16 Mexican Rice Recipe Ideas Try These Culinary Delights!

1. Spicy Shrimp and Chorizo Rice

Ingredients:

• 1 cup long-grain white rice
• 1 tablespoon olive oil
• ½ cup diced chorizo
• ½ cup shrimp, peeled and deveined
• 1 can diced tomatoes, drained
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 teaspoon chili powder
• ½ teaspoon cumin
• ½ teaspoon paprika
• Salt and pepper to taste
• 2 cups chicken broth
• Fresh cilantro for garnish

Instructions:

1. In a large skillet, heat the olive oil over medium-high heat.
2. Add the chorizo and shrimp and cook until the shrimp is pink and cooked through.
3. Remove the shrimp and chorizo from the skillet and set aside.
4. In the same skillet, add the diced tomatoes, onion, and garlic. Cook until the onion is translucent.
5. Add the chili powder, cumin, paprika, and salt and pepper to taste. Stir to combine.
6. Stir in the uncooked rice and cook for 1-2 minutes.
7. Add the chicken broth and bring to a boil.
8. Reduce the heat to low, cover the skillet, and let it simmer for 18-20 minutes, or until the rice is cooked.
9. Stir in the cooked shrimp and chorizo, and let it cook for an additional 2-3 minutes.
10. Garnish with fresh cilantro and serve hot.

This spicy shrimp and chorizo rice is a delicious twist on traditional Mexican rice. The combination of olive oil, shrimp, and chorizo gives this dish a rich and bold flavor, while the diced tomatoes add freshness and a touch of sweetness. This dish is perfect for those who love a little heat in their meals.

2. Vegetarian Black Bean Rice

Ingredients:

• 1 cup long-grain white rice
• 1 tablespoon olive oil
• 1 small onion, diced
• 1 red bell pepper, diced
• 1 can black beans, drained and rinsed
• 1 cup frozen corn
• 2 cloves garlic, minced
• 1 teaspoon cumin
• 1 teaspoon chili powder
• Salt and pepper to taste
• 2 cups vegetable broth
• Fresh cilantro for garnish

Instructions:

1. In a large skillet, heat the olive oil over medium-high heat.
2. Add the diced onion and red bell pepper and cook until the vegetables are softened.
3. Add the black beans, frozen corn, garlic, cumin, and chili powder. Stir to combine.
4. Add the uncooked rice and cook for 1-2 minutes.
5. Add the vegetable broth and bring to a boil.
6. Reduce the heat to low, cover the skillet, and let it simmer for 18-20 minutes, or until the rice is cooked.
7. Garnish with fresh cilantro and serve hot.

This vegetarian black bean rice is a delicious and healthy twist on traditional Mexican rice. The combination of olive oil, black beans, and cumin gives this dish a hearty and satisfying flavor, while the red bell pepper and corn add a pop of color and texture. This dish is perfect for vegetarians and anyone looking for a nutritious and flavorful meal.

3. Cheesy Chicken and Rice Casserole

Ingredients:

• 1 cup long-grain white rice
• 1 tablespoon butter
• 1 small onion, diced
• 1 red bell pepper, diced
• 1 cup cooked chicken, shredded
• 1 can corn, drained
• 1 can cream of chicken soup
• 1 cup salsa
• 1 cup shredded cheddar cheese
• Salt and pepper to taste
• 2 cups chicken broth

Instructions:

1. In a large skillet, heat the butter over medium-high heat.
2. Add the diced onion and red bell pepper and cook until the vegetables are softened.
3. Add the cooked chicken, corn, cream of chicken soup, salsa, and salt and pepper to taste. Stir to combine.
4. Add the uncooked rice and cook for 1-2 minutes.
5. Add the chicken broth and bring to a boil.
6. Reduce the heat to low, cover the skillet, and let it simmer for 18-20 minutes, or until the rice is cooked.
7. Sprinkle shredded cheddar cheese on top and let it melt.
8. Serve hot and enjoy your cheesy chicken and rice casserole.

This delicious and cheesy chicken and rice casserole is a perfect one-pot meal that the whole family will love. The combination of butter, chicken, and salsa gives this dish a rich and creamy texture, while the melted cheddar cheese adds a mouthwatering finish. This dish is perfect for busy weeknights and can be easily customized with your favorite ingredients.

Conclusion

These are just a few of the many creative and delicious Mexican rice recipe ideas that you can try at home. The key to making a flavorful and authentic Mexican rice dish is to use fresh and quality ingredients and to experiment with different flavors and ingredients. So, next time you are craving some Mexican rice, don't be afraid to get creative and try something new. Your taste buds will thank you!