16 Mexican Rice Recipe In Electric Pressure Cooker You Won't Believe The Taste!
Published on: May 1, 2024
Mexican rice, also known as Spanish rice, is a flavorful and versatile dish that is commonly served as a side dish or used as a filling for burritos, tacos, and other Mexican-inspired dishes. This traditional dish is a staple in Mexican cuisine and is loved by many for its rich blend of spices and textures. While there are many variations of Mexican rice, one of the easiest and most efficient ways to make this dish is by using an electric pressure cooker. Not only does this cooking method save time and effort, but it also ensures perfectly cooked and fluffy rice every time. In this article, we will provide a professional and well-organized introduction to making Mexican rice in an electric pressure cooker. Follow along for a delicious and foolproof recipe that will surely become a favorite in your household.
This mouthwatering dish combines the smoky flavors of beer can chicken with the zesty spices of Mexican cuisine. The tender and juicy meat pairs perfectly with the fluffy and flavorful rice, making it a satisfying and hearty meal. Plus, it's a one-pot wonder, making clean-up a breeze!
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Pressure Cooker Mexican Rice
Main Ingredients: White Rice, Tomato Sauce, Chicken Broth, Garlic Powder
If you're short on time but still want to enjoy the deliciousness of Mexican rice, then this recipe is for you. With the help of a pressure cooker, you can have perfectly cooked rice in just a fraction of the time it would take to make it on the stove. It's a game-changer for busy weeknights or last-minute dinner parties.
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Pressure Cooker Mexican Rice & Beans
Main Ingredients: Oil, Yellow Onion, Jalapeno, Cumin, Chili Powder, Salt
Take your Mexican rice to the next level by adding in some protein and fiber with beans. This dish is not only tasty but also filling and nutritious. The pressure cooker ensures that the rice and beans are cooked to perfection and infused with all the delicious flavors of the seasonings.
For those who want to stick to the traditional and authentic flavors of Mexican rice, this recipe is a must-try. It uses simple and fresh ingredients like tomatoes, onions, and cilantro to create a flavorful and aromatic dish that will transport you to the streets of Mexico.
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Instant Pot Mexican Rice
Main Ingredients: Vegetable Oil, White Onion, Garlic, Water, Chicken
The Instant Pot is a game-changer when it comes to cooking rice. This recipe for Mexican rice utilizes the Instant Pot to create a delicious and fluffy side dish in just minutes. It's a perfect addition to any Mexican-inspired meal and will have everyone asking for seconds.
This classic recipe for Mexican rice is a staple in many households and for good reason. It's simple, flavorful, and pairs well with a variety of dishes. The key to perfecting this recipe is to let the rice simmer in the seasonings and broth until it absorbs all the flavors.
Why settle for plain old rice when you can have a cheesy and flavorful casserole? This Mexican rice casserole is a perfect side dish for any occasion, from potlucks to family dinners. It's also a great way to use up any leftover beer can chicken!
Ever wondered how restaurants achieve that perfect texture and flavor in their Mexican rice? Look no further, this recipe will show you how to recreate that same taste and texture at home. It's a bit more involved than other recipes, but the end result is worth the effort.
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Vegetarian Mexican Rice
Main Ingredients: Rice, Olive Oil, Green Chilies, Garlic, Onion, Chopped
If you're looking for a meatless option or just want to switch things up, this vegetarian Mexican rice recipe is a must-try. It's packed with veggies and protein-rich beans, making it a hearty and healthy meal. The flavors of the spices and herbs will make you forget that it's meatless!
Yes, you read that right, only 3 ingredients! This recipe is perfect for those days when you're short on time or ingredients. All you need is rice, salsa, and broth, and you'll have a delicious and effortless Mexican rice dish in no time.
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Mexican Pressure Cookers
Main Ingredients: Vegetable Oil, Onion, Long Grain White Rice, Chopped
If you don't already own a pressure cooker, this recipe might just convince you to get one. The pressure cooker not only cuts down on cooking time but also infuses the rice with all the delicious flavors of the seasonings. It's a must-have kitchen tool for any Mexican rice lover.
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Pressure Cooker Chicken Enchiladas
Main Ingredients: Light Red Kidney Beans, Bone Broth, Enchilada Sauce
Who says you can only use beer can chicken for rice dishes? This recipe for pressure cooker chicken enchiladas incorporates the tender and flavorful chicken into a delicious and cheesy dish. The rice adds another layer of flavor and texture, making it a satisfying and complete meal.
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Pressure Cooker Mexican Green Rice
Main Ingredients: Chicken Broth, Long Grain Rice, Avocado, Fresh
Green rice, also known as arroz verde, is a staple in Mexican cuisine. This recipe takes the classic green rice and makes it even easier by using a pressure cooker. The result is a vibrant and flavorful dish that will make your taste buds dance.
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Pressure Cooker Mexican Beef Rice
Main Ingredients: Olive Oil, Lean Ground Beef, Diced Red Onion, Chili
If you're a fan of beef and rice dishes, then this recipe is for you. The pressure cooker ensures that the beef is fall-apart tender and infused with all the delicious flavors of the Mexican seasonings. Plus, the rice absorbs all those flavors, making it a winning combination.
Let's be honest, sometimes we just crave that restaurant-style Mexican rice. This recipe will show you how to achieve that same taste and texture at home. The key is to use long-grain rice and let it simmer in the seasonings and broth until it is fully cooked and fluffy.
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Mexican Rice | Instant Pot Mexican Rice
Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil
The Instant Pot strikes again with this easy and flavorful recipe for Mexican rice. The key to perfecting this dish is to let the rice sit in the Instant Pot for a few minutes after it's done cooking, allowing it to absorb all the flavors. Trust us, it's worth the wait.
This recipe is perfect for those who want to enjoy the flavors of Mexican rice without spending hours in the kitchen. It uses pantry staples like canned tomatoes and chicken broth to create a dish that is both easy and delicious. It's a great option for a quick and tasty side dish.
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Mexican Rice Pudding (Arroz con leche)
Main Ingredients: Water, Cinnamon Stick, Lime Zest, Rice, Milk, Sugar
For a sweet and indulgent twist on traditional Mexican rice, try this recipe for arroz con leche. It's a creamy and rich rice pudding that is popular in many Latin American countries. The addition of cinnamon and raisins adds a touch of warmth and sweetness to this classic dessert.
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Electric Pressure Cooker Red Beans & Rice
Main Ingredients: Onion, Garlic Clove, Beef Broth, Water, Rice, Thyme
If you're a fan of red beans and rice, then you'll love this recipe that uses an electric pressure cooker. It's a one-pot meal that is not only delicious but also budget-friendly. The pressure cooker ensures that the beans are cooked to perfection and infused with all the spices and flavors.
This hearty and flavorful dish is perfect for a meatless meal or as a side dish for any Mexican-inspired meal. The combination of rice and beans provides a complete protein and the seasonings add a delicious kick of flavor. It's a simple and satisfying dish that can be enjoyed any day of the week.
Why Use an Electric Pressure Cooker?
Using an electric pressure cooker to make Mexican rice has many advantages. Firstly, this cooking method reduces the amount of time and effort needed to prepare this dish. The pressure cooker's high pressure and steam cooking method help speed up the cooking process, resulting in perfectly cooked rice in just a fraction of the time it would take on a stove. Additionally, the pressure cooker's sealed lid helps lock in the flavors and nutrients of the ingredients, creating a more flavorful and nutritious dish. Lastly, the electric pressure cooker allows for hands-free cooking, freeing up time to prepare other components of your meal.
Ingredients You Will Need
To make Mexican rice in an electric pressure cooker, you will need long-grain white rice, chicken or vegetable broth, diced tomatoes, tomato paste, onion, garlic, cumin, chili powder, salt, and pepper. You can also add in any additional ingredients of your choice, such as diced bell peppers, corn, or beans, to make the dish more hearty and flavorful.
The Preparation Process
To start, sauté the diced onion and garlic in the pressure cooker using the sauté function until they are soft and fragrant. Then, add in the rice and stir until it is coated in the onion and garlic mixture. Next, add in the diced tomatoes, tomato paste, broth, and spices, and give everything a good stir. Close the lid and set the pressure cooker to high pressure for 4 minutes. Once the timer goes off, let the pressure release naturally for 10 minutes before opening the lid. Fluff the rice with a fork and let it sit for a few minutes to absorb any excess liquid.
Convert Your Rice to a Complete Meal
Mexican rice is not only delicious but also versatile. You can easily turn this dish into a complete meal by adding in some protein, such as chicken, beef, or shrimp, and vegetables. Simply add in your desired protein and vegetables before cooking the rice, and let the pressure cooker do the rest. This way, you'll have a flavorful and complete meal in just one pot.
In conclusion, making Mexican rice in an electric pressure cooker is a convenient and efficient method that yields delicious results. With the right ingredients and simple steps, you can have a flavorful and nutritious dish ready in no time. So why not give this recipe a try and elevate your Mexican cuisine game? Your taste buds will thank you.