16 Mexican Rice Recipe In Electric Pressure Cooker You Won't Believe The Taste!

Published on: May 1, 2024

Mexican rice, also known as Spanish rice, is a flavorful and versatile dish that is commonly served as a side dish or used as a filling for burritos, tacos, and other Mexican-inspired dishes. This traditional dish is a staple in Mexican cuisine and is loved by many for its rich blend of spices and textures. While there are many variations of Mexican rice, one of the easiest and most efficient ways to make this dish is by using an electric pressure cooker. Not only does this cooking method save time and effort, but it also ensures perfectly cooked and fluffy rice every time. In this article, we will provide a professional and well-organized introduction to making Mexican rice in an electric pressure cooker. Follow along for a delicious and foolproof recipe that will surely become a favorite in your household.

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Pressure Cooker Mexican Rice

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If you're short on time but still want to enjoy the deliciousness of Mexican rice, then this recipe is for you. With the help of a pressure cooker, you can have perfectly cooked rice in just a fraction of the time it would take to make it on the stove. It's a game-changer for busy weeknights or last-minute dinner parties.
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Instant Pot Mexican Rice

Main Ingredients: Vegetable Oil, White Onion, Garlic, Water, Chicken
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The Instant Pot is a game-changer when it comes to cooking rice. This recipe for Mexican rice utilizes the Instant Pot to create a delicious and fluffy side dish in just minutes. It's a perfect addition to any Mexican-inspired meal and will have everyone asking for seconds.
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Vegetarian Mexican Rice

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Mexican Pressure Cookers

Main Ingredients: Vegetable Oil, Onion, Long Grain White Rice, Chopped
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If you don't already own a pressure cooker, this recipe might just convince you to get one. The pressure cooker not only cuts down on cooking time but also infuses the rice with all the delicious flavors of the seasonings. It's a must-have kitchen tool for any Mexican rice lover.
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Pressure Cooker Chicken Enchiladas

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Green rice, also known as arroz verde, is a staple in Mexican cuisine. This recipe takes the classic green rice and makes it even easier by using a pressure cooker. The result is a vibrant and flavorful dish that will make your taste buds dance.
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If you're a fan of beef and rice dishes, then this recipe is for you. The pressure cooker ensures that the beef is fall-apart tender and infused with all the delicious flavors of the Mexican seasonings. Plus, the rice absorbs all those flavors, making it a winning combination.
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Let's be honest, sometimes we just crave that restaurant-style Mexican rice. This recipe will show you how to achieve that same taste and texture at home. The key is to use long-grain rice and let it simmer in the seasonings and broth until it is fully cooked and fluffy.
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Mexican Rice | Instant Pot Mexican Rice

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Electric Pressure Cooker Red Beans & Rice

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If you're a fan of red beans and rice, then you'll love this recipe that uses an electric pressure cooker. It's a one-pot meal that is not only delicious but also budget-friendly. The pressure cooker ensures that the beans are cooked to perfection and infused with all the spices and flavors.
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This hearty and flavorful dish is perfect for a meatless meal or as a side dish for any Mexican-inspired meal. The combination of rice and beans provides a complete protein and the seasonings add a delicious kick of flavor. It's a simple and satisfying dish that can be enjoyed any day of the week.

Why Use an Electric Pressure Cooker?

Using an electric pressure cooker to make Mexican rice has many advantages. Firstly, this cooking method reduces the amount of time and effort needed to prepare this dish. The pressure cooker's high pressure and steam cooking method help speed up the cooking process, resulting in perfectly cooked rice in just a fraction of the time it would take on a stove. Additionally, the pressure cooker's sealed lid helps lock in the flavors and nutrients of the ingredients, creating a more flavorful and nutritious dish. Lastly, the electric pressure cooker allows for hands-free cooking, freeing up time to prepare other components of your meal.

Ingredients You Will Need

To make Mexican rice in an electric pressure cooker, you will need long-grain white rice, chicken or vegetable broth, diced tomatoes, tomato paste, onion, garlic, cumin, chili powder, salt, and pepper. You can also add in any additional ingredients of your choice, such as diced bell peppers, corn, or beans, to make the dish more hearty and flavorful.

The Preparation Process

To start, sauté the diced onion and garlic in the pressure cooker using the sauté function until they are soft and fragrant. Then, add in the rice and stir until it is coated in the onion and garlic mixture. Next, add in the diced tomatoes, tomato paste, broth, and spices, and give everything a good stir. Close the lid and set the pressure cooker to high pressure for 4 minutes. Once the timer goes off, let the pressure release naturally for 10 minutes before opening the lid. Fluff the rice with a fork and let it sit for a few minutes to absorb any excess liquid.

Convert Your Rice to a Complete Meal

Mexican rice is not only delicious but also versatile. You can easily turn this dish into a complete meal by adding in some protein, such as chicken, beef, or shrimp, and vegetables. Simply add in your desired protein and vegetables before cooking the rice, and let the pressure cooker do the rest. This way, you'll have a flavorful and complete meal in just one pot. In conclusion, making Mexican rice in an electric pressure cooker is a convenient and efficient method that yields delicious results. With the right ingredients and simple steps, you can have a flavorful and nutritious dish ready in no time. So why not give this recipe a try and elevate your Mexican cuisine game? Your taste buds will thank you.
16 mexican rice recipe in electric pressure cooker You won't believe the taste!

Mexican Rice Bowl

yield: 4 total time: 25 minutes
3.0 Stars (1 reviews)
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Ingredients

  • rice Cilantro Lime
  • black beans
  • diced tomatoes
  • diced red onion
  • chopped cilantro
  • avocado slices
  • fresh lime juice

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 16 grams
  • Fat : 2.5 grams
  • Fiber : 4 grams
  • Protein : 3 grams
  • Sodium : 130 milligrams
  • Sugar : 2 grams
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