to satisfy your taste buds.
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One of the easiest and most versatile ways to serve Mexican rice is in a bowl. Simply top a bed of rice with your choice of protein, such as pulled beer can chicken, and add on your favorite toppings like black beans, avocado, salsa, and cheese. This customizable dish is great for meal prep and makes for a delicious and filling lunch or dinner option.
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If you're looking for a hearty and comforting meal, look no further than a Mexican chicken casserole. This dish combines tender chicken, Mexican rice, black beans, corn, and salsa, all topped with a generous layer of melted cheese. It's a crowd-pleaser that is perfect for potlucks and family dinners.
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For those chilly nights when you're craving something warm and comforting, try making a Mexican rice and bean soup. This dish features a flavorful broth, tender rice, and hearty black beans, all simmered together with spices like cumin, chili powder, and paprika. Serve with a side of crusty bread for a complete meal.
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Easy Stovetop Mexican Rice

Main Ingredients: Oil, Long Grain Rice, Ground Cumin, Salt, Jalapeno
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If you're short on time but still want to enjoy a delicious Mexican rice dish, try making it on the stovetop. This easy recipe uses pantry staples like rice, chicken broth, tomato sauce, and spices to create a flavorful and fluffy rice dish in just 20 minutes. Serve as a side dish or use it as a base for burrito bowls.
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Skillet Chicken Mexican Rice

Main Ingredients: Boneless Chicken Breasts, Olive Oil, Chili Powder
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This one-pan meal is perfect for busy weeknights. Cook marinated beer can chicken in a skillet until crispy, then add in Mexican rice, black beans, corn, and salsa. Let it all cook together until the flavors meld and the rice is tender. Top with your favorite toppings and serve for a quick and easy dinner option.
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If you're a fan of cheesy dishes, you'll love this Mexican rice casserole. This recipe combines Mexican rice, black beans, corn, and salsa with a generous amount of shredded cheese. Bake it in the oven until the cheese is melted and bubbly for a gooey and delicious meal that the whole family will enjoy.
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Meal Prep Instant Pot Mexican Rice

Main Ingredients: Olive Oil, Chicken Breasts, Yellow Onion, Garlic, Taco
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Meal prep just got easier with this Instant Pot Mexican rice recipe. Simply add all the ingredients to your Instant Pot, set the timer, and let it do the work for you. Once it's done, portion out the rice into containers for a quick and easy meal throughout the week. Serve with your choice of protein and toppings for a complete meal.
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This Mexican chicken and rice casserole is a twist on the classic dish and is loaded with flavor. Start by cooking marinated beer can chicken, then mix it with Mexican rice, black beans, corn, and salsa. Top with a layer of crushed tortilla chips and bake until hot and bubbly for a meal that will have everyone asking for seconds.
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Elk Tacos w/ Picante n’ Beer Mexican Rice

Main Ingredients: Olive Oil, White Onion, Long Grain Rice, Salsa, Chicken
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If you're looking for a unique way to enjoy Mexican rice, try using it as a filling for tacos. This recipe features elk meat cooked with a spicy picante sauce and served on top of Mexican rice. Add on your favorite toppings like avocado, cheese, and cilantro for a meal that is sure to impress.
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Delicious chicken taco bowls & Cilantro lime rice

Main Ingredients: Chicken, Water, Salsa, Chili Powder, Ground Cumin
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These chicken taco bowls are bursting with flavor and are perfect for a quick and easy dinner. Start by cooking marinated beer can chicken, then serve it on top of a bed of Mexican rice and black beans. Top with a drizzle of creamy cilantro lime sauce for a fresh and zesty twist on traditional taco bowls.
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Salsa Chicken with Cilantro Lime Rice

Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Corn, Black
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This salsa chicken with cilantro lime rice is a simple yet flavorful dish that is sure to become a family favorite. Start by cooking chicken with your favorite salsa, then serve it on top of a bed of fluffy cilantro lime rice. The combination of flavors and textures in this dish is sure to leave you satisfied.
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Chicken Mexican Rice Casserole

Main Ingredients: Olive Oil, Extra Lean Ground Turkey, Reduced Sodium
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This chicken Mexican rice casserole is a hearty and delicious meal that is perfect for feeding a crowd. Start by cooking marinated beer can chicken, then mix it with Mexican rice, black beans, corn, and salsa. Top with a layer of crushed tortilla chips and bake until hot and bubbly for a meal that will have everyone asking for seconds.
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Easy Homemade Mexican Rice (Spanish Rice)

Main Ingredients: Oil, Long Grain White Rice, Onion, Jalapeno, Garlic
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If you've ever wanted to make your own Mexican rice from scratch, this recipe is for you. Made with pantry staples like rice, tomato sauce, chicken broth, and spices, this easy homemade Mexican rice is a budget-friendly and flavorful side dish that pairs well with a variety of meals.
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Made with ground beef, Mexican rice, black beans, and corn, this Mexican beef and rice casserole is a hearty and satisfying meal that is perfect for busy weeknights. Top it with your favorite toppings like avocado, sour cream, and cilantro for a complete and delicious meal.
Main Ingredients: Rice, Oil, Tomato Sauce, Cilantro, Salt, Garlic Cloves
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If you've ever wondered how to make Mexican rice that tastes like it came from a restaurant, this recipe has got you covered. With a few simple ingredients and some tips and tricks, you can recreate the classic and flavorful rice dish at home. Serve it alongside your favorite Mexican dishes for a restaurant-worthy meal.
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This recipe for the best easy Mexican rice is sure to become a staple in your household. Made with simple ingredients like rice, chicken broth, tomato sauce, and spices, this flavorful and fluffy rice is easy to make and pairs well with a variety of toppings and proteins. Serve it as a side dish or use it as a base for burrito bowls.
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If you're looking for a super simple and budget-friendly Mexican rice recipe, try this 3 ingredient version. All you need is rice, salsa, and chicken broth to create a flavorful and delicious rice dish that is perfect for serving with tacos, burritos, or as a side dish.
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Chicken Burrito Bowls in the Instant Pot

Main Ingredients: Boneless Skinless Chicken Breast, Taco Seasoning
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Get all the flavors of a chicken burrito in a bowl with this easy Instant Pot recipe. Start by cooking marinated beer can chicken, then add in Mexican rice, black beans, corn, and salsa. Let it all cook together in the Instant Pot for a delicious and hassle-free meal.
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This simple and budget-friendly dish is great for vegetarians and meat-lovers alike. Made with Mexican rice, black beans, corn, and a variety of spices, this Mexican rice and bean dish is flavorful, filling, and perfect for meal prep. Serve it as a side dish or add your choice of protein for a complete meal.

The Perfect Blend of Flavors

When it comes to making mexican rice, the key is to infuse it with the right combination of ingredients. By using chicken broth instead of water, you not only add a rich and savory taste to the dish but also ensure that the rice is perfectly cooked and not too dry. The salsa, on the other hand, adds a burst of tangy and spicy flavors that complement the chicken broth perfectly. Together, these two ingredients create a delicious and well-balanced base for the rice.

A Twist on Traditional Mexican Rice

While traditional mexican rice recipes use water and tomatoes as the base, the addition of chicken broth and salsa takes this dish to a whole new level. The chicken broth adds a depth of flavor that water simply cannot replicate, while the salsa adds a unique and spicy twist. This combination not only enhances the taste of the rice but also adds a vibrant and colorful element to the dish.

Easy to Make and Versatile

One of the best things about this mexican rice recipe with chicken broth and salsa is that it is incredibly easy to make. With just a few simple steps, you can have a delicious and flavorful dish ready to serve in no time. Additionally, this recipe is versatile and can be customized to suit your taste preferences. You can add more or less salsa depending on how spicy you want it, or even add some vegetables or protein for a heartier meal. So why settle for plain and boring rice when you can elevate it with the delicious flavors of mexican rice with chicken broth and salsa? With this recipe, you can bring the vibrant and bold flavors of Mexican cuisine right to your dinner table. Give it a try and see for yourself how a simple switch in ingredients can make all the difference.
19 mexican rice recipe with chicken broth and salsa You won't believe the taste!

Mexican Rice

yield: 5 total time: 45 minutes
4.4 Stars (60 reviews)
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Ingredients

  • 1 cup long-grain white rice
  • 2 cups chicken broth low-sodium
  • 1 tablespoon olive oil
  • 1 small yellow onion diced
  • 4 cloves garlic finely minced
  • 1/4 cup tomato paste
  • 1 tablespoon lime juice from about 1 lime
  • 1/2 cup chopped cilantro freshly
  • 2 teaspoons cumin
  • salt to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 36 grams
  • Fat : 4.5 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • Sodium : 290 milligrams
  • Sugar : 2 grams
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