18 Mexican Rice Recipe Salsa Rice Dive Into Deliciousness!

Published on: May 2, 2024

Mexican rice, also known as salsa rice, is a popular and flavorful dish that is a staple in Mexican cuisine. This delicious dish is a perfect combination of rice, vegetables, and spices, making it a flavorful and nutritious meal. Whether you are looking for a quick and easy meal or planning for a big gathering, this Mexican rice recipe is sure to please everyone's taste buds.

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Main Ingredients: Green Pepper, Diced Onion, Oil, Frozen Corn, Salsa
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If you’re looking to add some spice to your beer can chicken recipe, try pairing it with some delicious Mexican rice. The flavors of the juicy chicken and the savory rice will have your taste buds dancing in no time. Not to mention, it’s a great way to add some color and variety to your meal. Here are some top recipes for Mexican rice that will take your beer can chicken to the next level.
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Easy Mexican Salsa Rice

Main Ingredients: Rice, Instant Brown Rice, Water, Sauce Mix, Salsa
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This easy Mexican salsa rice is a great side dish to pair with your beer can chicken. It’s made with simple ingredients like rice, salsa, and chicken broth, but packs a flavorful punch. The best part? It only takes about 20 minutes to make, making it a quick and easy addition to your meal. You can even add in some beans or corn for an extra burst of flavor and texture.
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If you’re a fan of beans, this Mexican rice and beans recipe is a must-try. It’s a hearty and filling dish that is perfect for a weeknight dinner or a potluck with friends. The combination of the rice and beans creates a complete protein, making it a great option for vegetarians. Top it off with some fresh cilantro and a squeeze of lime juice for a burst of freshness.
Main Ingredients: Rice, Chicken Breasts, Taco Seasoning, Oil, Minced
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This Mexican casserole is a great way to switch up your traditional beer can chicken recipe. It’s made with layers of chicken, rice, beans, and cheese, all topped off with a tangy enchilada sauce. It’s a one-dish meal that is perfect for busy weeknights. You can even make it ahead of time and pop it in the oven for a quick and easy dinner.
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If you’re looking for a hearty and filling side dish for your beer can chicken, look no further than this Mexican rice casserole. It’s loaded with rice, beans, corn, and cheese, and topped off with a crunchy tortilla chip crust. It’s a great way to use up any leftovers you may have from your beer can chicken.
Main Ingredients: Rice, Water, Salsa, Butter, Cumin, Salt, Pepper
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If you’re in a time crunch, this easy Mexican rice recipe is the perfect solution. It’s made with just a few simple ingredients and can be ready in under 30 minutes. It’s a great side dish to pair with your beer can chicken, or you can even use it as a filling for burritos or tacos. You can even customize it with your favorite vegetables or protein.
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This Mexican rice bowl is a great way to add some variety to your beer can chicken recipe. It’s made with a base of fluffy rice, topped with beans, corn, avocado, and your choice of protein. For a healthier option, you can use brown rice and lean protein like grilled chicken or tofu. Drizzle some salsa or hot sauce on top for an extra kick of flavor.
Main Ingredients: Yellow Rice, Water, Olive Oil, Salsa
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If you’re new to cooking, this recipe for the easiest Mexican rice is a great place to start. It’s made with pantry staples like rice, tomato sauce, and chicken broth, and can be made in one pot. You can even add in some diced tomatoes or bell peppers for extra flavor and nutrition. Serve it with your beer can chicken for a complete and delicious meal.
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One Skillet Mexican Rice Casserole

Main Ingredients: Red Onion, Extra Virgin Olive Oil, Cumin, Chili Powder
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This one-skillet Mexican rice casserole is a great way to cut down on dishes while still enjoying a delicious meal. It’s made with rice, beans, corn, and chicken, all cooked in one pan. Top it off with some cheese and broil it in the oven for a cheesy and crispy finish. It’s a great option for a weeknight dinner or a potluck with friends.
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Mexican Rice in the Rice Cooker

Main Ingredients: Rice, Salsa, Vegetable Oil, Frozen Corn, Ground Cumin
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If you have a rice cooker, you have to try making Mexican rice in it. It’s a hands-off method that yields perfectly cooked and flavorful rice every time. You can even add in some diced onions and garlic for extra flavor. Serve it with your beer can chicken for a complete meal that will impress your friends and family.
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This Mexican chicken casserole is a great way to use up any leftover beer can chicken. It’s made with layers of chicken, rice, beans, and cheese, all topped off with a creamy and tangy sauce. You can even add in some diced bell peppers and jalapenos for an extra kick of heat. It’s a delicious and filling meal that will satisfy your cravings for Mexican food.
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Mexican Rice Rainbow Bowls

Main Ingredients: Rice, Taco Seasoning, Salt, Bell Peppers, Jalapeno
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If you want to add some color to your meal, try making these Mexican rice rainbow bowls. They’re made with a base of rice, topped with beans, corn, avocado, and your choice of protein. For added color and nutrition, you can also include some diced tomatoes, bell peppers, and red onions. Drizzle some salsa, sour cream, or hot sauce on top for a burst of flavor.
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This cheesy Mexican rice casserole is a great way to satisfy your cravings for comfort food. It’s made with layers of rice, chicken, beans, and cheese, all baked until bubbly and golden. You can even add in some diced green chilies for an extra kick of flavor. Serve it as a side dish with your beer can chicken or enjoy it as a main dish on its own.
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Mexican Rice-Cooker Shrimp & Rice

Main Ingredients: Shrimp, Creole Seasoning, Onion, Green Bell Pepper
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If you’re a fan of seafood, this Mexican rice-cooker shrimp and rice recipe is a must-try. It’s a flavorful and easy dish that is perfect for a weeknight dinner. The rice cooker does all the work for you, making it a hands-off method that yields perfectly cooked rice every time. Serve it with your beer can chicken for a surf and turf meal.
Main Ingredients: Vegetable Oil, Tomato Paste, Rice, Salt, Smoked
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This Mexican rice and bean soup is a great way to warm up on a chilly day. It’s made with rice, beans, tomatoes, and spices, creating a hearty and flavorful broth. You can even add in some diced carrots and celery for extra nutrients and texture. Serve it with your beer can chicken for a complete and comforting meal.
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Crock Pot Chicken Tacos with Mexican Rice

Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Taco Shells
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If you’re a fan of crock pot meals, this recipe for chicken tacos with Mexican rice is a must-try. It’s made with tender and flavorful chicken, served in a warm tortilla and topped with rice, beans, and your favorite taco toppings. You can even add in some diced green chilies or jalapenos for an extra kick of heat. It’s a great option for a busy weeknight dinner.
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Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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This crock pot fiesta Mexican chicken and rice is a delicious and easy meal that is perfect for a weeknight dinner. It’s made with chicken, rice, beans, corn, and a variety of spices, creating a flavorful and satisfying dish. You can even customize it with your favorite vegetables and protein. Serve it with your beer can chicken for a complete and tasty meal.
Main Ingredients: Rice, Onion, Ground Turkey, Salsa, Tomato, Red Bell
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If you’re looking for a fun and interactive meal, try making these easy Mexican haystacks. They’re made with a base of rice, topped with beans, corn, avocado, and your choice of protein. For added crunch, you can include some crushed tortilla chips on top. Drizzle some salsa, sour cream, or hot sauce on top for a burst of flavor.
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Easy Stovetop Mexican Rice

Main Ingredients: Oil, Long Grain Rice, Ground Cumin, Salt, Jalapeno
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If you don’t have a rice cooker, this recipe for easy stovetop Mexican rice is a great alternative. It’s made with rice, tomatoes, spices, and chicken broth, and can be ready in under 30 minutes. You can even add in some diced onions and garlic for extra flavor. Serve it with your beer can chicken for a complete and delicious meal.
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Skillet Chicken Mexican Rice

Main Ingredients: Boneless Chicken Breasts, Olive Oil, Chili Powder
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This skillet chicken Mexican rice is a great way to use up any leftover beer can chicken. It’s made with rice, beans, corn, and chicken, all cooked in one pan. For added flavor and nutrition, you can add in some diced bell peppers and jalapenos. Top it off with some cheese and broil it in the oven for a delicious and crispy finish.

Ingredients

For the rice:

  • 1 cup long-grain white rice
  • 2 tablespoons vegetable oil
  • 1/2 cup onion, finely chopped
  • 1 clove garlic, minced
  • 1 cup tomato sauce
  • 2 cups chicken broth
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • Salt and pepper to taste

For the salsa:

  • 1 cup diced tomatoes
  • 1/2 cup chopped cilantro
  • 1/4 cup red onion, finely chopped
  • 1 clove garlic, minced
  • 1 jalapeno, seeded and finely chopped
  • 1 tablespoon lime juice
  • Salt and pepper to taste

Instructions

  1. Rinse the rice in a fine-mesh strainer until the water runs clear.
  2. Heat the oil in a large pot over medium heat.
  3. Add the onion and garlic, stir and cook until softened, about 3 minutes.
  4. Add the rice and stir to coat in the oil.
  5. Pour in the tomato sauce, chicken broth, cumin, chili powder, salt, and pepper.
  6. Bring to a boil, then cover and reduce the heat to low.
  7. Cook for about 20 minutes, or until the liquid is absorbed and the rice is tender.
  8. Remove from heat and let sit for 5 minutes.
  9. Meanwhile, make the salsa by combining the tomatoes, cilantro, red onion, garlic, jalapeno, lime juice, salt, and pepper in a bowl.
  10. Fluff the rice with a fork and serve with the salsa on top.

This mexican rice recipe is a perfect side dish for any Mexican-inspired meal, but it can also be served as a main dish by adding some protein like chicken or shrimp. The combination of spices and vegetables gives this dish a burst of flavor, making it irresistible to anyone who tries it.

Moreover, this salsa rice recipe is simple and easy to make, making it a great option for a quick and delicious meal. You can also customize the salsa by adding your favorite ingredients like corn, black beans, or avocado. The possibilities are endless with this versatile dish.

In conclusion, this mexican rice recipe is a must-try for anyone who loves Mexican cuisine or is looking for a flavorful and nutritious meal. With its simple ingredients and easy instructions, you can impress your family and friends with this authentic and delicious dish. So gather your ingredients and get cooking!

18 mexican rice recipe salsa rice Dive into deliciousness!

Mexican Rice

yield: 5 total time: 45 minutes
4.4 Stars (60 reviews)
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Ingredients

  • 1 cup long-grain white rice
  • 2 cups chicken broth low-sodium
  • 1 tablespoon olive oil
  • 1 small yellow onion diced
  • 4 cloves garlic finely minced
  • 1/4 cup tomato paste
  • 1 tablespoon lime juice from about 1 lime
  • 1/2 cup chopped cilantro freshly
  • 2 teaspoons cumin
  • salt to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 36 grams
  • Fat : 4.5 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • Sodium : 290 milligrams
  • Sugar : 2 grams
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