15 Mexican Rice Recipe Using White Rice Deliciousness Awaits You!

Published on: May 2, 2024

Mexican rice, also known as Spanish rice, is a flavorful and versatile side dish that pairs well with a variety of Mexican-inspired dishes. While many recipes call for using long-grain rice, you can also create a delicious Mexican rice using white rice. This simple and easy-to-follow recipe will have you making a delicious batch of Mexican rice in no time. So, let's get cooking!

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Mexican rice, also known as Spanish rice, is a flavorful and versatile dish that is perfect for any occasion. It's a staple in Mexican cuisine and can be served as a side dish or as a main course. With its bold and spicy flavors, it's no wonder that Mexican rice has become a favorite among many households. If you're looking to spice up your dinner table, here are 20 delicious and easy Mexican rice recipes to try.
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Super Easy Mexican Rice

Main Ingredients: White Rice, Sazon Goya, Chicken Bouillon, Vegetable
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One Pot Mexican Rice Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Zucchini
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If you're a fan of one-pot meals, then this Mexican rice casserole is a must-try. It's a hearty and filling dish that combines rice, ground beef, beans, corn, and salsa for a delicious and satisfying meal. The best part? It all cooks in one pot, making cleanup a breeze.
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Mexican Rice With Stuffed Peppers

Main Ingredients: Rice, White Rice, Olive Oil, Jalapeno, Diced Tomatoes
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Mexican Rice Pudding (Arroz con leche)

Main Ingredients: Cinnamon Stick, White Rice, Whole Milk, Condensed Milk
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If you have a sweet tooth, then this Mexican rice pudding recipe is for you. It's a rich and creamy dessert that is made with rice, milk, and spices, and is traditionally served during the holiday season in Mexico. This dessert is perfect for those looking to try something new and different.
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This recipe is perfect for those who are new to cooking or just looking for a simple and easy Mexican rice dish. With just a few ingredients, you can create a flavorful and delicious rice dish that is perfect for any occasion. It's a great side dish to serve with your favorite Mexican dishes.
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Slow Cooker Mexican Rice (Spanish Rice)

Main Ingredients: White Rice, Chicken Stock, Tomato Sauce, Diced
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If you love using your slow cooker, then this slow cooker Mexican rice recipe is a must-try. It's a simple and hands-off way to make delicious and flavorful Mexican rice. Just add all the ingredients to your slow cooker and let it do all the work for you.
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Instant Pot Mexican Rice

Main Ingredients: Water, Roma Tomatoes, Garlic, Onion, Olive Oil, White
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Instant Pot fans, this one's for you. This Mexican rice recipe is perfect for those who want a quick and easy meal with minimal cleanup. Just toss all the ingredients into your Instant Pot and let it do all the work. In just a few minutes, you'll have a tasty and flavorful Mexican rice dish.
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One Pot Chicken and Mexican Rice

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Mexican Rice 2.0

Main Ingredients: Small Onion, Garlic Clove, Jalapeno, Cilantro, Salt
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If you're looking to take your Mexican rice game to the next level, then this recipe is for you. It's a modern twist on the classic dish, featuring ingredients like quinoa, black beans, and avocado. This dish is not only delicious but also packed with nutrients.
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One Pot Mexican Rice Casserole

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Quick Skillet Mexican Rice Casserole

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This one-pot meal is perfect for those busy weeknights when you don't have a lot of time to cook. It combines chicken, rice, and vegetables for a complete and flavorful meal. Plus, with just one pot to clean, it's a win-win situation.

Ingredients

1. White Rice

Using white rice is the key to achieving the perfect texture for Mexican rice. It is best to use long-grain white rice, but you can also use medium-grain or jasmine rice if that's what you have on hand.

2. Vegetables

A variety of vegetables can be used to add flavor and texture to your Mexican rice. Onions, bell peppers, and garlic are traditional choices, but you can also add in other vegetables like corn, carrots, and peas.

3. Canned Tomatoes

Canned tomatoes are an essential ingredient in Mexican rice. They provide a rich and tangy flavor that pairs perfectly with the other ingredients. You can use either diced or crushed tomatoes, depending on your preference.

4. Chicken or Vegetable Broth

Using chicken or vegetable broth instead of water adds an extra layer of flavor to your Mexican rice. If you prefer a vegetarian option, you can use vegetable broth instead of chicken broth.

5. Spices

To give your Mexican rice its signature flavor, you'll need a mix of spices such as chili powder, cumin, and oregano. You can also add in some cayenne pepper for a spicy kick.

Instructions

Step 1: Prepare the Rice

Start by rinsing the white rice until the water runs clear. This removes any excess starch and prevents the rice from becoming sticky. Then, drain the rice and set it aside.

Step 2: Saute the Vegetables

In a large skillet, heat some oil over medium heat. Add in the onions, bell peppers, and garlic, and saute until they are soft and fragrant. This will take about 5 minutes.

Step 3: Add the Tomatoes

Next, add in the canned tomatoes and stir them into the vegetables. Let them cook for a few minutes until they start to break down.

Step 4: Add the Rice and Broth

Add the white rice to the skillet and stir it into the vegetable mixture. Then, pour in the chicken or vegetable broth and stir everything together.

Step 5: Add the Spices

Now it's time to add in the spices. Sprinkle in the chili powder, cumin, oregano, and cayenne pepper, and give everything a good stir.

Step 6: Cook and Simmer

Bring the mixture to a boil, then reduce the heat to low and cover the skillet. Let it simmer for about 20 minutes, or until the rice is fully cooked.

Step 7: Fluff and Serve

Once the rice is cooked, remove the skillet from the heat and let it sit covered for another 5 minutes. Then, use a fork to fluff the rice and mix everything together. Serve hot and enjoy your delicious Mexican rice using white rice. In conclusion, this easy and flavorful recipe for Mexican rice using white rice is a must-try for any Mexican food lover. With simple ingredients and a few easy steps, you'll have a delicious and versatile side dish that will impress your family and friends. So, next time you're craving some Mexican cuisine, whip up a batch of this flavorful Mexican rice and take your meal to the next level!
15 mexican rice recipe using white rice Deliciousness awaits you!

Mexican Rice

yield: 5 total time: 45 minutes
4.4 Stars (60 reviews)
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Ingredients

  • 1 cup long-grain white rice
  • 2 cups chicken broth low-sodium
  • 1 tablespoon olive oil
  • 1 small yellow onion diced
  • 4 cloves garlic finely minced
  • 1/4 cup tomato paste
  • 1 tablespoon lime juice from about 1 lime
  • 1/2 cup chopped cilantro freshly
  • 2 teaspoons cumin
  • salt to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 36 grams
  • Fat : 4.5 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • Sodium : 290 milligrams
  • Sugar : 2 grams
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