15 Mexican Rice Recipe Tomato Paste Experience Culinary Bliss Now!

Published on: Mar 6, 2024

If you're a fan of Mexican cuisine, then you already know that rice is a staple in many delicious dishes. And if you're looking for a flavorful, easy-to-make rice dish, then this mexican rice recipe with tomato paste is just what you need. Not only is it packed with bold flavors, but it also comes together in just a few simple steps. So, let's dive into the world of Mexican cooking and learn how to make this mouth-watering dish.

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For a fun and customizable twist on Mexican rice, try serving it in a bowl. Top it off with your favorite protein, such as grilled chicken or shrimp, and add some toppings like avocado, salsa, and cheese. Serve it alongside your beer can chicken for a complete and delicious meal that everyone can enjoy.

Why Use Tomato Paste in Mexican Rice?

When it comes to making mexican rice, you may be wondering why we're using tomato paste instead of fresh tomatoes. Well, tomato paste is actually a key ingredient in many traditional Mexican rice recipes. It not only adds a rich, tangy flavor, but it also helps to give the rice a vibrant red color.

The Importance of Properly Browning the Rice

One of the key steps in making the perfect mexican rice with tomato paste is properly browning the rice before adding any liquid. This step is crucial because it helps to enhance the nutty flavor of the rice and gives it a nice texture. Be sure to use a wide and shallow pan so that the rice can spread out evenly and brown evenly as well.

Adding Flavor with Onions and Garlic

In addition to the tomato paste, this mexican rice recipe also calls for sautéing some onions and garlic before adding in the rice. This step adds depth and complexity to the dish, making it even more flavorful. Be sure to use a good quality olive oil when sautéing the onions and garlic for the best results.

Finishing Touches with Chicken Broth and Cilantro

To give this mexican rice with tomato paste its final burst of flavor, we'll be using chicken broth instead of water to cook the rice. The broth adds a savory element to the dish that pairs perfectly with the tanginess of the tomato paste. And to finish it off, we'll add some chopped cilantro for a fresh and herbaceous touch.

In Conclusion

Now that you have all the tips and tricks for making the perfect mexican rice with tomato paste, it's time to get cooking. This dish is sure to become a family favorite and a go-to side dish for any Mexican-inspired meal. So, gather your ingredients and get ready to impress your taste buds with this delicious and easy recipe.
15 mexican rice recipe tomato paste Experience culinary bliss now!

Mexican Rice

yield: 5 total time: 45 minutes
4.4 Stars (60 reviews)
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Ingredients

  • 1 cup long-grain white rice
  • 2 cups chicken broth low-sodium
  • 1 tablespoon olive oil
  • 1 small yellow onion diced
  • 4 cloves garlic finely minced
  • 1/4 cup tomato paste
  • 1 tablespoon lime juice from about 1 lime
  • 1/2 cup chopped cilantro freshly
  • 2 teaspoons cumin
  • salt to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 36 grams
  • Fat : 4.5 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • Sodium : 290 milligrams
  • Sugar : 2 grams
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