15 Mexican Rice Recipe With Caldo De Tomate Unleash Your Inner Chef!

Published on: Mar 12, 2024

If you're looking for a delicious and authentic Mexican rice recipe, look no further! Our recipe for Mexican rice with caldo de tomate is sure to please your taste buds and impress your dinner guests. This classic dish is a staple in Mexican cuisine and is commonly served as a side dish to accompany main dishes such as tacos, enchiladas, or burritos. With just a few simple ingredients and easy steps, you can recreate the flavors of Mexico in your own kitchen.

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The Best Easy Mexican Rice

Main Ingredients: Vegetable Oil, Long Grain White Rice, Tomato Sauce
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This recipe for The Best Easy Mexican Rice is a staple in many households and for good reason. It's simple to make and packed with all the traditional Mexican flavors that we know and love. With just a few ingredients and some basic cooking techniques, you'll have a delicious side dish that pairs perfectly with any meal.
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If you want to take your Mexican rice to the next level, try this Authentic Mexican Rice recipe. This version uses fresh ingredients and authentic cooking methods to give you a truly flavorful and aromatic dish. As a bonus, it's also gluten-free and vegetarian friendly, making it a great option for those with dietary restrictions.
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For a simple and classic Mexican rice recipe that never fails, try this one for Mexican Rice. With just a handful of ingredients and a few easy steps, you'll have a side dish that's full of flavor and ready to impress your family and friends. Serve it alongside your favorite Mexican dishes for the ultimate meal.
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If you're looking for a hearty and filling meal that's easy to make, this Mexican Rice Casserole is the perfect choice. Packed with ground beef, rice, beans, and cheese, this dish is a complete meal in itself. Make it for a weeknight dinner or bring it to your next potluck for a dish that will be devoured in no time.
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Have you ever wondered how Mexican restaurants make their rice so flavorful and fluffy? Look no further than this Restaurant-Style Mexican Rice recipe. It's a tried and true method that yields perfect rice every time. Make it at home and impress your family and friends with your restaurant-worthy cooking skills.
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Yes, you read that right – this 3 Ingredient Mexican Rice recipe is unbelievably simple and delicious. All you need is rice, chicken broth, and salsa to create a flavorful and easy side dish that pairs well with any Mexican meal. It's perfect for those busy weeknights when you need a quick and tasty dish on the table.
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If you're a fan of the classic Mexican rice served at restaurants, you'll love this recipe for Restaurant-Style Mexican Rice. It's a no-fail method that results in perfectly cooked and seasoned rice every time. Serve it with your favorite Mexican dishes for a complete and satisfying meal.
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Mexican Rice | Instant Pot Mexican Rice

Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil
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If you have an Instant Pot, you'll want to try this Mexican Rice recipe that's made entirely in the popular kitchen appliance. With just a few minutes of prep and a quick cook time, you'll have delicious and fluffy rice that's perfect for any Mexican-inspired meal. Plus, the Instant Pot makes cleanup a breeze!
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For a foolproof and easy Mexican rice recipe that requires minimal effort, try this one for Easy Mexican Rice. With simple ingredients and basic cooking techniques, you'll have a flavorful and satisfying side dish in no time. It's the perfect accompaniment to any Mexican meal or even as a standalone dish.
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Mexican Rice Pudding (Arroz con leche)

Main Ingredients: Water, Cinnamon Stick, Lime Zest, Rice, Milk, Sugar
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If you're looking for a unique and tasty dessert to serve alongside your Mexican rice, try this recipe for Mexican Rice Pudding, also known as Arroz con leche. It's a creamy and sweet rice pudding that's infused with warm spices like cinnamon and nutmeg, making it the perfect way to end your meal.
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One Skillet Mexican Rice Casserole

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This One Skillet Mexican Rice Casserole is a complete meal in one dish. It's loaded with flavorful ingredients like chicken, beans, corn, and of course, rice. Plus, everything cooks together in one skillet, making cleanup a breeze. It's a perfect recipe for those busy weeknights when you need a quick and hearty meal.
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Super Easy Mexican Rice

Main Ingredients: White Rice, Sazon Goya, Chicken Bouillon, Vegetable
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As the name suggests, this Super Easy Mexican Rice recipe is incredibly simple and quick to make. With just a few ingredients and a short cooking time, you'll have a side dish that's bursting with flavor and ready to be devoured. It's a great option for those busy weeknights when you need a quick and tasty side dish.
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This Mexican Casserole is a delicious and hearty meal that's perfect for feeding a crowd. It's loaded with all the classic Mexican flavors like ground beef, beans, corn, and of course, rice. Serve it with a side of chips and salsa for an ultimate Mexican feast that will have everyone going back for seconds.
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Healthy 6-Ingredient Mexican Rice

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Quick Skillet Mexican Rice Casserole

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The Importance of Caldo de Tomate in Mexican Rice

Mexican rice, also known as arroz rojo, is a flavorful and colorful dish that is a staple in Mexican households. It is typically made with long-grain white rice, tomato sauce, and chicken broth, giving it its signature red color. However, to take your Mexican rice to the next level, caldo de tomate is a key ingredient that adds depth and complexity to the dish.

What is Caldo de Tomate?

Caldo de tomate, or tomato bouillon, is a popular seasoning used in Mexican and Latin American cooking. It is a concentrated powder made from dehydrated tomatoes, salt, and other spices. This versatile ingredient adds a rich, tomato flavor to dishes and is commonly used in soups, stews, and rice dishes like our mexican rice with caldo de tomate.

The Role of Caldo de Tomate in Mexican Rice

Adding caldo de tomate to your Mexican rice not only enhances the flavor, but it also adds a beautiful red color to the dish. It also acts as a substitute for salt, as it is already seasoned with various spices. This allows you to control the amount of salt in your dish, making it a healthier option compared to using traditional chicken broth.

Where to Find Caldo de Tomate

Caldo de tomate can be found in most grocery stores in the Hispanic or international food aisle. It is usually sold in small packets or jars and can be purchased in both powdered or cube form. If you are unable to find it in your local grocery store, you can also purchase it online or substitute it with other tomato-based seasonings such as tomato paste or tomato bouillon cubes. In conclusion, caldo de tomate is an essential ingredient in Mexican rice that adds both flavor and color to the dish. Don't be afraid to experiment with different brands and forms of caldo de tomate to find the one that best suits your taste. So next time you're craving Mexican rice, be sure to add caldo de tomate to elevate your dish to new heights. Enjoy!
15 mexican rice recipe with caldo de tomate Unleash your inner chef!

Mexican Rice Bowl

yield: 4 total time: 25 minutes
3.0 Stars (1 reviews)
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Ingredients

  • rice Cilantro Lime
  • black beans
  • diced tomatoes
  • diced red onion
  • chopped cilantro
  • avocado slices
  • fresh lime juice

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 16 grams
  • Fat : 2.5 grams
  • Fiber : 4 grams
  • Protein : 3 grams
  • Sodium : 130 milligrams
  • Sugar : 2 grams
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