18 Mexican Rice Recipe Using Rotel Tomatoes Try These Culinary Delights!
Published on: Mar 30, 2024
Mexican rice is a staple dish in many households, and for good reason. It's flavorful, easy to make, and can be customized to suit individual tastes. While there are many variations of this classic dish, one popular way to add some extra kick is by using Rotel tomatoes. These diced tomatoes with green chilies add a delicious touch of heat and depth to the rice. In this article, we'll share a simple and delicious Mexican rice recipe using Rotel tomatoes that is sure to become a family favorite.
This delicious recipe for Mexican rice is a staple in many households. It's simple to make and pairs perfectly with any Mexican dish. The combination of spices and vegetables gives this rice a burst of flavor that will have you going back for seconds.
To make this dish, you will need rice, onion, garlic, tomato sauce, chicken broth, and a few other seasonings. The key to making the perfect Mexican rice is toasting the rice before adding the liquid. This step adds a depth of flavor to the dish that you won't get by just boiling the rice.
Pro tip: Add a pinch of cumin to your rice for an extra kick of flavor.
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Spicy Mexican Tilapia Bowls
Main Ingredients: Tilapia Filets, Olive Oil, Cumin, Cayenne Pepper
If you're looking for a healthy and flavorful meal, look no further than these spicy Mexican tilapia bowls. Tilapia is a light and flaky fish that pairs well with the bold flavors of Mexican cuisine. This dish is also customizable, so you can add your favorite toppings to make it your own.
To make this dish, you will need tilapia fillets, chili powder, paprika, cayenne pepper, and other seasonings. The fish is cooked in a spicy tomato sauce and served over a bed of rice, beans, and fresh avocado. This dish is not only delicious but also packed with nutrients.
If you're in need of a hearty and comforting meal, this Mexican rice casserole is the perfect dish for you. It's filled with layers of flavorful rice, ground beef, beans, and cheese. This casserole is also great for feeding a crowd, making it perfect for potlucks or family gatherings.
This casserole is a twist on the classic Mexican rice dish. Instead of just cooking the rice with the seasonings, it is layered with other ingredients to create a one-pan meal. The result is a creamy and comforting casserole that will leave you feeling satisfied.
Pro tip: Top the casserole with crushed tortilla chips for a crunchy texture.
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Mexican Shrimp
Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
This Mexican shrimp recipe is a great option for seafood lovers. The shrimp is cooked in a spicy tomato sauce with garlic and cilantro. This dish is perfect for a quick and easy weeknight meal or a fancy dinner party.
To make this dish, you will need shrimp, chili powder, cumin, oregano, and other seasonings. The shrimp is sautéed in the sauce until cooked through and then served over rice or with tortillas. This dish is packed with flavor and is sure to become a new favorite in your household.
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Easy Mexican Rice and Chicken
Main Ingredients: Skinless Boneless Chicken Breast, Butter, Chicken
This one-pan meal is perfect for those busy nights when you don't have a lot of time to cook. It's a simple and delicious combination of Mexican rice and chicken. The chicken is cooked in a spicy tomato sauce and then mixed with the rice for a complete and satisfying meal.
The key to making this dish is to use chicken thighs instead of chicken breasts. The thighs are more flavorful and won't dry out as easily. This dish is also great for meal prepping, as it can be stored in the fridge for a few days and reheated for a quick and easy lunch or dinner.
If you're looking for a simple and classic Mexican rice recipe, look no further. This recipe is a no-fail option that can be made in under 30 minutes. It's perfect for those busy weeknights when you still want to enjoy a homemade meal.
The key to making this dish is to use long-grain white rice and toasting it before adding the liquid. This step adds a nutty flavor to the rice and prevents it from becoming mushy. The rice is then cooked with tomato sauce, chicken broth, and chili powder for a delicious and flavorful side dish.
This Mexican rice skillet is a great option for a quick and easy meal. It's a one-pan dish that combines flavorful rice with ground beef, corn, black beans, and cheese. This dish is perfect for those nights when you want a homemade meal but don't want to spend hours in the kitchen.
The key to making this dish is to use a cast-iron skillet. This will ensure that the rice cooks evenly and doesn't stick to the bottom of the pan. The skillet is then topped with avocado, salsa, and sour cream for a complete and flavorful meal.
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Easy Peasy Mexican Rice
Main Ingredients: Evoo, White Rice, Rotel, Ground Cumin, Cilantro
This easy peasy Mexican rice recipe is a great option for beginners or those who don't have a lot of time to cook. It's a simple and flavorful dish that can be made in under 20 minutes. The rice is cooked with tomato sauce, chili powder, and cumin for a burst of flavor.
This dish is also customizable, so you can add your favorite vegetables or protein to make it a complete meal. It's perfect for those nights when you don't feel like spending a lot of time in the kitchen but still want a delicious homemade meal.
If you're looking to recreate the delicious Mexican rice you get from your favorite restaurant, this recipe is for you. It's a flavorful and authentic version of the classic dish that will have you feeling like you're dining out at your favorite Mexican spot.
The key to making this dish is to use long-grain white rice and toasting it before adding the liquid. This step adds a nutty flavor to the rice and prevents it from becoming mushy. The rice is then cooked with tomato sauce, chicken broth, and other seasonings for a delicious and authentic flavor.
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Delicious Mexican Chicken Casserole
Main Ingredients: Whole Grain Rice, Mexican Cheese, Shredded Cheddar
This Mexican chicken casserole is a great option for a family dinner or a potluck. It's a creamy and flavorful dish that combines rice, chicken, corn, black beans, and salsa. The casserole is then topped with cheese and baked to perfection.
This dish is great for using up leftover chicken and can be easily customized with your favorite vegetables or protein. It's also great for meal prepping, as it can be stored in the fridge for a few days and reheated for a quick and easy meal.
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Instant Pot Mexican Rice with Black Beans
Main Ingredients: Olive Oil, Basmati Rice, Minced Onion, Chopped Celery
If you love using your Instant Pot, this recipe is for you. It's a quick and easy way to make delicious Mexican rice with black beans. The Instant Pot allows for hands-off cooking, making it perfect for those busy weeknights.
The rice is cooked with tomato sauce, chili powder, cumin, and other seasonings for a burst of flavor. The beans are added in at the end of the cooking process for a complete and satisfying meal. This dish is also great for meal prepping, as it can be stored in the fridge for a few days and reheated for a quick and easy lunch or dinner.
This twist on the classic stuffed peppers is a great way to incorporate Mexican flavors into a traditional dish. The peppers are filled with a mixture of rice, ground beef, corn, black beans, and cheese. They are then topped with a spicy tomato sauce and baked to perfection.
Pro tip: Use different colored peppers for a visually appealing dish.
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Tex-Mex Crock Pot Chicken With Easy Mexican Rice
Main Ingredients: Onion, Red Pepper, Pinto Beans, Rotel, Salt, Pepper
This crockpot recipe is perfect for those days when you don't want to spend a lot of time in the kitchen. The chicken is cooked with salsa, corn, black beans, and taco seasoning for a flavorful and tender dish. The spicy rice is cooked separately and then mixed in with the chicken for a complete meal.
This dish is great for meal prepping, as it can be stored in the fridge for a few days and reheated for a quick and easy lunch or dinner.
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Hatch Green Chile Chicken Casserole
Main Ingredients: Cooked Chicken, Spanish Rice, Corn, Rotel Tomatoes
This unique casserole is packed with flavor and is a great option for those who love spicy food. It combines rice, chicken, green chiles, and cheese for a delicious and comforting dish. This casserole is perfect for feeding a crowd or for a family dinner.
Pro tip: Use canned green chiles for a quick and easy option, or roast your own for a more authentic flavor.
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Keto Mexican Cheesy Chicken Skillet
Main Ingredients: Butter, Diced Onion, Green Pepper, Garlic Cloves
If you're following a keto diet, this recipe is a great option for you. It's a low-carb and high-fat meal that is packed with flavor. The chicken is cooked with taco seasoning and then mixed with cauliflower rice and cheese for a complete and satisfying meal.
This dish is also great for meal prepping, as it can be stored in the fridge for a few days and reheated for a quick and easy lunch or dinner.
This Mexican corn dip is perfect for parties or game day. It's a creamy and cheesy dip filled with corn, black beans, green chiles, and other delicious ingredients. This dip pairs perfectly with tortilla chips and is sure to be a hit at any gathering.
The dip can be made ahead of time and stored in the fridge until ready to serve. It can also be heated up in the oven for a warm and gooey dip.
If you're tired of the same old meatloaf, this Mexican version is a great way to switch things up. It's a flavorful and spicy meatloaf that is filled with corn, black beans, and cheese. The meatloaf is then topped with a spicy tomato sauce for an extra kick of flavor.
Pro tip: Serve this meatloaf with Mexican street corn for a complete and delicious meal.
If you're looking for a truly authentic Mexican rice recipe, this is the one for you. It's a flavorful and spicy dish that is packed with traditional Mexican flavors. The rice is cooked with tomato sauce, chili powder, cumin, and other seasonings for a delicious and authentic flavor.
This dish is perfect for serving alongside your favorite Mexican dishes, such as enchiladas or tacos. It's also great for meal prepping, as it can be stored in the fridge for a few days and reheated for a quick and easy side dish.
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One Pan Chicken Enchilada Bake
Main Ingredients: Olive Oil, White Onion, Minced Garlic, Taco Seasoning
If you love enchiladas but don't want to spend the time rolling them up, this recipe is for you. It's a one-pan meal that combines all the flavors of enchiladas in an easy and delicious bake. The chicken is cooked with enchilada sauce, black beans, and corn and then topped with cheese and baked to perfection.
This dish is also great for meal prepping, as it can be stored in the fridge for a few days and reheated for a quick and easy lunch or dinner.
This vibrant and flavorful dish is a great way to add some color to your dinner table. The rice is cooked with turmeric, onion, garlic, and other seasonings for a delicious and fragrant dish. This rice pairs perfectly with any Mexican dish and is sure to become a new favorite in your household.
Pro tip: Use vegetable broth instead of water for an extra burst of flavor.
The Ingredients You'll Need
Before diving into the recipe, let's take a look at the ingredients you'll need to make this flavorful Mexican rice:
1. Rice
The base of this dish is, of course, rice. You can use any type of long-grain rice, such as white, brown, or jasmine.
2. Rotel Tomatoes
As mentioned earlier, Rotel tomatoes are the star ingredient in this recipe. They add a spicy kick and a burst of flavor to the rice.
3. Onion and Garlic
To add some depth of flavor, we'll also need some diced onion and minced garlic.
4. Chicken Broth
Chicken broth is used instead of water to cook the rice, adding another layer of flavor.
5. Seasonings
To give the rice its signature Mexican flavor, we'll be using a combination of cumin, chili powder, and oregano.
Let's Get Cooking!
Now that we have all our ingredients, it's time to get cooking. Follow these simple steps for a delicious Mexican rice dish:
1. Cook the Onion and Garlic
In a large skillet, heat some oil over medium-high heat. Add the diced onion and minced garlic, and cook until the onion is translucent.
2. Add the Rice and Seasonings
Once the onion and garlic are cooked, add the rice to the skillet and stir to coat it with the oil. Next, add the cumin, chili powder, and oregano, and stir to evenly distribute the seasonings.
3. Pour in the Rotel Tomatoes and Chicken Broth
Next, pour in the can of Rotel tomatoes and the chicken broth. Give everything a good stir to combine.
4. Bring to a Boil, Then Reduce Heat and Simmer
Bring the mixture to a boil, then reduce the heat to low and cover the skillet. Let it simmer for about 18-20 minutes, or until the liquid is absorbed and the rice is fully cooked.
5. Fluff and Serve
Once the rice is cooked, fluff it with a fork and let it sit for a few minutes. Then, serve and enjoy your delicious Mexican rice!
In Conclusion
Using Rotel tomatoes in this Mexican rice recipe adds a flavorful twist to a classic dish. The combination of the spicy tomatoes, onion, garlic, and seasonings results in a delicious and satisfying side dish that pairs well with any Mexican-inspired meal. Give this recipe a try and taste the difference Rotel tomatoes can make!
