19 Mexican Rice Recipe From Mexico Ignite Your Passion For Cooking!

Published on: May 1, 2024

For many people, Mexican food is a staple in their weekly meal rotation. The vibrant flavors and fresh ingredients make it a popular cuisine around the world. One dish that embodies the essence of Mexican cuisine is mexican rice. Also known as arroz rojo in Spanish, this flavorful and versatile rice dish is a staple in Mexican households. In this article, we will learn about the origins of Mexican rice and how to make a delicious mexican rice recipe that will transport your taste buds to Mexico.

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Mexican Rice Bowl

Main Ingredients: Rice, Black Beans, Diced Tomatoes, Diced Red Onion

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If you're looking to add some Mexican flair to your beer can chicken, a Mexican rice bowl is the perfect accompaniment. This dish is full of vibrant flavors and textures, and can be customized to your liking with different toppings and spices.

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Authentic Mexican Rice

Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken

Authentic Mexican Rice | Gift of Hospitality

For a truly authentic taste, try making Mexican rice from scratch using traditional ingredients such as tomatoes, onions, and garlic. This dish may take a bit longer to prepare, but the end result is well worth the effort.

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Mexican Rice

Main Ingredients: Green Pepper, Diced Onion, Oil, Frozen Corn, Salsa

Authentic Mexican Rice {Homemade} - Cooking Classy

If you want to keep things simple, you can't go wrong with a classic Mexican rice recipe. Made with long-grain rice, tomato sauce, and chicken broth, this dish is a staple in many Mexican households and pairs perfectly with beer can chicken.

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Mexican Rice Casserole

Main Ingredients: Hamburger, Tomatoes, Rice, Water, Shredded Cheddar

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For a hearty and filling side dish, try making a Mexican rice casserole. This dish combines all of the flavors of traditional Mexican rice with black beans, corn, and cheese for a one-pot meal that is sure to be a hit.

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Restaurant-Style Mexican Rice

Main Ingredients: Rice, Oil, Tomato Sauce, Cilantro, Salt, Garlic Cloves

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If you love the rice served at your favorite Mexican restaurant, now you can recreate it at home. This recipe uses cilantro and lime juice to give the rice a fresh and zesty flavor that pairs perfectly with beer can chicken.

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3 Ingredient Mexican Rice

Main Ingredients: Rice, Chicken Broth, Enchilada Sauce, Salt, Pepper

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If you're short on time or ingredients, this 3-ingredient Mexican rice recipe is the perfect solution. Simply combine rice, salsa, and chicken broth in a pot and let it cook until the rice is tender. Easy and delicious!

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Mexican Rice | Instant Pot Mexican Rice

Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil

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If you own an Instant Pot, you know how convenient and quick it can make meal prep. This Mexican rice recipe is no exception. Simply add all of the ingredients to your Instant Pot and let it do the work while you focus on preparing your beer can chicken.

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Restaurant-Style Mexican Rice

Main Ingredients: Olive Oil, Medium Onion, Basmati Rice, Garlic Cloves

For an extra special touch, try making restaurant-style Mexican rice at home. This recipe uses chicken bouillon and vegetable oil to give the rice a rich and savory flavor that will have you coming back for seconds.

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Easy Mexican Rice

Main Ingredients: Avocado Oil, Long Grain White Rice, Garlic, Ground

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If you're new to cooking or just looking for a simple side dish, this easy Mexican rice recipe is perfect for you. Made with instant rice, corn, and bell peppers, this dish is full of flavor and can be ready in just a few minutes.

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Mexican Rice Pudding (Arroz con leche)

Main Ingredients: Water, Cinnamon Stick, Lime Zest, Rice, Milk, Sugar

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If you want to end your beer can chicken meal on a sweet note, try making Mexican rice pudding for dessert. This creamy and delicious treat is made with rice, milk, and cinnamon, and is the perfect way to round out your Mexican-inspired meal.

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One Skillet Mexican Rice Casserole

Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground

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For an easy and delicious one-pan meal, try making a one skillet Mexican rice casserole. This dish combines Mexican rice with ground beef, black beans, and enchilada sauce for a hearty and flavorful meal that will satisfy your whole family.

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Mexican Rice and Beans

Main Ingredients: Cooked White Rice, Pinto Beans, Salsa, Olive Oil

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For a vegetarian option, try making Mexican rice and beans. This dish is packed with protein and flavor, thanks to black beans, kidney beans, and spices. Serve it alongside your beer can chicken for a well-rounded meal.

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Perfect Mexican Rice

Main Ingredients: Olive Oil, Yellow Onion, Carrot, Garlic, Long Grain

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If you're a perfectionist when it comes to cooking, this perfect Mexican rice recipe is for you. This dish uses long-grain rice, chicken broth, and tomato paste to create a flavorful and fluffy rice that is sure to impress.

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Mexican Rice And Beans

Main Ingredients: Rice, Beans, Olive Oil, Red Onion, Capsicum, Dried

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For a healthier twist on traditional Mexican rice and beans, try making this recipe that uses quinoa instead of rice. This dish is packed with protein and fiber, making it a nutritious and delicious addition to your beer can chicken meal.

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Healthy 6-Ingredient Mexican Rice

Main Ingredients: Brown Basmati Rice, Water, Taco Seasoning, Corn And

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If you're trying to eat healthier, this 6-ingredient Mexican rice recipe is a great option. It uses brown rice instead of white, and incorporates vegetables such as carrots and peppers for added nutrition.

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Quick Skillet Mexican Rice Casserole

Main Ingredients: Scallions, Extra Virgin Olive Oil, Garlic, Yellow Bell

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If you're short on time but still want a delicious and satisfying meal, try making this quick skillet Mexican rice casserole. Made with ground beef, rice, and cheese, this dish can be on the table in less than 30 minutes.

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Instant Pot Mexican Rice

Main Ingredients: Olive Oil, Onion, Garlic, Rice, Chicken Stock, Cumin

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For a hassle-free side dish, try making Mexican rice in your Instant Pot. This recipe uses salsa verde for a unique and flavorful twist, and can be ready in just a fraction of the time it would take to make it on the stove.

The Origin of Mexican Rice

Mexican rice has a long history and is deeply rooted in Mexican culture. It is believed that the dish originated in the Mexican state of Veracruz during the Spanish colonization. The Spaniards brought rice and other ingredients from their homeland and incorporated them into traditional Mexican dishes, creating a fusion of flavors. However, the true origins of Mexican rice can be traced back to the Moorish empire in Spain, where rice dishes were popular. When the Moors were expelled from Spain in the 15th century, they brought their cuisine to North Africa and then to Mexico through trade routes.

The Ingredients

The key to a delicious mexican rice recipe is using the right ingredients. The main ingredient, of course, is rice. Long-grain white rice is the most commonly used type for this dish, but you can also use brown rice for a healthier option. Other essential ingredients include tomatoes, onions, garlic, and chicken or vegetable broth. To add more flavor, you can also add chili peppers, cilantro, and cumin. These ingredients not only give the dish its signature red color but also add depth and complexity to the flavor.

The Cooking Process

Making mexican rice is a straightforward process, but it requires some attention to detail. The first step is to sauté the rice in a pan with some oil until it turns golden brown. This step is crucial as it adds a nutty flavor to the rice. Next, the onions and garlic are added and cooked until they are soft. Then, the tomatoes, broth, and spices are added to the pan, and everything is brought to a boil. Once boiling, the heat is reduced, and the rice is left to simmer for about 20 minutes until all the liquid is absorbed. Finally, the rice is fluffed with a fork, and it is ready to be served.

Enjoying Mexican Rice

Mexican rice is a versatile dish that can be enjoyed on its own or paired with other Mexican dishes. It is commonly served as a side dish alongside tacos, enchiladas, or fajitas. You can also add protein such as chicken or shrimp to make it a complete meal. Leftover rice can also be used to make a delicious breakfast burrito or a rice bowl with your favorite toppings. In conclusion, mexican rice is a classic dish that has a rich history and is loved by many. With its simple yet flavorful ingredients and easy cooking process, it is a perfect addition to any Mexican-inspired meal. So why not give it a try and bring some Mexican flavor to your kitchen?